1. No category

$14.00
oregano
(w/GST $14.98)
Members: $13.00
(w/GST $13.91)
9 Dishes (min 30 pax)
chef recommendation
SALAD
DELIGHT
Garden Green Salad w Thousand Island Dressing
Classic Caesar Salad
Fusilli Pasta Salad
Clove’s Potato Salad
Egg Fu Yong
Thai Style Beancurd
Lyonnaise Potato
Otah in Banana Leaf
MAIN COURSE
DESSERT
Indian Raisin Pulao
Hong Kong Style Egg Noodle
Vegetarian Mee Hoon
Yong Chow Fried Rice
Spaghetti Aglio Olio
Mini Custard Puff
Mini Chocolate Puff
Almond Jelly w Longan
Grass Jelly w Longan
Ice Jelly w Cocktail
VEGETABLES
BEVERAGE
Sautéed Loh Han Vegetables
Braised Tofu w Chinese Cabbage
Stir-Fried Long Bean w Sambal
Hong Kong Kai Lan w Mushroom
Sautéed Broccoli w Mushroom
Blackcurrant
Barley
Orange
Fruit Punch
Lychee
FISH
Crispy Fried Dory Fish w Sweet & Sour Sauce
Spring Onion Fish
Spicy Sambal Fish
Baked Dory Fish w Honey Lemon Sauce
Crispy Fried Fish Fillet w Wasabi Mayo
Best Combination
Classic Caesar Salad
Spaghetti Aglio Olio
Hong Kong Kai Lan w Mushroom
Baked Dory Fish w Honey Lemon Sauce
Indian Chicken Pepper Fry
Spring Roll w Thai Chilli Dip
Lyonnaise Potato
Almond Jelly w Longan
Lychee
CHICKEN
Signature Curry Chicken w Potato
Honey Chicken w Cashew Nuts
Indian Chicken Pepper Fry
Chicken in “Thai” Style
Herb Roasted Chicken w Rosemary Jus
FINGER FOOD
Sotong Ball
Spring Roll w Thai Chilli Dip
Steamed Mini Soon Kueh
Steamed Chicken Siew Mai
Curry Samosa
Terms & Conditions
Complete table layout with skirting and warmers < Full set of disposable wares & serviette provided < Transportation fee of $50.00 per trip (Free for 60 persons and above per trip) < An
additional surcharge of $10 will apply for delivery to offshore areas (Sentosa and Jurong Island) and central area denoted by the first 2 digits of the postal code: Robinson – 01, 04, 05, 06, 07,
08; Marina Square – 03, 17; Orchard 22, 23; Brash Basah 18, 19 < Buffet set-up at any landed property will be done at ground level < Extra charges will be applicable for buffet set-up on
other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up) < Increment of order must be in multiple of 5pax < Rental: Stool - $0.70 / pc
and table w skirting - $10.00 / pc < Member’s Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance < Prices are subjected to GST charge <
Food is best consumed within 3 hours < We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.
basil
$16.00 (w/GST $17.12) Members: $15.00
(w/GST $16.05)
10 Dishes (min 30 pax)
chef recommendation
SALAD
DELIGHT
Classic Caesar Salad
Clove’s German Potato Salad
Mixed Green Salad w Italian Dressing
Duo Cherry Tomato Salad w Pesto
Egg Fu Yong
Indian Potato Okra
Chipolata Sausages w Roast Gravy
Lyonnaise Potato
Parsley Potato
MAIN COURSE
FINGER FOOD
Wok Fried Mee Hoon Goreng
Hong Kong Style Egg Noodle
Spaghetti Primavera
Butter Rice w Nuts & Raisin
Green Peas Pulao
Home-Made Sotong Dough Fritter
Spring Roll w Thai Chilli Dip
Tom Yum Fish Cake
Curry Samosa
Steamed Chicken Siew Mai
VEGETABLES
DESSERT
Stir-Fried Cabbage w Black Fungus
Stir-Fried Long Bean w Sambal
Nonya Curry Vegetables
Aloo Gobhi Masala (Potato w Cauliflower)
Sautéed Seasonal Vegetables w Almond Flakes
Mini Chocolate Brownie
Mini Custard Puff
Tropical Fresh Fruit Platter
Sea Coconut w Cocktail
Grass Jelly w Longan
FISH
BEVERAGE
Baked Dory Fish w Mango Salsa
Crispy Fried Fish w Tartar Dip
Crispy Fried Fish w Thai Sauce
Grilled Dory Fish w Tomato Oregano Sauce
Baked Dory Fish w Orange Sauce
Blackcurrant
Barley
Orange
Fruit Punch
Lychee
CHICKEN
Best Combination
Baked Chicken w BBQ Sauce
Fried Chicken w Oriental Lemon Sauce
Signature Curry Chicken w Potato
Grilled Chicken w Teriyaki Sauce
Thai Style BBQ Chicken (Kai Yang)
Clove’s German Potato Salad
Green Peas Pulao
Sautéed Seasonal Vegetables w Almond Flakes
Grilled Dory Fish w Tomato Oregano Sauce
Thai Style BBQ Chicken (Kai Yang)
Ebi Prawn w Tartar Sauce
Chipolata Sausages w Roast Gravy
Steamed Chicken Siew Mai
Sea Coconut w Cocktail
Fruit Punch
PRAWN
Sambal Prawn
Ebi Prawn w Tartar Sauce
Ketchup Prawn
Crispy Butter Prawn
Stir-Fried Prawn w Spring Onion
Terms & Conditions
Complete table layout with skirting and warmers < Full set of disposable wares & serviette provided < Transportation fee of $50.00 per trip (Free for 60 persons and above per trip) < An
additional surcharge of $10 will apply for delivery to offshore areas (Sentosa and Jurong Island) and central area denoted by the first 2 digits of the postal code: Robinson – 01, 04, 05, 06, 07,
08; Marina Square – 03, 17; Orchard 22, 23; Brash Basah 18, 19 < Buffet set-up at any landed property will be done at ground level < Extra charges will be applicable for buffet set-up on
other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up) < Increment of order must be in multiple of 5pax < Rental: Stool - $0.70 / pc
and table w skirting - $10.00 / pc < Member’s Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance < Prices are subjected to GST charge <
Food is best consumed within 3 hours < We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.
$18.00
chamomile
(w/GST $19.26)
Members: $17.00
(w/GST $18.19)
11 Dishes (min 30 pax)
chef recommendation
SALAD
DELIGHT
Clove’s Chicken Caesar Salad
Clove’s Chef Salad w Dressing
Traditional Greek Salad
Roasted Chicken & Fresh Mango Salad
Hot & Spicy Drumlets
Roasted Marble Potato w Herbs
Summer Sushi Platter
Deep Fried Gyoza w Dip
MAIN COURSE
PASTRY
Wok Fried Mee Goreng
Sin Chow Mee Hoon
Spaghetti Aglio Olio w Mushroom
Butter Rice w Nuts & Raisin
Thai Style Pineapple Rice
Pumpkin Pilaf w Raisin
Mini Chocolate Puff
Mini Chocolate Éclair
Petite Cheese Cake
Mini Chocolate Brownie
Mini Custard Puff
VEGETABLES
Tropical Fresh Fruit Platter
Ice Jelly w Cocktail
Sago Honeydew
Almond Jelly w Cocktail
Sea Coconut w Longan
DESSERT
Stir-Fried Garden Green w Carrot
Sautéed Broccoli w Almond Flakes
Braised Tofu w Seafood Stick
Stir-Fried Cabbage w Fungus
Stir-Fried Xiao Bai Cai w Mushroom
Indonesian Sayur Lodeh
BEVERAGE
Blackcurrant
Barley
Orange
Fruit Punch
Lychee
FISH
Baked Dory Fish w Teriyaki Sauce
Baked Dory Fish w Basil Cream
Crispy Fried Fish w Dried Chilli
Fried Fish Fillet w Fruity Mayonnaise
Indian Fish Curry
CHICKEN
Honey Chilli Chicken
Pesto Garlic Chicken
Spicy Chicken Rendang
Grilled Chicken “Oriental” Style
Sambal Chicken w Onion
Best Combination
Roasted Chicken & Fresh Mango Salad
Thai Style Pineapple Fried Rice
Braised Tofu w Seafood Stick
Indian Fish Curry
Pesto Garlic Chicken
Sautéed Oatmeal Prawn
Breaded Scallop Cake
Summer Sushi Platter
Petite Cheese Cake
Sago Honeydew
Blackcurrant
PRAWN
Thai Sauce Prawn
Sautéed Sze Chuan Prawn
Sautéed Oatmeal Prawn
Ebi Prawn w Wasabi Mayonnaise
Stir-Fried Prawn w Chilli Crab Sauce
FINGER FOOD
Home Made Sotong Dough Fritter
Spring Roll w Thai Chilli Dip
Breaded Scallop Cake
Curry Samosa
Steamed Chicken Siew Mai
Terms & Conditions
Complete table layout with skirting and warmers < Full set of disposable wares & serviette provided < Transportation fee of $50.00 per trip (Free for 60 persons and above per trip) < An
additional surcharge of $10 will apply for delivery to offshore areas (Sentosa and Jurong Island) and central area denoted by the first 2 digits of the postal code: Robinson – 01, 04, 05, 06, 07,
08; Marina Square – 03, 17; Orchard 22, 23; Brash Basah 18, 19 < Buffet set-up at any landed property will be done at ground level < Extra charges will be applicable for buffet set-up on
other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up) < Increment of order must be in multiple of 5pax < Rental: Stool - $0.70 / pc
and table w skirting - $10.00 / pc < Member’s Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance < Prices are subjected to GST charge <
Food is best consumed within 3 hours < We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.
$21.00
lemongrass
(w/GST $22.47)
Members: $20.00
(w/GST $21.40)
12 Dishes (min 30 pax)
chef recommendation
SALAD
FINGER FOOD
Traditional Greek Salad
Clove’s Pasta Salad
Wild Mushroom Salad
Garden Green Salad w Italian Dressing
Steamed Chicken Siew Mai
Steamed Mini Soon Kueh
Spring Roll w Thai Chilli Dip
Barbecue Chicken Satay
MAIN COURSE
DELIGHT
Wok Fried Seafood Mee Goreng
Hong Kong Style Egg Noodle
Spaghetti Aglio Olio w Mushroom
Yong Chow Fried Rice w Seafood
Oriental Fried Rice w Silver Fish
Thai Pineapple Rice w Chicken Floss
Mushroom Tomato Rice
Thai Style Beancurd
Sautéed Sausage w Smoked BBQ Sauce
Pan Fried Gyoza
Tauhu Goreng
PASTRY
Mini Chocolate Puff
Mini Chocolate Éclair
Petite Cheese Cake
Mini Chocolate Brownie
Mini Custard Puff
VEGETABLES
Braised Tofu w Pacific Clam
Thai Style Kailan
Stir-Fried Cabbage w Wolfberries
Aloo Gobhi Masala (Potato & Cauliflower)
Sautéed Broccoli w Mushroom
Buttered Broccoli w Almond Flakes
DESSERT
Almond Jelly w Longan
Sago Honeydew
Sea Coconut w Cocktail
Ice Jelly w Fruit Cocktail
Bo Bo Cha Cha (Hot)
MEAT/CHICKEN
Classic Beef Rendang
Teochew Braised Duck
Beef Casserole w Vegetables & Beans
Grilled Chicken w Pineapple Salsa
Indonesian Style Ayam Merah
Herb Roasted Chicken w Rosemary Jus
BEVERAGE
Blackcurrant
Barley
Orange
Fruit Punch
Lychee
FISH
Baked Snapper w Orange Cream Sauce
Assam Fish w Pineapple Slice
Baked Snapper Fish w Miso Butter Sauce
Crispy Fried Fish w Dried Chilli
Baked Fish w Meunière Sauce
Tandoori Fish
Best Combination
Wild Mushroom Salad
Oriental Fried Rice w Silver Fish
Aloo Gobhi Masala (Potato & Cauliflower)
Baked BBQ Chicken w Pineapple Salsa
Baked Fish w Meunière Sauce
Wasabi Prawn Ball w Fruit Salad
Baked Mussel w Potato and Herbs
Barbecue Chicken Satay
Sautéed Sausage w Smoked BBQ Sauce
Mini Chocolate Éclair
Ice Jelly w Fruit Cocktail
Barley
PRAWN
Wasabi Prawn Ball w Fruit Salad
Sautéed Oatmeal Prawn
Thai Red Curry Prawn
Sautéed Prawn w Spring Onion
SEAFOOD
Scallop on Shell w Chilli Crab Sauce
Baked Mussel on Shell w Herbs & Garlic
Baked Scallop Mornay on Shell
Baked Mussel w Potato & Herbs
Terms & Conditions
Complete table layout with skirting and warmers < Full set of disposable wares & serviette provided < Transportation fee of $50.00 per trip (Free for 60 persons and above per trip) < An
additional surcharge of $10 will apply for delivery to offshore areas (Sentosa and Jurong Island) and central area denoted by the first 2 digits of the postal code: Robinson – 01, 04, 05, 06, 07,
08; Marina Square – 03, 17; Orchard 22, 23; Brash Basah 18, 19 < Buffet set-up at any landed property will be done at ground level < Extra charges will be applicable for buffet set-up on
other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up) < Increment of order must be in multiple of 5pax < Rental: Stool - $0.70 / pc
and table w skirting - $10.00 / pc < Member’s Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance < Prices are subjected to GST charge <
Food is best consumed within 3 hours < We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.
$24.00
mace
(w/GST $25.68)
Members: $23.00
(w/GST $24.61)
12 Dishes (min 30 pax)
chef recommendation
SALAD
LOCAL SPECIALITY
Traditional Greek Salad
Caesar Salad w Smoked Salmon
Classic Waldorf Salad w Walnut
Thai Seafood Salad w Glass Noodle
Barbecue Satay (Chicken or Mutton)
Teochew Braised Duck
Hakka Yong Tau Foo
Tauhu Goreng
SOUP
FINGER FOOD
Cream of Mushroom
Clam Chowder Soup
Hearty Italian Minestrone Soup
Spicy Vietnamese Roll
Deep Fried Golden Crab Claw
Deep Fried Siew Mai
Thai Style Beancurd
Spring Sushi Platter
MAIN COURSE – NOODLE (50%)
Italian Seafood Aglio Olio
Seafood Sin Chow Mee Hoon
Penne Pasta w Mushroom & Chicken
Nonya Laksa w Condiment (+$1.00/pax)
PASTRY
Mini Custard Puff
Mini Chocolate Brownie
Mini Chocolate Éclair
Mini Apple Strudel
MAIN COURSE – RICE (50%)
Thai Pineapple Rice w Chicken Floss
Mushroom Baked Rice
Oriental Fried Rice w Silver Fish
Pumpkin Pilaf w Raisin
DESSERT
Tropical Fresh Fruit Platter
Almond Jelly w Longan
Honeydew Sago w Watermelon
Sea Coconut w Fruit Cocktail
Mango Pudding
Bo Bo Cha Cha (Hot)
VEGETABLES
Sautéed French Bean w Mushroom
Sautéed Broccoli w Abalone Mushroom
Braised Tofu w Sea Asparagus
Thai Style Kailan
Potato Au Gratin
Baked Ratatouille w Cheese
Sautéed Seasonal Vegetables w Almond Flakes
BEVERAGE
FISH
Iced Lemon Tea
Iced Peach Tea
Blackcurrant
Fruit Punch
Lychee
Steamed Snapper Fillet w Oriental Sauce
Signature Fish Curry
Assam Fish w Pineapple Slice
Baked Snapper w Provencal Sauce
Baked Snapper w Mango Cucumber Salsa
Baked Snapper w Pesto Cream
Best Combination
CHICKEN
Grilled Chicken w Pineapple Salsa
Aromatic Chicken Rendang
Indonesian Style Ayam Merah
Japanese Yakitori Chicken Stick
Louisiana Chicken w Mushroom Ragout
Country Chicken Stew
Caesar Salad w Smoked Salmon
Cream of Mushroom
Seafood Sin Chow Mee Hoon
Pumpkin Pilaf w Raisin
Sautéed Broccoli w Abalone Mushroom
Signature Fish Curry
Louisiana Chicken w Mushroom Ragout
Scallop on Shell w Chilli Crab Sauce
Teochew Braised Duck
Thai Style Beancurd
Mini Chocolate Brownie
Mango Pudding
Iced Lemon Tea
SEAFOOD/PRAWN
Wasabi Prawn Ball w Fruit Salad
Sautéed Oatmeal Prawn
Crispy Butter Prawn
Mussel on Shell w Spicy Tomato Salsa (Cold)
Scallop on Shell w Chilli Crab Sauce
Baked Scallop Mornay on Shell
Terms & Conditions
Complete table layout with skirting and warmers < Full set of disposable wares & serviette provided < Transportation fee of $50.00 per trip (Free for 60 persons and above per trip) < An
additional surcharge of $10 will apply for delivery to offshore areas (Sentosa and Jurong Island) and central area denoted by the first 2 digits of the postal code: Robinson – 01, 04, 05, 06, 07,
08; Marina Square – 03, 17; Orchard 22, 23; Brash Basah 18, 19 < Buffet set-up at any landed property will be done at ground level < Extra charges will be applicable for buffet set-up on
other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up) < Increment of order must be in multiple of 5pax < Rental: Stool - $0.70 / pc
and table w skirting - $10.00 / pc < Member’s Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance < Prices are subjected to GST charge <
Food is best consumed within 3 hours < We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.
$28.00
rosemary
(w/GST $29.96)
Members: $27.00
(w/GST $28.89)
13 Dishes (min 30 pax)
chef recommendation
SALAD
DELICACY
Smoked Duck Salad w Citrus Dressing
Classic Waldolf Salad w Walnut
Thai Seafood Salad w Glass Noodle
Seafood Wakame Salad
Stir-Fried Beef w Pineapple
Teochew Braised Duck
Yam Ring Treasure
Country Beef Stew w Wild Mushroom
SOUP
FINGER FOOD
Spicy Vietnamese Roll
Deep Fried Golden Crab Claw
Pandan Chicken
Thai Style Beancurd
Spring Sushi Platter
Cream of Mushroom
Hearty Italian Minestrone Soup
Tom Yum Talay
Country Chicken Soup
Corn Chowder w Chicken Dice
DIM SUM
MAIN COURSE – NOODLE (50%)
Steamed Har Kau
Steamed Chicken Siew Mai
Steamed Mini Soon Kueh
Pan Fried Gyoza
Nonya Laksa w Condiments
Mee Siam w Condiments
Spaghetti w Bolognese Sauce
Seafood Penne Aglio Olio
PASTRY
MAIN COURSE – RICE (50%)
Mini Fruit Tart
Mini Chocolate Éclair
Blueberry Cheesecake
Mini Chocolate Brownie
Seafood Thai Pineapple Rice
Yang Chow Fried Rice w Seafood
Seafood Paella
Ikan Bilis Fried Rice
Oriental Fried Rice w Silver Fish
Pilaf Rice w Tomato
DESSERT
Cold Cheng Teng
Tropical Fresh Fruit Platter
Bo Bo Cha Cha (Hot)
Mango Sago
Iced Green Tea Jelly w Fruit Cocktail
VEGETABLES
Sautéed Asparagus w Fresh Mushroom
Buttered Broccoli w Almond Flakes
Indonesian Sayur Lodeh
Braised Tofu w Pacific Clam
Wild Mushroom Ragout
BEVERAGE
Iced Lemon Tea
Iced Peach Tea
Blackcurrant
Fruit Punch
Lychee
FISH
Steamed Snapper w Oriental Sauce
Baked Snapper w Mornay Sauce
Baked Snapper w Pesto Cream
Deep Fried Snapper w Mango Salsa
Blackened Snapper w Caper Butter Sauce
Best Combination
Thai Seafood Salad w Glass Noodle
Hearty Italian Minestrone Soup
Nonya Laksa w Condiments
Pilaf Rice w Tomato
Sautéed Asparagus w Fresh Mushroom
Blackened Snapper w Caper Butter Sauce
Indian Varutha Curry
Cereal Sotong
Country Beef Stew w Wild Mushroom
Spring Sushi Platter
Pan Fried Gyoza
Mini Fruit Tart
Bo Bo Cha Cha (Hot)
Iced Peach Tea
CHICKEN
Crispy Chicken Cutlet w Thai Sauce
Steamed Herbal Chicken w Wolfberries
Braised Chicken w Pau
Indian Varutha Curry
Louisiana Chicken w Spinach Cream
SEAFOOD/PRAWN
Har Lok Prawn
Crispy Butter Prawn
Sautéed Garlic Prawn w Fresh Cream
Cereal Sotong
Baked Scallop on Shell w Garlic Chilli Crust
Terms & Conditions
Complete table layout with skirting and warmers < Full set of disposable wares & serviette provided < Transportation fee of $50.00 per trip (Free for 60 persons and above per trip) < An
additional surcharge of $10 will apply for delivery to offshore areas (Sentosa and Jurong Island) and central area denoted by the first 2 digits of the postal code: Robinson – 01, 04, 05, 06, 07,
08; Marina Square – 03, 17; Orchard 22, 23; Brash Basah 18, 19 < Buffet set-up at any landed property will be done at ground level < Extra charges will be applicable for buffet set-up on
other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up) < Increment of order must be in multiple of 5pax < Rental: Stool - $0.70 / pc
and table w skirting - $10.00 / pc < Member’s Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance < Prices are subjected to GST charge <
Food is best consumed within 3 hours < We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.