Last Updated: 4/7/15 Dining Services Hours of Operation Fireside at Village Square Monday through Saturday Dinner = 4:15pm- 6:30pm Welcome to Dining at Cedar Crest Sunday Dinner = 3:00pm- 6:30pm Mountainside Café at Village Square Our residents sure are flexible these days! That is because ALL Independent Living Cedar Crest residents are participants of the Flex Meal Plan. What is the Flex Plan? Both Plans: Includes the Monthly and 20 Meal Plans Meals can be used in most dining venues: Fireside, Oak Room, Overlook, VS Café, the Stores, and in the MVG Dining Rooms. Meals are not accepted in the WC Bistro or Belmont Beans Coffee Bar. Meals may be used at any time for yourself or a guest, with just a few exceptions. Meals may not be used for “Grand Cuisines,” catered events, Elegant Evenings, or for guests on most holidays. Martin Luther King Day is the only federal holiday that allows flex meals to be used for guest meals. No limit on how many meals may be used daily. There is a 3 meal max, for take-out only, per dining venue. All meals must be used within the month(No carry-over). Monthly Plan: One Meal for Each Day of the Month No signed paperwork (Unless switching from 20 plan) No credits will be issued 20 Meal Plan: Twenty Meals Per Month Mandatory signature required to change your Resident and Care Agreement A $60.00 credit will be issued monthly Changes to plans only occur every quarter year. Dining must be notified and any resident making a change to his/ her plan is required to sign a “Change in Plan “ form by the 25th of the month before. Monday through Saturday Breakfast = 8:00am– 10:00am All Day Dining = 11:30am - 6:30pm * All day take-out available * Sunday = CLOSED Meals “To-Go” available 3:00pm - 4:30pm * Café will be open last Sunday of month for “favorites” only = 3:00pm- 6:30pm * Oak Room at Belmont Monday through Saturday Buffet Dinner = 3:00pm- 6:30pm Sunday Breakfast = 9:00am- 11:00am Brunch = 11:00am- 2:00pm Meals “To Go” = Breakfast Only from 9:00am - 10:00am Brunch from 1:00pm - 2:00pm Belmont Beans Coffee Bar Monday through Friday = 8:00am– 3:00pm Overlook at Woodland Commons Monday through Sunday Dinner = 3:00pm- 6:30pm Last Sunday of Every Month Brunch = 12:00pm- 3:00pm Meals “To Go” = 11:00am - 12:00pm * No Dinner Service on Last Sunday of Month * Bistro at Woodland Commons Wednesday through Sunday Lunch = 11:30am- 2:30pm * Except Holidays and Last Sunday of Month * Village Market at Village Square Market Place at Belmont (March for April, June for July, September for October, and December for January) Monday through Friday = 9:00am - 5:00pm Private Dining Room Reservations Saturday and Sunday = 10:00am - 2:00pm Call Jessica Lezak, DS Office: (973) 831-3704. There must be a minimum of 10 guests for a reservation. Overlook can hold up to 12 guests while the Fireside and Oak Room are able to accommodate up to 16 guests . Meals “To Go” are available from 3:00pm 4:30pm in the Oak Room and Overlook every day and in VS Café on Sundays only. “Take-out” is available in VS Café during regular Café hours Monday - Saturday. (Except holidays and brunch days) Would you like to enjoy an intimate gathering of friends and family for dinner? Dining Services Contact Information C Dining Services Office Director of Dining Services Edward Wang 973-831-3570 Assistant Director of Dining Services Patrick Wagener 973-831-3732 Executive Chef Jason Fernandi 973-831-3519 Mountainview Gardens Belmont: Oak Room Restaurant and Belmont Beans Coffee Bar Restaurant Manager Christopher Hillman 973-831-3516 Chef de Cuisine Shamus Hill 973-831-3747 Catering Events Manager Christina Bellottie 973-831-3593 Oak Room Service Managers Jesus Castellanos Gladys Scharon 973-831-3716 Office Administration Jessica Lezak 973-831-3704 Oak Room Host Stand 973-831-3539 Village Square: Fireside Restaurant and Mountainside Café Belmont Beans 973-617-1360 Restaurant Manager Charles Johnson 973-831-3653 Woodland Commons: Overlook Restaurant and Seasons Grille Bistro Chef de Cuisine Adam McDonald 973-831-3669 Restaurant Manager Stephen Haramis 973-831-3728 Café Manager Kevin Morrow 973-831-3641 Chef de Cuisine Dino Bellini 973-831-3638 Fireside Service Managers Martires Colome Ernesto Pabon 973-831-3721 Fireside Host Stand 973-831-3538 Mountainside Café 973-831-3629 Overlook Service Managers Mohammed Bayan Arianne Ryniak 973-831-3655 Overlook Host Stand 973-831-3622 Bistro 973-831-3621 Café Lunch Line 973-831-3515 Kitchen/Restaurant Manager Sylvia Castaneda-Angotti 973-831-3729 Service Manager Mila Voltchok 973-831-3654 Chef de Cuisine Mickey Tomat 973-831-3715 Clinical Dietitians Stacey Milak Michael Franklin 973-617-1312 Stores Village Market at Village Square 973-831-3530 Market Place at Belmont 973-831-3529 Village Market Delivery Hotline 973-831-3535 Market Place Delivery Hotline 973-831-3536 (Delivery hotlines only available before 3pm on weekdays & 1pm on weekends) Menu Hotlines Delivered Meals Menu 973-831-3685 Daily Menu Information 973-831-3505 OR print out weekly menus on cedarcrestlife.org —> (IndependentLiving) —> (Dining Services) —> (Menus) Visit ericksonresident.com to view nutritional information on NetNutrition Watch Channel 591 to view daily menus. Inclement Weather Holiday Meals Catering Services During inclement weather, there may be changes for meal service. Tune in to Channel 591 for updates and call the Resident Alert Line for Information * On the following holidays, we serve an early meal in ALL Restaurants from 11:30am - 2:30pm. (973) 831-3791. * New Year’s Day, Memorial Day, 4th of July, Labor Day, Thanksgiving, Christmas Eve, and Christmas Day. Cedar Crest facilities are available for your catered events. We are happy to work with you to plan the perfect event for any occasion. Please call Christina Bellottie to set up an appointment. * Meals “To Go” will be available 10:00am-11:30am (973) 831-3593.
© Copyright 2024