Dining Services Hours of Operation

Last Updated: 4/7/15
Dining Services Hours of Operation
Fireside at Village Square
Monday through Saturday Dinner = 4:15pm- 6:30pm
Welcome to Dining at Cedar Crest
Sunday Dinner = 3:00pm- 6:30pm
Mountainside Café at Village Square
Our residents sure are flexible these days!
That is because ALL Independent Living Cedar Crest
residents are participants of the Flex Meal Plan.
What is the Flex Plan?
Both Plans: Includes the Monthly and 20 Meal Plans

Meals can be used in most dining venues: Fireside,
Oak Room, Overlook, VS Café, the Stores, and in the
MVG Dining Rooms. Meals are not accepted in the
WC Bistro or Belmont Beans Coffee Bar.

Meals may be used at any time for yourself or a
guest, with just a few exceptions.

Meals may not be used for “Grand Cuisines,”
catered events, Elegant Evenings, or for guests on
most holidays.

Martin Luther King Day is the only federal holiday that
allows flex meals to be used for guest meals.

No limit on how many meals may be used daily. There
is a 3 meal max, for take-out only, per dining venue.

All meals must be used within the month(No carry-over).
Monthly Plan: One Meal for Each Day of the Month

No signed paperwork (Unless switching from 20 plan)

No credits will be issued
20 Meal Plan: Twenty Meals Per Month

Mandatory signature required to change your
Resident and Care Agreement

A $60.00 credit will be issued monthly
Changes to plans only occur every quarter year. Dining
must be notified and any resident making a change to his/
her plan is required to sign a “Change in Plan “ form by
the 25th of the month before.
Monday through Saturday
Breakfast = 8:00am– 10:00am
All Day Dining = 11:30am - 6:30pm
* All day take-out available *
Sunday = CLOSED
Meals “To-Go” available 3:00pm - 4:30pm
* Café will be open last Sunday of month for
“favorites” only = 3:00pm- 6:30pm *
Oak Room at Belmont
Monday through Saturday
Buffet Dinner = 3:00pm- 6:30pm
Sunday
Breakfast = 9:00am- 11:00am
Brunch = 11:00am- 2:00pm
Meals “To Go” = Breakfast Only from 9:00am - 10:00am
Brunch from 1:00pm - 2:00pm
Belmont Beans Coffee Bar
Monday through Friday = 8:00am– 3:00pm
Overlook at Woodland Commons
Monday through Sunday Dinner = 3:00pm- 6:30pm
Last Sunday of Every Month Brunch = 12:00pm- 3:00pm
Meals “To Go” = 11:00am - 12:00pm
* No Dinner Service on Last Sunday of Month *
Bistro at Woodland Commons
Wednesday through Sunday Lunch = 11:30am- 2:30pm
* Except Holidays and Last Sunday of Month *
Village Market at Village Square
Market Place at Belmont
(March for April, June for July, September for October, and
December for January)
Monday through Friday = 9:00am - 5:00pm
Private Dining Room Reservations
Saturday and Sunday = 10:00am - 2:00pm
Call Jessica Lezak, DS Office: (973) 831-3704.
There must be a minimum of 10 guests
for a reservation. Overlook can hold up
to 12 guests while the Fireside and Oak Room
are able to accommodate up to 16 guests .
Meals “To Go” are available from 3:00pm 4:30pm in the Oak Room and Overlook every
day and in VS Café on Sundays only.
“Take-out” is available in VS Café during
regular Café hours Monday - Saturday.
(Except holidays and brunch days)
Would you like to enjoy an intimate
gathering of friends and family for dinner?
Dining Services Contact Information
C
Dining Services Office
Director of Dining Services
Edward Wang
973-831-3570
Assistant Director of Dining Services
Patrick Wagener
973-831-3732
Executive Chef
Jason Fernandi
973-831-3519
Mountainview Gardens
Belmont:
Oak Room Restaurant and
Belmont Beans Coffee Bar
Restaurant Manager
Christopher Hillman
973-831-3516
Chef de Cuisine
Shamus Hill
973-831-3747
Catering Events Manager
Christina Bellottie
973-831-3593
Oak Room Service Managers
Jesus Castellanos
Gladys Scharon
973-831-3716
Office Administration
Jessica Lezak
973-831-3704
Oak Room Host Stand
973-831-3539
Village Square:
Fireside Restaurant and
Mountainside Café
Belmont Beans
973-617-1360
Restaurant Manager
Charles Johnson
973-831-3653
Woodland Commons:
Overlook Restaurant and
Seasons Grille Bistro
Chef de Cuisine
Adam McDonald
973-831-3669
Restaurant Manager
Stephen Haramis
973-831-3728
Café Manager
Kevin Morrow
973-831-3641
Chef de Cuisine
Dino Bellini
973-831-3638
Fireside Service Managers
Martires Colome
Ernesto Pabon
973-831-3721
Fireside Host Stand
973-831-3538
Mountainside Café
973-831-3629
Overlook Service Managers
Mohammed Bayan
Arianne Ryniak
973-831-3655
Overlook Host Stand
973-831-3622
Bistro
973-831-3621
Café Lunch Line
973-831-3515
Kitchen/Restaurant Manager
Sylvia Castaneda-Angotti
973-831-3729
Service Manager
Mila Voltchok
973-831-3654
Chef de Cuisine
Mickey Tomat
973-831-3715
Clinical Dietitians
Stacey Milak
Michael Franklin
973-617-1312
Stores
Village Market at Village Square
973-831-3530
Market Place at Belmont
973-831-3529
Village Market Delivery Hotline
973-831-3535
Market Place Delivery Hotline
973-831-3536
(Delivery hotlines only available before
3pm on weekdays & 1pm on weekends)
Menu Hotlines
Delivered Meals Menu
973-831-3685
Daily Menu Information
973-831-3505
OR print out weekly menus on
cedarcrestlife.org —> (IndependentLiving)
—> (Dining Services) —> (Menus)
Visit ericksonresident.com to
view nutritional information
on NetNutrition
Watch Channel 591 to view daily menus.
Inclement Weather
Holiday Meals
Catering Services
During inclement weather, there
may be changes for meal service.
Tune in to Channel 591 for updates
and call the Resident Alert
Line for Information
* On the following holidays, we
serve an early meal in ALL
Restaurants from 11:30am - 2:30pm.
(973) 831-3791.
* New Year’s Day, Memorial Day,
4th of July, Labor Day, Thanksgiving,
Christmas Eve, and Christmas Day.
Cedar Crest facilities are available
for your catered events. We are
happy to work with you to plan the
perfect event for any occasion.
Please call Christina Bellottie to
set up an appointment.
* Meals “To Go” will be
available 10:00am-11:30am
(973) 831-3593.