SPECIALS DRINK SPECIALS CUISINE Happy Hour Happy Hour Tuesday – Thursday 5:00 -7:00 p.m. Soup du Jour Tuesday – Thursday 5:00 -7:00 p.m. Bl ackberry Mint Mojito 6 6 blackberries + mint + fresh lime + bacardi topped off with club soda La Sal ade Maison 5 house mustard vinaigrette Soft Cheese du Jour 5 fresh fruit + baguette Semi Soft Cheese du Jour 6 5 fresh fruit + baguette Hard Cheese du Jour Blueberry Basil blueberries + basil + stoli blueberry topped off with club soda Wycliff Champagne 6 5 Dogfish Head 60 Minute Ipa fresh fruit + baguette 4 grapefruit mellowed by light malts and honey with citrus + pine hops and a dry finish Duck a l' Orange Pate 5 olives + cornichons + mustard + baguette Campagne Pate Victory Prima Pils 5 olives + cornichons + stone ground mustard + baguette Truffle Mousse Pate 5 olives + cornichons + stone ground mustard + baguette Mini Chicken Satay 4 a crisp and refreshing pilsner with German malt subtelities that linger beneath a long dry finish Pacifico Cl ara 4 a cr isp and refershing pilsner from Mexico 4 cucumber + carrot relish + thai peanut sauce over mixed greens DRINK SPECIALS CUISINE SPECIALS on the reverse side on the reverse side
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