18.00 Sliced Beef with Chilli Sauce 18.00 Sliced Beef with Ginger and Shallot Sauce 18.00 Sliced Beef with Mixed Vegetables 18.00 Sliced Beef with Pickled vegetables 18.00 Sliced Beef with Satay Sauce 18.00 Sliced Beef with Szechuan Sauce 18.00 (contains peanuts) Fried Shredded Beef with Honey Chilli Sauce 18.00 Fried Shredded Beef with Kung Po Sauce (“Rusty Nails”) 18.00 Fried Shredded Beef with Plum Sauce 18.00 Fillet Steak Chinese Style w, Mixed Vegetables 21.00 Fillet Steak with Black Pepper Sauce 21.00 Fillet Steak with BBQ sauce 21.00 Fillet Steak with Peking sauce 21.00 Beef Hot Pot 20.00 Duck Pork Curry Beef Hot Pot 20.00 Bean Curd Sliced Beef with Black Pepper Sauce Fried Bean Curd Combination Hot Pot 20.50 Fried Bean Curd with Seafood Hot Pot 22.50 Fried Bean Curd with Garlic Chilli 17.50 Fried Bean Curd with Mixed Vegetables 17.50 Bean Curd with Chilli Mince (Ma Po Tofu) 19.50 Rice 18.00 Curry Chicken and Rice 17.50 Mince Chicken and Lettuce Fried Rice Fried Rice Special Fried Rice Steamed Rice / Boiled Rice Noodles Beef Sliced Beef with Black Bean Sauce 10.00 9.00 large small 7.00 6.00 large small 8.00 7.00 large small 3.00 2.00 large small Sweet and Sour Sauce 1.00 Other Additional Sauce 3.00 Restaurant TAKE-AWAY MENU 326 King Street Newcastle NSW 2300 Ph: 02 4926 2333 Fax: 02 4927 1999 Take-away meals 10% discount on menu price Chicken Chow Mein 19.00 Combination Chow Mein 22.00 Seafood Combination Chow Mein 24.00 Seafood Combination with Flat Noodles 24.00 Dinner: Monday - Thursday 5.00pm - 9.00pm Friday & Saturday 5.00pm - 10.00pm Singapore Noodles with Curry 18.00 Closed Sundays and Public Holidays Stir-fried Chow Mein with Soy 14.00 Sweet and Sour Pork 17.50 Pork Ribs with BBQ Sauce 17.50 Pork Ribs with Honey Chilli Sauce 17.50 Pork Ribs with Peking Sauce 17.50 Pork Ribs with Plum Sauce 17.50 Stir-fried Flat Noodle w, Beef in Black Bean Sauce 18.00 Spicy Pork Ribs 17.50 Stir-fried Flat Noodle w, Chicken Black Pepper Sauce 18.00 Pork Ribs with Sweet and Sour Sauce 17.50 Dry Fried Flat Noodle with Beef and Soy 18.00 Dry Fried Flat Noodle with Chicken and Soy 18.00 Roast Duck with Plum Sauce 22.50 Stir-fried Hokien Noodles 18.00 Roast Duck with Soy Sauce 22.50 Braised Egg Noodles with Mushrooms 18.00 R & C A Award for Excellence: Hunter Region Chinese Restaurant from 2001 to 2010 *Prices are subject to change without notice* All Prices include GST Fried Won Tons with Sweet and Sour Sauce (6pc) Garlic Prawns Soup Noodle Soup 6.20 11.20 Lettuce Rolls for two (2pc) 8.20 Mixed Entree 8.20 Prawn Toast (4pc) 8.20 Spring Rolls with Sweet and Sour Sauce (4pc) 7.20 (also known as “Sang Choy Bow”) Fish 17.50 Hot and Sour Soup 6.20 Chicken and Sweet Corn Soup 6.20 Crab and Sweet Corn Soup 7.20 Won Tons in Soup 6.20 Chicken Laksa 12.60 King Prawns Laksa 16.60 Stewed Beef with Flat Noodle Soup 13.60 Stewed Beef with Egg Noodle Soup 13.60 Won Tons with Egg Noodle Soup 12.60 Combination Won Ton Soup 14.60 Sautéed Ling Fish Fillets with Ginger and Shallot Sauce 17.50 Sautéed Ling Fish Fillets with XO Sauce 17.50 Fried Fish Pieces with Cream Corn Sauce 17.50 Fried Fish Pieces with Lemon Sauce 17.50 Fried Fish Pieces with Spicy Salt 17.50 Fried Fish Pieces with Sweet Sour Sauce 17.50 Braised Chicken with BBQ Sauce 17.50 Braised Chicken with Cashews 17.50 Braised Chicken with XO Chilli Sauce 17.50 22.50 Braised Chicken with Garlic Sauce 17.50 King Prawns with Ginger and Shallot Sauce 22.50 Braised Chicken with Garlic Chilli Sauce 17.50 King Prawns with Satay Sauce 22.50 Braised Chicken with Mixed Vegetables 17.50 King Prawns with Szechuan Sauce 22.50 Braised Chicken with Satay Sauce 17.50 King Prawns with Cashews 22.50 Braised Chicken with Szechuan Sauce 17.50 King Prawns with Pinenuts 22.50 Grilled Chicken with Black Bean 19.50 Honey King Prawns 22.50 Grilled Chicken with Ginger and Shallot 19.50 Scrambled Eggs Chinese Style w, King Prawns 22.50 Boneless Chicken with Peking sauce 17.50 Boneless Lemon Chicken 17.50 Steamed Chicken with Ginger and Shallot Dip 19.50 King Prawns with Chilli Sauce 22.50 King Prawns with Chinese Green 22.50 King Prawns with Garlic Sauce 22.50 King Prawns with Garlic Chilli Sauce (contains peanuts) Chicken (also known as “Salt and Pepper Squid”) 17.50 22.50 (contains peanuts) Spicy Squid 17.50 Emperor Chicken 19.50 Seafood Combination with Ginger and Shallot Sauce 22.50 Crispy Skin Chicken 17.50 Seafood Combination with XO Chilli Sauce 22.50 Crisp Skin Chicken with Shantung Sauce 19.50 Seafood Combination with Satay Sauce 22.50 Stir-fried Mixed Vegetables 12.50 Curry Stir-fried Mixed Vegetables 12.50 Sautéed Chinese Greens 12.50 Sautéed Chinese Greens with Anchoives 17.50 Steamed Chinese Greens with Oyster Sauce 12.50 Steamed Chinese Mushrooms 17.50 Satay Combination (contains peanuts) 20.50 Stir-fried Combination (King Prawns, Chicken, Beef, Pork) with Vegetables 20.50 (also known as “Salt and Pepper Squid”) (contain peanuts) Seafood Combination with Szechuan Sauce 22.50 Sautéed Scallops with XO Chilli Sauce 26.50 Sautéed Scallops with Ginger and Shallots 26.50 Scrambled Eggs Chinese Style with Crab Meat 26.50 Mongolian Lamb 19.50 Braised Lamb with Black Pepper Sauce 19.50 Braised Lamb with Garlic Chilli 19.50 Vegetable Spicy Squid for two Honey Chicken Spicy King Prawns Fritters Combination 7.20 King Prawn Fried Dim Sims with Sweet and Sour Sauce (4pc) Seafood 6.20 Lamb Entrees Fried Curry Puffs (3pc)
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