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18.00
Sliced Beef with Chilli Sauce
18.00
Sliced Beef with Ginger and Shallot Sauce
18.00
Sliced Beef with Mixed Vegetables
18.00
Sliced Beef with Pickled vegetables
18.00
Sliced Beef with Satay Sauce
18.00
Sliced Beef with Szechuan Sauce
18.00
(contains peanuts)
Fried Shredded Beef with Honey Chilli Sauce
18.00
Fried Shredded Beef with Kung Po Sauce
(“Rusty Nails”)
18.00
Fried Shredded Beef with Plum Sauce
18.00
Fillet Steak Chinese Style w, Mixed Vegetables
21.00
Fillet Steak with Black Pepper Sauce
21.00
Fillet Steak with BBQ sauce
21.00
Fillet Steak with Peking sauce
21.00
Beef Hot Pot
20.00
Duck
Pork
Curry Beef Hot Pot
20.00
Bean Curd
Sliced Beef with Black Pepper Sauce
Fried Bean Curd Combination Hot Pot
20.50
Fried Bean Curd with Seafood Hot Pot
22.50
Fried Bean Curd with Garlic Chilli
17.50
Fried Bean Curd with Mixed Vegetables
17.50
Bean Curd with Chilli Mince (Ma Po Tofu)
19.50
Rice
18.00
Curry Chicken and Rice
17.50
Mince Chicken and Lettuce Fried Rice
Fried Rice
Special Fried Rice
Steamed Rice / Boiled Rice
Noodles
Beef
Sliced Beef with Black Bean Sauce
10.00
9.00
large
small
7.00
6.00
large
small
8.00
7.00
large
small
3.00
2.00
large
small
Sweet and Sour Sauce
1.00
Other Additional Sauce
3.00
Restaurant
TAKE-AWAY MENU
326 King Street
Newcastle NSW 2300
Ph: 02 4926 2333
Fax: 02 4927 1999
Take-away meals 10% discount
on menu price
Chicken Chow Mein
19.00
Combination Chow Mein
22.00
Seafood Combination Chow Mein
24.00
Seafood Combination with Flat Noodles
24.00
Dinner: Monday - Thursday 5.00pm - 9.00pm
Friday & Saturday 5.00pm - 10.00pm
Singapore Noodles with Curry
18.00
Closed Sundays and Public Holidays
Stir-fried Chow Mein with Soy
14.00
Sweet and Sour Pork
17.50
Pork Ribs with BBQ Sauce
17.50
Pork Ribs with Honey Chilli Sauce
17.50
Pork Ribs with Peking Sauce
17.50
Pork Ribs with Plum Sauce
17.50
Stir-fried Flat Noodle w, Beef in Black Bean
Sauce
18.00
Spicy Pork Ribs
17.50
Stir-fried Flat Noodle w, Chicken Black Pepper
Sauce
18.00
Pork Ribs with Sweet and Sour Sauce
17.50
Dry Fried Flat Noodle with Beef and Soy
18.00
Dry Fried Flat Noodle with Chicken and Soy
18.00
Roast Duck with Plum Sauce
22.50
Stir-fried Hokien Noodles
18.00
Roast Duck with Soy Sauce
22.50
Braised Egg Noodles with Mushrooms
18.00
R & C A Award for Excellence:
Hunter Region Chinese Restaurant from 2001 to 2010
*Prices are subject to change without notice*
All Prices include GST
Fried Won Tons with Sweet and Sour Sauce (6pc)
Garlic Prawns
Soup
Noodle Soup
6.20
11.20
Lettuce Rolls for two (2pc)
8.20
Mixed Entree
8.20
Prawn Toast (4pc)
8.20
Spring Rolls with Sweet and Sour Sauce (4pc)
7.20
(also known as “Sang Choy Bow”)
Fish
17.50
Hot and Sour Soup
6.20
Chicken and Sweet Corn Soup
6.20
Crab and Sweet Corn Soup
7.20
Won Tons in Soup
6.20
Chicken Laksa
12.60
King Prawns Laksa
16.60
Stewed Beef with Flat Noodle Soup
13.60
Stewed Beef with Egg Noodle Soup
13.60
Won Tons with Egg Noodle Soup
12.60
Combination Won Ton Soup
14.60
Sautéed Ling Fish Fillets with Ginger and Shallot
Sauce
17.50
Sautéed Ling Fish Fillets with XO Sauce
17.50
Fried Fish Pieces with Cream Corn Sauce
17.50
Fried Fish Pieces with Lemon Sauce
17.50
Fried Fish Pieces with Spicy Salt
17.50
Fried Fish Pieces with Sweet Sour Sauce
17.50
Braised Chicken with BBQ Sauce
17.50
Braised Chicken with Cashews
17.50
Braised Chicken with XO Chilli Sauce
17.50
22.50
Braised Chicken with Garlic Sauce
17.50
King Prawns with Ginger and Shallot Sauce
22.50
Braised Chicken with Garlic Chilli Sauce
17.50
King Prawns with Satay Sauce
22.50
Braised Chicken with Mixed Vegetables
17.50
King Prawns with Szechuan Sauce
22.50
Braised Chicken with Satay Sauce
17.50
King Prawns with Cashews
22.50
Braised Chicken with Szechuan Sauce
17.50
King Prawns with Pinenuts
22.50
Grilled Chicken with Black Bean
19.50
Honey King Prawns
22.50
Grilled Chicken with Ginger and Shallot
19.50
Scrambled Eggs Chinese Style w, King Prawns
22.50
Boneless Chicken with Peking sauce
17.50
Boneless Lemon Chicken
17.50
Steamed Chicken with Ginger and Shallot
Dip
19.50
King Prawns with Chilli Sauce
22.50
King Prawns with Chinese Green
22.50
King Prawns with Garlic Sauce
22.50
King Prawns with Garlic Chilli Sauce
(contains peanuts)
Chicken
(also known as “Salt and Pepper Squid”)
17.50
22.50
(contains peanuts)
Spicy Squid
17.50
Emperor Chicken
19.50
Seafood Combination with Ginger and Shallot
Sauce
22.50
Crispy Skin Chicken
17.50
Seafood Combination with XO Chilli Sauce
22.50
Crisp Skin Chicken with Shantung Sauce
19.50
Seafood Combination with Satay Sauce
22.50
Stir-fried Mixed Vegetables
12.50
Curry Stir-fried Mixed Vegetables
12.50
Sautéed Chinese Greens
12.50
Sautéed Chinese Greens with Anchoives
17.50
Steamed Chinese Greens with Oyster
Sauce
12.50
Steamed Chinese Mushrooms
17.50
Satay Combination (contains peanuts)
20.50
Stir-fried Combination
(King Prawns, Chicken, Beef, Pork) with
Vegetables
20.50
(also known as “Salt and Pepper Squid”)
(contain peanuts)
Seafood Combination with Szechuan Sauce
22.50
Sautéed Scallops with XO Chilli Sauce
26.50
Sautéed Scallops with Ginger and Shallots
26.50
Scrambled Eggs Chinese Style with Crab Meat
26.50
Mongolian Lamb
19.50
Braised Lamb with Black Pepper Sauce
19.50
Braised Lamb with Garlic Chilli
19.50
Vegetable
Spicy Squid for two
Honey Chicken
Spicy King Prawns Fritters
Combination
7.20
King Prawn
Fried Dim Sims with Sweet and Sour Sauce (4pc)
Seafood
6.20
Lamb
Entrees
Fried Curry Puffs (3pc)