St. Sophia’s GREEK FOODFEST & CRAFT FAIR 2013 RESTAURANT PASTRIES FRIDAY 11AM-8PM ; SATURDAY 10am-8pm ; SUNDAY NOON-8PM Platter  ENTREE 12.00 8.00 10.00 14.00 14.00 15.00 15.00 7.00 4.00 5.50 9.00 9.00 10.00 10.00 Chicken Riganato Baked half chicken, marinated In lemon juice and oregano Children’s Platter (1/4 Chicken) Greek Meatballs Baked beef with spices Lamb Fricassee Boneless lamb with artichokes served with rice pilaf & green peas Pork Stefado Pork stew with pearl onions in a tomato and wine sauce served with orzo Psari (Fish Filet) Tilapia stuffed with crabmeat dressing, baked with herbs & wine Souvlaki Platter Marinated pork tenderloin and vegetables grilled on a skewer * Platters above served with rice pilaf, string beans, small Greek salad and bread Moussaka Baked layered eggplant, zucchini and potatoes with seasoned 13.00 ground beef topped with an egg-based béchamel sauce Pastitsio Baked layers of macaroni and seasoned ground beef topped with a creamy egg-based béchamel sauce Yemista Baked stuffed pepper with seasoned ground beef and rice 12.50 10.50 A LA CARTE Calamari Tender, breaded fried squid, the perfect with fries Chicken Chef Salad - Athenian Greek Meatballs with fries Greek Village Salad - Large Gyro Sandwich with fries Souvlaki Sandwich (Chicken or Pork) Juicy, marinated chicken or pork on a skewer, grilled to perfection. Served on pita bread with onion, tomato & tzatziki with fries 7.00 9.50 9.00 5.50 8.00 7.50 6.50 9.00 7.00 9.50 2.00 Koulourakia 2.50 Paximadia 2.50 Tsoureki One of the most delicious of Greek sweet breads String Beans 3.00 Stuffed Grape Leaves 2.75 Scrumptious blend of rice and special seasonings, wrapped in tender grape leaves Kourabiedes 6.50 3.25 3.50 2.75 2.50 1.75 3.25 Baked Greek-style beans blended with onions, tomatoes and spices. 2.50 Phyllo pastry filled with a light cream custard, topped with a honey syrup The Greeks’ answer to biscotti Fries Greek Village Salad Greek Yogurt Rice Pilaf Rice Pudding Spanakopita Layers of buttered phyllo dough filled with spinach, eggs and feta cheese Galaktoboureko 8.00 3.50 small 2.00 Delectably spiced cookie dipped into a honey syrup and sprinkled with walnuts A Greek tea biscuit and a great coffee dipper Avgolemono Soup A blend of chicken and rice in a light, creamy egg and lemon sauce Fenikia 8.50 SIDE ENTREES 15.00 Try our sampler with all our delicious favorites: Moussaka, Pastitsio, Stuffed Grape Leaves, Greek Meatballs, Spanakopita & a Greek Salad 2.50 A buttery phyllo pastry layered with walnuts and spices that is topped with a honey syrup A butter cookie drenched in powdered sugar * Platters above served with string beans, small Greek salad and bread Pikilia (Variety) Platter Baklava as priced BEVERAGES Coffee and Tea Greek Wine Domestic Wine/Beer Soda Lemonade Greek Beer Bottled Water Ice Tea TAKE OUT AVAILABLE 610-650-8960 Call In Order for Pick Up FRI 11am - 8pm: SAT 10AM - 8PM SUN NOON - 8PM All food served is authentically Greek — the traditional Greek food we eat in our own homes. Aparna Badhri, Lansdale Sandra Kester, Lansdale handcrafted gift items custom beaded necklaces & bracelets Elisabeth Barton, Newtown Square Mary Lake, King of Prussia adult and children jewelry handcrafted prayer altars Victoria Bean, Norristown Robert Lambert, Philadelphia wreaths and home decor knit & crochet goods, stuffed animals Deborah Belani, Fairview Village Jeffrey Margraf, Phoenixville beaded jewelry handmade dichroic glass jewelry Bret Berg, Spring City Stacy Omar, Spring City handmade clay items, dips and seasonal gift ideas handmade jewelry Carol Brandt, Lansdale Paula Osborn, Levittown purses, totes, etc. using recycled cassette tapes dollhouse miniatures & fabric placemats, hot pads & totes Cynthia Burke, Jeffersonville Antoinette Pelletier, Phoenixville sewing-quilts, doll clothes, wine bottle covers assorted jarred pickled foods Mary Burrows, Exton Tesha Pielecka, Audubon seasonal wreaths and home decor handmade all natural dog treats and cakes Carol Casto, West Chester Frank Reger, Norristown farmhouse Christmas decorative items stained glass angels, crosses, Christmas items Peggy Cindrich, Norristown Rose Mary Rose, Levittown decorative eggs and pens scarfs, slipper socks, washclothes, towels and hats Mary Cordas, Zionhill Sally Shellenberger, Allentown enameled Austrian crystal & beaded headpieces & jewelry handcrafted jewelry Patty Davis, King of Prussia Debra Stevens, Pottstown jewelry, handknit items and custom gift baskets scrollwork “fretwork” designs Bob & Kristi Dengler, Lansdale David Stever, Schwenksville glass, metal, stone & fabric jewelry handmade functional wheelthrown pottery Daniel Duffy, Lansdale Peggy Sue Szostek, Auburn word art illustrations American Doll clothes, embroidered towels, quilted items Lisa Franklin, Lansdale Lynne Theis, East Greenville crystals & aromatherapy jewelry in sterling silver, copper, 14k gf wire using stones Sherry Giardiniere, Bethlehem Linda Tomassioni, Norristown aromatherapy, essential oils, natural bath & body products jewelry, textiles, toddler hats & scarf sets, blankets & shawls Lynn Horne, Norristown Regina Towers, E. Fallowfield blankets, scarves, hats, purses and table runners artisan handmade soaps John Kaldes, Ringoes, NJ Doug Winch, King of Prussia Greek extra virgin olive oil and cooking sauces candle & vases made from recycled wine & spirit bottles Carnation Karros, Morgantown Marlene Zschoche, Coopersburg sterling silver jewelry hand illustrated custom ornaments St. Sophia Ss. Faith, Hope & Agape Greek Orthodox Church of Valley Forge 900 South Trooper Road Jeffersonville, PA 19403 610-650-8960 [email protected] www.saintsophiachurch.org 2013 CRAFT FAIR & FOODFEST FRIDAY thru SUNDAY NOVEMBER 8 - 10 Friday 11AM – 8PM Saturday 10AM – 8PM Sunday NOON – 8PM