GRAND CHAMPION
TROPHY + CERTIFICATE + CASH $488
CATEGORY CHAMPION
TROPHY + CERTIFICATE + CASH $100
CATEGORY WINNERS
1ST RUNNER UP TROPHY + CERTIFICATE
2ND RUNNER UP TROPHY + CERTIFICATE
competition Entry Fee
ALL CAT $50 PER ENTRY
Maximum 2 entry in each Category per person
Entry pass will be issued for competition participants.
CLOSING DATE 10 April 2015 12 MN
S/N
CLASIFICATION
DESRIPTION OF BREEDS
1
Solid Blue / Green
Blue Diamond
2
Solid Red / Brown
Rose Red, San Merah, Marboro, RGD
3
Red Spotted Snake Skin
Leopard Snakeskin, Spotted Snake
4
Red Spotted
Leopard, Red Spotted Green, Ring Leopard
5
Turquoise Pattern / Stripes
Red Turquoise, Checkerboard, Tiger Stripes
6
Pigeon Pattern / Stripes
Red Map, Pigeon Snake, Pearl Pigeon
7
Unclassified Solid Colour
Snow White, Red White, Yellow White, White Scorpion, Golden Pigeon, Golden, Cobalt, Solid Blue
Snake, Albino Blue Diamond, Albino Melon, Albino RGD, Golden Albino
8
Unclassified Pattern / Stripes / Spotted
3. The event committee reserves the right to cancel or re-categorize any category in the event of insufficient
entries or participants and would notify all participants accordingly;
White Leopard Snakeskin, Golden Leopard Snakeskin, Snakeskin, Albino White Leopard Snakeskin,
Albino Leopard Snakeskin, Albino Snakeskin, Albino Turquorise
9
Wild
Blue, Green, Heckle, Alenquer
4. Each entry will be provided with an aquarium tank (2ft x 1ft x 1ft), aeration, filter, background, heater and
lights. Participants are responsible for the temperature of heater adjustment and or preference to use
heaters;
S/N
SCORE CRITERIAS
APPRECIATION AREAS OF JUDGING
The following is a list of the Rules and Regulations for all participants to abide. Participants found
violating any of these Rules and Regulations will be disqualified :
1. Participants must submit full details of Ownership and Category Class (certification purpose) for
participating in the competition and shall not hold all event sponsors and venue sponsors responsible of
any results correspondence;
2. In the event of overwhelming response, entries will be based on “First Come First Serve” basis on a
selection process by the committee and all successful and unsuccessful applicants will be informed
within 1 week after the closing date;
5. The event committee shall look after the welfare of exhibits throughout the duration of the competition.
However, the committee and or relevant supporting parties shall not be held responsible for the loss,
injury, mortality of fish due to natural causes or any unforeseen circumstances and or directly or indirectly,
attributed to the elements of nature, force majeure or orders and directives imposed by any government
authority;
6. Upon the benching in of entries being displayed at the competition hall, participants are to leave the hall
and not allowed to remove any fish from the tanks unless prior approval has been obtained from the
committee and the committee shall not be held responsible for whatsoever outcome;
7. Fishes shall not be fed during the competition. Colour medications are not allowed. Should medication or
water conditioners are used; they must be colourless and verified by the committee for approval;
8. The closing date for all entries shall be 10 APRIL 2015 (12MN). All benching in/benching out, judging
and presentation of prize schedules shall be in accordance as per front page details. No participants are
allowed to loiter around and or in the competition hall during judging. Any prizes and fishes not collected
after the specified date and time shall be deemed the property of the committee;
9. All entries for fish categories must be accompanied by full payment. Upon full payments made and any
participant’s withdrawal after the closing date, paid entries will be forfeited. Judges are not allowed to
participate in the fish competition. No labelling of Name cards/Quotes and or Selling of Fishes during the
entire duration of Competition;
10. A panel of reputable judges has been invited to judge the Fish Love Competitions and the decision of
the judges shall be final and no further correspondence shall be entertained. Regardless of Classes, all
champions are eligible to compete for the Grand Champion and the final decision shall be final and no
disputes will be entertained.
1
GENERAL CONDITION
Expressiveness of Fish and Behaviour of Swim
2
SIZE
Overall Size and Mass of Fish
3
SHAPE
Round or High Bodied, Any Bulging Forehead or Indentation
4
FINS
Perfect Development of Fins and Gill Covers
5
EYES
Shape, Colour and Brightness of Eyes
6
COLOUR
Clarity and Brightness of Colours
7
STRIPES
Uniform Distribution/ Pattern of Stripes Over the Fins and Body
8
SPOTS
Uniform Pattern and Distribution of Spots
S/N
CLASIFICATION
DESRIPTION OF BREEDS
1
Solid Blue / Green
Blue Diamond
2
Solid Red / Brown
Rose Red, San Merah, Marboro, RGD
3
Red Spotted Snake Skin
Leopard Snakeskin, Spotted Snake
4
Red Spotted
Leopard, Red Spotted Green, Ring Leopard
5
Turquoise Pattern / Stripes
Red Turquoise, Checkerboard, Tiger Stripes
6
Pigeon Pattern / Stripes
Red Map, Pigeon Snake, Pearl Pigeon
7
Unclassified Solid Colour
Snow White, Red White, Yellow White, White Scorpion, Golden Pigeon, Golden, Cobalt, Solid Blue
Snake, Albino Blue Diamond, Albino Melon, Albino RGD, Golden Albino
8
Unclassified Pattern / Stripes / Spotted
3. The event committee reserves the right to cancel or re-categorize any category in the event of insufficient
entries or participants and would notify all participants accordingly;
White Leopard Snakeskin, Golden Leopard Snakeskin, Snakeskin, Albino White Leopard Snakeskin,
Albino Leopard Snakeskin, Albino Snakeskin, Albino Turquorise
9
Wild
Blue, Green, Heckle, Alenquer
4. Each entry will be provided with an aquarium tank (2ft x 1ft x 1ft), aeration, filter, background, heater and
lights. Participants are responsible for the temperature of heater adjustment and or preference to use
heaters;
S/N
SCORE CRITERIAS
APPRECIATION AREAS OF JUDGING
The following is a list of the Rules and Regulations for all participants to abide. Participants found
violating any of these Rules and Regulations will be disqualified :
1. Participants must submit full details of Ownership and Category Class (certification purpose) for
participating in the competition and shall not hold all event sponsors and venue sponsors responsible of
any results correspondence;
2. In the event of overwhelming response, entries will be based on “First Come First Serve” basis on a
selection process by the committee and all successful and unsuccessful applicants will be informed
within 1 week after the closing date;
5. The event committee shall look after the welfare of exhibits throughout the duration of the competition.
However, the committee and or relevant supporting parties shall not be held responsible for the loss,
injury, mortality of fish due to natural causes or any unforeseen circumstances and or directly or indirectly,
attributed to the elements of nature, force majeure or orders and directives imposed by any government
authority;
6. Upon the benching in of entries being displayed at the competition hall, participants are to leave the hall
and not allowed to remove any fish from the tanks unless prior approval has been obtained from the
committee and the committee shall not be held responsible for whatsoever outcome;
7. Fishes shall not be fed during the competition. Colour medications are not allowed. Should medication or
water conditioners are used; they must be colourless and verified by the committee for approval;
8. The closing date for all entries shall be 10 APRIL 2015 (12MN). All benching in/benching out, judging
and presentation of prize schedules shall be in accordance as per front page details. No participants are
allowed to loiter around and or in the competition hall during judging. Any prizes and fishes not collected
after the specified date and time shall be deemed the property of the committee;
9. All entries for fish categories must be accompanied by full payment. Upon full payments made and any
participant’s withdrawal after the closing date, paid entries will be forfeited. Judges are not allowed to
participate in the fish competition. No labelling of Name cards/Quotes and or Selling of Fishes during the
entire duration of Competition;
10. A panel of reputable judges has been invited to judge the Fish Love Competitions and the decision of
the judges shall be final and no further correspondence shall be entertained. Regardless of Classes, all
champions are eligible to compete for the Grand Champion and the final decision shall be final and no
disputes will be entertained.
1
GENERAL CONDITION
Expressiveness of Fish and Behaviour of Swim
2
SIZE
Overall Size and Mass of Fish
3
SHAPE
Round or High Bodied, Any Bulging Forehead or Indentation
4
FINS
Perfect Development of Fins and Gill Covers
5
EYES
Shape, Colour and Brightness of Eyes
6
COLOUR
Clarity and Brightness of Colours
7
STRIPES
Uniform Distribution/ Pattern of Stripes Over the Fins and Body
8
SPOTS
Uniform Pattern and Distribution of Spots
DISCUS
singapore international
fish show
COMPETITION ENTRY FORM
by
新加坡国际鱼展七彩神仙鱼大赛参赛表格
facebook.com/fishloveSG
COMPETITION SCHEDULE 比赛详情
DISCUS BENCHING IN: 23 APRIL 2015 (Thursday) – 6pm to 9pm
DISCUS JUDGING: 24 April 2015 (Friday) – 10am to 2pm
PRIZE PRESENTATION: To Be Confirmed
BENCHING OUT: 26 APRIL 2015 (Sunday) – 8pm to 10pm
CATEGORY AND ENTRY FEE / 报名组别与费用
QUANTITY
(Nos)
CLASSIFICATION
FEES PER NO
C1
Solid Blue / Green
S$50
C2
Solid Red / Brown
S$50
C3
Red Spotted Snake Skin
S$50
C4
Red Spotted
S$50
C5
Turquoise Pattern / Stripes
S$50
C6
Pigeon Pattern / Stripes
S$50
C7
Unclassified Solid Colour
S$50
C8
Unclassified Pattern / Stripes / Spotted
S$50
C9
Wild
S$50
TOTAL :
SUB TOTAL
S$
Please cut along this line
正式报名表格 / OFFICIAL ENTRY FORM
姓名（英）/ English Name:
姓名（中）/ Chinese Name: 女/F
❒
男/M
❒
本人谨此确认以上填写的资料正确无误，并同意遵守主办机构拟定的一
切规定和条款。
The undersigned hereby confirms all information provided above is true to
the best of his/her knowledge and agrees to be bound by all the rules and
regulations set by the organizer.
居民证号码/护照号码 /NRIC No./Passport No.:
日期/Date: ___________________ 年龄/Age:
职业/Occupation:
参赛人签名/Signature of applicant : ________________________________________
地址/Address:
General Enquiry please call Lily at 6842 7266
More detail please visit :
手机 /Mobile: 传真/电邮地址/Email/ Fax:
邮区/Postal Code:
电话/Tel:
www.fishlove.com.sg
like us at www.facebook.com/fishloveSG for information update.
Payment can be make by cash or cheque/bank draft to:
FULL HOUSE COMMUNUCATIONS PTE LTD
246 Macpherson Road, Betime Building, #06-01 Singapore 348578
To participate competition, please call Lily@6842 7266.