Ecklonia Cava
Antioxidants from a Rare Sea Extract
Cava is a species of brown algae native to the
• Ecklonia
North Pacific waters off the coast of South Korea and Japan
an antioxidant, Ecklonia Cava has a higher Oxygen
• AsRadical
Absorbent Capacity than spinach, blueberries, and
popular antioxidant supplements
studies have suggested taking 600mg of
• Clinical
Ecklonia Cava daily
• Fat-soluble
• All-natural
Distributed by:
1547 Palos Verdes Mall, #131
Walnut Creek, CA 94597
Tel: 925-938-2724
Fax: 925-407-2994
Ecklonia Cava
Antioxidants from a Rare Sea Extract
Distributed by:
1547 Palos Verdes Mall #131
Walnut Creek, CA 94597
Tel: 925-938-2724
Fax: 925-407-2994
Ecklonia Cava is an extremely rare seaweed native to the North Pacific waters off the
coast of South Korea & Japan. This “superfood” has proven to be one of the most
extraordinary antioxidants ever discovered. It has undergone $39 million worth of
clinical studies that confirm it has nearly 100 times the free-radical fighting power of
nearly every land-based antioxidant.
A Powerful Antioxidant
Its Oxygen Radical Absorbent Capacity (ORAC) is one of the most impressive aspects
of Ecklonia Cava. Well-known “health foods” have ORAC scores in the hundreds to
low thousands, with higher numbers representing greater antioxidant content. For
example, the ORAC score of red grapes is 739, oranges 750, spinach 1,260, and blueberries 2,400. Popular antioxidant nutrients include Vitamin E 35, Resveratrol 791
and Tocotrienols 1,059. Ecklonia Cava’s ORAC score is an incredible 8,368.