March 2015 S p r in g N e w s l e t t e r March 20 – June 21, 2015 M ONTGOMERY C OUNTY E XTENSION N EWSLETTER Eastmont Shopping Plaza 5340 Atlanta Hwy. /Montgomery, AL 36109 Phone #: 334-270-4133/ Fax: 334-260-6206 We always want to say “Thank You” for your support of Extension programs during the year. We appreciate the many kind words and notes that we receive during the year’s activities. Please take a moment to view our new Webpage at: http://offices.aces.edu/ montgomery Jimmy D. Smitherman County Extension Coordinator Animal Science and Forages; Aquatic Resources; Economic & Community Development; Forestry, Wildlife and Natural Resource Management MC Extension Newsletter Page 2 Gloria Maxie USNAP-Ed Nutrition Educator Urban Program Menu planning can be made easy with the concept of preparing 3 meals a day, 21 meals a week or 1,092 meals a year is pretty mind bogging when you stop to think about it. Doing it all while short on cash is even more challenging. This is where the art of menu planning comes into the picture. By taking the time to plan ahead of time we are more likely to stay within our budget and we are able to find ways to use up what we already have on hand. Using up food we already have is the best way to stretch limited funds. Purchasing the healthiest food possible, when eating on the cheap it is still important to think about the quality, purity of the food you purchase. Shop at your local grocery stores, discount stores, and farmers market and be sure to use coupons for great savings. Healthy foods make healthy eating, easy, and tasty with nutritious meals. Most Americans are used to eating processed foods, so let’s break the habit, and enjoy our home cook’s meal again. Having healthy dinner must be great when you eat together with your family. MyPlate will guide you to eat the right amount of nutritious food for your body. So Plan it, Buy it, and Enjoy it, because it’s the way to go! Happy National Nutrition Month Urban Supplemental Nutrition Assistance Program - Education (USNAP-Ed) MC Extension Newsletter Page 3 Helen Jones Regional Extension Agent Human Nutrition, Diet and Health You already know that living an active life is critical for a healthy heart. In fact, it lowers your heart disease risk from head to toe. The good news is that it doesn’t take much to reap the benefits for regular cardio. The American Heart Association and American college of Sports Medicine recommend getting at least 30 minutes of moderateintensity aerobic activity (the equivalent of a brisk walk) five days of each week – or vigorous aerobic activity (jogging, for instance) for at least 20 minutes of three days. Even better, you can meet that 30 minute goal by breaking up your activity into 10 minute bouts. Rev up your activity level with the following 10 – minute exercise suggestions from Larysa DiDio, a personal trainer and owner of PFX Gym in Pleasantville, New York. They all count toward your daily goal, and you’ll get a calorie-burning boost as well: Dance to your favorite songs (54 calories) Go for a walk with a friend or your spouse after dinner (38 calories) Play a game of tag with your kids or grandkids (46 calories) Challenge your spouse to a game of badminton (52 calories) Work in the garden with a shovel (46 calories) Sit on a physioball instead of a chair when working at your computer (28 calories) Walk your dog (32 calories) Push your child or grandchild in a stroller (28 calories) Jump on a mini trampoline (such as the Bosu) in front of the TV 940 calories) Information taken from www.smartbalance.com/nutrition/articles/20100511/healthier-heart-10-minutes MC Extension Newsletter Page 4 MC Extension Newsletter Page 5 MC Extension Newsletter Page 6 Metara T. Austin Urban Regional Extension Agent Nutrition and Health/Resource Management Urban Affairs, New and Nontraditional Programs Do you want to be more involved, learn something new, improve your health or enjoy more economic freedom in 2015? You can do it all with one call to your local extension office. The Urban Affairs and New Nontraditional Program Unit of the Alabama Cooperative Extension System (ACES) offers a variety of programs to educate, encourage, and empower individuals and families across the state. Some of the programs include: The Arthritis Foundation Exercise Program: a low-impact, joint-safe land exercise program that helps decrease arthritis pain and relieve stiffness. It is offered twice a week and can be implemented at many approved locations such as senior centers, churches, boys and girls clubs, YMCA’s and many other sites. Community Health Aerobic Motivational Program Initiating Optimal Nutrition (CHAMPION): a wellness program designed to help youth and adults achieve a healthier lifestyle. This program series includes nutrition education, physical fitness training and provides strategies for taking control of your health. Making Money Count: focuses on educational outreach to facilitate responsible management of resources and help participants improve their overall economic well-being. Each unit includes interactive and hands-on activities to reinforce financial management concepts. Promoting Readiness for Employment Possibilities (PREP) is designed to assist unemployed and underemployed individuals improve their chances of securing employment by providing the education and training needed to successfully enter the workplace. Volunteer In Urban Programs (VIP) recruits, enrolls, and trains volunteers to assist with extension sponsored events and activities. This structured program provided volunteers with the specialized training necessary to successfully support extension programs. To view ACES programs in your area, please visit www.aces.edu. MC Extension Newsletter Page 7 Janet Johnson Regional Extension Agent Food Safety, Preparation & Preservation Spring is on its way and now is the time to plan what produce you may want to plant in your garden. In order to get the most out of your garden space, it’s important to plan what to put in the ground, and also plan how to preserve the bountiful harvest. Careful planning and careful attention throughout the growing season can provide your family with delicious home grown fruits and vegetables throughout the year. Two resources can help with your planning. The first is the Alabama Extension publication “The Alabama Vegetable Gardener”. It gives vegetable yields per 100 feet of land – an essential planning tool for the home food producer. For example, 100 feet of tomatoes should yield 100 pounds of tomatoes. The publication also contains information about planting, soil fertility, weed control, disease control, and insect control. Based on what is planted, plans can be made to preserve the produce. To can the tomatoes in the above example, the 100 pounds of tomatoes will make about 35 quarts of whole canned tomatoes. A yield chart, canning recipes, and freezing instructions can be found in the Alabama Extension Home Food Preservation Book. More recipes and resources can be found online at the National Center for Home Food Preservation (http://nchfp.uga.edu/) hosted by the University of Georgia. Want to plant more and provide your local community with fresh fruits and vegetables? Think about selling some of your excess at a Farmers Market. It’s a great way to earn a little extra money this summer and help build our local food system. Farmers markets are located throughout the state. Check out the Alabama Farmers Market Association website to find one near you (http://www.fma.alabama.gov/). For more gardening and food preservation information, go to www.aces.edu or call your local county Extension office. MC Extension Newsletter Page 8 Mallory Kelley Regional Extension Agent Home Grounds, Gardens, Home Pests Starting Seeds Indoors Many home gardeners become discouraged starting their seeds indoors because the plants become weak, spindly, leggy or even die of diseases. It's not that difficult to grow good quality seedlings at home, but there are some important things you need to know before you begin to ensure success. When asking yourself, “Is it time to sow seeds?” It is always better to lean on the side of being too late rather than too early. Keep in mind that you can continue to grow seeds throughout the summer to have a succession of vegetables in your garden rather than planting them all at once. When picking a start date to start seeds, calculate based on the average date of the last frost for your area. Then according to the seeds you are growing count back the number of weeks to when you should sow. Plants like beans, okra, carrots and corn should be seeded directly into the soil, but other plants like tomatoes, eggplant and peppers respond well to a head start indoors. One advantage to starting seeds indoors is that you can order from a reputable source and select varieties that you would most likely not be able to find in the garden centers. From the “heirloom” varieties to the latest hybrids, starting seeds indoors opens a whole new world of plant varieties and types of vegetables to try. Now that you have the seeds and know when to sow them, what should you sow them in? Select containers that provide good drainage. If you use containers you have previously grown plants in, it is best to wash them in a 10% bleach solution to remove any fungi or bacteria. Then select a growing media that is sterile and free of weed seed. It is best to start seeds in a media that is labeled “Seed Starter Media.” Always make sure to moisten the soil well before you sow any seeds and prepare all of your labels to identify your plants ahead of time. Very few seeds need light to germinate so it is not necessary to provide light to the media and seeds until after they germinate. If the seeds are very tiny you may want to cover them lightly with vermiculite. As a rule of thumb, plant seeds a depth of two and a half times the diameter of the seed. For good germination, the seeds will need warm soil and humidity. To create the humidity place a clear plastic bag over the container or a clear lid to hold in the humidity. If you see water dripping inside it is too hot and wet and could cause disease problems so make sure to vent the lid or cover if it is too warm. The best place in the home to put your container with seeds is on a warming pad to MC Extension Newsletter Page 9 warm the soil or if you do not have a warming pad place the planted container on top of your refrigerator. Your seeds will need to remain moist and humid and should begin to germination in 10-12 days. Once the seedlings germinate you can remove the cover that you have over them creating the humidity and place them directly under lights as close as you can without touching for 14-16 constant hours to prevent them from becoming long and leggy. No fertilizer is needed until after the first set of true leaves appear. Then use a water soluble fertilizer at half strength every 2-3 weeks. If you sow the seeds in very small cell packs or sow all of the seeds together in one container you would then need to transplant them into bigger containers as they grow. This transplanting should be done early and carefully to avoid damaging the plants delicate roots and stems. Then once your plants get larger and stronger and it is close to planting time outdoors you should begin to harden off your plants by taking them outside for a few hours a day and bringing them back indoors. This is done to prepare young plants for the harsher environments outdoors such as the full sun, wind, and varying moisture. When the day finally arrives to plant outdoors, a cloudy day with little wind is the most ideal. MC Extension Newsletter Page 10 Mallory Kelley Regional Extension Agent Home Grounds, Gardens, Home Pests Azaleas are a staple plant for the southern landscape with many different varieties and types. The first southern hybrid azaleas were planted in Charleston, South Carolina in 1848. Today, azaleas can be found in each climatic region in the Eastern half of the United States and also in most of the Pacific Coast region. In this area of the south we have deciduous and evergreen varieties of azaleas. The native deciduous azaleas lose their leaves in the winter, but have very beautiful clusters of honeysuckle like flowers in early spring adding great flower texture to the landscape. More commonly seen in the landscapes are the evergreen azaleas that are available in many different varieties. If you are thinking of adding azaleas to your landscape both the native deciduous and evergreen are a great choice for areas with filtered shade. Very heavy shade throughout the day may reduce flower production and result in weak growth. Azaleas require an acid soil pH (4.5-5.5) to grow properly. Check the soil pH of your site before you plant azaleas and fertilize according to your soil test results in early spring and again mid-summer. In Alabama many azaleas begin to set flower buds in July. Therefore, pruning after early July may reduce the next year's flower production. The best time to prune is soon after the flowering period in the spring. Cut limbs that have grown out of the main body of the plant. Do not shear unless your intention is to create a formal hedge as shearing destroys the natural form of the plant and the even distribution of flowers. Azaleas often become too large for the area they occupy, especially when they are used as foundation plants around a home. If this happens, azaleas can be renewal pruned. This means the plants will grow back when cut severally (12-18 inches) from the ground. The plants will respond best if this is done in early spring, but keep in mind there will be no flowers for that year. Spider mites are serious pests of many ornamentals such as roses, boxwoods, and azaleas. Adult spider mites vary in size and color, but red is the most common. . MC Extension Newsletter Page 11 Spider mites puncture the tissues of leaves and flowers with needle-like mouthparts and suck juices from the plant. This destroys the chlorophyll around the puncture giving the leaves and flowers a speckled yellow appearance. As mites multiply, entire leaves become discolored and distorted, and they may drop off. These pests are very small and feed mainly on the underside of leaves. They often go unnoticed until plant damage is obvious and usually are active when it is hot and dry in late summer and early fall. Azalea lace bugs are small insects with black bodies and lace-like wings. They feed on the underside of leaves. The upper leaf surface opposite the feeding areas becomes speckled, and the leaf looks light or bleached and eventually turns brown. Lace bugs produce large amounts of a black, sticky substance on the underside of leaves; this is an obvious symptom of this insect. Chemical control gives best results when used in the spring to control the spider mites and the first and second generations of Azalea lace bug. Products such as; insecticidal soap, horticultural oil, neem oil, and most synthetic insecticides will provide control and often times multiple applications are necessary. For optimal coverage be sure to direct the spray to the undersides of the leaves. Using a recommended systemic insecticide drench in spring could prove to be a season long remedy. Always maintaining a healthy plant with sufficient water and nutrients and planting in a shadier area would be a good cultural practice to deter these damaging pests. If you have questions about your azaleas or any other garden related topic: Our Master Gardener Helpline is open! March through August the Alabama Cooperative Extension System offers a Gardening Helpline for the general public each Monday through Thursday from 9:00 a.m. until 1:00 p.m. This helpline is operated by Master Gardener Volunteers who use research based information to best answer all of your gardening questions. If you've got home garden questions, we've got answers! Call 1-877-252-GROW (4769) Interested in learning more about seasonal gardening topics? Please join us for the FREE Master Gardener Lunch and Learn Program in your area EVERY MONTH from 12:00-1:00, Bring a Sack Lunch, Drinks Provided: Next month’s topic and location: st Montgomery: The 1 Wednesday of EVERY month, Armory Learning Arts Center on Madison Ave., Montgomery, AL. For more information: (334) 270-4133 st Topic: Creative Twists on Container Gardening - April 1 . MC Extension Newsletter Page 12 William East Regional Extension Agent Commercial Horticulture If you are going to fertilize a crop it is important to perform a soil analysis in order to find out what type of fertilizer is needed and how much. It costs $7.00 for Auburn University Soil Testing Laboratory to analyze your soil. The Alabama Cooperative Extension Publication number ANR-6-A, titled Home Soil Testing: Taking a Sample, describes the procedure of how to collect and send off the soil sample to Auburn University. From this simple procedure you will get recommendations of what nutrients (such as nitrogen, phosphorus, and potassium along with possible lime requirements) are needed in the soil. When your soil test results come back, it will tell you how much nutrients to apply on a per acre basis. The report will also tell how much to apply per 1000 square feet for those with less than one acre plots. This article is written for those calculating fertilizer requirements on a larger scale. What do the numbers such as 8-8-8, 10-10-10, 13-13-13, and 17-17-17 mean when they are written on fertilizer bags? Those numbers represent the percentages of nitrogen, phosphorus, and potassium that are in that bag. A 50 pound bag of 13-13-13 does not have 50 pounds of nitrogen, phosphorus and potassium in that bag, but only 6 ½ pounds of each. (50 x 13% = 6.5) Let’s go over a couple of examples. If your soil test results recommended 80 pounds of nitrogen, 80 pounds of phosphorus, and 80 pounds of potassium per acre, what fertilizer materials should be applied? Since nitrogen, potassium, and phosphorus are all needed, a complete fertilizer such as 8-8-8, 10-10-10, 1313-13, or 17-17-17 will work, but different amounts of each are needed. Simply divide the pounds of fertilizer needed, in this case 80 pounds, by the percentage of the nutrient in the bag. If 8-8-8 is used, dividing 80 pounds by 8% will give the answer of 1000 pounds. That means 1000 pounds of 8-8-8 is required to fertilize one acre with 80 pounds of nitrogen, phosphorus and potassium. If 13-13-13 is used, dividing 80 pounds by 13% will give the answer of 615 pounds. That means 615 pounds of 1313-13 are required to fertilize one acre with 80 pounds of nitrogen, phosphorus, and potassium. If you were to calculate this with 10-10-10 and 17-17-17 you would work them the same way. It would take 800 pounds of 1010-10 or 471 pounds of 17-17-17 to obtain the desired 80 pounds of nitrogen, phosphorus, and potassium per acre. (80/10% = 800 and 80/17% = 471) MC Extension Newsletter Page 13 These calculations will tell you not only how much to apply, but will also help you decide on the most economical fertilizer. For example, it would take twenty 50 pound bags of 8-8-8 per acre to add the 80 pounds of nitrogen, phosphorus, and potassium. (1000/50 = 20) It would take 12.3 bags of 13-13-13 per acre to add the 80 pounds of nitrogen, phosphorus, and potassium. (615/50 = 12.3) Try another example. Let’s say the soil test recommended 120 pounds of nitrogen and no phosphorus and no potassium. It is common to have a soil test with this type of recommendation. This means the soil has proper amounts of phosphorus and potassium and does not need any more of these elements for proper plant growth. Applying fertilizers such as 8-8-8 or 13-13-13 would be applying unneeded nutrients. Applying more than what is needed will not cause the plants to grow any better but will cost more money. A fertilizer with nutrient content of 34-0-0 is easy to find and just what this example needs. Divide the pounds of fertilizer per acre needed, in this case 120 pounds, by the percentage of nutrient being used. If 34-0-0 is used, dividing 120 pounds by 34% will give the answer of 353 pounds. (120/34% = 353) This field would need 353 pounds of 34-0-0 per acre to obtain the recommended 120 pounds of nitrogen. To calculate on smaller areas simply divide the amount of fertilizer needed per acre by 43560 (square feet in one acre). This will give you the amount needed per square foot then multiply that by how many square feet are in the small area to be fertilized. Call around and find out what fertilizer materials are selling for in your area. Then calculate the price of fertilizing an acre, not prices per bag. Since more bags of one product may be needed than another, the cheapest price per bag may not be the most economical. On a larger scale the cheapest price for fertilizer may be purchasing it in bulk or per ton. The soil test will also tell you how much lime is needed per acre or per 1000 square feet and when to apply the fertilizer during the year. If 120 pounds of nitrogen was needed per acre we would not apply that much at one time. If lime is needed in small plots, 50 pounds of lime per 1000 square feet is equivalent to 1 ton per acre. If the soil test calls for 2 tons per acre of lime, you could apply 100 pounds per 1000 square feet and so on. We have several publications on soil testing and gardening on our web site at www.aces.edu. Contact your local Extension office for additional information. MC Extension Newsletter Page 14 Josh Elmore Regional Extension Agent Animal Science & Forages The Southeastern Hay Contest is going through some major expansions. Massey Ferguson has joined as the title sponsor for the SE Hay Contest and will be providing the Grand Prize of a new Massey Ferguson RK Series rotary rake for the 2016 hay production season AND a $1000 cash prize! Additionally, Massey Ferguson will be providing the 1st place winner in the Warm Season Perennial Grass Category with the use of a new DM Series Professional disc mower for the 2016 hay production season. Rules for the contest can be found at: www.alabamaforages.com Weeds continue to be a constant source of phone calls and conversations with livestock producers throughout the region. Two of the most prevalent weeds discussed have different growing seasons and different control methods. Both of these weeds are discussed in-depth on our Alabama Cooperative Extension System Website. www.aces.edu Thistle Control in Pastures and Hayfields (ANR-2149) and a timely information sheet entitled Thistle control for pastures: It’s time to get cracking! ; will help you with controlling this troublesome weed on your farm or ranch. Broomsedge is a frequent source of discussion and is common throughout Alabama. The Alabama Forages website: www.alabamaforages.com has a great article regarding Broomsedge. Upcoming Animal Science and Forages Programs Practical Ranch Management 101- April 17th at the Blackbelt Research and Extension Center Practical Ranch Management 101- April 18th at the E.V. Smith Research Center This is a hands-on program for cattlemen from castration to soil testing and everything in between. Cost: $75 per person. Participation will be limited to the first 50 paid participants. Beginning Farmer Rancher Series – May, June, July at the Chilton Research and Extension Center This is a series for beginning farmers and ranchers exploring various aspects of agriculture. The program will include livestock, horticulture, soil, water, and farm planning. For more information and registration regarding any of these upcoming programs contact your local county extension office or Josh Elmore, Regional Extension Agent Animal Science and Forages. 205-646-3610 or 334-850-7859 MC Extension Newsletter Page 15 FROZEN FRUIT COCKTAIL 1 quart ginger ale 8 springs of mint 4 cups mixed melon ball 8 maraschino cherries, well drained Freeze ginger ale to a mush. Prepare melon and chill. Spoon ginger ale mush into sherbet glasses. Top with melon balls. Garnish with a cherry and mint sprig. Lula K. Tyson Administrative Support Associate Makes 12 servings. One serving: about ½ cup. One serving contains: 49 calories; 0 mg cholesterol; 23 mg sodium; 12 g carbohydrates; -1 g protein; -1 g fat or 3% of total calories. “The Auburn Cookbook” page 38 Montgomery County Extension Office Eastmont Shopping Plaza 5340 Atlanta Hwy. Montgomery, AL 36109 334-277-4033 http://offices.aces.edu/montgomery www.facebook.com/MontgomeryCountyAlabamaExtension www.facebook.com/4HMontgomeryCounty Published by the Alabama Cooperative Extension System (Alabama A&M University and Auburn University), an equal opportunity educator and employer.
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