Group Booking Information
The Larder operates as a more casual dining option on one side of OTTO at The Wharf,
Woolloomooloo. The Larder is open for business Monday – Saturday evenings and
Saturday & Sunday lunch (subject to availability).
The Larder offers you a constantly changing laid back style of delicious shared dishes
against the stunning backdrop of the Finger Wharf in Woolloomooloo and wonderful
views of the city skyline.
BYO wine only is available either incorporated into the feasting menus or charged
individually at $7 per person.
The Larder can be booked exclusively for private parties.
For group enquiries contact:
Laura Gurrieri on [email protected] or 02 9368 7488.
Area 8 / 6 Cowper Wharf Road
Woolloomooloo, NSW 2011
Phone: 9368-7488
Web: www.thelardersydney.com.au
Email: [email protected]
*please specify “The Larder” when making your enquiry
Feasting Menu 1
Feasting Menu 2
$65 per person (food only)
$70 per person (food & BYO)
$75 per person (food only)
$80 per person (food & BYO)
To Start
To Start
Truffle butter, miche bread
Cauliflower, hazelnuts, pomegranate
Prosciutto, figs, quince balsamic
Burrata, pantelleria capers, crostini
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To Share
Sides
gf
Truffle butter, miche bread
Cauliflower, hazelnuts, pomegranate
Prosciutto, figs, quince balsamic
Burrata, pantelleria capers, crostini
To Share
Fried calamari, chilli aioli
Eggplant "parmigiana", ricotta, basil
Spiced lamb shoulder, yoghurt, mint
Whole fish of the day
gf
gf
gf
gf
gf
gf
gf
gf
gf
Fried calamari, chilli aioli
Eggplant "parmigiana", ricotta, basil
Spiced lamb shoulder, yoghurt, mint
Whole fish of the day
Sides
Green salad and shoestring fries
gf
Green salad and Shoestring Fries
Sweets
gf
gf
“Pavlova”, passionfruit cream,
raspberry, passionfruit
Stracciatella mousse, candied hazelnuts,
white chocolate crumb, popping candy
Coffee & Tea
* Minimum number of 8 guests required to select menu * Menu subject to change without notice
* Pricing guaranteed until 30th June 2015. All bookings after this time are subject to any price increases should they occur.
CAKES
You may bring your own celebratory cake for $3 per person, alternatively you may order
from The Larder (3 days notice required):
Cake Options
1. Layers of Dark Chocolate Sponge and White Chocolate Mousse
Glazed with Dark Chocolate
2. Cherry Amaretti Cake with Mascarpone
Sizes and Prices
Small (up to 12 people)
Medium (up to 16 people)
Large (up to 20 people)
$95
$110
$125
THE LARDER DEPOSIT/BOOKING FORM
(ONLY TO BE COMPLETED ONCE A BOOKING HAS BEEN MADE DIRECTLY WITH THE FUNCTIONS MANAGER )
CONTACT AND BOOKING DETAILS
Reservation name
Number of people
Reservations date
Reservation time
Telephone
fax
Email
Menu Selection
$
DEPOSIT INFORMATION
Cardholders name
Card number
Expiry date
ccv
Amount
$
(pre credit card surcharge)
Card Holder Signature
Please return by fax on 9360 9688,
Email: [email protected] or send to
Area 8 / 6 Cowper wharf road, Woolloomooloo, NSW 2011
BOOKING TERMS:
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Groups of 10 or more are required to select a feasting menu.
Groups of 10 or more people incur a 10% service charge.
A deposit is required to secure the booking and the amount varies based on guest numbers.
All credit card payments incur a 1.5% surcharge.
Menu price selected applies to the whole group. Cannot be split into multiple pricing categories.
Full cancellation of the booking is required at least 10 days prior to the day in order to receive a refund. The
credit card surcharge is non-refundable.
Final numbers required 48 hours before booking time – no shows are charged at the full rate.
Table layout and location cannot be guaranteed prior to arrival.
We reserve the right to cancel any tentative bookings without notice should the deposit not be received within
48 hours of being emailed this information.
Items left over from functions, inclusive of left over wines, must be collected within 48 hours of your booking time.
We may dispose of such items without notice.
I, THE UNDERSIGNED, CONFIRM THAT THE ABOVE INFORMATION IS CORRECT AND THAT I AGREE TO THE ABOVE TERMS AND
CONDITIONS. I UNDERSTAND THAT OTTO/THE LARDER WILL DEBIT MY CARD UPON RECEIPT OF THIS FORM UNLESS ADVISED IN
WRITING BY THE FUNCTIONS MANAGER.
SIGNATURE:______________________________________________________DATE:___________________________