Document 161041

Small & Shared Plates
SWAG SAMPLER PLATE
DRUNKEN SPICY
SHRIMP BOIL
yy Drunken Spicy Shrimp Boil
yy Chicken Wings
yy Fried Green Tomatoes
yy Deviled Eggs
Solo 6.95
For 2 12.95 For 4 22.95
PEEL & EAT shrimp cooked in a boil of beer, herbs &
spices. Served COLD with Habanero cocktail sauce.
1/4 pound solo 6.95 1/2 pound for 2 - 4 13.95
Full pound for 4 - 8 22.95
FRIED GREEN TOMATOES
-ORIGINAL-Fancy-
Crispy fried, sprinkled with Pecorino Romano and
served with a cayenne buttermilk ranch dressing.
3 pieces 6.95
5 pieces 8.95
Topped with homemade pimento
and house-cured Chow-Chow.
3 pieces 7.95
5 pieces 9.95
JUMBO BBQ CHICKEN WINGS
Spice rubbed, pit-smoked, then finished on the grill.
Served with blue cheese dressing, celery sticks and your choice of sauce:
Mild Honey BBQ or Hoisin sesame hHot Wango Tango
hhHotter Garlic Chipotle hhhHottest Devil's Duel
3 wings 3.95
6 wings 7.95
13 wings 14.95
CHILI CON QUESO NACHOS
DINO POUTINE
A.K. Chili, house queso sauce, crispy tortilla
chips, red onions, pickled jalapenos and
chipotle crema. Serves 2 - 3 8.95
Hand-cut fries topped with beef gravy, homemade
pimento cheese and pulled pork. 7.95
BBQ SLIDERS
yy Pulled pork with pickle
yy Brisket with pickled onion & jalapeno relish
yy Cheeseburger with crispy matchstick tortillas
each 3.95
SAUSAGE, CHEESE
& CRACKERS
Our own homemade smoked "hot link" sausage
served with house pimento cheese, black pepper
cheddar crackers, pickled onions & jalapenos. 7.95
CHOPPED SALAD
SMOKE-HOUSE SALAD
Mixed greens, seasonal vegetables, spiced
walnuts with choice of dressing. 6.95
Top the chop with your choice of pulled chicken
breast, pulled pork or sliced brisket with your
choice of dressing. 10.95
Bar-B-Blues House y Cayenne Buttermilk Ranch y Creole Honey Mustard Vinaigrette y Blue Cheese
CREOLE SPICED DEVILED EGGS
Three 3.95
Six 6.95
Twelve 12.95
-TRUE BLUE+
Bar-B-Que Pit Plates
Served with Honey Hush Cornbread and 2 side dishes
ALL NATURAL
BAR-B-QUE PORK RIBS
St. Louis ribs, dry rubbed, pit-smoked,
then lightly glazed with our original BBQ Sauce.
-
+
• ¼ Rack (3 ribs) 12.50
• ½ Rack (6 ribs) 18.50
• ¾ Rack (9 Ribs) 24.50
• 1 Full Rack (12 ribs) 28.50
Sweetheart deal for 2 (Full Rack + 4 side dishes) 31.50
Big Ass
Deluxe
PORK PLATE
Pork shoulder, slow-smoked and
pulled. With Brooklyn Brine
pickles, smoked chicharrones.
17.50
—Al l Natu ral—
BRISKET PLATE
Slow-smoked, hand-sliced
with burnt ends and housecured jalapenos and onions.
18.95
HALF BIRD
Apple-brined, pit-smoked,
original BBQ sauce slather.
15.50
•If there's a pink ring around your meat, don't fret.
The pinkness is a result of our long Low & Slow smoking process.
•Due to that process, and that we cook everything fresh,
we may run out of a smoked meat. We apologize in advance.
HOmemade SIDEs
Ask about our side of the Day
—Hot—
—Cold—
zz BBQ Beans with Pork zz Mac & Cheese
zz Crispy Cole Slaw
zz Fresh Cut Fries
zz Harlem Potato Salad
zz BBQ Fried Rice with
bbq meats
zz Mashed Potato
with Gravy
zz Black-Eyed Peas
with Kale (vegeTARIAN)
zz A.K. Chili
zz Collard Greens with
Smoked Turkey
zz tomato cucumber salad
zz Mini Iceberg Wedge with
Bar-B-Blues Dressing
Y Custom ‘Que Y
Served with Honey Hush Cornbread and 2 Side Dishes
SKIRT STEAK
Korean marinated and grilled.
Served with house-cured chow-chow & hoisin BBQ steak sauce. 20.95
CROSSCUT BEEF RIBS
Jerk spiced, slow smoke-braised, grilled with BBQ glaze. 24.95
CHICKEN STEAK
Boneless half chicken, pan-seared with smoked onions and chimichurri. 16.95
BBQ CATFISH
Sweet tea brined, smoked, grilled and
served with turkey neck greens and BBQ glaze. 16.95
Y The Combinations Y
Includes Honey Hush Cornbread AND 2 Side Dishes
Pick Your Own Combo
Any 2 17.95
Any 3 21.95
St. Louis Ribs
Pulled Pork
BBQ Brisket
¼ Chicken
½ Chicken ( add 3.00 ) ¼ lb. Drunkin Spicy Shrimp
(peel & eat)
Smoked “Hot Link” Sausage
(homemade) —House Special—
1/4 chicken (leg/thigh) + 1/4 rack of ribs 16.95
1/4 chicken (breast/wing) + 1/4 rack of ribs 17.50
—TrEs NIÑOS—
A petite sampling of brisket, ribs and pork
16.95
—Family Stylin’ BBQ—
1 whole chicken (6 pieces)
1 whole rack of ribs
1 pound pork or brisket
3 Side Dishes
MIni Rolls
Serves 4-6 69.95
Specialty Sandwiches
Includes Pickles and 1 side — 2 sides make a platter
y PORK BBQ
G enuine Article! SmokeD Low & slow.
Hand pulled & Piled High.
ORIGINAL
MEMPHIS
CHOW-CHOW
CUBAN
Topped with pickles.
Topped with crispy
coleslaw.
Hoisin Sesame BBQ, shredded
cabbage and sweet & sour
green tomato relish.
Pulled pork, ham, Swiss,
mustard and pickles on a
pressed roll.
1 side 11.00 platter 12.00
1 side 11.50 platter 12.50
1 side 10.50
platter 11.50
1 side 11.00
platter 12.00
y BBQ BRISKET
ORIGINAL
Pickled onion & jalapeno
relish.
1 side 11.50 platter 12.50
premium beef slow-smoked and hand-sliced. lightly slathered
with BBQ sauce & horseradish mayo.
CHOPPED
MELT
BBQ caramelized onion,
poblano peppers and
cheddar.
BLUES
BBQ REUBEN
BBQ caramelized onion
with blue cheese, and
pickled jalapenos.
With BBQ sauerkraut,
Swiss and BBQ mayo.
1 side 12.50 platter 13.50
1 side 12.50 platter 13.50
1 side 11.50 platter 12.50
Marinated Boneless Skinless Thighs, Grilled.
y CHURRASCO CHICKEN Mojo
Lightly Slathered with BBQ Sauce & BBQ Mayo.
PULLED MELT CK PORTO
ORIGINAL
BBQ caramelized onion,
poblano peppers and
cheddar.
1 side 10.50 platter 11.50
American, Romaine,
tomato, pickled onion &
jalapeno relish.
1 side 10.50 platter 11.50
BBQ caramelized onion,
smoked portobello,
Swiss and pickles.
1 side 11.50 platter 12.50
CHOW-CHOW
Hoisin sesame BBQ,
shredded cabbage, and
sweet & sour green
tomato relish.
1 side 10.50 platter 11.50
y BURGERS
8 oz. Black Angus Beef
DINO BURGER BACON DELUXE OL' ONE EYE BLUES
American, Romaine, tomato, House bacon,
pickled onion & jalapeno
BBQ caramelized onion,
relish, and BBQ mayo.
Swiss and pickles.
1 side 11.50 platter 12.50
bacon +1.50
1 side 12.50 platter 13.50
House bacon , cheddar,
pickled onion &
jalapeno relish and a
sunny side egg
BBQ caramelized
onions, crumbly blue
cheese and pickled
jalapenos.
1 side 12.50
platter 13.50
1 side 11.50
platter 12.50
y BBQ VEGETARIAN
SMOKED
VEG MELT
Smoked cauliflower, portobello
mushrooms & tomatoes with
caramelized onions, poblano
peppers, Swiss and BBQ mayo.
1 side 11.50 platter 12.50
F. G. T. V.
Fried green tomatoes, pimento
cheese, shredded cabbage topped
with chow-chow and BBQ mayo.
1 side 11.50 platter 12.50
The one …
the only …
PORK— SKET
BBQ Brisket layered with
cheese and jalapenos.
Topped with pulled pork
and coleslaw.
1 side 16.50 platter 17.50