Red Fox Combined Pages

Red Fox Inn Menu
Serving a Taste of The Good Life Since 1960
Starters
Soup du jour priced daily
Foxtails
crispy fried boneless chicken
tenders sautéed in Tommy
Bones' bone lickin' BBQ sauce,
topped with bleu cheese
dressing 10.00
Chicken Wings
Entrees
Served with Chef's Choice of Starch and Vegetables
Beef Tenderloin au Poivre
wrapped in apple smoked bacon, topped with peppercorn sauce 35.00
Marinated Flank Steak
grilled to your liking 22.00
Lamb Shank
braised & served with aromatic au jus 32.00
buffalo, bbq or jerk rubbed,
served with celery, carrots &
bleu cheese dressing 9.00
Roasted Half Duckling
Artichoke Dip
perfectly seasoned, topped with mushroom gravy 18.00
creamy & cheesy. served with
warm pita bread 10.00
Artisan Cheese Plate
chef's daily selection. local &
exotic cheeses with warm
artisan bread 15.00
Red Fox Crabcake
seared and served with butterfly
shrimp, topped with creole
remoulade 14.00
Salads
Garden Salad
mixed field greens with
cucumbers, red onions and
carrots 4.00/8.00
Fancy Salad
topped with Vermont maple berry glaze 27.00
Red Fox Meatloaf
Chicken Parmesan
classically made, topped with marinara & mozzarella 18.00
Almond Crusted Salmon
baked & topped with citrus beurre blanc 24.00
Penne ala Vodka
tossed with wild mushrooms, artichoke hearts, marinara & a hint of vodka,
topped with grated asiago cheese 26.00
add shrimp 8.00 add chicken 6.00
Fish and Chips
fresh cod, beer battered & gently fried,
served with cole slaw, tartar sauce & lemon 18.00
Ala Carte Sides
French Fries 2.00/4.00
Mashed Potatoes 4.00
mixed field greens, tossed in
balsamic vinaigrette, topped
with mixed olives, roasted red
peppers, goat cheese and spiced
pecans 5.00/10.00
Rice 3.00
Caesar Salad
Artisan Bread 4.00
crisp romaine, tossed in our
own dressing, topped with
asiago and garlic croutons
5.00/10.00
Handcrafted Dressings
balsamic vinaigrette, bleu
cheese, caesar, honey mustard
or oil & vinegar
Make Your
Salad A Meal
Add
Grilled Flank Steak 10.00
Grilled Shrimp 8.00
Grilled Salmon 8.00
Grilled Chicken 6.00
Grilled or Fried Tofu 6.00
Coleslaw 3.00
Vegetables du jour 4.00
Kids Menu
6 oz Black Angus Burger
served on a Portuguese muffin with French Fries 10.00
Chicken Tenders
served with French Fries 10.00
Penne Pasta
tossed in butter, served with grated cheese 10.00
Cheese Quesadilla
made with VT cheddar, served with salsa and sour cream 10.00
We have always been committed to
creating delicious house made food using
the finest meats and produce direct from local farms
Check Our Blackboard For Today's Specials
Sandwiches
all sandwiches are served ala carte
8 oz VT Grass Fed Burger
locally raised, antibiotic and hormone free,
served on a Portuguese muffin 11.00
VT Goldburger
Earth,Sky,Time Community Farm, carrot,curry,almond,ginger & flax,
served on a Portuguese muffin 11.00
Cheese Steak, Choice of Beef, Chicken or BBQ Tofu
sautéed peppers, mushrooms & onions, topped with American cheese,
served on a demi bagette 13.00
Chipotle Pulled Chicken
slow simmered in a spice rich sauce, pulled & topped with coleslaw,
served on a Portuguese muffin 11.00
Tacos (2 flour or corn tortillas, upon request GF)
beef, chicken or fish, layered with coleslaw,cheddar cheese
& pico de gallo, topped with roasted red pepper sour cream 13.00
Desserts
We proudly serve Vermont's
Local Wilcox Ice Cream
Ma Bean's Apple Crumb Pie
ala Mode
Voted Best Apple Pie In Vermont
By Yankee Magazine 8.00
Brownie ala Mode
a chocolate delight 8.00
Bananas Foster
bananas flambéed, served over
vanilla ice cream 8.00
Hot Fudge Sundae
simple, classic, delicious 8.00
Hot Pastrami French Dip
Non Alcoholic
Beverages
Spice It Up, Add Toppings
Pepsi, Diet Pepsi, Sierra Mist,
Ginger Ale, Tonic, Seltzer,
Shirley Temple,
Roy Rogers 3.00
American, Cheddar,Pepper Jack Cheese,
Sauteed Onions, Peppers, Mushrooms, Jalapenos Add 1.00
Juices: Orange, Cranberry,
Grapefruit, Pineapple 3.00
Bacon, Bleu Cheese, Roasted Red Peppers Add 2.00
Milk, Chocolate Milk
served on a demi baguette with cheddar cheese
and whole grain mustard au jus 13.00
BBQ, Buffalo, Salsa, Sour Cream, Pico de Gallo,
Dressings and Sauces .75 each
Daily Habits
Available Year Round, Excluding Holiday Periods
Monday
1/2 Price Tacos &
1/2 Price Margaritas
Tuesday
35 cent Chicken Wings
Wednesday
1/2 Price Fish and Chips
1/2 Price Guinness and Smithwicks Ale
Live Traditional Irish Music 7:30-10 PM
3.00/4.00
Saratoga
Sparkling Water 6.00
Unsweetened Ice Tea 3.00
Hot Tea or Coffee 3.00
Espresso 3.00
Cappuccino/Latte 4.00
Fun Fox Fanfare Available
In Our Display Case
Thursday
$5 Burger 6oz Black Angus Burger with Fries
Every Meal is Individually Prepared
Please Remember Good Food Takes Time
Planning a gathering?
We have lots of different settings to offer, inside and out.
We also cater off site. Contact us for info and pricing.
Consumer Advisory:
Consumption of undercooked meat, poultry, eggs, or seafood may
increase the risk of foodborne illnesses. Alert your server if you have
special dietary requirements.
103 Winhall Hollow Road Bondville. VT 05340 802-297-2488
20 % Gratuity Added
to Parties of 6 or More
www.redfoxinn.com