Get hooked on this versatile fish! Tilapia is a wonderful, creative alternative for your whitefish offerings. We bring this increasingly popular fish to you in a wide range of forms, so you can take advantage of its versatility. The products featured here are frozen in either a raw or value-added state. Fresh tilapia also is available through our Fresh Seafood Program. Ask your Customer Development Specialist for additional information. Gordon Food Service® T ilapia Information Species: Tilapia spp., Oreochromis spp. Tilapia may be found in a number of waters around the world, ƤǤ weigh between 1–2 pounds at harvest. In the United States, tilapia is cultured in the South and West. Eating Qualities ǡǤǡƪ ƪ ǡǡ and sauces. Global Supply Farmed and wild from China, Egypt, Indonesia, Philippines, Thailand, Uganda, Taiwan, Ecuador, Costa Rica, and Honduras. A B D C Value-Added T ilapia A B C D REORDER NO. PACK SIZE DESCRIPTION 205831 M 690510* M 209811 101431 695000* 609380 695040* 494371 749660* 261319 878851 721400* 693550* 693570* 721410 781010* GFS® Parmesan Breaded Tilapia Fillets, 5–6 oz. GFS Salt & Pepper Seasoned Tilapia Portions, 2–3 oz. GFS Tortilla Breaded Tilapia, 5–6 oz. Balsamic Mediterranean Tilapia Fillets, 3.5 oz. FPI Pan Seared Chili Lime Tilapia, 5 oz. FPI Roasted Garlic Herb Seared Tilapia, 3 oz. FPI Parmesan Tuscan Herb Crusted Tilapia, 5–6 oz. Icelandic Redhook Ale Beer-Battered Tilapia, 4 oz. Icelandic Redhook Ale Beer-Battered Tilapia, 2–3 oz. Icelandic Scampi Style Tilapia, 4 oz. Viking Seafood Almondine Tilapia Fillets, 4–5 oz. Viking Seafood Beer-Battered Natural Tilapia Fillets, 5 oz. Viking Seafood Breaded Tilapia Fillets, 4 oz. Viking Seafood Lemon-Pepper Breaded Tilapia Fillets, 4 oz. Viking Seafood Pecan-Crusted Natural Tilapia Fillets, 5 oz. Viking Seafood Tortilla Crunch Natural Tilapia Fillets, 4–5 oz. 3/3.3 lb. 2/5 lb. 3/3.3 lb. 10 lb. 10 lb. 10 lb. 10 lb. 10 lb. 10 lb. 10 lb. 2/5 lb. 2/5 lb. 2/5 lb. 10 lb. 2/5 lb. 10 lb. *Not available in all areas. Check with your Customer Development Specialist for availability. M Ƥ ® stores. CRAB-STUFFED TILAPIA ƤǦ ǡǡ Ǧ Ǥǡ Ǧ ǦǤ Ƥ Ǥ YIELD: 24 servings Ingredients REORDER NO. DESCRIPTION 1 SERVING 24 SERVINGS 639480 Skinless Tilapia Fillets, 3 oz. 3 ct. 72 ct. 147354 Mini Crab Cakes, ¾ oz. 3 ct. 72 ct. 561592 GFS P&D Tail-On Shrimp, 26–30 ct. 3 ct. 72 ct. 108308 GFS Iodized Salt to taste to taste 225037 Trade East® Ground Black Pepper to taste to taste ® 208787 Lemon-Wine Butter Sauce, warmed ͖ƪǤ ͘͜ƪǤ 556250 Rainbow Micro-greens** 1 Tbsp. 1½ cups 439746 ǡƤ 1 tsp. 6 oz. 597082 Markon ǡƤ 1 tsp. 6 oz. ® ȗȗ Ǥ Preparation Instructions Wash hands. Wash all fresh, unpackaged produce under cool, running water. Drain well.Ƥǡ the refrigerator overnight. CCP: Cold foods held for later service must ͙͜ǏǤ Season the tilapia with salt and pepper. Place 1 crab cake on a tilapia loin and roll into a cylinder. Secure with a short wooden skewer. Continue this process ƤǤ Ǥ͔͔͘Ǐ ͙͗͛Ǐ ͕͔ǡ cooked through. Season the shrimp with salt and pepper. Grill on ǦƤǤǣ ͙͜͝Ǐǡ a minimum of 15 seconds. To plate individual portions, drizzle the warmed lemon-wine butter sauce on a warm serving plate. Top each with a shrimp. Sprinkle the micro-greens on and around the rolls. Sprinkle the plate with yellow and red peppers. F Fillets, Loins, and Portions REORDER NO. PACK SIZE E 354180 F 639480* 737270* E 10 lb. 10 lb. 10 lb. DESCRIPTION Regal Springs Skinless Tilapia Fillets, 7–9 oz. Regal Springs IQF Skinless Tilapia Fillets, 3 oz. Regal Springs IQF Tilapia Loins, 3–5 oz. <7:,(- 76)V_.YHUK9HWPKZ40 .VYKVU-VVK:LY]PJL®NMZJVT 7YPU[LKVUWHWLYJVU[HPUPUNHTPUPT\T VMWVZ[JVUZ\TLY^HZ[LMPILY
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