Birthdays
October Birthdays
10/2 Tyler Benson
10/2 Jordan Traylor
10/3 Matthew Nelson
10/7 Holland Nelson
10/7 Kalee Holland
10/11 Ann-Kareen Paul
10/13 Jenna Frey
10/14 Naomi Beery
10/15 Nicholas Frazier
10/17 Paul Green
10/17 Amelia Phillips
10/18 JayVeon Tyson
10/19 Angel Dilbeck
Your Crusader’s News
10/20 Rhonda Ivey
10/20 Alexcia Salvant
10/22 Mason Langley
10/22 Robert Netherland
10/24 Briana Jesser
10/24 Jacob Petry
10/24 Michael Smith
10/25 Kendall Smarr
10/25 Caitlin Powers
10/30 Chase Cantrell
10/30 Adisyn Riggs
10/31 Cindy Gordon
STAFF October birthdays:
10/1 Gigi Talbert
10/23 Deborah Bohman
October 2014
Put on the whole
armour of God, that
ye may be able to
stand against the
wiles of the devil.
Ephesians
6:11
10 Things You Didn’t Know About…..
Welcome back
Mrs. Moon
Mr. Wilson!!!
1. I attended KWCS 4th-12th grade
2. I attended one quarter at Clearwater
Christian College
3. I graduated from Mercer University
4. I worked “as a missionary” at a
girls’ home/school in Corpus Christi, TX.
5. I grew up planning/dreaming to
have 2 boys, but God
gave me 5 girls!
6. I grew up OBSESSED with cats,
and now I have 4 Chihuahuas & 1 Pitbull
7. I’m not even 5ft. 1 in. tall. :(
8. During my life, I’ve lived in Georgia,
Kentucky, Missouri, & Texas
9. I survived visiting the Bermuda Triangle
10. I’ve wanted to be a teacher
since the age of 5, except when
I was a senior, I wanted to own
a Hallmark store.
Have fun in
Middle School
7th graders!
Recipe of the month
Testimonies
No-Bake Pumpkin Spice Layered Dessert
Danielle Henderson’s Salvation Testimony
One of my few memories as a young child was the belief I was on my way to heaven because of
stories told to me by my mom. My mom would always comfort me with the knowledge that she
took me aside one day to tell me about Jesus after I asked her what heaven would be like.
Through a childlike explanation of salvation, my mom said that I sweetly asked Jesus into
my heart.
Pride, doubts, and fear are all sins according to the Bible and all of which I experienced feeling when I thought about my security in heaven. I knew that I had a slight
memory of that day with my mom, but I never felt that salvation was settled in my heart.
Since I could remember getting baptized, I justified I was saved although I could not clearly
remember asking Jesus in my heart.
As I got older, I continued to think about Jesus and my shaky salvation. One night,
when I was twelve years old, I tossed and turned in bed because I was so overwhelmed with
doubts about my home in heaven. I thought to myself that I just wanted to get it settled
although I still worried about what others would say. I swallowed my pride and asked Jesus
to forgive me of my sins and to come live inside my heart. My doubts and fears were resolved,
and I finally knew for sure that I was on my way to heaven!
Questions from 6th grade
Ask
Mrs. Conway
“Have you ever
Never! I could NOT
been hunting?” -
kill an animal.. I love
Merrick
animals!
“What is your
I really don’t have a
favorite hobby
specific hobby. I do en-
to do?” - Lily
joy yard work & I love
“If you didn’t
anything to do with
have Mr. Con-
the beach.
way, what
I can’t imagine life
would you
without Mr. Conway. He
do?” - Jaime
is my soul mate. I
would have a hole in
my heart!
prep time: 20 min
total time: 4 hr 20 mins
total servings: 16 servings
what you need
1-½ cups graham cracker crumbs
¼ cup butter, melted
1 can (15 oz.) pumpkin
2 pkg. (3.4 oz. each) JELL-O vanilla flavor instant pudding, divided
1 tsp. pumpkin pie spice
1 tub (8 oz.) COOL WHIP whipped topping, thawed, divided
1-½ cups plus 1 tbsp. cold milk, divided
8 KRAFT caramels
MIX graham crumbs and butter; press onto bottom of 13x9-inch dish.
WHISK pumpkin, 1 pkg. pudding mix and spice in large bowl until blended. Stir in 2 cups COOL WHIP; spread over
crust.
BEAT remaining pudding mix and 1-1/2 cups milk in medium bowl with whisk 2 min.; spread over pudding layer in
dish. Cover with remaining COOL WHIP. Refrigerate 4 hours.
MICROWAVE caramels and remaining milk in microwaveable bowl on HIGH 30 sec.; stir until caramels are completely melted and mixture is well blended. Drizzle over dessert just before serving.
HEALTHY LIVING
Save 40 calories per serving by preparing with margarine, 2 pkg. (1.0 oz. each) JELL-O vanilla flavor fat free sugar
free instant pudding, COOL WHIP LITE whipped topping and fat-free milk.
VARIATION
Omit pumpkin pie spice. Prepare recipe using JELL-O pumpkin spice flavor instant pudding.
PUMPKIN PIE SPICE SUBSTITUTE
No pumpkin pie spice on hand? No problem! Here's an easy way to make your own. For each 1 tsp. of pumpkin pie
spice needed, just combine 1/2 tsp. ground cinnamon, 1/4 tsp. ground ginger, 1/8 tsp. ground allspice and 1/8 tsp.
ground nutmeg.
A Fun Fact You Didn't Know