SPARKLING WINES WHITE WINES Saltram Pinot Noir Chardonnay 2011, Adelaide Hills, SA
SPARKLING WINES Saltram Pinot Noir Chardonnay 2011, Adelaide Hills, SA WHITE WINES Saltram Mamre Brook Riesling 2014, Eden Valley, SA Saltram Winemaker’s Selection Fiano 2014, Barossa, SA Saltram Winemaker’s Selection Semillon 2012, Barossa, SA Saltram Mamre Brook Chardonnay 2012, Eden Valley, SA RED WINES Metala White Label Shiraz Cabernet Sauvignon 2012, Langhorne Creek, SA Pepperjack Shiraz 2012, Barossa, SA Pepperjack Graded Collection Shiraz 2012, McLaren Vale, SA Pepperjack Graded Collection Shiraz 2012, Langhorne Creek, SA Saltram Mamre Brook Shiraz 2011, Barossa, SA Saltram Winemaker’s Selection Shiraz Tempranillo 2012, Barossa, SA Saltram Winemaker’s Selection Sangiovese 2012, Barossa, SA Saltram Winemaker’s Selection Grenache 2012, Barossa, SA Saltram Moculta Road Single Vineyard Shiraz 2010, Barossa, SA Saltram No. 1 Shiraz 2009, Barossa, SA Saltram The Journal Shiraz 2006, Barossa, SA Saltram The Journal Centenarian Shiraz 2009, Barossa, SA Pepperjack Cabernet Sauvignon 2012, Barossa, SA Saltram Mamre Brook Cabernet Sauvignon 2011, Barossa, SA Vintages subject to change glass 7.5 bottle 24.99 glass 6 bottle 22.99 glass 6 bottle 24.99 glass 6 bottle 24.99 glass 6 bottle 22.99 glass 6 bottle 22.99 glass 7.5 bottle 29.99 glass 12.5 bottle 50.00 glass 12.5 bottle 50.00 glass 9.5 bottle 37.99 glass 12.5 bottle 49.99 glass 9 bottle 35.00 glass 9 bottle 35.00 glass 20 bottle 94.99 glass 20 bottle 99.99 bottle 192.49 bottle 174.99 glass 7.5 bottle 29.99 glass 9.5 bottle 37.99 BEER SELECTION HANDCRAFTED PEPPERJACK ALE 8 So why did we do it? Because we wanted to, liked the idea, and are confident that the passion we share for rich honest wines is showcased in this expression of the same style in a hand crafted ale. Pepperjack Ale has been crafted with quality Barossa Shiraz grapes from the same vineyards used to make the Pepperjack Shiraz. Utilising this resource, we are able to offer a fantastic ale that exhibits classic fruity aromas synonymous with Barossa wines, malt driven flavour that lasts to the back and a distinctive golden colour in the glass. Light Beer – Cascade Premium Light Australian Beer – Pure Blonde Australian Premium Beer – Crown Lager Imported Beer – Peroni, Asahi CIDERS Barossa Cider Company - Apple Cider, Pear Cider SOFT DRINK SELECTION Sparkling or Still Coca Cola, Diet Coke, Lemonade, Tonic Water, Soda Water, Lemon Squash, Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea Lemon Lime with Bitters Spirits & Aperitifs available on request. 5.5 7 8 8 8 8 4.5 5 TO BEGIN Salters sourdough rolls, oil & dukkah (for two) Warm marinated olives, garlic & citrus 4.9 5.9 SHARED ITEMS Salters dip selection, wood oven pita bread Mac, cheese & bacon sticks Potato & rosemary flat bread, molten gorgonzola Selection of Barossa smallgoods, parfait, feta, mustard fruits & pickles 15.9 SALTERS KITCHEN SPECIALTY Emerald Valley lamb rump, mint jelly Pepperjack Cabernet Sauvignon 27.9 glass 7.5 FROM THE GRILL 14.9 12.9 28.9 WOOD OVEN PIZZAS Cherry tomato, bocconcini, micro basil & pecorino Barossa butcher’s smallgoods, tomato & mozzarella Sticky lamb, roast capsicum & spring onion Spiced pork sausage, chilli & mozzarella Butter chicken, fried shallots, lime & coriander Gluten free base Australians love nothing better than a great steak... and they love nothing better to have their steak with a great bottle of Pepperjack Shiraz. Just as different steak cuts have different flavour, texture and appeal - so do different Shiraz wines. The Pepperjack Graded Collection showcases Shiraz made to perfectly match two of our favourite cuts of steak – Scotch Fillet and Porterhouse. 22.9 23.9 23.9 23.9 23.9 3.9 Coorong Angus - 50 days grain Porterhouse 250g Pepperjack Graded Collection Langhorne Creek Shiraz Certified MSA Angus - 120 days grain Scotch Fillet 250g Pepperjack Graded Collection McLaren Vale Shiraz 29 glass 12.5 bottle 49.99 35 glass 12.5 bottle 49.99 39.9 Mayura Station Wagyu - 600 days grain (marble score 9+) Rump 250g THE MAIN AFFAIR Caponata stuffed zucchini flowers, aged balsamic & almond puree Saltram Winemaker’s Selection Semillon Atlantic salmon, dukkah & lemon butter Saltram Mamre Brook Riesling Pink snapper fillet, Salters tartare Saltram Mamre Brook Chardonnay Pepperjack & beef brisket pie, confit shallots & rosemary jus Saltram Mamre Brook Shiraz Berkshire pork belly, spiced quince Saltram Winemaker's Selection Grenache bottle 29.99 26.9 glass 6 bottle 24.99 28.9 glass 6 bottle 22.99 28.9 glass 6 bottle 22.99 85 Mayura Station Wagyu - 600 days grain (marble score 9+) Scotch 200g with a glass of No. 1 glass 20 bottle 99.99 Saltram No. 1 Shiraz All served with duck fat potatoes Sauces: Green pepper jus, Red wine jus, Mushroom sauce, Cafe de Paris butter CHEF'S SPECIAL Coorong Rib-Eye on the bone 450g Pepperjack Shiraz 39 glass 7.5 bottle 29.99 26.9 glass 9.5 bottle 37.99 27.9 glass 9 bottle 35 Salters Kitchen requests patrons with food allergies or other dietary requirements to please inform staff prior to ordering, and we will endeavour to accommodate your dietary needs. ADDITIONS Battered onion rings, fennel mayo Rocket & parmesan, candied walnuts Fries, Salters seasoning & aioli Beetroot, caper & feta salad, salsa verde Quinoa, chickpea, cauliflower salad, lemon & parsley Duck fat potatoes, fragrant orange salt 8.9 8.9 8.9 9.4 8.9 9.4 A SWEET FINISH Chefs selection of handmade desserts from the cabinet Golden North Ice Cream, waffle cone - selected flavours Mini filled donuts Shiraz & berry - lemon curd - hazelnut chocolate Salters layered mousse cake from 8 single 4 MR. PICKWICK’S PARTICUL AR TAWNY DIRECT FROM THE RESTAURANT’S OWN AGED BARREL double 8 10 29.5 8 The Story of Mr Pickwick and his particular Tawny - Whether it’s “Mrs Winkle returns under extraordinary circumstances” – “The Card room at Bath” or “Mr. Bob Sawyer’s mode of travelling,” Charles Dickens penned the diary of the day through his fictional but immortal Mr. Pickwick. This respected venerable notary and lover of human cosiness presented HIS Club, HIS particular Rare Tawny because it is a distinguished wine, rounded and mellowed by a long period of peaceful maturation in small oak casks. It is this which enhances the bouquet, develops the rich tawny colour and deepens the palate. ESPRESSO BAR Espresso, Macchiato, Cappuccino, Caffe latte, Flat white, Long black, Hot chocolate Premium tea selection Flavoured iced milk Affogato Affogato & spirit Liquer coffee CELL AR DOOR SNACKS Salters sourdough rolls, oil & dukkah Warm marinated olives, garlic & citrus Salters dip selection, pita bread & bark Barossa cheese selection smallgoods & condiments from 4 cup 3.5/pot 7 8.5 9.5 15 13.5 4 5 15.9 22.9 Immerse yourself in our exclusive wine experience XXXXXXXX SALTRAM UNDERGROUND The ultimate cellar tour and tasting journey. Discover the history of our winery, taste our iconic wines and finish with a Tawny and chocolate tasting amongst our private underground cellar. Enquire in Cellar Door.
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