1. No category

Sautéed Scallops, Pork Belly, Chesnut Agnolotti, Broccoli Raab, Pickled Mustard Seeds, Compressed Apples 16
Housemade Ricotta Gnudi, Mortadella Spiced Sausage, Clams, Butterbeans,
Preserved Lemon, Mint, Pistachios 15
Lamb Belly, Beets, Radish, Turnips, Ras El Hanout 12
Housemade Burrata, Baguette, Watercress, Concord Grapes, Honeynut Squash, Vanilla Vinaigrette, Hazelnut 12
October
20
2014
Fall Salad, Radicchio, Bibb Lettuce, Apples, Pumpkin Vinaigrette,
Feta, Pepitas 11
Housemade Chorizo, Whole Grain Mustard, Pickles, Baguette 11
Endive & Gem Lettuce, Green Goddess, Soft Egg, Brioche
Pecorino, Boquerones 12
7 oz. Grilled CAB Deckle, Pole Beans, Creamer Potatoes, Marinated Tomatoes, Caramelized Cauliflower, Chermoula 43
Grilled Mahi Mahi, Bacon Parsnip Broth, Carrots, Swiss Chard
29
Keegan-Filion Chicken, Sweet Potato Parisian Gnocchi, Pickled Beech Mushrooms, Country Ham, Kale, Chicken Jus 28
Fall Vegetable Plate, Anson Mills’ Carolina Gold Rice Grits, Mushrooms, Seasonal Vegetables 26
Seared Grouper, Bean Salad, Greens, Bone Marrow Croutons, Citrus Vinaigrette, Celeriac 29
Pork Osso Bucco, Citrus Braised Red Cabbage, Fennel Marmalade,
Olives, Pine Nut, Pork Jus 27
“The Mac” 8oz. House Ground CAB Burger, Aged Cheddar,
Nueske’s Bacon, Pecorino Truffle Frites 15
Bone Marrow Bread Pudding 8
Grilled Squash, Kimchi Purée, Peanuts
“Mac” Potatoes 6
Pecorino Truffle Frites 7
6
479B King Street, Charleston, SC 29403 | 843.789.4299
themacintoshcharleston.com