Fair Trade, Food labelling and Recycled Packaging Miss Thomson

Fair Trade, Food labelling
and Recycled Packaging
Miss Thomson
PACKAGING FACTS

According to WasteOnline, UK households
produce the equivalent weight of around
245 jumbo jets per week in packaging
waste. In fact, 3.2m tonnes of the 26m
tonnes of household waste produced
annually comes from packaging
Packaging
Starter Activity 3 minutes
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WHY DO WE PACKAGE FOODS?
To protect the product from damage, both
accidental or malicious damage (where
someone damages the product on purpose)
To make the product more attractive to
the consumer
To make it easier to transport the product
Objectives
By the end of the lesson, you will
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understand why foods are labelled
know why food packaging is required
understand the importance of recycling
food packaging
understand the role of Fair Trade
be able to identify advantages and
disadvantages of purchasing fair trade
ingredients
WHAT IS ON FOOD
PACKAGING?
• Name of the product,
• Name & Address of Manufacturer
• Nutritional information
• Ingredients
• Weight
• Best Before Date
• Storage conditions
• Instruction for use
• Country of origin
What materials do we use?
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Plastic
Glass
Cardboard
Metal
Paper
Polystyrene
Bio-degradable Corn Starch
Aluminium Foil
Green packaging
Green packaging causes less damage to the
environment than other forms of packaging - it is
'environmentally friendly'. There are three types of
green packaging:
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Reusable packaging,
such as glass bottles, which can be cleaned and reused to store the same food or something else.
Recyclable packaging,
This is made of materials that can be used again,
usually after processing, for packaging or some other
purpose. Recyclable packaging materials include glass,
metal, card and paper.
Biodegradable packaging,
This will easily breakdown and disappear into the soil
or the atmosphere, without causing damage.
PACKAGING FACTS

According to WasteOnline, UK households
produce the equivalent weight of around
245 jumbo jets per week in packaging
waste. In fact, 3.2m tonnes of the 26m
tonnes of household waste produced
annually comes from packaging
Why Recycle?
1.
2.
3.
Because landfills are filling up.
Because incinerating waste
produces gases that affect the
environment.
Because re-using products for
other purposes saves precious
resources which would be used in
making the same product over
and over again.
Recycling symbols
:
Fair Trade
What is it?
This is a system of trade which ensures
farmers in under-developed countries
receive fair prices for their products
and work in safe conditions.
Examples of foods: chocolate, honey,
bananas and other fruit, beverages tea, coffee, fruit juice.
FAIR TRADE
Advantages
1.
2.
Better working conditions for farmers
Local sustainability for workers and trade
farmers in poorer countries
Disadvantages
1.
Expensive
2.
Food Miles on the environment
Questions
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Identify three facts you have learned in
today's lesson.
Why should we buy Fair Trade food
products?
Why is it important to recycle packaging?
Homework
1.
2.
Choose one of the topics below and
produce a promotional poster on
Fair Trade
Recycling of Food Packaging