01 - Audit and evaluation Health and Consumers (SANCO) M. PLETSCHETTE Assistants Assistants T. GUMBEL M. VALLETTA GAUTRAIS B. B. GAUTRAIS Director General L. MIKO (Acting) 02 - Innovation for Health and Consumers 04 - Communication R. DOMENECH AMADO Adviser ... ... Principal Adviser with special interest in Health I. DE LA MATA Assistant to the DDG A. AJOUR Principal Adviser with special interest in Veterinary and Phytosanitary agreements ... Deputy Director General for Consumers and Health responsible for Directorates B, C and D M. SEYCHELL Assistant to the DDG T. GUMBEL A - General Affairs B - Consumer Affairs C - Public health D - Health systems And products E - Safety of the food chain M. HUDSON D. SPANOU J.F. RYAN (Acting) A. RYS Adviser ... Adviser on International Consumer issues E. POUDELET Adviser for Economics T. MOLNAR A. MENIDIATIS Deputy Director General for the Food chain responsible for Directorates E, F and G 03 - Relations with agencies and advisory groups R. VANHOORDE L. MIKO F - Food and Veterinary Office G - Veterinary and International affairs M. SCANNELL B. VAN GOETHEM Advisers Consumer, Health, And Food Executive Agency (CHAFEA) L. BRIOL1 J. LE GOSLES C. ALVAREZ ANTOLINEZ A1 - Institutions, planning and impact assessment B1 - Consumer markets C1 - Programme management and diseases D1 - Strategy and International E1 - Biotechnology F1 - Country profiles, coordination of follow-up G1 - Animal Nutrition Administration E. THEVENARD D. DIONISIE M. HUEBEL S. GIRAUD D. ANDRE F. ANDRIESSEN ... R. GEERAERTS 2 A2 - Legal affairs B2 - Health technology and Cosmetics C2 - Health information D2 - Healthcare systems E2 - Plant health F2 - Food of animal origin: mammals G2 - Animal health Health D. VRYONIDES S. LECRENIER S. SCHRECK M. IGLESIA D. I. SIMION K. ELLIOTT A.LADDOMADA J. REMACLE 2 A3 - Finance and controls B3 - Product and Service safety C3 - Health threats D3 - eHealth and Health Technology Assessment E3 - Chemicals, contaminants, pesticides F3 - Food of animal origin: birds and fish G3 - Animal welfare Consumers and Food safety G. DE CLERCQ M. LAURILA J.F. RYAN T. PIHA M. FLUEH S .HOENIG A. GAVINELLI S. MAGAZZU 3 C4 - Health determinants D4 - Substances of human origin and Tobacco control E4 - Nutrition, food composition and information F4 - Plant health, food of plant origin and food quality G4 - Food, Alert system and training P. ROUX D. SCHNICHELS B. MATHIOUDAKIS A. OWEN-GRIFFITHS E5 – Enforcement F5- Animal nutrition, import controls and health protection A4 - Information systems P. LOOPUYT A5 - Human resources J. VERNELEN B4 - Financial services and Redress O. MICOL B5 - Enforcement and European Consumer Centres D5 - Medicinal products authorisations, European Medicines Agency M.-P. BENASSI S. JUELICHER B6 - Consumer strategy, Representation and International Relations D6 - Medicinal products – quality, safety and efficacy E6 - Innovation and Sustainability F6 - Animal health and welfare G6 - Multilateral International relations S. SORO C. BRUETSCHY A. RAMIREZ VELA E. STRICKLAND F7 - Operational and administrative services G7 - Bilateral International relations B. CARTON L. TERZI C. TORNBLOM 1 1/11/2014 K. VAN DYCK C. GARAU R. TASCON CABRERO HoU seconded in the interest of the service occupying the post of Executive Director CHAFEA Administrator seconded in the interest of the service occupying the post of HoU in CHAFEA 3 Administrator seconded at his own request occupying the post of HoU in CHAFEA 2 G5 - Food chain and animal health expenditure C. BERTRAND
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