Panel 8.3 Commitments on Obesity and Nutrition-Related Noncommunicable Diseases

Panel 8.3
Investing in Civil Society to Promote Accountability to Policy and Governance
Commitments on Obesity and Nutrition-Related Noncommunicable Diseases
Corinna Hawkes
World Cancer Research Fund International
In 2011, the 193 member governments of the United Nations made a series of commitments
at a high-level meeting to prevent and control noncommunicable diseases (NCDs). 1 These
include advancing policies for unhealthy diets (for example, implementation of the World
Health Organization’s [WHO’s] recommendations on food marketing to children 2), improving
governance of obesity through multisectoral engagement, and promoting the capacitybuilding of nongovernmental organizations (NGOs).
A road map to implement and monitor these commitments was then set in WHO’s Global
Action Plan for the Prevention and Control of NCDs 2013–2020 3 and Global Monitoring
Framework with targets (for example, a halt in the rise of diabetes and obesity) and indicators
(for example, the adoption of national policies that limit food marketing to children and limit
saturated and trans fats in foods). 4
As public interest “watchdogs,” civil society entities have a unique role to play in monitoring
the implementation of these commitments. Yet—as recognized by these documents—
capacity building is needed to enable them to do so. Significant investment can pave the way.
For example, as part of the broader strategy of the Danish International Development
Assistance (Danida) to support civil society in development, it has funded a series of NCD
alliances in East Africa (Kenya, Rwanda, Tanzania, Uganda, and Zanzibar) since 2010. 5
Modeled after the global NCD Alliance, the organizations bring together groups concerned
with heart disease, cancer, diabetes, and lung diseases to raise the political priority of NCDs;
build public awareness; and provide support for education, treatment. and patient concerns. 6
Another example is the Obesity Prevention Program at Bloomberg Philanthropies. 7 The
Program has provided a $10 million three-year grant to Mexican civil society organizations
(CSOs) and research institutes to build obesity prevention into their work. Recipients include
1 United Nations General Assembly. Political Declaration of the High-level Meeting of the General Assembly on
the Prevention and Control of Non-communicable Diseases. UN: New York, 2011. Available online at:
http://www.un.org/ga/search/view_doc.asp?symbol=A/66/L.1.
2 World Health Organization. Set of Recommendations on the Marketing of Foods and Non-alcoholic Beverages
to Children. Geneva: WHO, 2010.
3 World Health Organization. Global Action Plan for the Prevention and Control of Noncommunicable Diseases
2013–2020. Geneva: WHO, 2013. Available online at: http://www.who.int/nmh/events/ncd_action_plan/en/.
4 World Health Organization. Draft Comprehensive Global Monitoring Framework and Targets for the Prevention
and Control of Noncommunicable Diseases. Geneva: WHO, 2013. Available online at:
http://apps.who.int/gb/ebwha/pdf_files/WHA66/A66_8-en.pdf?ua=1.
5 NCD Alliance. Building a Movement: National NCD Alliances. Online resource:
http://www.ncdalliance.org/nationalalliances.
6 Ministry of Foreign Affairs in Denmark (Danida). Strategy for Danish Support to Civil Society in Denmark.
December 2008. Available online at: http://www.netpublikationer.dk/um/9218/pdf/samfundsstrategien_uk.pdf.
7 Bloomberg Philanthropies. Obesity Prevention. Online resource at:
http://www.bloomberg.org/program/public-health/obesity-prevention/.
www.globalnutritionreport.org
1
the campaigning organization, El Poder del Consumidor, 8 pioneer of Alianza Por La Salud
Alimentaria, comprising 22 CSOs concerned about high levels of obesity in Mexico. 9
Facilitated by funding and international monitoring tools, these CSOs work to hold
governments to account. The Healthy Caribbean Coalition—an alliance of more than 40
health-based NGOs to combat NCDs and associated risk factors 10—published an assessment
of progress in 2014, guided by the Benchmarking Tool developed by the global NCD Alliance. 11
The tool consists of questions based around the six objectives of WHO’s NCD Action Plan. The
assessment identified nutrition as the area of least progress; no countries reported the
existence of national nutrition strategies or policies on food marketing to children, despite
commitments made to implement WHO’s set of recommendations on marketing to
children. 12
The Government Healthy Food Environment Policy Index (Food-EPI) is an international
monitoring tool developed by INFORMAS (International Network for Food and Obesity/NCDs
Research, Monitoring, and Action Support), an initiative of the World Obesity Federation and
the University of Auckland. Food-EPI monitors across seven policy domains (such as food
marketing, labeling) and seven governance domains (such as leadership, multisectoral
responses). 13 Users can compile the results into an index of good practice to compare
countries and track progress. Following testing in New Zealand, Food-EPI will be used in
Thailand, Fiji, Mexico, Chile, and South Africa in 2014/2015. Monitoring teams comprise CSOs
and academia, with funding from diverse international and national sources.
Investment in global-scale monitoring is necessary to bring together national-level data. WHO
has several instruments used to assess progress against international policy and governance
commitments on obesity and NCDs, including the NCD Country Capacity Survey, 14 the Global
Status Report on NCDs, 15 and the Global Database on the Implementation of Nutrition Action
(GINA). 16 CSOs have developed more detailed tools. For example, the World Cancer Research
Fund (WCRF) International NOURISHING Framework includes a regularly updated repository
of healthy eating policies from around the world. 17 The International Baby Food Action
Network and United Nations Children’s Fund (UNICEF) monitor the actions of 198
8
El Poder del Consumidor. Quienes Somos. Online resource at:
http://elpoderdelconsumidor.org/quienessomos/.
9 Alianza por la Salud Alimentaria. Quienes Somos. Online resource at: http://alianzasalud.org.mx/quienessomos/.
10 The Healthy Caribbean Coalition. Online resource at: http://www.healthycaribbean.org/about_us.html.
11 NCD Alliance. National/Regional NCD Civil Society Benchmarking Tool. In: An Online Advocacy toolkit. Available
online at: http://ncdalliance.org/sites/default/files/rfiles/NCD%20Toolkit%20FINAL.pdf.
12 Healthy Caribbean Coalition. A Civil Society Regional Status Report: Responses to NCDs in the Caribbean
Community. Barbados: Healthy Caribbean Coalition, 2014. Available online at:
http://www.healthycaribbean.org/projects/documents/HCC-NCDA-RSR-FINAL-MARCH-2014.pdf.
13 Swinburn B, Vandevijvere S, Kraak V, Sacks G, Snowdon W, Hawkes C, et al. Monitoring and benchmarking
government policies and actions to improve the healthiness of food environments: a proposed government
Healthy Food Environment Policy Index. Obesity Reviews 2013;14( S1):24–37.
14 World Health Organization. Assessing National Capacity for the Prevention and Control of NCDs. Available at:
http://www.who.int/chp/ncd_capacity/en/.
15 World Health Organization. Global Status Report on Noncommunicable Diseases 2010. Geneva: WHO, 2011.
Available online at: http://www.who.int/nmh/publications/ncd_report2010/en/.
16 World Health Organization. Global database on the implementation of nutrition action. Online resource at:
https://extranet.who.int/nutrition/gina/en/home.
17 WCRF International. WCRF International Food Policy Framework for Healthy Diets: NOURISHING. Online
resource at: http://www.wcrf.org/int/policy/our-policy-work/our-policy-framework-promote-healthy-dietsreduce-obesity
www.globalnutritionreport.org
2
governments to implement the WHO International Code on Marketing of Breast Milk
Substitutes. 18
To improve accountability, funders should invest in increasing staffing capacity in national
CSOs and finance the time-consuming process of collecting and collating information on NCD
policy implementation and indicators of good nutrition governance. CSOs need to engage with
the research community in this process and develop focused projects and proposals for
monitoring policy and governance to hold their governments to account.
18
International Baby Food Action Network. State of the Code charts. Available online at: http://ibfan.org/codewatch-reports.
www.globalnutritionreport.org
3