1. No category

Whale
Starters
V Bibb Lettuce salad, parmesan, penco & bacon, aioli…...…...
V Summer tomatos and labnhe, cherry tomato's, cucumber,
radish, seeds, labnhe cheese & mascarpone, olive oil, sumac..
V Roasted butternut squash, freekeh, herbs, onion & garlic,
feta goat cheese, coriander, olive oil, lemon……………….....
Deep fried lamb Brain, preserved lemon mayonnaise,
coriander……………………………………………………...
Foie gras parfait, red wine & berries jelly…………………..
Fish fritters, salmon, stone bass with mashed potato's, deep
fried in beer butter, spicy mayo, soferitto and basil, dried
parsley………………………………………………………...
Stone bass ceviche, chilled cucumber soup with yogurt,
salmon roe, radish, tomato, smoked paprika oil……………..
Seared Scallops, black pudding, cream of cauliflower, veal
jus……………………………………………………………..
Bang bang shrimps, carrot, kale, celery, scallions,
coriander, mint, Naam Jim{ chilly, garlic, fish sauce, rice
vinegar } and bang bang sauce {peanut butter and spicy chili
V jam}…………………………………………………………..
Octopus tentacle, confit in olive oil and deep fried, roasted
red pepper “Nero”, toasted almonds in Spanish paprika, lime
and parsley dust………………………………………..……..
45
43
43
43
83
32
54
70
73
95
Pasta & risotto
Ham hoc Spaghetti, prosciutto, soft egg, spinach, penco &
bacon………………………………………………………….
Gnocchi, shrimps, crab meat, light fish stock, tomato's,
cream, garlic, basil, spinach…………………………………..
V Risotto verde, every thing that’s green and in season……….
Entrees
Shrimpburger, chips, lettuce & aioli, pickles, tomato, tartar
Salmon, tapioca with pistou vinaigrette, artichoke, kale,
asparagus, zucchini, butter……………………………………
Stone bass, zucchini “spaghetti”, beurre blanc, baby shrimps,
mint…………………………………………………………...
Sea bass, tomato artichoke and pepper salsa, herb salad…….
Grouper, clams, red pepper salsa with almonds and parsley,
light fish stock, lemon and butter………………. ……………
Lamb kidneys, spicy baked tomato sauce with chickpeas,
preserved lemon, chicken jus and egg yolk……………...…...
Half a’ chicken, grilled vegetables, oregano, garlic, balsamic
jus……………………………………………………………..
Pork fillet, creamed corn, corn & mushroom, coriander…….
Duck breast, lentils and mir poix, cauliflower mustard puree
Onglet steak {hanger}, mashed potato's , broccolini, jus…...
Steak & chips, entrecote , fries, lettuce and aioli…………...
Fillet of veal, garlic & herbs mashed potato's, crispy shallots,
jus …………………………………………………………….
100
123
87
95
104
145
178
183
75
100
135
123
145
183
167
If there are any allergies related requests, pleas inform the waitress.
Whale
North Beach Eilat +972 8 9209393
Campari
38
Cinzano
26
Aperol
27
Uzo
32
Arak
28
Fernet branca
18/23
tanqueray & tonic
48
Jameson
20/34
Ballantines
22/44
Auchentoshan
27/50
Singleton
64
Bulleit rye
61
Bulleit bourbon
55
Beluga vodka
60
Soof local
26
Goldstar, Heineken,
strongbow cider
23
Sam Adams, Paulaner
Perrier –22
Still water– 22
Soft drink– 12
Island juice– 18
Ginger Ale/Tonic –14
Sides
French fries...17
Mashed potato's..15
Side Lettuce
salad ..18
Bread & butter...10
Opening hours
Sunday-Friday
19.00-22.30