Saturday Menu 2017

SATURDAY MENU
SNACKS & SMALL PLATES
BEER
DANISH OYSTERS 30:-/ a piece
Lemon, Shallot vinaigrette
PRIPPS BLÅ EXPORT 65:-, Draft
Falkenberg
FLATBREAD 50:Crispy ”Tunnbröd”, Lingonberry salt, Mushroom
and cheese dip
REBELL ALE, 80:-, Bottle 33cl
Remmarlövs Gårdsbryggeri, Eslöv
BROOKLYN EAST IPA 88:- , Draft
Brooklyn Brewery , USA
DUGGES AVENYN ALE 90:- Bottle 33cl
Dugges, Göteborg
MEAT PLATTER 70:Local Cold Cuts, Pickles
MARINATED PRÄST CHEESE 50:Flaxseed oil and love
PEAR CIDER 65:- Bottle 33cl
Somersby
APPLE CART CIDER 90:- Bottle 33cl
Backyard Brewery, Falkenberg
LARGE PLATES
WHINE
GLASS WHITE 70: -/ 325: DAYS SPECIAL 110:Ask your waiter for the days special
GLASS RED 70: -/ 325: GLASS CAVA 60: -/ 360: -
REBELL RIBBS 175:Special Seasoning, Slaw, BBQ Glaze, Green Sallad
STUFFED CABAGE 145:Buckwheat, Lingonberry, Vegan Cheese, Peppery
Tomato Sauce
NON- ALCOHOLIC WHITE WINEN 80:-/ 315:-
SWEETS
NON - ALCOHOLIC
NON- ALCOHOLIC BEER 65:Mikkeller Drinkin`the sun, 33cl Bottle
SOLSKEN 70:- Flaska 33cl
Lemonade, Choose between Lemon, Ginger
SODA40:-, Flaska 33 cl
Coca Cola, Cola Zero, Fanta
CHOCOLATES FROM JOEL LINDQVIST 25:Ask for todays flavor
APPLE JUICE, 45:- Bottle 25cl
Kivik
ICE CREAM 25:-/ SCOOP
Carmel, Pear Sorbet, Days Special
COFFE & THE
THREE CHEESES 95:-
Marmalade, Flat Bread
Espresso 25:Dubbel espresso 30:Cappuccino 40:Americano 35:The, Chose between Green, Black, Red 25:-