1 Introduction to Operations Management Heizer and Render Operations Management, 10E, Global Edition Principles of Operations Management, 10e, Global Edition 1-1 Outline What Is Operations Management? Organizing to Produce Goods and Services Why Study OM? What are the operation managers Doing? The Differences between Goods and Services New Trends in Operations Management The Productivity ChallengeEthics and Social Responsibility Ethics and Social Responsibility © 2011 Pearson Education 1-2 Learning Objectives When you complete this chapter you should be able to: 1. Define operations management 2. Explain the distinction between goods and services 3. Explain the difference between production and productivity © 2011 Pearson Education 1-3 Learning Objectives When you complete this chapter you should be able to: 4. Compute single-factor productivity 5. Compute multifactor productivity 6. Identify the critical variables in enhancing productivity © 2011 Pearson Education 1-4 What Is Operations Management? Production is the creation of goods and services Operations management (OM) is the set of activities that create value in the form of goods and services by transforming inputs into outputs (goods & services) © 2011 Pearson Education 1-5 Organizing to Produce Goods and Services Three functions are essential : Marketing – generates demand Production/operations – creates the product Finance/accounting – tracks how well the organization is doing, pays bills, collects the money © 2011 Pearson Education 1-6 Why Study OM? 1. OM is one of major functions of any organization, we want to study how people organize themselves for productive enterprise 2. To know how goods and services are produced 3. to understand what operations managers do 4. OM is such a costly part of an organization © 2011 Pearson Education 1-7 What Operations Managers Do Basic Management Functions Planning Organizing Staffing Leading Controlling © 2011 Pearson Education 1-8 Ten Critical Decisions Ten important decisions must be performed by OM 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. Design of goods and services Managing quality Process and capacity Location strategy Layout strategy Human resources and job design Supply-chain management Inventory control Scheduling Maintenance Table 1.2 © 2011 Pearson Education 1-9 Certifications American Production and Inventory Control Society (APICS) American Society of Quality (ASQ) Institute for Supply Management (ISM) Project Management Institute (PMI) Council of Supply Chain Management Professionals Charter Institute of Purchasing and Supply (CIPS) © 2011 Pearson Education 1 - 10 Goods & Services Operation management are focused on goods and services (production) TV, automobiles , laptop ….etc are examples of goods Education , wash cars, hairdressing, healthcare,……etc are example of services © 2011 Pearson Education 1 - 11 Characteristics of Goods Tangible product Consistent product definition Production usually separate from consumption Can be inventoried Low customer interaction © 2011 Pearson Education 1 - 12 Characteristics of Service Intangible product Produced and consumed at same time Often unique High customer interaction Inconsistent product definition Often knowledge-based Frequently dispersed © 2011 Pearson Education 1 - 13 Differences between G&S Operation Factors Goods Services Value Value is provided by physical processing during manufacturing Value is provided by availability of the service leading to customer satisfaction Tangibility Are tangible; specification are easily defined Are intangible ; specification and operational characteristics are difficult to specify Process design Easy It can be designed in isolated from customer Difficult It must be designed in the presence of customer © 2011 Pearson Education 1 - 14 Differences between G&S Inventory goods can be stored for later time Service are consumed at the same time of creation Capacity Capacity can be designed for average of demand Capacity must be designed for maximum demand Quality Location © 2011 Pearson Education Quality control is easy Facilities can be located to minimize operation and transportation costs Quality control is difficult Service facilities must be located near the customer 1 - 15 The Production System Inputs Transformation processes Outputs Labour, capital, management location – transportation – construction --------etc. Goods and services Feedback loop Figure 1.6 © 2011 Pearson Education 1 - 16 Assignment (1) Explain with examples the difference between the system of commodity production and the service production (one service and one commodity) © 2011 Pearson Education 1 - 17 Production & Productivity Efficiency & Effectiveness © 2011 Pearson Education 1 - 18 Production & productivity production is represented by number of output Productivity is the ratio of outputs (goods and services) divided by the inputs (resources such as labour , capital,..etc) Important Note! Production is a measure of output only while productivity is a measure of efficiency so our goal is to increase productivity © 2011 Pearson Education 1 - 19 Production & productivity High production may imply only that more people are working and the employment levels are high but it doesn’t imply high productivity High production is interested in quantity/numbers of goods & services while productivity is related to the quality of the output The measurement of productivity is a good way to evaluate country's’ ability to improve standard of living for its people © 2011 Pearson Education 1 - 20 Efficiency & Effectiveness Efficiency means doing the job well with a minimum of resources and waste (doing things right) Effectiveness means only doing the right things Organization may be effective but not efficient © 2011 Pearson Education 1 - 21 How can we increase Productivity Productivity = output unit input unit Three ways can be undertaken to increase productivity:1. Reducing input while keeping output constant 2. Increasing output while keeping inputs constant 3. Reducing input and increasing output at the same time © 2011 Pearson Education 1 - 22 Productivity Measurement Single-Factor productivity Multi-Factor Productivity © 2011 Pearson Education 1 - 23 Productivity Measurement single-factor productivity Labor Productivity Productivity = = Units produced Labor-hours used 1,000 250 = 4 units/labor-hour One resource input single-factor productivity © 2011 Pearson Education 1 - 24 Multi-Factor Productivity Output Productivity = Labor + Material + Energy + Capital…etc Also known as total factor productivity Output and inputs are often expressed in dollars Multiple resource inputs multi-factor productivity © 2011 Pearson Education 1 - 25 Computing single factor and multifactor gains in productivity Example p.47 Collins Title wants to evaluate its labor and multifactor productivity with a new computerized title-search system . The company has a staff of four , each working 8 hours per day (for a payroll cost of $640/day) and overhead expenses of $400/day . Collins processes and closes on titles each day . The new computerized title- search system will allow the processing of 14 titles per day . Although the staff , their work hours and pay are the same , the overhead expenses are now $ 800 per day . Which system is better ? © 2011 Pearson Education 1 - 26 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day 8 titles/day Overhead = $400/day 8 titles/day Old labor = 32 labor-hrs productivity © 2011 Pearson Education 1 - 27 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day 8 titles/day Overhead = $400/day 8 titles/day Old labor = productivity 32 labor-hrs = .25 titles/labor-hr © 2011 Pearson Education 1 - 28 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day New System: 14 titles/day 8 titles/day Overhead = $400/day Overhead = $800/day 8 titles/day Old labor = productivity 32 labor-hrs = .25 titles/labor-hr 14 titles/day New labor = productivity 32 labor-hrs © 2011 Pearson Education 1 - 29 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day New System: 14 titles/day 8 titles/day Overhead = $400/day Overhead = $800/day 8 titles/day Old labor = productivity 32 labor-hrs = .25 titles/labor-hr 14 titles/day New labor = = .4375 titles/labor-hr productivity 32 labor-hrs © 2011 Pearson Education 1 - 30 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day New System: 14 titles/day 8 titles/day Overhead = $400/day Overhead = $800/day 8 titles/day Old multifactor = productivity $640 + 400 © 2011 Pearson Education 1 - 31 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day New System: 14 titles/day 8 titles/day Overhead = $400/day Overhead = $800/day 8 titles/day Old multifactor = = .0077 titles/dollar productivity $640 + 400 © 2011 Pearson Education 1 - 32 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day New System: 14 titles/day 8 titles/day Overhead = $400/day Overhead = $800/day 8 titles/day Old multifactor = = .0077 titles/dollar productivity $640 + 400 14 titles/day New multifactor = productivity $640 + 800 © 2011 Pearson Education 1 - 33 Collins Title Productivity Old System: Staff of 4 works 8 hrs/day Payroll cost = $640/day New System: 14 titles/day 8 titles/day Overhead = $400/day Overhead = $800/day 8 titles/day Old multifactor = = .0077 titles/dollar productivity $640 + 400 14 titles/day New multifactor = = .0097 titles/dollar productivity $640 + 800 © 2011 Pearson Education 1 - 34 Conclusion The new system is better because it shows increase in both the single –factor (labor) productivity - and multifactor productivity © 2011 Pearson Education 1 - 35 Productivity Measurement Problems 1. Quality may change while the quantity of inputs and outputs remains constant 2. External elements may cause an increase or decrease in productivity 3. Precise units of measure may be lacking © 2011 Pearson Education 1 - 36 Productivity Variables 1. Labor - contributes about 10% of the annual increase 2. Capital - contributes about 38% of the annual increase 3. Management contributes about 52% of the annual increase © 2011 Pearson Education 1 - 37 Key Variables for Improved Labor Productivity 1. Basic education appropriate for the labor force 2. Diet of the labor force 3. some overhead that makes labor available (transportation) 4. Maintaining and enhancing skills through (training – motivation- team building ……etc) © 2011 Pearson Education 1 - 38 Capital Productivity Capital investment is necessary for increased productivity Inflation and taxes rate affect the capital investment (increase the cost of capital ) When the capital invested per employee drop we expect drop in productivity © 2011 Pearson Education 1 - 39 Investment and Productivity Percent increase in productivity 10 8 6 4 2 0 10 15 20 25 30 35 Percentage investment © 2011 Pearson Education 1 - 40 Management Productivity Management is responsible for more than 50% of productivity Management is responsible for ensuring that labor and capital are effectively used to increase productivity Management is responsible for change the society into knowledge- society by using knowledge and technology © 2011 Pearson Education 1 - 41 Service Productivity productivity of the service sector is more difficult to improve because the service sector work is :1. Typically labor intensive (teaching) 2. Frequently focused on unique individual attributes or desires (investment) 3. Often an intellectual task performed by professionals (medical) 4. Often difficult to evaluate for quality (law firm) © 2011 Pearson Education 1 - 42 Ethics and Social Responsibility Challenges facing operations managers: Efficiently developing and producing safe, quality products Maintaining a sustainable clean environment Providing a safe workplace Honoring stakeholders commitments © 2011 Pearson Education 1 - 43 The End of Chapter One Assignment (2) problems no. 1.1,1.3,1.5,1.6,1.8,1.9 ,1.11, 1.17 Pages 53-54 Good luck © 2011 Pearson Education 1 - 44
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