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Sri Ganesha Hindu Temple of Utah
Kitchen Menu
Feb 7 & 8
Saturday
(11am - 2pm & 4pm – 7pm)
Sunday
(11am - 2pm & 4pm - 7pm)
Volunteers
(on Jan 31 & Feb 1)

Balaji Sudabattula

Jayadatta Narasipura

Mahesh Narra

Naresh Sundar Rajan

Ravichandran

Sagar Kavi

Sandhya Narasipura

Vijaya Achan

Idli Vada Combo

Sambar Idli/Vada

Idli

Vada

Plain Dosa

Masala Dosa

Mysore Masala Dosa

Cheese Dosa

Strawberry Milkshake

Coffee

Idli Vada Combo

Sambar Idli/Vada

Idli

Vada

Curd Rice

Rasam Bath with Vada

Plain Dosa

Masala Dosa

Mysore Masala Dosa

Onion Dosa

Cheese Dosa

Strawberry Milkshake

Coffee
Now we accept payment by Credit Card at Kitchen
Request for volunteers
We request volunteers to sign up and help with serving operations. Volunteer a little time and help your
Temple and India Cultural Center.
Please Send us an email
to [email protected]