T E X T U R E MOD... Flavour Nutrition Versatility

T E X T U R E MOD I F I E D M E N U S O L U T I O N S
Flavour s Nutrition s Versatility s Convenience
Trepuree®
Chicken Italiano
Primepuree® Roast Beef with
Gardenpuree ® Butternut Squash
Unleash your passion for great mealtimes.
Build menu excitement and satisfaction
with a wide variety of texture modified
food options from Campbell’s ®.
Primeminced ®
Roast Chicken
campbellshealthcare.ca
Get creative with Campbell’s Texture Modified Foods.
Your Campbell Healthcare Dietitians, Chef and their
colleagues are eager to assist you in exploring these
endless possibilities.
Pureed Breakfast Ham Strata*
Minced Sweet and Sour Chicken*
Pureed Shepherd’s Pie*
*Made with Power2Cook ®Pro Recipes.
M E N U M AT C H I N G M A D E E A S Y W I T H C A M P B E L L’ S
P R I M E P U R E E , P R I M E M I N C E D, A N D G A R D E N P U R E E
REGULAR MENU
MINCED MENU
PUREED MENU
Shepherd’s Pie
with carrot coins
Minced Shepherd’s Pie made
with Primeminced Roast Beef*
with minced carrots
and parsley potatoes
Pureed Shepherd’s Pie made
with Primepuree Roast Beef*
with Gardenpuree Sweet Carrots OR
Trepuree Roast Beef with nutmeg
carrots and parsley potatoes
Visit campbellshealthcare.ca for NEW and exciting Power2Cook®Pro Recipes.
We’re passionate about helping you create the best possible
dining experiences for those you serve. As your mealtime
partner, it is Campbell’s promise to provide delicious,
nourishing, quality foods and the innovative solutions you
need to make every dining occasion a success. Together,
we are uniting your patients, residents, staff and visitors
with great meals.
For product nutritional and ingredient information and great recipe ideas,
visit campbellshealthcare.ca or call 1-800-461-7687.
HE-52010-E-11A
© 2011 CAMPBELL COMPANY OF CANADA
SI NGLE SERV E SOLU TIONS
Campbell’s® Texture Modified Foods are appetite appealing, nutritious and convenient meal options
that enhance mealtime experiences for your patients and residents! Create exciting, nutritious combinations
with the texture adjustments your patients and residents need. Make mealtimes more enjoyable
for all with the endless possibilities of Campbell’s Texture Modified Foods.
IT ALL STARTED WITH TREPUREE
Trepuree foods provide patients and residents with nourishing, safe and memorable
mealtime experiences. Each IQF (Individual Quick Frozen) pureed single serve meal
delivers great taste and nutrition with attractive presentation and variety for
those with dysphagia.
Trepuree ® Salmon
with Peas and Pasta
115
11515
115
11516
11517
115
122
12216
181
18190
115
11513
115
11514
115
11504
11505
115
115
11506
122
12215
126
12618
115
11508
167
16797
15915
159
16796
Beef Stroganoff*
Roast Beef*
Beef Old Fashioned*
Beef Bourguignon
Chicken Italiano
Roast Chicken*
Lemon Chicken*
Roast Turkey*
Turkey a la King*
Roast Pork*
Barbeque Pork*
Honey Ham
Fish Newburg
Salmon*
Macaroni and Cheese*
Vegetarian Chili*
with broccoli and dilled potatoes
with nutmeg carrots and parsley potatoes
with green beans and homestyle potatoes
with carrot/turnip and golden potatoes
with herbed tomato and pasta
with buttered peas and golden potatoes
with sweet carrots and parsley potatoes
with butternut squash and savoury potatoes
with green beans and pasta
with carrots a l’orange and savoury potatoes
with buttered corn and homestyle potatoes
with yellow beans and homestyle potatoes
with squash and golden potatoes
with peas and pasta
with herbed tomato
with vegetable medley and rice
* Variety pack of 24 meals also available, consisting of 12 different varieties.
P R E PA R AT I O N M A D E E A S Y
With Trepuree foods, preparation of texture modified diets, from the kitchen
to the dining room, has never been faster, easier or more efficient.
FASTER
EASIER
EFFICIENT
s Eliminates the need to plate each meal
s Frees up valuable storage space
s Quick to serve; simply remove film
from heated meal releasing appetite
stimulating aromas
s No preparation required, not even the
removal of the plastic film. It keeps
foods safe and seals in the moisture
and aromas during heating
s Simply thaw and heat in
the same sealed environmentally
friendly dish
s Compatible with all conventional
and cold plating systems
s Saves on labour with no dishes
to wash
s
s
s
s
s
s
100% recyclable containers
Simplifies HACCP compliance
Consistent nutrition and texture criteria
No waste from overproduction
24 meals per case, 250 g per serving
Portion-controlled meats, poultry and
fish accompanied by potatoes, rice or
pasta and a variety of vegetables
BU L K S O L U T I O N S
ALL THE BENEFITS OF PROTEIN, PUREED
Primepuree foods deliver the necessary protein that your patients and
residents need, made from the highest quality of ingredients, in a fine puree.
Varieties available:
11498
11499
11500
11502
11503
12620
Roast Turkey
Roast Pork
Fish Newburg
Roast Chicken
Roast Beef
Ham
s Made from quality meats, poultry and fish combined with
wholesome legumes to contribute to important dietary fibre requirements
s Artfully seasoned to heighten taste experience
s Case yields 56 x 90 g servings, 67 x 75 g servings and 84 x 60 g servings
gs
PUREED GARDEN VEGETABLES
Gardenpuree foods deliver garden vegetables harvested at the peak
of perfection. Gardenpuree always delights with great taste and true,
bright colours.
Varieties available:
15695
15696
15697
15698
15699
Butternut Squash
Buttered Peas
Creamy Corn
Sweet Carrots
Green Beans
s
s
s
s
Primepuree® Roast Turkey with
Gardenpuree Sweet Carrots
The perfect companion to Campbell’s Primepuree
Combines vegetables and delicate seasonings for an enhanced culinary
ry experience
Minimizes seasonal food cost variance
Case yields 78 x 65 g servings
ALL THE BENEFITS OF PROTEIN, MINCED
Varieties available:
11520
11521
11554
11555
11816
Roast Beef
Roast Pork
Roast Turkey
Roast Chicken
Ham
Primeminced foods deliver all the benefits of protein finely minced for
maximum consumption and enjoyment. Every option is made from choicee
cuts of meat and poultry seasoned to perfection.
Primeminced® Roast Beef
s This moist minced texture makes it easy to chew, swallow and enjoy
s Consistent taste, protein and calorie content
s Case yields 56 x 90 g servings, 67 x 75 g servings and 84 x 60 g servings
BENEFITS OF CAMPBELL’S BULK
PACKED MENU COMPONENTS
Bulk is a convenient method to meet the needs of yourr operation.
sMultiple applications using Power2Cook®Pro recipes
sFlexible portion size
sCost effective
s Food safety
sPacked in convenient plastic, recyclable tubs, 3 x 3.75 lbs
s Simply defrost, retherm and serve these texture modified meats and vegetables
s Consistent nutrition from meal to meal
s Tempered product holds for up to 3 days to minimize waste
Primepuree Roast Chicken