1. food and drink
2. beverages
3. alcoholic beverages
4. wine

welcome to our
drinks list
We've carefully selected the following wines
chosen from some of the best growers in the
various winegrowing regions from around
the world
These are mostly from smaller ‘independent’
growers, offering wines of a more hand-crafted
style boasting individuality, finesse & character
but most importantly showing
outstanding personality
We hope you will thoroughly enjoy
your choice ...
wines available by the glass
Whites
VERDELHO-CHARDONNAY - Firetail
CHENIN BLANC - ‘Parrotfish’ 14
Australia
S.Africa
SAUVIGNON BLANC - Tierra de Estrellas
Chile
PINOT GRIGIO - ‘La Voluta Grande’ Veneto
Italy
SAUVIGNON BLANC - Marlborough, Sileni Estates
NZ
CHABLIS - Domaine Tremblay-Marchive
France
Rosé
ZINFANDEL ROSÉ - Wildwood
USA
PINOT GRIGIO ROSÉ - ‘La Voluta Grande’ Veneto
Italy
Reds
CABERNET-MERLOT - Firetail
Australia
SANGIOVESE - ‘La Voluta Grande’ Puglia
Italy
MERLOT - Tierra de Estrellas
Chile
TEMPRANILLO RIOJA - Escena
Spain
SHIRAZ - ‘Murphy's
Australia
MALBEC - ‘Sol de Mayo’ Finca Los Almos
Argentina
Sparkling
PROSECCO SPUMANTE - ‘Lunetta’
125ml
175ml
250ml
3.10
4.20
5.70
3.65
4.95
6.50
3.40
3.80
4.60
5.50
4.60
5.15
6.25
7.50
VOLLEREAUX BRUT ‘White Foil’ NV
Dessert Wines
LATE HARVEST MOSCATEL - Viña Vistamar
Please Note: Vintages & Tasting Descriptives can be found inside.
8.50
9.95
175ml
250ml
3.65
4.95
6.50
125ml
175ml
250ml
3.10
4.20
5.70
3.65
4.95
6.50
3.80
3.40
3.95
4.20
4.60
5.15
4.60
5.35
5.50
6.25
Italy
Champagne
6.75
125ml
175ml
‘Single Serve Bottle’
6.10
9.00
6.75
6.10
7.00
7.50
8.50
200ml
7.00
100ml
Chile
6.00
whites by country
Australia
VERDELHO-CHARDONNAY - Firetail 13
South-Eastern
Verdelho & Chardonnay blend displays zesty tropical and white
stone fruit flavours with citrus overtones. Fresh tropical fruit flavours
of melon & peach are balanced with zesty acidity & a crisp, dry finish.
UNOAKED CHARDONNAY
‘Murphy’s’ Trentham Estate 14 Big Rivers
Easy drinking appealing wine, yellow in colour, with aromas of lime,
melon, mango and pear. This is a good example of a fresh and fruity Aussie
pure Chardonnay.
Chile
SAUVIGNON BLANC
- ‘Tierra de Estrellas 14 Valle Central
Elegant straw yellow with vibrant greenish tinges. Tantalising tropical
fruit aromas with delicate hints of scented white flowers. Palate is clean,
zesty & refreshing with ripe citrus & stone fruit flavours balanced by a
streak of crisp acidity.
France
VIOGNIER
- Domaine De Vedilhan 13 Languedoc
Aromas of ripe pears and peaches with a twist of Turkish delight merge
into a palate of matching flavours. The fresh vibrant fruit is very neat,
not over the top expressive as some Viogniers can be, but light, zippy
and elegant.
PICPOUL DE PINET
- Éléphant Domaine Delsol 13 Languedoc
Picpoul is an ancient white-wine grape variety of Southern France
specifically the traditional and prolific Languedoc Roussillon region.
The name Picpoul translates literally as 'stings the lip' and is a reference
to the grape's naturally, mouth-wateringly acidity. Fruity with aromas of
green melon, grapefruit and hints of rose petal, extremely well balanced,
pear, lemon, lime notes mingling with zippy acidity, with a crisp &
refreshing finish.
CHABLIS
- Auxerre, Domaine Tremblay-Marchive 12 Chablis
A beautiful example of how 'traditional' Chablis should be from
Lynne Marchive. Aromas of honey and beeswax, with touches of vanilla
or toast, perfectly balanced fruit, slightly honeyed, opening up quite quickly
to show the typically evocative classic flinty/steely highly sort-after vivid
Chablis fresh edge.
SANCERRE
- Domaine de Pre Semele, Rémy Raimbault 13 Loire
Grapes are hand-picked and gently pressed, fermented at 18°C by
indigenous yeasts in stainless steel vats - all to preserve natural aromas,
elegance and complexity. Showing pure sancerre style - fragrant aromas
of grapefruit and citrus with a waft of mineral pungency, full and round in
the mouth with further fruity grapefruit and orange flavours but also almond
nuttiness, supported by elegant zingy lees & acidity.
Italy
PINOT GRIGIO
- ‘La Voluta Grande’ Castel Boglione 13 Veneto
100% Pinot Grigio, a crisp and lively dry white, gently lifted aromas
of pears, musk, exotic fruits, peach and honey. A complex, rich & full
bodied white; balanced by refreshing acidity, mineral backbone & a
gently honeyed, persistent finish.
GAVI
- ‘La Battistina’ Araldica 13 Piamonte
Single estate Gavi, hand harvested 100% cortese grapes. Fresh, aromatic,
zesty, sherbety nose with apple, lime and passionfruit notes. The wine is
juicy, with weighty pure poached pear characteristics and a hint of minerality,
a zippy, citric mouth watering feel creating a refreshing, satisfying finish.
bin
bottle
8
20.50
bin
bottle
bin
bottle
10
23.50
6
28.50
12
29.00
bin
bottle
11
23.50
1
3
7
4
16.00
18.00
19.00
18.50
whites by country continued...
New Zealand
SAUVIGNON BLANC
bin
- Sileni Estate 13 Marlborough
The wine has all the classic characteristics, full-flavoured and intensely
aromatic, the fabulous nose displays peach, passionfruit, lime zest and
herbaceous aromas, leading to a succulent palate that's lush and
delicious. Excellent balance and harmony. Vibrant and refreshing.
South Africa
CHENIN BLANC
- ‘Parrotfish’ 14 Olifants River
An easy drinking, medium style refreshing wine, highly aromatic, full
bodied wine with powerful varietal flavours of pineapple, lemon, melon
and green apple. good structure with lovely balancing acidity.
Spain
VIURA BLANCO RIOJA
- Vina Palaciego 13 Rioja
Fresh and Unoaked, intensely aromatic, well balanced with a refreshing
touch of tartness & pleasant acidity. This is not the old fashioned oaked
heavy style Rioja of Old, If you can’t decide between Chardonnay or
Sauvignon try this!
bottle
5
24.00
bin
bottle
2
17.00
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bottle
9
23.00
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bottle
rosé by country
California
ZINFANDEL ROSÉ
- Wildwood Estate 12 Lodi Region
MEDIUM-SWEET: Ripe juicy grapes produce this delightful wine with
aromas of fresh strawberries and soft red fruits. Mouth-watering summer
berry flavours with a hint of candy create this perfectly balanced easy
drinking refreshing rose.
Italy
PINOT GRIGIO ROSATO - ‘La Voluta Grande’ Castel Boglione 13 Veneto
DRY: Harking back to the fortresses the Romans built in the Byzantine
empire when wine was considered the staple drink! This fruity rose is
deliciously delicate and pale in colour. Crisp and soft red fruits are
complemented by subtle floral aromas.
41
18.00
bin
bottle
42
18.50
reds by country
Argentina
MALBEC
bin
- ‘Sol de Mayo’ Finca Los Almos 2012 Mendoza
100% malbec. part of the wine was aged in American and French oak
barrels. Deep purple red in colour, pronounced aromas of wild berries,
delicate hints of walnut shells with a whiff of mocha. lovely juicy ripe
black fruits, cherries and plums on the palate layered with smoky oak.
A densely weaved wine with good fullness of fruit and balance, long finish
with a good grip and well integrated tannin.
Australia
CABERNET-MERLOT
- Firetail 13 South-Eastern
This Bordeaux blend is deep crimson in colour with youthful purple hues.
Aromas of sweet red berries and damson with a hint of fresh mint are met
on the palate by appealing sweet berry flavours and juicy plums layered
spicy oak and soft lingering tannins.
SHIRAZ
- ‘Murphy’s’ Trentham Estate 13 Big Rivers
Delightfully ripe and flavoursome style, peppery with soft tannins, bulging
with rich rounded supple fruit and just a hint of spice, with a soft, appealing
finish. Why not treat yourself to a ‘pint’ of Murphy’s....
Chile
MERLOT
- ‘Tierra de Estrellas 13 Valle Central
Land of the stars’ being famous for clear night skies. Slight oak treatment.
Deep ruby in colour, incorporates scents of rich black cherry and plum,
displaying further complexity on the palate. Flavourful and medium bodied
with hints of cedar and dark chocolate leading to a pleasing finish.
PINOT NOIR RESERVA
‘Sepia’ Viña Vistamar 13 Casablanca
A ruby red medium bodied wine with subtle floral aromas as well as hints
of ripe raspberries. The palate is elegant, flavoursome and well rounded
with a soft finish.
CARMENERE RESERVA
- Casas del Bosque 13 Valle Casablanca
Estate bottled, gold medal winner, carmenere was originally a bordeaux
varietal. an intense red-violet in colour, fresh but powerfully flavoured
with rich, smooth tones of soft blackberry and mulberry fruits with hints
of vanilla, toasted oak and chocolate. Superb!
France
CÔTES DU RHÔNE
‘Réserve de L’Abbé’ Cuvee Special 13 Rhone Valley
Each bottle being individually numbered. The text book blend of
Grenache, Syrah and Cinsault. An attractive scent of ripe, wild berries
with an earthy, smoky nuance. The promise on the nose is delivered on
the palate with dusky, brambly fruit, a delicious, savoury edge and a touch
of liquorice. Supple and generous with good structure, a hint of pepper,
spice and rounded tannins.
Italy
SANGIOVESE
- ‘La Voluta Grande’ Castel Boglione 13 Puglia
bottle
26
24.00
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bottle
21
16.00
25
20.50
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bottle
23
18.00
28
23.00
31
25.50
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bottle
bin
bottle
29
22
From Salento Peninsula, no wood ageing, medium bodied, everyday
drinking red with aromas of red berry & damson fruit, fresh and lively
on the palate with juicy berry fruit & a hint of spice, balanced by tangy
acidity & soft easy ripe tannins, (Chianti is also made from Sangiovese grapes)
25.00
17.00
reds by country continued...
Italy
VALPOLICELLA Castel San Pietro Montresor 12 Valpolicella
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bottle
30
25.50
South Africa
bin
27
bottle
22.00
Spain
bin
bottle
Made from a blend of Corvina, Rondinella and Molinara grapes
cultivated in selected vineyards in Valpolicella. A fresh, medium
bodied red with lively aromas of cherries, violets and almonds
and a hint of the gentle herbal character typical of Valpolicella.
Soft, velvety palate showing a touch of sour cherry and a hint
of spicy oak.
PINOTAGE
- ‘Patrysbult’ Joubert 12 Western Cape
Aromas are reminiscent of sweet black cherry and juicy mulberries
enveloped by a fragrant cedar spice from new French oak.
Full bodied with firm tannins and luscious ripe fruit flavours.
RIOJA, Escena,
Bodega Lorida 13 Rioja
Vibrant, medium bodied Rioja with ripe cherry and Plum characters.
A seductive wine with rich, aromatic wild-fruit and spicy,
vanilla oak flavours.
RIOJA RESERVA
- Olaberria, Viña Palaciega 07 Rioja
85% tempranillo, 15% garnacha. 2 years in medium toasted
american oak casks. very bright ruby-red with brick glints. Rich
aromas of herbs, leather and spices burst from the glass, while
the rich, textured palate offers concentrated ripe cherries,
layered with earthiness & spice. Full bodied in the mouth, well
balanced with silky tannins & a long elegant finish.
24
19.00
32
29.00
bin
bottle
dessert wines
MOSCATEL LATE HARVEST
- Limari, Viña Vistamar 37.5cl Chile
Expressive aromas, suggesting white flowers, white peaches,
apricots and quince. With satin smooth juicy and fresh flavours.
Great intensity, dried fruit such as figs and dried peaches. With a
persistent, delightful finish. Very well-balanced due to its natural acidity.
A gold medal winner, superb!
BLACK MUSCAT
- ‘Elysium’ Quady Winery California
Elysium in Greek mythology is paradise, the condition of ideal bliss!
Magenta in colour, provocatively rose perfumed, with deep layers of
flavour. Gorgeously different.
13
18.00
12
19.50
bubbly
PROSECCO SPUMANTE
bin
bottle
45
24.00
VOLLEREAUX BRUT ‘White Foil’ NV Champagne
46
36.00
ROSE VOLLEREAUX BRUT ‘Rose' NV Rose Champagne
47
38.00
LAURENT-PERRIER CUVEE BRUT NV
48
49.50
LAURENT-PERRIER ROSE Brut NV
49
70.00
DOM PERIGNON VINTAGE 02/03 Champagne
50
150.00
- ‘Lunetta’ Venezie, Cavit Italy
100% Prosecco grapes. Elegant fruity aromas, of pear apple
and citrus. Delightfully smooth, fresh and well balanced, with
plenty of light, refreshing bubbles. Fresh, fashionable with that
touch of Venetian elegance … Also the perfect aperitivo to start
an evening!
A blend of a 1/3 of each three varieties of grapes from Champagne
(Chardonnay, Pinot Noir and Meunier) that compliment each other
marvellously and make it a well-balanced wine. Delicate, supple
and fruity.
100% Pinot Noir. This Champagne is produced by the grand classic
method of direct maceration of Pinot Noir, known as “Saignée”.
Only a handful of Houses where the quest for quality and flavour
permit the winemaker to take a risk in doing this. This Rosé
Champagne is potent and full-bodied, marked by red berry aromas.
While a vintage Champagne shows the character of a specific harvest,
a non-vintage Champagne exemplifies the style of the House. Freshness,
elegance and balance, the defining qualities of the range, are showcased
in the Brut L-P year after year. With 45% Chardonnay and up to 20%
reserve wines to ensure consistency, this Champagne is fresh and
delicate with good complexity and a hint of citrus.
Using only the highest quality Pinot Noir grapes, this iconic Rosé is one
of the few Rosé Champagnes that is made by drawing the juice from
black grapes in the vat, instead of simply blending red and white wines.
This gives it the highly expressive bouquet, extraordinary depth and
freshness, and delicious red berry flavours that have made it a
benchmark for all Rosé Champagnes.
Moet & Chandon: Why is D.P so special? Could it be: it was the first
prestige cuvee; uses the same source of grapes for each vintage; a rigorous
selection process in both vineyard and winery; the seamless balance of
Chardonnay to Pinot Noir in equal portions or the impeccable blending?
Probably just that it is beautifully understated, offering
characteristic smoothness.
if you would like something a little
more special
We hold limited amounts of these wines so please bear
in mind they may not always be available.
Whites
PINOT GRIS
bottle
- 'Jealous Sisters' Gladstone Vineyards 12 Wairarapa
Not only can New Zealand make great Sauvignon they are also
very good at other styles. This style is off dry with a soft ripe
backbone. A lovely bouquet of yellow peach and nectarine opens
up to floral and cinnamon spice nose. The juicy nectarine characters
give the palate a real fleshiness that finishes on a subtle spicy note.
Well made wine also great as an aperitif . Good with anything
Spicy, Asian
26.50
CLOUDY BAY - MARLBOROUGH SAUVIGNON BLANC 14 New Zealand
38.00
RUSTENBERG CHARDONNAY 12 Stellenbosch, S.Africa
28.00
Still has one of the best reputations for Sauvignon. Cloudy Bay was
established in 1985 by David Hohnen of Cape Mentelle in Western
Australia, situated in the Wairau Valley, Marlborough on New Zealand’s
South Island and takes its name from the bay at the extremity of the
valley, named by Captain Cook on his voyage to New Zealand in 1770.
Sixty hectares of estate vineyards, planted in 1986, surround the
winery in Rapaura, with additional plantings at Brancott in the southern
foothills. Still good afterall these years
Quote, ‘I am convinced that nowhere can beat South Africa. The best
Cape Chardonnays are made in very much the same way as white
Burgundy, they have a sleekness, ageability and the fruit has lovely
natural acidity, thanks to all that Antarctic influence. This is wonderfully
complex yet fine and delicate too, spreading smoothly over the palate
with real integrity of flavour, as befits the produce of some of the oldest
Chardonnay vines in the South Africa’ ~ Jancis Robinson
Reds
bottle
‘BIG EASY’ Ernie Els - Bordeaux Blend 12 Stellenbosch, S.Africa
30.00
CHÂTEAUNEUF-DU-PAPE
38.00
Shiraz 60%, Cabernet Sauv 20%, Grenache 7%, Mourvedre 6%,
Cinsault 4% Viognier 3%. Very ripe fruit but not over fleshy, ripe cassis,
red fruits and herbal freshness. Rounded tannins help to ensure fleshiness
on the mid palate and a lush ripe fruited finish. One for the Golfers.
- ‘Château Fargueirol’ 11 Rhone, France
Pierre Revoltier ~ Gren70%, Syrah 20% Gorgeous nose of Kirsch, violet &
sweet cherry peppercorns, licorice and a lovely minerality dominate the
palate intertwined with balsam wood, briery berry fruit, blackberry and spice.
Elegant, pure, fresh, and full, a classic marriage between finesse & power.
MOLLYDOOKER
'Maitre D' Cabernet Sauvignon 09 McLaren Vale
MOLLYDOOKER; Aussie for ‘LEFT-HANDER’. Sarah and Sparky Marquis
are two of Australia’s leading viticulturists and winemakers.They achieved
fantastic accolades for their wines including winning Australian Winemakers
of the Year in 2000 and also a string of top Parker and Spectator scores,
Robert Parker’s Wine Personalities of the Year in 2002 and World Cooperage
Celebrated Winemakers in 2006. In 2005 Sarah and Sparky produce hand
crafted wines for which they are famous. The team motto is ‘We make wines
which make people go WOW, The wines are made in McLaren Vale.
All barrel fermented and matured. Robert Parker has called their wines
‘totally decadent homages to joy and yumminess.They are ‘fragrantly delicious’’
The Wine Advocate No 148.
37.00
single malts
Ardbeg 10 yr
4.85
Lagavulin 14yr
5.70
Talisker 10yr
4.70
Glenfarclas 105 cask strength
4.85
Laphroaig quarter cask
5.00
Dalwhinnie 15yr
4.70
Highland park 12 yr
3.60
Glenlivet 12yr
3.40
Cragganmore 12yr
4.00
Glenfiddich 12yr
3.30
Glenkinchie 12yr
4.30
Haig club single grain
5.00
A whirlwind of peat and complex malty flavours, this is an exuberant,
in-your-face whisky to be cherished.
Deep, dry and an exceptionally peaty bruiser. Lagavulin is not for the
faint-hearted but inspires fanatical devotion in its many followers.
Talisker 10yr's profile keeps increasing as more fans discover its intense
coastal spicy, peaty character. A truly elemental malt.
A full 60% abv, yet the sweet, rich, spicy distillery character is still very much
in evidence. A very small drop of water is recommended to open up the flavours.
This shows soft sweetness and a velvety feel when first tasted, then the intense
peatiness so unique to Laphroaig comes bursting through.
A good introduction to the delights of single malt whisky – elegant, smooth
and medium-bodied, with a light, fruity palate and a whiff of heather on the finish.
Remains one of the gold standard malts for other distillery bottlings to aspire to.
With a delicious sweetness (heather-honey is their preferred description)
and a warming, silky mouthfeel, this is a whisky that never lets you down.
One of the most famous malts in the world. Glenlivet 12yr has a soft
smooth balance of sweet summer fruits and the floral notes of spring flowers.
This Speyside representative is rich and spicy, with a very satisfying
complexity and wellsherried backbone.
One of the world's best-selling malts, Glenfiddich 12yr's famous triangular
bottle is a fixture in practically every bar on the globe. Light and easy-drinking
stuff loved by millions.
Replacing the 10 year-old as the main expression of the Lowland style,
this Glenkinchie 12yr is a bit fuller and more complex.
David Beckham has made his mark in the world of whisky with the launch of
Haig Club. A light and sweet grain whisky, Haig Club is aimed at drinkers who
have yet to be won over by whisky’s charms.
bourbon
Makers Mark - Bourbon
3.00
Canadian Club - Classic 12yr - Bourbon
3.45
Woodford Reserve - Bourbon
Kraken Black Spiced Rum
Plantation Rum
3.40
2.60
4.45
spirits
brandy
Remy Martin VSOP
3.20
Martell XO cognac
10.00
Domaine de Papolle 15 yr Bas Armagnac
4.75
gin
Hendrick's
3.15
Langton's No 1
3.60
Hoxton
3.50
vodka
Absolut
2.50
Grey goose
4.00
Ketel One
cocktails
classic cocktails
Black Russian
2.75
6.00
Russian Standard vodka & Tia Maria topped with coke. A rich and balanced
cocktail for all seasons.
Bloody Mary
Russian Standard vodka, seasoned “Big Tom” tomato juice, horseradish kick.
A true classic!
Cosmopolitan
Absolut vodka, Cointreau, cranberry & lime. Fun & fruity.
Manhattan
Bourbon, sweet vermouth & bitters. More complicated than a martini,
with complex & deep flavours.
indulgence cocktails
Hoxton Stone Sour - Spencer Arm’s Signature Drink
An outstanding gin cocktail made with a combination of grape,
lemon & orange blended with Hoxton Gin & honey.
Breakfast Margarita
Tequila, Cointreau, sugar syrup, marmalade & lime juice.
We use marmalade instead of triple sec making the drink fresher & lighter.
An In-between
A juxtaposition of white rum, brandy, triple sec and lemon juice.
A stunning cocktail.
7.50
tea
Arange of hand-picked, rolled wholeleaf tea blends as well as some
carefully selected other blends; good luck choosing!
English breakfast
£2.50
Moroccan Mint
£2.75
Earl of Grey
Green Tea
CO2 Decaff
£2.50
£2.75
£2.75
coffee
Based in Sheffield, Cafeology specialise in providing the highest quality Rainforest
Alliance Certified coffee. Similar to Fair Trade, the scheme works to ensure the
producers get the support they deserve for growing and harvesting some of the
Americano
£2.35
Cappuccino
£2.50
Latte
Liqueur Coffee
Extra Shot
Hot Chocolate
£2.50
£4.75
£0.50
£2.95
www.spencerarms.co.uk