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Sir Lancelot Medieval Restaurant
– Menu Card –
Sumptuous Feasts:
Sir Lancelot feast
Red Knight feast
Appetizer drops
Savory salty scones
Ragout soup with tarragon in bread loaf
Chicken wing, Glazed rib
Flat knolls, Grain hammer
Sweet poppy seed clots
Appetizer drops
Savory salty scones
Goulash soup
The Red Knight’s lance,
Stomach appeaser
Flat knolls
Stuffed sacks
5.290 HUF
5.490 HUF
King Arthur feast
Blue Knight feast
Appetizer drops
Savory salty scones
Consommé soup
Merlin’s basket
Onion torture
Sweet rapture
Appetizer drops
Savory salty scones
Onion soup in bred loaf
Baker’s wife’s calf,
Sir Vincent’s charm
Onion torture
Sweet poppy seed clots
7.390 HUF
6.290 HUF
Lady Melany feast
Huntsman’s feast
Appetizer drops
Savory salty scones
Cold forest fruit soup
Fisherman's catch
Treasures of the garden
Flat Pie
Appetizer drops
Savory salty scones
(Wild) game ragout soup
Huntsman’s choice
Bread dumplings
Idler’s delight
6.590 HUF
6.290 HUF
Sir Lancelot Medieval Restaurant
H-1065 Budapest, Podmaniczky str. 14
Soups:
Ragout soup with tarragon in
bread loaf
(Wild) game ragout soup
Goulash soup
Onion soup in bred loaf
Consommé soup
Cold forest fruit soup
Ragout soup wit turkey and cauliflower seasoned
with tarragon, served in a bread loaf
Chopped wild game ragout soup with blueberry jam
and mustard
Rich genuine Hungarian goulash soup
Onion soup flavored with cream, served in a bread
loaf with cheese ont he top
Beef soup with rotini
Cold and sweet sour cherry soup served with
whipped cream and almonds
1.150 HUF
1.150 HUF
1.150 HUF
990 HUF
990 HUF
990 HUF
Poultry:
Chicken wings
Crispy drumsticks
Oven fried spicy chicken wings wrapped in bacon
Crispy roast chicken leg with barbecue sauce
Sword in the breast
Tender turkey of Camelot
Turkey breast skewers with apples, bananas and
honey served with fruits and potato doughnuts
Turkey breast skewers with cucumber and
mushrooms, served with a sauce of aged cheese
Chicken breast seasoned with a secret spice mixture
roasted on an iron plate, served with a fresh salad
Strips of chicken breast with apples, cucumber,
sweet honey and nuts, served with fruits and potato
doughnuts
Chicken breast stuffed with mixed vegetables,
served with a sauce of aged cheese
Spicy, smoked turkey leg boiled and roasted crisp
The Holy Grill
Grilled chicken
Roasted duck
Well done roast duck with braised purple cabbage
and bread dunked in the fry
Roast goose drumstick served with braised purple
cabbage
Royal roast goose liver served with potato slivers
and ratatouille
Forester’s wife on skewers
Princess’dream
Glazed chicken on iron plate
Stomach appeaser
Sir Vincent’s charm
The Queen’s dream
2.450 HUF
2.490 HUF
2.890 HUF
2.890 HUF
3.290 HUF
2.890 HUF
2.990 HUF
3.290 HUF
2.890 HUF
3.390 HUF
4.290 HUF
6.590 HUF
My good Sire,
My page and cook toileth to fill thy hungry belly and qeunch the thirst of thy parched lips with the
rarest of juices. Their wage is herein included in the price (10%). If ye findeth them unworthy of
their wage, I pray thee, make haste and beseech the Lord of the Castle!
Dear wayfarer,
Whilst my cook hastens to ready thy meal, take good care to wash thine travel-soiled hands, as yon
page of mine shalt provide no forks for thine fullsome feast!
Managers: Attila Csisnier, Norbert Kis
Chefs: Attila Farkas, János Bene
Sir Lancelot Medieval Restaurant
H-1065 Budapest, Podmaniczky str. 14
Sow-, Goat-, Beef and Lamb dishes:
Glazed rib
The Red Knight’s lance
Rib seasoned with various spices and garlic
Pork filet skewers with sausage, bacon and onions
Brushwood plate
Pork filet strips with potatoes, bacon and onions
Goat’s coat
Monk’s dish
Goat leg with asparagus and mushrooms in a brown
sauce
Crispy, fried pork knuckle with onion potatoes
Womanfolk’s virtue
Roasted pork filet with mustard sauce
Baker’s wife’s calf
Roasted, sliced leg of veal with potatoes and onions
Silence of the lambs
Braised lamb shanks
Majestic
Beef tenderloin slab layered with tomatoes, blue
cheese and onions
Spicy beef tenderloin strips
Merlin’s basket
Malaghan’s dish
Excalibur
The King’s knoll
Lancelot’s Challenge
Roasted double steak with spicy butter potatoes in
foil and mustard sauce
Beef tenderloin skewers with bacon, zucchini and
onions
Beef filet mignon with bacon, goose liver and
woodland mushrooms, served with a brown sauce
huge Angus beef rump steak
3.190 HUF
3.290 HUF
3.690 HUF
3.490 HUF
3.990 HUF
3.890 HUF
3.890 HUF
5.750 HUF
5.150 HUF
5.150 HUF
5.550 HUF
5.250 HUF
6.990 HUF
8.990 HUF
Fish- and (wild) game dishes
Bear’s meal
Whole fried trout
Catfish charm
Fisherman’s catch
Catfish filet on a skewer with potatoes and mustard
sauce
Roasted pike-perch filet with almonds
River voyagers
Roasted salmon served on a bed of spinach
King of Shrimps
Sea heap
Shrimp tails with mushrooms, garlic and potatoes
doused in spices
Shrimp tails skewers served with fresh mixed
vegetables
King of Shrimps and River voyagers
Huntsman’s choice
Hare in venison sauce with bread dumplings
Guinevere’s mantle
Deer filet mignon wrapped in bacon, served with
red-wine jam and potato doughnuts
Shrimp page
3.390 HUF
3.190 HUF
4.190 HUF
3.990 HUF
6.490 HUF
3.990 HUF
5.990 HUF
4.290 HUF
5.990 HUF
Garnishes
Flat knolls
(potato pancakes)
Grain hammer
(cooked corn on the cob)
Potato doughnuts
Peeled clods
(baked potatoes with spicy butter)
Onion torture
(mashed potatoes with onions)
Purple cape
(braised purple cabbage)
Treasures of the garden
(braised mixed vegetables)
Dream of my forests
(mixed fresh fuits)
Sir Lancelot Medieval Restaurant
H-1065 Budapest, Podmaniczky str. 14
550 HUF
550 HUF
550 HUF
550 HUF
550 HUF
450 HUF
690 HUF
790 HUF
Delicacies
Stuffed sacks
(strudel with sour cherryand apple)
Arthur’s dumplings
(cottage cheese dumplings)
Sweet poppy seed clods
(poppy seed bread pudding)
Sweet rapture
(orange chocolate cake)
Carrot delight
(carrot cake)
Flat pie
(plum pie)
Idler’s delight
(ice cream cup)
Idler’s delight with Cointreau
(ice cream cup with Cointreau)
750 HUF
750 HUF
790 HUF
890 HUF
890 HUF
790 HUF
890 HUF
1.200 HUF
Extras
Sauces
(cheese, barbecue, mustard, brown)
Pickles
Doggy bag
350 HUF
550 HUF
150 HUF
Plates – a taste of the following:
3.390 HUF
Vegetarian plate
Grilled cheese, grilled vegetable skewers with a mixed
vegetable garnish
Plate for 2 persons
Forester’s wife on skewers, Sir Vincent’s charm, Monk’s
dish, Guinevere’s mantle, Womanfolk’s virtue, Stomatch
appeaser
12.490 HUF
Plate for 3 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle
19.900 HUF
Plate for 4 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch
26.500HUF
Plate for 6 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch, Roasted duck, Tender turkey of
Camelot
34.900HUF
Extra plates – a taste of the following:
Extra plate for 4 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch, The Queen’s dream
32.900HUF
Extra plate for 6 persons
The Holy Grill, Sword in the breast, Forester’s wife on
skewers, Sir Vincent’s charm, Chicken wings, Monk’s
dish, Merlin’s basket, Guinevere’s mantle, The Red
Knight’s lance, Stomach appeaser, Glazed rib,
Fishermen's catch, Roasted duck, Tender turkey of
Camelot, The Queen’s dream
39.900HUF
Sir Lancelot Medieval Restaurant
H-1065 Budapest, Podmaniczky str. 14