Download Report

vodka ,gin ,rum
ALL SINGLE LIQUOR COCKTAILS COME WITH YOUR CHOICE OF THE FOLLOWING PREMIUM BOTTLED MIXERS:
FEVER-TREE Tonic, Indian (Lite) Tonic, Club Soda, Bitter Lemon, Lemonade, Ginger Beer and Ginger Ale; FENTIMAN’S Tonic and Ginger Beer; COCA-COLA Classic or Diet, MR. Q CUMBER or SARATOGA WATER
vodka
EMPIRE DISTILLERY V6 florida
locally-made, award-winning, single malt, rye vodka; sweet and slightly spicy, with a
peppercorn finish. 7
360 MADAGASCAR VANILLA missouri
an exotic favorite; one sip and you’ll never think “plain vanilla” again. 7.5
360 DOUBLE CHOCOLATE missouri
think a vodka can be too chocolatey? You’re kidding, right? 7.5
360 GLAZED DONUT missouri
fresh donut flavor with a sweet glazed finish recreate one of our favorite sweet treats. 7.5
360 RED RASPBERRY missouri
the flavor of freshly picked red raspberries to add a sweet kick to any cocktail. 7.5
360 BING CHERRY missouri
vibrantly fruit, smoothly sweet and all the zing of fresh bing cherries. 7.5
4 ORANGE FLORIDA VODKA florida
the distilled juice from Parson Brown, Temple, Valencia and Hamlin oranges blended
to create vibrant notes of sweet orange, tangy marmalade and tropical spice. 8
TITO’S HANDMADE VODKA texas
america’s first small batch, gluten-free, micro-distilled sipping vodka from Austin. 8
SQUARE ONE ORGANIC BASIL california
an elegant, savory, organic vodka infused with the essence of four basil varieties Genovese, Thai, Lemon and Sweet. 8
SQUARE ONE ORGANIC BOTANICAL california
this 90-proof organic rye spirit is infused with a blend of eight organic botanicals,
including pear, rose, chamomile, lemon verbena, lavender and citrus peel. 8
EFFEN CUCUMBER holland
crisp, clean and refreshing - inspired by the essence of freshly harvested, vine ripened
cucumbers. 8
EFFEN BLACK CHERRY holland
smooth enough to be enjoyed straight, this vodka’s flavored with natural black cherry
and vanilla for a sweetness that complements almost any mixer. 8
VOLI LYTE france
well-crafted, extra smooth, light vodka (24-40% less calories). 8
VOLI ORANGE VANILLA and RASPBERRY COCOA france
these flavorful fusion vodkas 25-40% less calories than other brands. 8
VOX netherlands
flowery and smooth, five-time distilled wheat vodka from the Netherlands. 8
ZYR russia
750 year old Russian recipe blending wheat and rye for an ultra-smooth, clean taste. 8
EFFEN holland
a zesty, mildly spicy aroma, followed by a moderately sweet, almost smoky flavor. 10
HANGAR ONE BUDDHA’S HAND CITRON california
made with whole fresh fruit, -seeds and all! - for a more complex citrus flavor. 10
HANGAR ONE CHIPOTLE california
distilled from fresh peppers, then blended with fresh and roasted Fresno chiles,
habaneros, jalapeños and pasillas; a wonderful balance of smoke and heat. 10
BELVEDERE INTENSE poland
purposefully unfiltered for intense aromas of sea air, baked bread and toasted nuts. 10
OYO ohio
100% soft red winter wheat; bright and smooth withdried pear, banana custard and
buttery honeyed praline. 10
OYO STONEFRUIT ohio
brilliant red flavored with montmorency cherries, sweet yellow peaches, fragrant
apricots, almonds, and hibiscus. and "a touch" of windflower honey. the perfect
after-dinner sipping vodka. 10
OYO HONEY VANILLA BEAN ohio
aromas and flavors of fresh warm vanilla taffy, cream puffs, and banana custard
with a satiniy, dryish medium-to-full body. 10
44 NORTH HUCKLEBERRY VODKA idaho
distilled from idaho potatoes, then macerated in mountain picked huckleberries for
10 days. 10
VODKA CIROC france
made with grapes. sweet, fruity, ripe, polished and elegant. 10
VODKA CIROC COCONUT france
made with grapes. very sweet; rich, chewy coconut flavor . 10
gin
PIMMS NO. 1 england
a gin-based liquor created in 1859 from dry gin, liqueur, fruit juices and spices. 7
BOMBAY SAPPHIRE england
exceptionally smooth with zesty citrus, delicate nutty oils, rich exotic spices and a
long, peppery finish. 8
BLUECOAT AMERICAN DRY pennsylvania
an American, organic, dry gin with hints of citrus, cardamom, juniper and orange. 9
HENDRICK'S scotland
unique blend of Bulgarian rose and cucumber, made in small batches. 10
THE BOTANIST scotland
nine of the classic gin aromatics -- orris root, cassis bark, coriander seed, etc -- plus
a heady harvest of 22 wild, native island botanicals from windswept hills and peat
bogs of islay. 10
rum
SIESTA KEY WHITE RUM florida
locally-made from organic Florida molasses; complex notes of honeyed caramel,
hints of spice and pepper. 7
SIESTA KEY SPICED RUM florida
a smooth, spicy body of cinnamon, allspice and white pepper that hovers over
vanilla and fruit notes. 7
DIPLOMATICO RESERVA venezuela
spicy, dark fruit and caramel kissed by leather and tobacco. 7
RON CARTAVIO GRAN BLACK peru
a perfect balance of soft cherry and vanilla with a slight smoky note. 8
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tequila , mezcal , etc.
rum continued...
DIPLOMATICO RESERVA EXCLUSIVA venezuela
an unctuous, weighty rum with aromas of dark fruit, baking spices and brown
sugar. 10
RON ZACAPA 23 guatemala
a seriouly heavy-bodied, decadent rum experience. 9
10 CANE trinidad
hand-crafted using the first pressings of virgin sugar cane from Trinidad. 10
tequila
MILAGRO SILVER
hand-picked blue agave roasted in clay ovens. 7
MILAGRO REPOSADO
small, handmade batches, triple distilled then aged in oak. 8
MILAGRO ANEJO
oak aged blue agave grown in the Jalisco highlands. 10
AVION SILVER
intense agave with mint, rosemary, pineapple and pepper. 9
AVION REPOSADO
roasted agave, cherry and caramel with rose petal and herb. 10
AVION ANEJO
intense roasted agave with hints of vanilla, coconut and maple. 10
HERRADURA BLANCO
moderate earth and pepper with slightly floral flavors. 8
HERRADURA ANEJO
refined and complex with the flavor of a whiskey, an attribute only found in the most
aged exquisite tequila. 8
PARTIDA BLANCO
soft floral aroma with hints of fresh herbs and tropical fruit. 11
PARTIDA REPOSADO
rich and smooth with vanilla, hazelnut and almond. 12
PARTIDA ANEJO
aged in American oak one-pass Jack Daniel’s barrels for a soft honey taste with
banana, chocolate and sweet pear. 13
TANTEO JALAPENO
100% artisanal agave imbued with fresh jalapeno. spicy! 12
mezcal
SCORPION SILVER MEZCAL
Dry and sweet, lime, citrus, leather and dry smoke, almost a tannic. 10
DEL MAGUEY VIDA MEZCAL
ginger, cinnamon, burnt sandalwood, banana and tangerine, long soft finish. 10
SOMBRA MEZCAL
made from organic espadin agave; exotic, smoky, complex. 13
DEL MAGUEY CHICHICAPA MEZCAL
the best elements of succulent, spiced earth, smooth smokiness and citrus. 13
DEL MAGUEY SAN LUIS DEL RIO
spice, fruit and smoke intermingle with mineral citrus and volcanic earth. 13
DEL MAGUEY MINERO MEZCAL
double distilled for greater smoothness; floral with warm honey and fig notes. 13
DEL MAGUEY SANTA DOMINGO ALBARRADAS
citrus and roasted pear on the nose with lots o f spicy, tropical fruit on the tongue. 13
DEL MAGUEY TOBALA MEZCAL
made from wild mountain maguey, smoke intermingles with tropical fruits and
dusty cinnamon. 27
DEL MAGUEY PECHUGA MEZCAL
the most rare. a double-distilled minero base to which 25 pounds of wild apples,
plums, red plantains, pineapples, almonds and chicken (yes!) are added. 40
SCORPION ANEJO MEZCAL
dry and sweet at the same time somehow, with lime, leather, oil, and smoke, and a
suggestion of mint. 40
cream liqueurs
DORDA DOUBLE CHOCOLATE LIQUEUR
a beautiful marriage of Poland's finest chocolate and chopin Vodka. 6
1921 TEQUILA CREAM
mild and creamy with authentic tequila flavor and a touch of coffee. 9
ADULT CHOCOLATE or STRAWBERRY MILK
tastes just like the classic, but with a very adult twist . 10
liqueurs
DOLIN VERMOUTH DRY. 6
DOLIN VERMOUTH ROUGE 6
APEROL. 7
KAHLUA PEPPERMINT MOCHA. 7
SOLERNO BLOOD ORANGE LIQUEUR. 8
INCA GOLD PISCO.
ST-GERMAIN ELDERFLOWER. 8
COINTREAU. 8
RHUM CLÉMENT CRÉOLE SHRUBB. 8
PATRON COFFEE. 8P
PAMA POMEGRANATE LIQUEUR. 9
VEEV ACAI SPIRIT. 9
ART IN THE AGE ROOT or SNAP. 9
FRANGELICO HAZELNUT LIQUEUR. 9
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bourbon
ALL SINGLE LIQUOR COCKTAILS COME WITH YOUR CHOICE OF THE FOLLOWING PREMIUM BOTTLED MIXERS:
FEVER-TREE Tonic, Indian (Lite) Tonic, Club Soda, Bitter Lemon, Lemonade, Ginger Beer and Ginger Ale; FENTIMAN’S Tonic and Ginger Beer; COCA-COLA Classic or Diet, MR. Q CUMBER or SARATOGA WATER
EVAN WILLIAMS BLACK
notes of corn, cola and vanilla. caramel sweetness, light fruit and an oak veneer in
the finish. 6
BULLEIT
this bourbon has a high rye content and rich, oak aromas with a hint of vanilla from
7 years in "small batch" barrels. 8
FOUR ROSES SMALL BATCH
a well-balanced bourbon that's got a bright oak that doesn't go overboard. 8
EVAN WILLIAMS SINGLE BARREL
world’s only vintage-dated single barrel bourbon. a palate of maple, molasses,
cinnamon, nutmeg and berry followed by a smoke, almond and honey finish. 8
JIM BEAM BLACK
rich fruitcake, ginger, raisins and licorice with an ample wood and rye finish. 8
EAGLE RARE SINGLE BARREL
limited autumn release. citrus and orange nose with a liqueur-like quality; exotic
fruits, floor polish and sweet grain make it easy to drink, with a touch of oak. 8
BUFFALO TRACE
established in 1857 by the Blanton family on the crossing point where herds of
buffalo forded the Kentucky River; sweet, fruity and spicy with brown sugar and
oak. 8
RIDGEMONT RESERVE 1792
1792 is the year Kentucky became a state; full bodied with a creamy center of
vanilla pods, stewed apples, some chicory coffee and hickory. 8
GENTLEMAN JACK
the diet version of “Old #7” more mellow, muted and fruity. 8
MAKERS MARK
one of the most distinctive and softest of all bourbons, it is designer-made and
aimed to appeal to people who don’t like bourbon. 8
KNOB CREEK
the Kentucky town where Abraham Lincoln’s father worked at a distillery; nutty,
sweet tangy fruit and rye nose, malt and spice palate followed by a dry, vanilla
finish. 8
OLD RIP VAN WINKLE 10 YEAR HANDMADE
Sweet, rich, and everything a “wheater” should be. 8
WILD TURKEY RUSSELL'S RESERVE
vanilla, citrus fruit, sweet spices and polished wood. 8
TOWN BRANCH
lavish and complex flavors are smooth and sweet with a gentle warming leading to
a long finish. 8
WILD TURKEY RARE BREED
a total fruit bowl mixed with butterscotch, vanilla ice cream, toffee fudge sauce,
licorice root and menthol. 9
WILLET FAMILY POT STILL
graceful notes of vanilla, coconut and crème brulée provide the base for cedar
wood, cinnamon and soft mint. 9
HIRSCH SMALL BATCH RESERVE
smooth & mellow with lovely toasted grain, vanilla oak & honey; elegant, feminine
& long with style & finesse. 10
WILD TURKEY KENTUCKY SPIRIT
a single barrel whiskey, each one selected by Jimmy Russell to be fuller-bodied than
normal; complex palate of almonds, honey , toffee and a hint of leather. 10
ANGEL’S ENVY
a port-finished bourbon with so much smooth complexity, you’ll beg for abother
sip. 10
BASIL HAYDEN
light and soft with rye, wood polish, pepper, vanilla and a hint of honey. 10
ELIJAH CRAIG SINGLE BARREL 12 YEAR
this will make you a fan of oak in your whiskey, but backed by plenty of spicy
rye, peach, tangerine and licorice. 10
OLD FORESTER 12 YEAR BIRTHDAY BOURBON
a vintage-dated bourbon, hand-selected from one specific day of production; the
result is a one-of-a-kind character and flavor that will never be replicated again. 10
BRECKENRIDGE BOURBON WHISKEY SPECIAL RELEASE
luscious mouth feel, depth of flavor, and long finish. 10
BOOKERS WOOD BOX
vanilla, fruit and spice with a honeycomb candy heart that stands up to the oak. 12
BERNHEIM WHEAT
a wheat-based whiskey with light fruit notes on a spicy nose; freshly sawn
wood, toffee, vanilla and sweet grain. 12
BLANTONS
the first single barrel bottling named after Colonel Albert Bacon Blanton;
a sweet bourbon and one of Roger Perry’s favorites. 12
ROCK HILL FARMS SINGLE BARREL BOURBON
entry is zesty, fruity, candied & almost sherry-like; the mid-palate bursts with flavors
of cocoa, other chocolate notes, coffee, tobacco & dark caramel. Ends smooth &
silky. 12
VAN WINKLE 12 YEAR SPECIAL RESERVE
caramel, vanilla, honey and oak aromas open to exude caramel, vanilla and wheat. 13
JEFFERSON PRESIDENTIAL 18 YEAR
rare as hen’s teeth, very oaky, with soft wheat, plummy fruit and rich fudge. 14
GEORGE T. STAGG
lush toffee sweetness & dark chocolate with hints of vanilla, fudge, nougat &
molasses. 15
HUDSON FOUR GRAIN
soft richness of corn, sharp peppery notes of rye, smooth subtlety of wheat and the
sweetness of malted barley. 18
HUDSON BABY BOURBON
made from 100% New York corn and aged in small American casks, this is mildly
sweet with vanilla and caramel. 18
HUDSON SINGLE MALT WHISKEY
an American interpretation of traditional Scottish whiskies made with 100% malted
barley aged in small oak casks. add a splash of water to open the spirit. 18
WOODFORD RESERVE
aged in toasted, sugar maple barrels; smooth, elegant with maple, cinnamon, honey
and a touch of nuttiness. 28
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bourbon,scotch
ALL SINGLE LIQUOR COCKTAILS COME WITH YOUR CHOICE OF THE FOLLOWING PREMIUM BOTTLED MIXERS:
FEVER-TREE Tonic, Indian (Lite) Tonic, Club Soda, Bitter Lemon, Lemonade, Ginger Beer and Ginger Ale; FENTIMAN’S Tonic and Ginger Beer; COCA-COLA Classic or Diet, MR. Q CUMBER or SARATOGA WATER
bourbon continued...
pappy van winkle collection
with limited allotments, these may not always be available. please ask.
PAPPY VAN WINKLE 10 YEAR
this wonderful bourbon is is bottled as close to barrel proof as possible. as smooth as
any whiskey you will find. 8
PAPPY VAN WINKLE 12 YEAR
caramel, vanilla, honey and oak aromas open to exude caramel, wheat and vanilla on
the palate. 13
PAPPY VAN WINKLE 20 YEAR
caramel, vanilla, honey and oak aromas open to exude caramel, wheat and vanilla on
the palate. 13
PAPPY VAN WINKLE 23 YEAR
forget balance because there isn’t any - after 23 years of maturation, the wood is the
main ingredient. an iconic bourbon, providing an important link to a different time. 45
single malt scotch
YAMAZAKI 12 YEAR
crisp with a fresnose of pineapple, citrus, flowers, dried herbs and a little oak. 9
SPEYSIDE 12 YEAR-HIGHLAND MALT
well balanced with nougat and a faint smoky edge; richer than you would expect. 9
DALMORE 12 YEAR-HIGHLANDS
legend has it that in 1263 the Mackenzie clan saved King Alexander III from being
gored by a stag; in gratitude the king granted them the right to use the 12 point stag
on their coat of arms. candied orange peel and vanilla fudge. 10
ABERLOUR 12 YEAR-SPEYSIDE
sherry wood gives this a nutty, Christmas-cake character and buttery texture. 10
BRUICHLADDICH ROCKS-ISLE OF ISLAY
after maturing in American oak, rocks is finished in red wine casks. 10
LAPHROAIG QUARTER CASK-ISLE OF ISLAY
the only whisky to be allowed in the US during prohibition-it was prescribed by
doctors as a “medicinal spirit.” pungent smokiness, a mix of hemp, carbolic soap and
bonfire. 10
GLENROTHES 1998-SPEYSIDE
a single cask release -- each year is different from the next. 11
BUNNAHABHAIN 12 YEAR-ISLAY
clean and refreshing with a nutty earthiness among fruit notes and sea spray. 11
GLENROTHES SELECT-SPEYSIDE
sweet barley, vanilla, mince pie, sherbet and orange on the nose; dried fruits, spice,
sugar and sherry on the palate. 11
LAPHROAIG 10 YEAR-ISLE OF ISLAY
beneath the dense peat smoke and salty sea spray is refreshing, youthful malt. 11
HIGHLAND PARK 12 YEAR-ORKNEY ISLE
soft heather-honey flavors, rich, spicy notes and a wisp of smoke. 11
BRUICHLADDICH 12 YEAR-ISLE OF ISLAY
fresh vanilla and citrus nose backed with exotic fruit in syrup with vanilla ice cream.11
BRUICHLADDICH PEAT-ISLE OF ISLAY
a powerful whisky with scents of bonfire, seaweed and bacon, a palate of
stewed pears, and a rugged cookie base at the finish. 11
BRUICHLADDICH LADDIE 10 YEAR-ISLE OF ISLAY
slightly sweet with hints of toffee then the spiciness builds, with pepper, cinnamon
and warm, tingly wintergreen. 12
MACALLAN 12 YEAR-SPEYSIDE
rich fruit crumble, spice and some orange in the mix and a taste shaped by toffee and
candy notes. 12
MACALLAN CASK STRENGTH-SPEYSIDE
only a touch of sherry and a whiff of oak on the nose, then dark fruits attack with
spicy orange married with lush chocolate and just a whisper of smoke. 12
AUCHENTOSHAM THREE WOOD
a distrinctive, rich, lowland single malt matured in three different casks. Pedro
Ximenez sherry, bourbon, and Oloroso sherry. the palate? thick, black forest cake. 14
ABERLOUR A BUNDAH-SPEYSIDE
a cask strength, non-chill-filtered malt matured in sherry casks; big flavors of red and
vblck currant, cherry, blood orange, nuts, spice, and a whiff of smoke. 15
MACALLAN FINE OAK 15 YEAR-SPEYSIDE
a soft nose of yellow fruit, taste of ginger barley, canned peaches, some oak and spice
late on. 16
SPRINGBANK 10 YEAR-CAMPBELTOWN
as complex as a whisky this young gets, with honey, barley, candied lemon, earthy
peat, salt and pepper. 16
DALMORE 15 YEAR-HIGHLANDS
reminiscent of a church on Easter Sunday - polished oak, fresh flowers and a hint of
sherry; loads of fruit, tangerines, vanilla, cinnamon and some woody tannins. 16
LAGAVULIN 16 YEAR-ISLE OF ISLAY
light sweetness on the nose followed by a sledgehammer of big peat and brine; salty
seaweed lingers giving way to oily grilled bacon and exquisite smoke. Like Miles
Davis, you either get it or you don’t. 16
GLENMORANGIE ASTAR-HIGHLANDS
intense barley, cask-strength malt; add water and you have a spice explosion. 16
HIGHLAND PARK 18 YEAR-ORKNEY ISLE
a touch sweeter than the 12 year with notes of heather, toffee and polished leather;
peat smoke comes through stronger on the finish than on the palate. 17
SPRINGBANK 15 YEAR
notes of fruit salad, hints of caramel, pineapple, guava, and passionfruit. hints of
toffee as well. 20
MACALLAN 18 YEAR-SPEYSIDE
another contender for the worlds best single malt. lots of sherry, oak and spice. 27
BALVENIE 17 YEAR PEATED CASK
a limited edition relase that combines whiskey finished in peated casks with whiskey
finished in new American oak casks. the result is a bold, balanced spirit with a
prominent note of peat smoke which softens to reveal cinnamon, nutmeg and
honeyed malt. 27
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scotch continued...
LAPHROAIG 18 YEAR-ISLE OF ISLAY
sweet grist and grain, sludgy licorice and hickory, with pepper and peat. 27
HIGHLAND PARK 16-YEAR THOR
initially dry, with fiery gingerbread then vanilla, blackberries, fresh mango, peach
and hints of cinnamon. 37
GLENLIVET 25 YEAR-SPEYSIDE
rich malt with big candy, toffee and vanilla alongside the trademark fruits; oak and
spice give away the whisky’s age. 60
GLENFARCLAS 40 YEARS-SPEYSIDE
is to whisky what Bentleys are to cars - excellently made, high standards and
traditional methods. a wave of pink grapefruit, burnt toast, lime marmalade, dark
orange and chocolate; very lucid flavor for one so old. 100
JOHN RAMSEY GLENROTHES LEGACY
selected 30 second-fill American oak sherry casks from vintages ranging from 1973
to 1987 to create a single malt. The result is a whiskey with flavors of spice, mango,
blood orange, vanilla and dark chocolate, and a long, oak finish. Only 1,400 Legacy
bottles were released worldwide. 200
blended scotch
FAMOUS GROUSE
well-balanced with oak and sherry aromas, citrus and full of Speyside fruit. 9
BALLANTINE’S 12 YEAR
creamy texture with floral, honey and oaky vanilla notes. 9
JOHNNIE WALKER BLACK
a heavy hitter with spice from Talisker, peat from Caol Ila and fruit from Speyside. 9
COMPASS BOX OAK CROSS
another Roger Perry favorite. the heads of the bourbon casks are replaced with
new French oak (hence the name creating a dusty, fruity, highly spiced whisky. 10
COMPASS BOX PEAT MONSTER
you get what you ask for: lots of bold smoke and peat flavors, but among the char
and oil there is pleasant fruit and spice. 10
COMPASS BOX ASYLA
sweet, delicate and very smooth with vanilla cream, cereals and subtle apple. 11
COMPASS BOX SPICE TREE
an extraordinary spice rack of flavors-from clove, ginger, nutmeg and cinnamon at
one end of the spectrum to chili, paprika and black pepper at the other. 12
COMPASS BOX ORANGERIE - LIMITED RELEASE
smooth, sweet blended scotch infused with the hand-zested peel of Navalino
oranges and subtle accents of Indonesian cassia bark and Sri Lankan cloves. 12
COMPASS BOX GREAT KING’S STREET - ARTIST’S BLEND
superior Lowland grain whisky aged in first-fill barrels blended with a generous
portion of Speyside and Northern Highland malts; a rich, satisfying dram of deep
complexity. 12
JOHNNIE WALKER GREEN
pepper and oak, fruit aromas, malty sweetness and some smoke make this
complex, and powerful. 12
DEWAR’S 18 YEAR
a fine and fairly assertive blend with sweetness from the grain, citrus fruit, oak and
hints of smoke, hickory and spice. 13
COMPASS BOX HEDONISM
nothing younger than 14 years goes into this blend, making it a delightfully
sweet vanilla and coconut dessert whisky, with some gentle oil and oak. 16
COMPASS BOX DOUBLE SINGLE
18 year Glen Elgin single malt married with a 24 year Port Dundas single grain
whiskey. soft citrus fruit and gentle vanilla tones. unique and rare. 30
COMPASS BOX HEDONISM MAXIMUS
a remarkable version of the classic, but the flavors are much deeper, sweeter and
more intense given the very old age of the whiskies chosen - 42 and 26 years. 35
JOHNNIE WALKER BLUE
an oral kaleidoscope, with peat giving way to pear and melon, sherbet dip and
licorice, and some oak notes. Not cheap, but sublime. 37
rye whiskey
JIM BEAM RYE
drier and spicier than its sweet bourbon cousins. 6
(ri)1 KENTUCKY STRAIGHT RYE WHISKEY
light, spicy flavor and long, luxurious finish. 9
HUDSON MANHATTAN RYE
100% whole grain rye whiskey with floral notes and a smooth finish. 15
VAN WINKLE 15 YEAR RYE
born in 1874, Pappy Van Winkle worked for more than seven decades in the
bourbon business, earning his place as a legend; a challenging whisky for true
connoisseurs only.15
THOMAS H. HANDY SAZERAC STRAIGHT RYE WHISKEY
any crispier and the glass would shatter: hard as a diamond rye, but
oh! so much more of a rare and valuable gem! 16
whiskey
CANADIAN CLUB RESERVE 9 YEAR
toffee, fig and peppery spice aromas. 6
JAMESON 12 YEAR
dried flower notes combined with fig, apricot, sweet wood, leather and smoke. 7
PEARSE LYONS RESERVE
smooth and spicy with chili peppers that fade slowly to reveal slightly tart notes of
lemon crème and molasses. dry, long finish. 9
PALM RIDGE RESERVE
hand-crafted, micro-distilled in Umatilla, Florida. only 500 cases per year. 10
REDBREAST 12 YEAR
beautifully-balanced, pure pot still whiskey with a warm texture and spicy kick. 11
JAMESON GOLD RESERVE
named among the world's five best blends. very hard to find. 12
JACK DANIEL SINGLE BARREL
personality and character derived from charred oak barrels; nice mixture of light
fruits. 12
CROWN SPECIAL RESERVE
balanced and complex with apple aromas complemented by oak, cinnamon and
vanilla. 12
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