Sizes & flavors of cake that is normally available. CAKES CAKES 4”6”9”: White Raspberry Victorian
white cake with pastry cream and raspberries, iced in raspberry buttercream, drizzled with
white chocolate
4”6”9”: Strawberry
strawberry cake with strawberry buttercream and sliced strawberries
Lemon Cream Cheese
white cake filled with lemon curd and lemon pastry cream, iced in cream cheese frosting
6”9”: Carrot
traditional moist carrot cake with cream cheese frosting
4”6”9”: Sour Cream Fudge
layers of chocolate cake with sour cream chocolate fudge, for the serious chocoholic!
4”6”9”: Chocolate Raspberry Victorian
chocolate cake filled with raspberry pastry cream and raspberries, iced in raspberry buttercream,
then drizzled with chocolate
White Cake with Chocolate Icing
traditional moist white cake with sour cream chocolate fudge frosting or chocolate buttercream
4”6”9”: Red Velvet
southern traditional red velvet cake with cream cheese frosting
6”9”:
German Chocolate
layers of chocolate cake with coconut and pecan icing
6”9”:
Italian Cream
coconut and pecan studded white cake with cream cheese icing coated with more pecans
and coconut
Pound (available in bundt & loaf)
traditional southern-style: dense and delicious
6”9”:
Caramel
caramel cake filled with caramel frosting then iced with caramel buttercream
Apple Caramel
apple and pecan bundt with caramel sauce to top it off
Coconut
white cake layers iced with buttercream and coconut
Café Mocha
white cake filled with canolli filling mixed with chocolate chips then iced with coffee buttercream
Triple Chocolate Threat
chocolate cake filled with chocolate mousse, then iced in chocolate buttercream with chocolate
fudge swirls
Cheesecake
New York style, choice of traditional or sugar free, with or without toppings
White Cream Cake
white cake filled with French pastry cream then iced with buttercream
BUILD YOUR OWN Start with a cake flavor then choose a filling and frosting.
Fillings: French, chocolate, lemon, or raspberry pastry cream; strawberry pastry cream (with or without
fresh strawberry slices), lemon curd, chocolate fudge, chocolate mousse, chocolate raspberry mousse,
caramel, cream cheese, buttercream, chocolate buttercream, caramel buttercream
Frostings: buttercream, almond buttercream, chocolate buttercream, caramel buttercream, chocolate
mint buttercream; raspberry, strawberry, chocolate, or vanilla whipped cream; cream cheese,
chocolate fudge *All highlighted frostings are very stable & can be used as fillings (especially on short
notice orders)
*For wedding cake information please request a wedding cake brochure.