HUNGRY OWL FOUNDATION
C Hungry Owl Foundation About Us Julia Martin-Lombardi Director Hungry Owl Foundation Hungry Owl Foundation A collaborative effort between Food Education professionals, innovators, and scientists. With the combined years of experience of Hungry Owl Director, Julia Martin-Lombardi and Imagine Food creator, Maxime Bilet, we have collaborated to build an educational model that will move the garden curriculum out of the school yard and into the classroom We are: Leading the campaign to incorporate garden opportunities into daily education. Providing a platform for students to have firsthand experiences in all things food Offering an educational component that makes for a full core curriculum. Providing interactive displays, located at Imagine Food, while offering outreach programs directly to schools, and youth services As a food initiative, Hungry Owl Foundation and Imagine Food have a mandate to create healthy, quality food as well as provide educational opportunities to help explore our role and relationship within the food industry. The Hungry Owl Foundation is perfectly positioned to initiate the conversation around food and its role in our society and culture. Contact Us Executive Director: Maxime Bilet Director: Julia Martin-Lombardi Phone: 253-381-7501 www.facebook.com/HungryOwlFoundation HUNGRY OWL FOUNDATION HUNGRY OWL FOUNDATION 1001 Western Ave Seattle, WA 98104 HOF Studies have confirmed how the physicality of garden based education enhances students’ ability to become active learners and more engaged in their studies. Hungry Owl Foundation Maxime Bilet teaching the art of food Has a 5 year track record in food education with disadvantaged youth in schools with over 95% free and reduced food programs. This means that students will eat most of their meals at school, food that is highly processed, and full of chemicals and sugar. Hungry Owl will provide the resources and options to make healthier meal choices a possibility. Hungry Owl Foundation “We must make the connection between tradition and innovation and create pathways for our senses, tastes, smells, and feelings, and allow all to be involved in the process .” Maxime Bilet Providing a comprehensive educational opportunity that will help pique the imagination and desire of youth to explore more about health and sustainability within the food industry Give the background skills to create food that is exciting while encouraging nutritious ingredient options. Offering leadership opportunities to upcoming generations by empowering youth to make more wholesome, healthful choices and eating habits Create a food program and corresponding curriculum that brings together our knowledge of youth gardens and expertise in food production
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