Materials Science and Engineering A 434 (2006) 166–170 Thermal stability and grain growth behavior of nanocrystalline Mg2Si L. Wang, X.Y. Qin ∗ , W. Xiong, L. Chen, M.G. Kong Key Laboratory of Materials Physics, Institute of Solid State Physics Academia Sinica, 230031 Hefei, PR China Received 5 January 2006; received in revised form 26 June 2006; accepted 26 June 2006 Abstract Thermal stability and grain growth behavior of nanocrystalline Mg2 Si (nano-Mg2 Si), prepared by using mechanically activated solid-state reaction plus hot-pressing in vacuum, were investigated by the method of in situ high-temperature X-ray diffraction. The result indicates that the evolution of grain size d with isothermal-annealing time t for nano-Mg2 Si can be well described by the formula d − d0 = ct1/n with grain growth exponent n = 6, 5 and 4 at 700, 800 and 900 ◦ C, respectively, indicating that nano-Mg2 Si has a good thermal stability. Simultaneously, an Arrhenius plot of rate constant c against the reciprocal of T yields a straight line, from which an activation energy of 112 ± 1 kJ/mol is derived for the grain growth of nano-Mg2 Si. © 2006 Elsevier B.V. All rights reserved. Keywords: Nanocrystalline materials; Intermetallic compounds; Grain growth; Mg2 Si 1. Introduction 2. Experimental procedures The ordered intermetallic Mg2 Si has emerged as a suitable candidate material for structure application because of its low density (1.99 g/cm3 ), high compression strength (1640 MPa), high melting point (1358 K) and great Young’s modulus (120 GPa). However, the poor room temperature ductility and low toughness of Mg2 Si are its major shortcomings. It is brittle from room temperature up to 450 ◦ C (the temperature of ductile to brittle transition) [1]. Previous investigations showed that the mechanical properties of Mg2 Si could be improved by refining the grains [2–4], and several studies were focused on fabrication of nanocrystalline Mg2 Si (nano-Mg2 Si) [5–7]. There are many investigations on thermal stability and grain growth behavior of various nanocrystalline materials including pure metals [8], oxides [9], compounds, and composites [10]. However, investigations on thermal stability of bulk nanocrystalline intermetallics, such as nano-Mg2 Si, are still wanting. In this work, thermal stability and grain growth of nano-Mg2 Si, fabricated by using the method of mechanically activated solidstate reaction plus hot-pressing in vacuum, were investigated by in situ high-temperature X-ray diffraction (HT-XRD). The nano-Mg2 Si compact was prepared by mechanically activated solid-state reaction [6] and hot-pressing (HPing) in vacuum. At first, Mg and Si powders (both are 99% pure (100 mesh)) were blended. Then ball milling was carried out in a planetary ball mill in Ar (5 N pure) atmosphere at room temperature. The ball-to-powder weight ratio is 50:1. After milled for 25 h, the as-milled powders were sealed in a tungsten carbide die with internal diameter of 13 mm, and hot-pressed in vacuum at 400 ◦ C for 1 h under the pressure of 1.5 GPa. Then a Mg2 Si compact with a relative density of 91.5% was obtained. The average grain size of the Mg2 Si compact was determined (by XRD) to be 30 nm. Three disk-shaped specimens with dimension of Ø13 mm × (∼)1 mm were cut from the compact for HT-XRD experiments. Isothermal annealing and in situ HT-XRD measurements were carried out (using Cu K␣ radiation) on the diffractometer (PW3373) equipped with a high-vacuum chamber (background pressure in the chamber <1.2 × 10−2 Pa). The average grain size of Mg2 Si and its evolution during isothermal annealing were determined by line-broadening of (1 1 1) reflection peak of Mg2 Si using Scherrer formula [11]. A small angular step of 0.02◦ (2Θ) and a fixed counting time of 20 s were utilized to measure the intensity of (1 1 1) reflection peak. The heating rate from room temperature to the desired temperatures was 15 ◦ C/min. After the desired temperatures were reached, the specimens were ∗ Corresponding author. Tel.: +86 551 5592750; fax: +86 551 5591434. E-mail address: [email protected] (X.Y. Qin). 0921-5093/$ – see front matter © 2006 Elsevier B.V. All rights reserved. doi:10.1016/j.msea.2006.06.130 L. Wang et al. / Materials Science and Engineering A 434 (2006) 166–170 167 then kept isothermally. The XRD data were collected at the time intervals of 8.95, 8.06 and 6.73 min during isothermal annealing at 700, 800 and 900 ◦ C, respectively. The temperature fluctuation was controlled within ±1 ◦ C. The density of specimens was measured, based on the Archimedes principle, within an accuracy of ±0.2%. The fractography was performed by using a field-emission scanning microscope (FE-SEM, Sirion 200). 3. Results Fig. 1 shows room temperature X-ray diffraction patterns for the as-prepared specimen (Fig. 1a) and those annealed isothermally at different temperatures in HT-XRD experiments (Fig. 1b–d). One can see that only Mg2 Si phase is observed in the as-prepared specimen. However, upon annealing a small quantity of MgO appeared, as indicated in the figure. The observed MgO phase is, therefore, deduced to originate from oxidation of the specimens during annealing, presumably due to trace oxygen present in the vacuum chamber of the X-ray diffractometer. The average grain sizes of nano-Mg2 Si as a function of time in isothermal annealing at different temperatures are shown in Fig. 2. One can see that the grain size of nano-Mg2 Si increases rapidly to about 63 nm after annealing at 900 ◦ C for 4.14 h. In contrast, it increases only to about 43 nm after annealing at 800 ◦ C for 4.68 h. Specially, the grain growth of nano-Mg2 Si occurs much slowly at 700 ◦ C; after annealing at this temper- Fig. 2. Variations of grain size of the nano-Mg2 Si with the time of isothermal annealing at 700 ◦ C (a), 800 ◦ C (b), and 900 ◦ C (c). The solid lines are the best fits of the experimental data to formula (1). ature for ∼3 h it increases to only ∼40 nm and then it seems to level off as annealing proceeds further (<5.22 h). This result indicates that nanostructured Mg2 Si displays a good thermal stability, at least, at (or below) 700 ◦ C. To confirm the XRD results, FE-SEM observations on the fracture surfaces of the nano-Mg2 Si samples were performed. As a typical example, Fig. 3 shows grain morphology for the specimen annealed at 900 ◦ C for 4.14 h. One can see that most of Mg2 Si grains are round shaped with average diameter around 60–70 nm, which is in good agreement with the XRD measurement. The relationship between average grain size and isothermalannealing time can be expressed in the form [12,13]: d − d0 = ct 1/n (1) or 1 ln(d − d0 ) = ln(t) + ln(c) n (1 ) where d0 is the initial grain size (in isothermal annealing), d the grain size after annealing for time t, c the rate constant at a given Fig. 1. Room-temperature XRD patterns for an as-prepared specimen (a), and those isothermally annealed at 700 ◦ C for 5.22 h (b), at 800 ◦ C for 4.68 h (c), and at 900 ◦ C for 4.14 h (d). Fig. 3. Micrograph of the fracture surface observed by using FE-SEM for the specimen annealed at 900 ◦ C for 4.14 h. 168 L. Wang et al. / Materials Science and Engineering A 434 (2006) 166–170 Fig. 4. Plot of ln(d − d0 ) vs. ln(t). The solid line is linear fit of the experimental data to formula (1 ). Fig. 5. Plot of ln(c) against 1000/T. temperature, and n is the grain growth exponent. Formula (1 ) indicates that there is a linear relation between ln(d − d0 ) and ln(t) with a slope being equal to 1/n. Fig. 4 shows the plots of ln(d − d0 ) versus ln(t). The best fitting of the data to formula (1 ) yields the growth exponent n to be 6 at 700 ◦ C (0.72Tm , here Tm is melting point of Mg2 Si), 5 at 800 ◦ C (0.79Tm ) and 4 at 900 ◦ C (0.86Tm ). Therefore, the grain growth kinetics of nano-Mg2 Si can be expressed as d − d0 = c1 t1/6 , d − d0 = c2 t1/5 and d − d0 = c3 t1/4 at 700, 800 and 900 ◦ C, respectively. Moreover, the rate constant c in formula (1) depends on temperature in an Arrhenius form so that it can be written as: Q c = c0 exp − (2) RT or Q + ln(c0 ) ln(c) = − RT Fig. 6. Plot of ln (G) vs. 1000/T. (2 ) where c0 is the pre-exponential factor, R the gas constant, Q the activation energy for grain growth, and T is the isothermalannealing temperature. Hence, the activation energy Q for grain growth can be derived from the rate constant c obtained at different isothermal-annealing temperatures. Fig. 5 shows the plot of ln(c) versus 1/T. One can see that a good linear relation exists between ln(c) and 1/T. By best (linear) fit of the data to formula (2 ), we obtain Q = 112 ± 1 kJ/mol. Alternatively, the activation energy for grain growth Q can also be estimated by measuring the rate of grain growth G that is obtained by the average grain size after annealing at different temperatures for a fixed period. The growth rate G also obeys the Arrhenius relationship as [12]: ln(G) = ln(G0 ) − Q RT (3) where G0 is a constant. For this purpose, the data of average grain sizes were taken from isochronal annealing at different temperatures for about 70 min, and thus the rate of grain growth G was obtained. Fig. 6 shows the plot of ln(G) versus 1/T. The activation energy determined by fitting to formula (3) is found to be 127 ± 2 kJ/mol, which is close to the activation energy derived from rate constant c as given above. 4. Discussions At present, there are no exact thermodynamics data available concerning grain growth and/or diffusion in conventional coarse-grained Mg2 Si or nano-Mg2 Si, which can be used to compare with our obtained results. Previous work showed that grain growth of nano-Fe exhibited the same trend as that of conventional coarse-grained Fe with n decreasing toward 2 as T/Tm increases to ∼0.6 [14]. In contrast, the growth exponent n obtained here for nano-Mg2 Si is 6, 5, and 4 at homologous temperature T/Tm = 0.72, 0.79 and 0.86, respectively. This result indicates that nano-Mg2 Si displays high resistance against grain growth as compared to nano-Fe or conventional coarse-grained Fe. One of the important factors that may contribute to high thermal stability of nano-Mg2 Si would be associated with chemical L. Wang et al. / Materials Science and Engineering A 434 (2006) 166–170 169 growth of nano-Mg2 Si is unlikely to be dominated by conventional lattice-diffusion of Mg (or Si) in Mg2 Si. Considering the fact that nano-Mg2 Si consists of nanometer-sized grains and has a large volume fraction of grain boundaries, grain growth through atom diffusion in these boundaries is expected much easier than that through conventional lattice diffusion, and the energy barriers involved is expected to be substantially lower for the former than for the latter. In other words, grain boundary diffusion would play a very important role in the grain growth process of nano-Mg2 Si, which would explain why the obtained activation energy for the grain growth of nano-Mg2 Si is relatively small (112 kJ/mol). In fact, grain growth relating to grain boundary diffusion was reported previously in many nanocrystalline materials [19–23]. Fig. 7. Variation of relative density of nano-Mg2 Si () and porosity in nanoMg2 Si (䊉) with isothermal-annealing temperature (the corresponding annealing time at 700, 800 and 900 ◦ C is 5.22, 4.68 and 4.14 h, respectively). ordering [15]. Since Mg2 Si is ordered intermetallics with strong chemical bonds (covalent bond mixed with ionic bond [16]) between Mg and Si atoms, any grain boundary migration must involve both vacancy (Mg or/and Si) formation and bond cracking between Mg and Si. The mobility of Mg (or Si) can only be realized in terms of corresponding vacancies of its own type, which should retard grain growth process. Another factor inhibiting grain growth of nano-Mg2 Si may be related to the porosity in our specimens. The relative density of the specimens in as-prepared state is 91.4%, which means that there is 8.6% porosity in the specimens. Although experiments revealed that sintering (or densification) process occurred during annealing process (see Fig. 7), the amount of porosity only decreased from 8.6% in as-prepared state to 6.8% upon annealing at 900 ◦ C for 4.14 h. This indicates that a great amount of porosity accompanies the grain growth process throughout, which should inhibit the migration of grain boundaries of nanoMg2 Si through pore drag, as was shown previously in nano-TiO2 [17]. In addition, as mentioned above, a small quantity of MgO formed during the annealing process. In fact, prolonged ball milling and then HPing (even if performed in vacuum) will inevitably introduce considerable amount of oxygen into grain boundaries (although it was not detected in our X-ray data). Clearly, this oxygen and the formed MgO phase would play an important role in prohibiting the grain growth of nano-Mg2 Si. Since there are no literature data concerning activation energies for both grain growth and diffusion in conventional coarse-grained Mg2 Si, one has difficulty to judge grain growth mechanism of nano-Mg2 Si from the obtained activation energy (112 kJ/mol) here. However, in view of analogy in crystallographic structure (the diamond structure of Si is similar to the anti-fluorite structure of Mg2 Si to some extent) and bond nature (covalent) between silicon and Mg2 Si, a comparison of the corresponding thermodynamic data of silicon with activation energy for grain growth of nano-Mg2 Si would give some clue to understanding its grain growth process. Since the activation energy for self lattice-diffusion of Si is about 347 kJ/mol [18], the small activation energy (112 kJ/mol) obtained here suggests that grain 5. 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