“Sauvage”, (Blanc de Blancs)
New Mexico, n/v (BIN #1024)
Glass - $9
Bottle - $40
“Sabine” Rosé
Grenache/Syrah/CabernetSauvignon/Cinsault/Rolle,
Coteaux d’Aix-en-Provence, France, 2014 (BIN#4220)
Glass - $8
Bottle - $24
- Grower Champagne
Brut, Grand Cru, Champagne, France, n/v (BIN #1020)
Glass - $16
Bottle - $90
Pinot Noir
Estate Grown, Dundee Hills, Oregon, 2012 (BIN #6291)
Glass - $14
Bottle - $46
Ugni Blanc/Colombard
Côtes de Gascogne, France, 2013 (BIN #4132)
Glass - $8
Bottle - $22
Grüner Veltliner
Weinland ustria, 2014 (BIN #4056)
Glass - $8
Bottle - $31 (1 liter)
Riesling, Halbtrocken
Pfalz, Germany, 2013 (BIN #4229)
Glass - $9
Bottle - $34 (1 liter)
From time to time, La Casa Sena is proud to partner with
outstanding wineries to create our signature house wines.
Available exclusively at La Casa Sena, these wines are
blended carefully to complement Chef Patrick Gharrity’s
cuisine. The labels are adorned with artwork from the
famed Gerald Peters Gallery. Our current house label is an
outstanding Alsatian-style blend created by Adam
Campbell, the talented winemaker at Elk Cove Vineyards
in Willamette Valley, Oregon.
Riesling/PinotBlanc/Gewürztraminer/Muscat,
produced by Elk Cove Vineyards, Willamette Valley, Oregon, 2011
(BIN #6605)
Glass - $9
Bottle - $40
Riesling, Spätlese
“Niederhäuser Hermannshöhle”, Nahe, Germany, 2012
(BIN #4182)
Glass - $14
Bottle - $58
Sauvignon Blanc
“Vin Noble”, Quincy (Loire Valley), France, 2014 (BIN #2231)
Glass - $12
Bottle - $38
Albariño
Rías Baixas, Spain, 2012 (BIN #4040)
Glass - $10
Bottle - $36
Chenin Blanc
“Secateurs”, Swartland, South Africa, 2012 (BIN #4058)
Glass - $12
Bottle - $40
Chardonnay
Santa Barbara County, California, 2014 (BIN #2061)
Glass - $11
Bottle - $35
Dolcetto
Dolcetto d’Alba, Piemonte, Italy, 2013 (BIN #8782)
Glass - $10
Bottle - $34
Merlot
Wahluke Slope, Washington, 2011 (BIN # 6227)
Glass - $8
Bottle - $30
- Garnacha
“Tres Picos”, Campo de Borja, Spain, 2012 (BIN # 8125)
Glass - $10
Bottle - $36
Cabernet Franc
“Cuvée Alouettes”, Bourgeuil (Loire Valley), France, 2013 (BIN #7415)
Glass - $12
Bottle - $40
Syrah
“Les Peyrouses”, Côtes du Rhône, France, 2013 (BIN # 7438)
Glass - $13
Bottle - $46
Zinfandel/Petite Sirah/Carignane
“Three Valleys”, Sonoma County, California, 2012 (BIN #6420)
Glass - $14
Bottle - $56
Cabernet Sauvignon
Napa Valley, California, 2012 (BIN #6150)
Glass - $18
Bottle - $90
SIGNATURE COCKTAILS
MARGARITAS
Rosé wine infused with fresh fruit and fruit liqueurs
Cuervo Tradicional Reposado, Cointreau
Patron Silver Tequila, San Pelligrino Grapefruit Soda, lime twist
ON DRAUGHT 5.25/pint
Brewed with a blend of toasted and caramel malts for a full
body, finished with a light, aromatic dry hop. 5.4% ABV
Rancho Alegre Reposado, Triple Sec
Did someone ask for hops? Tired of beers that promise a full lupulin
experience, but never deliver more than richly malted bitterness? It’s
no secret that this is what we excel at. We’ve been brewing world
class IPAs for years. Our flagship is the culmination of a decades
worth of studying and brewing. Take a step above and acclimate to
what an IPA should be. 7.2% ABV
Don Julio “1942” Añejo, Grand Marnier “Centenaire”
Herradura Silver Tequila, muddled cucumber and jalapeño, fresh lemon and
lime juice, splash of agave nectar
Cuervo “La Familia” Añejo, Grand Marnier “Centenaire”
House-infused Beet Organic Cachaça, muddled lime wedges, simple syrup
Cuervo “La Familia”, Grand Marnier
Herradura Silver Tequila, elderflower syrup, blood orange purée, splash of o.j.
Espolon Silver, Grand Marnier, Naranjo (local), Spicy Salted Rim
Absolut Pear, Domaine Canton Ginger Liqueur, St. Germain Elderflower
Liqueur, fresh lemon and lime juice, Baked Apple Bitters
Don Eduardo Añejo, Grand Marnier, Cointreau
Monks’ Ale is excellent session ale that is distinctively spicy with
moderate fruity esters (particularly stone fruits). The yeast lends a
note of clove and in combination with the malts, hints of plum and
apricot. The malts provide a distinct honey quality up front and a
round full middle. The malts and yeast provide a clean, crisp, dry,
finish. 5.2% ABV
Don Eduardo Silver, Grand Marnier, Cointreau
House-infused cranberry vodka, Pama Pomegranate Liqueur, splash of o.j.,
St. Germain Elderflower foam, and a lime twist
Altos Silver Tequila OR Crater Lake Pepper Vodka, house-made Bloody Mary
mix, morita chile salted rim, wasabi stuffed olive (SPICY!)
A classic Belgian lager, golden in color with exceptional clarity and a
spicy hop character. 5% ABV
Altos Silver, Cointreau
Purple Haze is a lager brewed with real raspberries added after
filtration. It is brewed with pilsner and wheat malts and Vanguard
hops. The berries add a fruity aroma, tartly sweet taste and a subtle
purple color and haze...you may see fruit pulp in the beer.
4.2% ABV
Espolon Reposado, Cointreau
Cuervo Gold, Grand Marnier
Hangar One Mandarin Blossom, fresh lemon and lime juice,
Stoli Ginger Beer in a classic copper cup!
Coconut Rum, Domaine Canton Ginger Liqueur, ginger beer, fresh lemon juice,
topped with a Szechuan Button!
Fresh seasonal watermelon, Shellback Rum, lime, mint and simple syrup
BOTTLED BEERS
This margarita is a local favorite!
El Jimador Reposado, Triple Sec and Lemon Juice
Amstel Light
St. Pauli N/A
Dos Equis, Lager
Fat Tire
La Cumbre Malpais Stout 15oz
Negra Modelo
Herradura Silver, Pomegranate Liqueur, Jalapeno, OJ
Cuervo Gold, Pama Pomegranate Liqueur, Cointreau
4.75
4.75
4.75
4.75
7.50
5.00
TEQUILAS
Bacardi Limón Rum, Stella Artois Lager, and lemon juice - served over ice in a
pint glass with a salted rim
Altos Silver
Chamucos, Blanco
Chamucos, Reposado
Cuervo, “La Familia”, Añejo
Cuervo, “Tradicional”, Reposado
Don Julio, “1942”, Añejo
Don Eduardo, Añejo
Don Eduardo, Silver
Espolon, Silver
Espolon, Reposado
Herradura, Silver
Herradura, Reposado
Patron, Silver
8.00
10.50
11.00
39.00
8.25
25.00
11.00
10.50
9.00
9.00
9.50
10.00
12.00
NON-ALCOHOLIC
3.00
4.50
3.50
3.50
3.50
4.00