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T h e f l e x i b l e fac e t s of oc e a n a .
Whether you’re having a small, intimate gathering or a large, gala affair,
Oceana offers grand flexibility. Use any of our private indoor spaces, alone
or in combination. Take over our Café and Bar area. And if you need it, we
will happily close the entire restaurant for your private event.
In warmer weather, The Park and our Patio are also attractive options. Enjoy
cocktails in The Park and dine in any of our private rooms.
Our Director of Private Dining, Senta Connolly, can help you make the most
of your Oceana celebration.
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A We d d i ng C e l e b r at i on A t Oc e a n a
I s A M a n y- S p l e n dor e d T h i n g .
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Our setting is spectacular. Oceana was recently named one of the city’s
most elegant restaurants by the people who know New York best, The
New York Association of Hotel Concierges. We have a lovely selection
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of private event spaces that can perfectly accommodate any size party,
K I T C HEN
from a small, intimate gathering to a gala event of 500. Outdoor spaces
are also available, weather permitting.
Engagement Parties • Bridal Showers
Rehearsal Dinners • Gala Receptions
Our food is fabulous. Oceana has been Michelin Star rated for seven
consecutive years. Our Executive Chef, Ben Pollinger, will work with you
to create a menu that meets your culinary desires and dietary needs.
A.Main Dining Room: Seating for 150, Standing Room for 300
B. Grand Salon: Seating for 80, Standing Room for 120
Our wine cellar is world-class. Our Wine Director, Pedro Goncalves, will
Salon North Only: Seating for 30, Standing Room for 40
be your personal guide to wine selection and pairings from our cellar of
Salon South Only: Seating for 50, Standing Room for 60
over 1,000 labels from virtually every growing region on Earth.
Our service is superb. Our professional event planning team will guide
your every step from room decor and floral arrangements to your
C.Wine Room: Seating for 18
D.Chef’s Table: Seating for 4
audio-visual needs.
E.Bar
At Oceana, we are all dedicated to making your special wedding event
F. Raw Bar
a truly extraordinary experience.
For more information contact:
Senta Connolly, Director of Private Dining
[email protected]
Phone 212.759.5989
Wedding Celebrations
Oceans Apart
From The Ordinary.
G.Café
H.Patio (Seasonally): Seating for 64
I.The Park (Seasonally): Available for cocktails and receptions,
weather permitting
Michelin  OceanaRestaurant.com 212 .759. 5941
120 W e s t 49 t h S t r ee t B e t w een 6t h a n d 7 t h Av en u e s
W i n e Room
Named for its floor-to-ceiling display of Oceana’s magnificent wine
selection, this room presents a dramatic backdrop for events with up to
18 guests. Curtained glass walls admit the natural light and ambience of the
Main Dining Room while ensuring the group’s complete privacy. The subtle
aquatic decor of the restaurant is carried through in the Aqua Creation
lighting fixtures that float overhead like luminescent jellyfish.
Welcome To The Extraordinary.
G r a n d Sa lon
Oceana has long been a legend in the New York restaurant
scene. Renowned for its exceptional elegance, Michelin-Star
cuisine, world-class wine cellar and superb service, Oceana is
truly one of New York’s most extraordinary dining experiences.
It is these same extraordinary qualities that make Oceana the
perfect place for any wedding celebration, from engagement
parties and bridal showers to rehearsal dinners and gala
wedding receptions.
Oceana is also conveniently located in the heart of Midtown
Manhattan, just steps from Radio City, Rockefeller Center,
the Theater District and major hotels.
This airy space offers the most variety of configurations, with a maximum
accommodation of 80 guests seated or 120 guests standing. The Grand
Salon can be divided into two separate rooms by a substantial wood
paneled wall that slides out of view when not in use.
As separate rooms, Salon North (pictured at top) can accommodate
a maximum of 30 seated guests, and Salon South a maximum of 50.
C h e f ’ s Ta bl e
Each room includes a door leading to The Park, Oceana’s outdoor area,
Set inside the bustling kitchen, this private table for four offers a unique
instance, groups can enjoy outdoor cocktail receptions in The Park and
view of Executive Chef Ben Pollinger and his team in action. Guests enjoy
move inside for a seated dinner.
an intimate dining experience with a special, behind-the-scenes look at the
care and craftsmanship that go into the preparation of our dishes. Special
tasting menus can be arranged for your pleasure.
presenting more opportunities to expand your event activities. For