At SAMPAN, diverse Asian street flavors are sampled through many d
t
innovative forms. The fun menu of modern Asian small plates, ideal for mixing,
matching and sharing are also complemented by an original cocktail list focusing
on seasonal ingredients, esoteric wines and world renowned sakes. All of our
carefully created menus are served family style allowing everyone to sample a
taste of all of the items on the menu which you choose.The comfortable, inviting
s an intimate, up-close-and-personal experience with Chef
Michael Schulson and the acclaimed cuisine that has made him one of the country’s
most sought-after chefs and television personalities. SAMPAN’s décor features
reclaimed timber, distressed metals and a rustic, natural aesthetic anchored by a
custom-crafted, color washed painting that illuminates the room and lends a soft,
glowing ambiance to the cozy space. Sampans’ Graffiti Bar al
unique
option to host a party in a more casual private open-air environment.
seating for up to 95 guests and
Two connected semi-private dining
s seating for up to 30 guests. For a cocktail
the private open-air pa
party the restaurant has the capacity to accommodate up to 150 guests in the
main dining rooms and 45 in the private open-air patio (Graffiti bar). The event
coordinator will work with you personally to customize the event that will exceed
your guests’ expectations.
Thank you for considering
Sampan for your special event.
Take your time in reviewing our options, keeping in mind that all menus are
fully customizeable and change seasonally.
For personalized service, more information and/or a private tour please call
our special events coordinator, Emily Hare, at 215.732.3501 or E-mail her at
[email protected].
Hors d’oeuvres Option One*
Please select 5 items.
Hors d’oeuvres Option Two*
Please select 8 items.
Edamame Dumpling
Tuna Rice Cracker
Soy, Sesame, Scallion
Chicken Bao Bun
Hamachi Ceviche
Chili Sauce, Shallot, Basil
Vegetable Spring Roll
Short Rib Meatball Satay
Yuba, Carrot, Mushroom
Jicama, Snow Pea, Mint
Pork Potsticker
Kobe Beef Satay
Kim Chee,Scallion, Soy Vinegar
Apricot, Soy, Mirin
Crab Wonton Taco
Korean BBQ Beef
Cilantro, Avocado, Pickled Shallot
Short Rib, Bulgogi, Kim Che
Pork Bao Buns
Avocado, Thai Basil, Pesto, Almond
[$2 Surcharge]
Shallot, Pork Belly, Mint
General Tso Soup Dumpling
Chicken, Soy, Vinegar
Head on Shrimp Satay
Crispy Spicy Shrimp
Pickled Radish, Yuzu, Chili Aioli
Pekin Duck
Scallion Bun, Cucumber, Hoisin
* Hors d’oeuvres packages are priced per person, per hour
Option 01 : $15.00 / per person & Option 02 : $20.00 / per person
Group Dining Option One : $45.00
second course
Edamame Dumpling
Short Rib Meatball Satay
Jicama, Snow Pea, Mint
Tuna Rice Cracker
Kale Salad
Sesame, Nori, Soy
Cashew, Apple, Ginger-Soy
Pork Bao Bun
Chili Sauce, Shallot, Sweet Basil
third course
dessert
Beef Short Rib
Homemade Soft Serve Ice Cream
Lo Mein, Bok Choy, Panko
Assorted Flavors
Salmon
King Oyster, Hon She Meji, Soy
Kim Chee Fried Rice
Shrimp, Egg, Garlic Chip
* Menus are subject to change seasonally
Group Dining Option Two : $55.00
second course
Edamame Dumpling
Korean BBQ Beef Satay
Short Rib, Kim Che, Ginger
Tuna Rice Cracker
Kale & Calamari Salad
Sesame, Nori, Soy
Cashew, Apple, Ginger-Soy
Crispy Spicy Shrimp
Pickled Radish, Yuzu, Chili Aioli
Chicken Bao Bun
Chili Sauce, Shallot, Basil
third course
dessert
Beef Short Rib
Homemade Soft Serve Ice Cream
Lo Mein, Yu Choy, Panko
Assorted Flavors
Lancaster Chicken Stir-Fry
Asparagus, Thai Chili, Lotus Root
Monk Fish Kung Pao
Chinese Celery, Szechuan Peppercorn
Kim Chee Fried Rice
Shrimp, Egg, Garlic Chip
Crispy Brussel Sprout
* Menus are subject to change seasonally
Group Dining Option Three : $65.00
second course
Edamame Dumpling
Kobe Beef Satay
Apricot, Soy, Mirin
Tuna Rice Cracker
Crispy Spicy Shrimp
Sesame, Nori, Soy
Pickled Radish, Yuzu, Chili Aioli
General Tso Soup Dumpling
Kale Salad
Chicken, Soy, Vinegar
Cashew, Apple, Ginger-Soy
Crab Wonton Taco
Cilantro, Avocado, Pickled Shallot
third course
dessert
Grilled Flat Iron Steak
Homemade Soft Serve Ice Cream
Korean BBQ, Kim Chee, Cauliflower
Assorted Flavors
Pekin Duck
Scallion Bun, Cucumber, Hoisin
XO Scallops
Bok Choy, XO Sauce, Ginger-Scallion
Shrimp Pad Thai
Tofu, Egg, Crushed Peanut
Crispy Brussel Sprout
* Menus are subject to change seasonally
Bar Package
option one*
Vodka:All brands up to and including Tito’s
Gin: All brands up to and including Beefeater
Tequila: All brands up to and including El Jimador
Rum: All brands up to and including Don Q
Bourbon & Whiskey: All brands up to and including Jack Daniels
Cordials: All brands up to and including Bailey’s
House Wine
House Sake
Draft Beer
Soft Drinks
No Shots, Doubles,
or Bottled Water
option two*
Vodka: All brands up to and including Ketel One
Gin: All brands up to and including Tanqueray
Tequila: All brands up to and including Don Julio Silver
Rum: All brands up to and including Bacardi
Bourbon & Whiskey: All brands up to and including Maker’s Mark
Cordials: All brands up to and including Bailey’s
House Wine,
House Champagne
House Sake
Draft Beer &
Limited Bottled Beer
Soft Drinks
No Shots, Doubles,
or Bottled Water
option three*
Vodka: All brands up to and including Grey Goose
Gin: All brands up to and including Bombay Sapphire
Tequila: All brands up to and including Patron
Rum: All brands up to and including Sailor Jerry
Bourbon & Whiskey: All brands up to and including Crown Royal
Scotch: All brands up to and including Single Malts
Cognac:All brands up to and including Remy Martin VS
Cordials: All brands up to and including Godiva
Specialty: All of our Signature Martinis and Cocktails
* 10 person minimum for Open Bar Packages. Prices
are based on the initial 2 hours and then $9, $10 &
$11 for each hour there after respectively.
Option 01 : $30 / per person, Option 02 : $35 / per
person & Option 03 : $40 / per person
All guests must be 21 years of age with pr
House Wine,
House Champagne
House Sake
Draft Beer &
all premium bottles
Soft Drinks
No Shots, Doubles,
or Bottled Water