Euro-Global Summit and Expo on
Food & Beverages
Web: http://food.global-summit.com/europe
Live Broadcasting of Conference across the globe
June 16-18, 2015 Alicante, Spain
Theme: Healthier the Food, Merrier the World
W
e take immense pleasure & feel honored in inviting the contributors across the globe to “Euro-Global Summit and Expo on Food & Beverages (Euro Food-2015)” to be held during June 16-18, 2015
at Alicante, Spain. Euro Food-2015 has been designed to address Food and Beverage Industries and related Scientific Communities to incorporate sustainability into every aspect of Food & Beverages
sector and reveal the best techniques to produce well processed and energetic food & beverages assuring health and hygiene.
Euro Food-2015 will lay common platform to establish a network between the academia and industry to provide them with all levels of awareness, expertize and proactive solutions to create global impact
in this field. Moreover, this meet will influence industries to maximize their yield and profit through the application of strategic techniques.
We look forward to an exciting scientific event in the beautiful city Alicante, Spain.
Organizing Committee Members
Jens Bleiel
Food for Health
Ireland
Prasanta K. Kalita
University of Illinois
USA
Angel Gil-Izquierdo
Spanish National Research Council
Spain
Bruno Gonzalez-Zorn
Complutense University Madrid
Spain
Angel Carbonell-Barrachina
Miguel Hernandez University
Spain
Gemma Matute
Complutense University of Madrid
Spain
Gianna Ferretti
Università Politecnica delle Marche
Italy
Maria Soledad Prats Moya
University of Alicante
Spain
Preconference Workshops
Theme: Descriptive Evaluation of Alicante Wines
Date: TBA, Venue: Alicante, Spain
Theme: Food Quality and Safety Control
Date: April 28, 2015, Venue: Madrid, Spain
Organizers
Angel Carbonell-Barrachina
Miguel Hernandez University, Spain
Organizers
José S. Torrecilla
Complutense University of Madrid, Spain
Student Delegates for 99$
Maria Soledad Prats Moya
University of Alicante, Spain
Gemma Matute
Complutense University of Madrid, Spain
e-Posters for 49$
Angel Gil-Izquierdo
Spanish National Research Council, Spain
OMICS Group Journals
Abstract Submission & Registration
• 500 Open Access Journals
José S. Torrecilla
Complutense University of Madrid
Spain
Alessandra Bordoni
University of Bologna
Italy
University of Genova
Italy
Yoav D. Livney
Technion Israel institute of Technology
Israel
your views and research
• 35000 Editorial team, 27000 Reviewers team
Submit your abstract at: http://food.global-summit.com/europe/call-for-abstracts.php
• Recent Issues and Novel Technologies
• Flavor and Food Quality Markers
• Quality Control and Preservation
• Fermentation Technology, Bioprocess Engineering
• Contaminants in Food and Beverages
• Food and Beverages Industry
• Food Ingredients
• Processing and Packaging Technology
• Future of Innovation in the next 5 to 10 years
Email: [email protected]; [email protected]
• Publication immediately after acceptance
• Breaking Innovations in Food and Beverages
Workshops at Euro Food 2015
Anet Režek Jambrak, University of Zagreb, Croatia
on Novel thermal and non-thermal food processing techniques
Luciana Correia de Almeida Regitano, Embrapa, Brazil
on Genomics applied to meat quality traits
Julian Morris, University of Strathclyde, UK
on Data Pre-processing and Data Fusion
Supported by Editors of International Journals
• Journal of Food Processing & Technology
• Fermentation Technology
• Journal of Nutrition & Food Sciences
Register at: http://food.global-summit.com/europe/registration.php
For more details about Euro Food-2015 visit: http://food.global-summit.com/europe/
• More than 150000
• Quality and quick editorial, review processing Major Scientific Sessions
To Avail Discounts email us at
[email protected]
[email protected]
We invite you to attend and give a talk on the topic of expertise to share
• 21 Day rapid review process
• 3.5 Million readers and high visibility
Amanda Terol Pardo
One Day Registration for 199$
Avail group discount on 4 registrations
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Best Poster Awards
Student Poster Competition is organized at
OMICS Group Conferences, to encourage
students and recent graduates to present their
original research which will be later published
in the OMICS Group Journals. All accepted
abstracts will be presented at the poster sessions
during the conference.
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Join us
Young Researchers Forum
The Young Researchers Forum offers young
researchers the possibility to meet and discuss
research topics and methodologies, share and
develop ideas, learn from each other and gain
knowledge from senior researchers. They can
present their research in the form of an Oral
presentation.
SPONSORSHIP PACKAGES
Exhibition
Lunch/Cocktail Sponsor
Coffee Break Sponsor
Conference Delegate Bag Sponsor
Bag Insert Sponsor
Lanyard (also known as neck cords)
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Outside Back Cover (color)
Inside Front Cover (color)
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Conference Venue
Hotel Meliá Alicante
Plaza del Puerto 3
03001 Alacant
Alicante, Spain
Conference Secretariat: OMICS International, 5716 Corsa Ave., Suite 110, West Lake , Los Angeles, CA 91362-7354, USA
Phone: +1-650-268-9744, Fax: +1-650-618-1414, Toll free: +1-800-216-6499 (USA & Canada) , +1-800-651-097 (Australia), 0805-080048 (Europe)
All accepted abstracts will be published in respective OMICS Group Journals | Each Abstract will be Provided with Digital Object Identifier by