MANAGEMENT How to achieve brand traction HSBC has continued to infuriate its shareholders over increases in the remuneration packages of its top executives over the past four years. HSBC argued, including in their most recent annual report, that its top executives are on salaries significantly below the average of their peers at other global institutions, and that such increases are necessary in order to attract and retain top talent. This raises an interesting question: how was HSBC able to build one of the world’s leading financial services brands with such miserly pay? My research on the remuneration of employees suggests that it is due to HSBC’s stellar brand that it is able to pay below the industry average. In the same way that strong brands don’t need to compete on price for customers, they also don’t need to compete on pay for talent. THE PULLING POWER OF STRONG BRANDS Consider the following data for retail bank trainees in one of the largest markets in the world. The leading bank was rated 26% above the industry’s average brand index score, whereas the number six brand, a leading global but lagging local bank, trailed it by 25%. I was able to examine hiring data for their trainees − where hiring branches were located at exactly the same building blocks. Trainees at the top brand bank earned 1.6% below the industry average. Those at the number six brand earned 7.8% above the industry average. To add insult to injury, the quality and productivity measures of the top brand’s lower paid trainees were higher. In other words, the stronger brand was able to hire better people for less. This is a relationship that exists across 22 industries and managerial ranks. Given that people costs make up more than two-thirds of a typical retail bank’s operating expenses, these numbers are significant. Unfortunately, they are rarely considered as part of the returns to brand or branding and therefore escape the notice of the boardroom, where sales figures prevail and discussions rarely centre on issues such as brand. Boards may even consider branding as fluff. This may not come as a surprise given that only about one in ten chief executives at global firms have ever worked in marketing. What this means is that brands are often stuck in the communications box, managed by marketers who do not speak the language of the board, and who are often low in the corporate pecking order. When boards fail to recognise the potential power of branding, they can be more likely to make strategic decisions that damage the brand and undermine the long-term value of the business. One example of this is where boards take cost-cutting measures, such as outsourcing activities to low-cost centres, at the expense of quality control, cultural issues and customer intimacy. These kinds of efficiency pressures can permeate an organisation. I have come across more than one financial institution that has the brand promise ‘we listen’, but incentivises its call centre staff based on the number of calls handled per hour. These kinds of trade-off between brand and efficiency are seldom clear-cut, but they are biased by the functional perspectives of the decision-makers. PEOPLE ARE THE BRAND The brand is not just a logo, advertising, or a tag-on bit of fluffy icaew.com/fsf ‘When boards fail to recognise the potential power of branding, they can be more likely to make strategic decisions that damage the brand and undermine the long-term value of the business.’ ‘…the stronger brand was able to hire better people for less. This is a relationship that exists across industries and managerial ranks.’ marketing material; it is at the centre of a successful organisation. And the processes that are core to the business − people, operational, and financial − need to be aligned to deliver a differentiated strategy and brand. Unfortunately, a study by consultancy The Brand Inside indicated that for 60% of sampled organisations it was unclear who was responsible for building the internal brand in order to support the external promise. It also revealed that different departments seldom, if ever, come together to synchronise their efforts. This is why I led with the remuneration data above – to win attention for brand outside of marketing, especially in the area of human resources. Firms need to recognise that it’s people, not advertisements, who deliver the brand to the customer. As Amazon’s Jeff Bezos has remarked: ‘A brand isn’t about what you say … it’s about what you do.’ People also destroy a brand. Various measures show that over twothirds of customers defect to other companies because of the way they were treated by employees or because of indifference shown by a company employee. Most executives acknowledge this. Yet, a recent survey by The Brand Inside on the alignment of the ‘three Bs’ − business, brand, and behaviour − showed that less than one in five organisations agreed with the statement, ‘Our brand promise to customers has clearly been translated into desired behaviours across the whole organisation’. FS FOCUS ISSUE 54 | NOVEMBER 2011 Achieving alignment of the ‘three Bs’ is a joint outcome of marketing taking on a new role − driving internal change and coordinating the delivery of the brand promise across functions − and HR taking on a more strategic role, one where it is central to delivering the brand promise and firm strategy. Indeed, the most powerful brands have built a corporate culture that underpins their brand or brands. This creates an authentic customer experience that leads to a difficultto-imitate competitive advantage. It also implies that there is no such thing as the optimal corporate culture − only one that effectively delivers a company’s differentiated brand and strategy. Recognising the effect of a strong brand on people − and of people on brands − is a good starting point for aligning efforts across corporate silos such as HR and marketing. LINKING BRAND AND STRATEGY A critical shortcoming that firms face in developing powerful brands is the woeful disconnect between their marketing and HR functions. Instead of championing the brand, HR is often responsible for commoditising the firm’s own products and services by having a generic people process. Recruitment adverts are more bland than on-brand, with different logos adorning the same tired copy next to near-identical images of dynamic and diverse young adults. Job descriptions, key-performance indicators, development programmes, incentives and rewards tend to look similar across many of the competitors in a given industry. 23 In addition, many people have similar educational and social backgrounds and (often) have worked for one or more competitors in the past. Company values such as innovation, trust and customer focus are largely shared among competitors. Even the current HR buzz topic of ‘employer branding’ misses the point. It is typically associated with generically creating a great place to work, but it is not about creating a differentiated organisation in a strategic sense. This begs the question: if not through its own people, how does an organisation create a differentiated brand? ‘Firms need to recognise that it’s people, not advertisements, who deliver the brand to the customer.’ Most firms within a competitive set have a similar brand positioning because they target the same customers − to differentiate themselves they must therefore deliver the same brand promise in a better way. Building brands from the inside out is, in my experience, the greatest opportunity that firms have to do this: through the behaviour of their people. This requires a process that takes employees through the ‘six As’: from attention, to awareness, acceptance, advocacy, action and adherence. The action needed to engage people at each stage depends on the particular situation, for example, business as usual, a brand turnaround or a merger. 24 Consider MD Anderson, the world’s leading cancer treatment centre. A new brand-based induction programme more than halved its first-year employee turnover and increased patient and physician satisfaction. This result echoes findings from research firms, such as the Corporate Leadership Council and Gallup, which identified that employees’ understanding of the link between their work and company strategy is the single biggest driver of their engagement at work. A global research study by a professional services firm further highlights the intimate link between HR and marketing. Based on global analysis of three data sets − employee, brand and customer − they found that brand-based training was the most significant predictor of customer satisfaction and brand ratings. Finally, one of my clients, insurance firm Axa, went through a rebranding effort starting in 2008. Axa aimed to become the top firm in its sector by being ‘available’, ‘attentive’ and ‘reliable’. At the time, the Axa brand was not trusted by customers and was seen as being ‘cold’. In response, Axa created a taskforce made up of people from its marketing, HR and internal communications teams. The ultimate goal was to change the company culture and build a power brand. To do this Axa’s cross-functional team worked together to translate the core brand attributes into behaviours and then created metrics to monitor these. This had a significant effect on Axa’s customer satisfaction index, which has improved each year since the rebranding was performed. The Axa brand also became rated the top global insurance brand by consultancy Interbrand in 2009. ESTABLISHING BRAND TRACTION With visible top-level sponsorship and long-term engagement, companies can align their organisations and culture to deliver the brand promise from the inside out. This leads to what I call ‘brand traction’, but requires a shift in mindset and an alignment of systems, structures and processes. Brand traction is achieved when people engage in self-replicating behaviours that consistently deliver the brand promise. Then HR becomes a true brand champion and marketing’s greatest ally. Professor Nader Tavassoli Professor of Marketing, London Business School and Non-Executive Chairman, The Brand Inside www.thebrandinside.com icaew.com/fsf
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