AN EXPERIENCE
Silver.Spoon is a gastronomic experience agency originating in
Copenhagen, operating internationally, that produces unique
experiences. It aims at creating ephemeral performance pieces where
chefs, menus, venues, and themes come together for single events
before disbanding only to reappear elsewhere in various permutations.
Silver.Spoon is known for it’s eclectic concepts such as The Refined
Ghetto, Doped Up, and 4.4 paving the way for exclusive dining
arrangements in Copenhagen.
This is a society where adventurous diners can satiate their tastes for the
unexpected with a locale inspired experience. The venue often dictates
the rest of the event, ranging from posh locations to raw and industrial
or rustic aesthetics. Each event is meant to provide a singular and
unique happening that both evokes emotion and a great atmosphere.
Think of each occurrence as an art installation never to be replicated
again. The main focus of these dinners, all elements considered, are
meant to remove the diner out of the traditional restaurant paradigm
while still providing some of the typical comforts of a restaurant. Most
importantly, Silver.Spoon's aim is always to create lasting memories of
quality experiences.
Alongside Silver.Spoon’s three brands - Guerilla Dining, Wine & Grub,
and Street Corner Kitchen - it serves as a branding consultancy and
concept development bureau for corporate and private clients. Given
the unique position we enjoy in the food & beverage and entertainment
industries, our team is equipped to research and develop new
products, or to design and execute branded experiences for our clients.
We invite you to enter our world and discover a host of possibilities.
Founder | CEO
Location:
Subway Station
Terreiro do Paços
Photo credit:
Alecfoy
Chef:
William Milsted (DK)
Sommelier:
Christian Rannes
Sound production:
Christian Sanchez
UNDER THE DEEP SEA
Lisbon
Location:
Regen Church
Baggesensgade 7
Photo credit:
Morten Henckel Nielsen
Alecfoy
DOPED UP!
Copenhagen
Chef:
William Milsted (DK)
Pusher:
Nicholas Hansen
Location:
Old war bunker
Edvard Griegs Gade
Sommelier:
Luna Hjerming
Chef:
William Milsted (DK)
Photo credit:
Morten Henckel Nielsen
Alecfoy
WINE&GRUB | THE ART OF BUNKER FOOD
Copenhagen
Location:
Underground parking garage
Rued Langgaardsvej 10-18
Chef:
William Milsted (DK)
Film credit:
BBC Food TV
Photo credit:
Alecfoy
THE KILLING (with Valentine Warner of the BBC)
Copenhagen
Location:
Refshalevej 96
Chef:
Jordan Grosser (US)
Sounds/Music:
Christian Sanchez
Photo credit:
Morten Henckel
Nielsen
Marie Brandt
THE REFINED GHETTO
Copenhagen
Location:
Slagtehusgade 42
Chef:
William Milsted (DK)
Sommelier:
Sandra Skriver
WINE&GRUB | SPRING2GO
Copenhagen
Photo & film credit:
Alecfoy
Location:
Københavns Fisketorv
Kattegatvej 57
Sounds/Music:
Emil Bølle
Chef:
Kamilla Seidler (DK)
Mette Dahlgaard (DK)
Photo credit:
Chris Tonnesen
UNDER THE SEA
Copenhagen
Location:
The Royal Cafe
Amagertorv 6
Chef:
Frederik Jensen (DK, JP)
Music:
Ashibah
Photo credit:
Chris Tonnesen
THE CLASH
Copenhagen
Location:
Copenhagen Concept
Rosenvængets Alle 5, kælder
Chef:
Kamilla Seidler (DK)
Mette Dahlgaard (DK)
Sommelier:
Rasmus Amdi Larsen
Peter Pepke
Nicolai Martens
Photo credit:
Martin Kaufmann
Nick Levin
WINE&GRUB | SPRING 2012
Copenhagen
Location:
Designmuseum Danmark
Bredgade 68
Chef:
Mette Dahlgaard (DK)
Kamilla Seidler (DK)
Music / Original score:
Bronx & Ashibah
Johanne Andersson
Mark Casperson
Photo credit:
Nick Levin
4.4 Redux
Copenhagen
Location:
Store Kongensgade 34
Chef:
Alessandro Jacaponi (DK)
Music / Original score:
Bronx & Ashibah
Johanne Andersson
Mark Casperson
Photo credit:
www.jeffreyhunter.dk
Phillip Jacques
4.4
Copenhagen
Location:
McCullough Library
755 Ocean Ave.
Chef:
Blair Warsham (US)
Mixologist:
Johan Flyvbejerg (DK)
Photo credit:
Mei Liu
SUMMER SCHOOL
San Francisco
Location:
Planeten
Chef:
Blair Warsham (US)
Clint Davies (US)
Film curation:
Jack Stevenson
Photo credit:
ADG
THANKSGIVING DINNER & A FLICK
Copenhagen
Location:
1325 S. Wabash
South Loop
Chef:
Blair Warsham (US)
Music:
Good Evening
Photo credit:
Kelly Rose
THE ROOF
Chicago
Location:
Building 55
Kødbyen
Chef:
Mads Roach (DK)
Music (DJs):
Tony M
Chris Minus
Frej Le Vin
Ashibah
Photography exhibition:
Diverse international artists
Photo credit:
Lucas Wxyz
NIGHT & DAY
Copenhagen
RECENT PRESS
Elle (PT)
April 2014
Gastro
August 3, 2012
http://bit.ly/OvoBVL
Politiken iByen
November 14, 2011
http://bit.ly/v3HsjM
LuxWoman (PT)
March 2014
Politiken iByen
June 4, 2012
http://bit.ly/NB4Mg4
Sing Tao Daily, San Francisco (print)
July 12, 2011
SIC (PT)
January 24, 2014
Live television
Because It Matters
April 13, 2012
http://bit.ly/HLErfC
TVI (PT)
January 24, 2014
Live television
Politiken iByen
April 10, 2012
http://bit.ly/HHj5uu
Expresso (PT)
January 21, 2014
http://bit.ly/1gVzLRV
Gastromand
April 8, 2012
http://bit.ly/HC2rx1
DailyCandy, San Francisco
June 23, 2011
http://bit.ly/oEGkx3
White Line Hotels
http://bit.ly/TtL1cM
Spiseliv
January 2, 2012
http://bit.ly/szSDPH
Heso Magazine (JP)
January 2011
http://bit.ly/n3ZGaT
My-pleasure.dk
December 17, 2011
http://bit.ly/rY8Ky6
Copenhagen Post (print)
December 17-22, 2010
Vogue (PT)
March 2014
The Foodie Bugle
September 24, 2012
http://bit.ly/QNDR1w
Berlingske
August 28, 2012
http://bit.ly/O0Vc6j
Deutsche Welle, Euromaxx
August 28, 2012
http://bit.ly/P2oFQd
http://bit.ly/P2paK6
ASMALLMAGAZINE (members only)
December 6, 2011
http://bit.ly/uAmXk0
Politiken
November 26, 2011
http://bit.ly/v4QjXX
UrbanDaddy, San Francisco
June 23, 2011
http://bit.ly/qq5OwR
The Tablehopper
June 21, 2011
http://bit.ly/p96oSM
Eat Me, Drink Me (JP)
December 16, 2010
http://bit.ly/f7OG3J
Baltic Outlook Inflight Magazine (print)
December 2010
http://bit.ly/nAqNrC
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