POLO CLUB PRESS October 2014 Newsletter Issue 268 MELBOURNE CUP DAY AT YOUR CLUB TUESDAY 4TH NOVEMBER Image courtesy of Marina Gobbi Photography PRESIDENT’S MESSAGE Dear Members NOVEMBER HIGHLIGHTS Kristan Conlon As some of you may be aware, the Polo Club will celebrate a significant milestone in 2015, with the Club proudly becoming 25 years old. An overall event plan is currently being developed by Management and Committee to ensure 2015 is a year of celebration for members. A working group for this important year will be formed once plans are firmed up and any member who would like to be part of an organizing group are encouraged to contact our Membership Manager - Andrea Montague. Whilst on the topic of events, the annual Brisbane Open House (BOH) will take place around the city on the weekend of the 11th and 12th of October. Our Club will open its doors again to visitors on Sunday the 12th from 10am to 2pm. Thank you in advance to the volunteer members who together with staff will take tours of Naldham House. The Business Breakfast Series continued its great success, with Don Meij of Dominos Pizza entertaining a full house audience at the Club in September. Make sure you book early for the final breakfast of 2014, which will see Glenn Richards of Greencross Vets speaking on December 3rd. Of course Tuesday the 4th November is a key date with Melbourne Cup. Reserve your seats now for the Club event as tickets are always in high demand, with lots of fun and high quality food and beverage guaranteed. Finally but very importantly may I welcome three new members to our invited “Young Member Ambassador” group. Katie Richards, Dean Weiss and John Allen join Nathan Schokker, Stephen Mackie, Leighton Crisp and Danika Harrison. The Ambassadors meet with Management on a monthly basis to discuss events and business development initiatives for the Club and its members. The General Manager and Membership Manager are also currently meeting with small groups of members in a “focus group style” to identify needs and ways in which the Club can continue to attract new members in addition to engaging current members. If you would like to contribute to these focus groups please contact Paul Grainger, GM directly. Melbourne Cup Day Tues 4th BAR 1888 - Young Members Fri 7th Book Club Tue 11th G20 Public Holiday Fri 14th Floral workshop* - Christmas Wreaths Wed 19th Masterclass - CHAMPAGNE* Thur 20th Members Monthly Lunch Fri 21st Art Gallery& Lunch* “Future Beauty” Fri 21st MELBOURNE CUP DAY AT THE CLUB - Tuesday 4th November DRESS FOR A GARDEN PARTY - Book today and be part of the fun as we celebrate this day in style. TIME: 12.00-3.30pm.VENUE: Morgan room COST: $145.00 pp INCLUSIONS: 3 course lunch / 3.5 hr beverage package/ plasma screens/in-house sweeps. Tables of 10 or join a Club table. Guests welcome Live Music - Bar Fri 28th “Kick On”-CLUB BAR- From 3.30-6.00 pm. All invited. Live music , complimentary canapés 4.30-5.30pm. Drinks to own account RSVP: By Wed 29th October Brisbane Polo Club - Naldham House, 193 Mary Street, Brisbane 4000 Phone: 07 3229 3766 *Minimum numbers apply to proceed www.brisbanepoloclub.com.au 1 Your Management Committee President Vice President Treasurer Committee Members Kristan Conlon Warwick Prince Lynton W Rose Mark Tocchini, Kym James, Rod Kruger, Craig Rose TO BOOK EMAIL: [email protected] PHONE: 3229 3766 LABOUR DAY HOLIDAY - Monday 6th DINNER Other October Events Please note the Club will be closed on this day AND SHOW PACKAGES RESTAURANT SPECIAL - 2 options “Oktoberfest” is our inspiration this month and we have two tasty German dishes for you to experience: Bockwurst hot dog, sauerkraut, spiced mayo with onion rings $15.00 each OR Grilled kassler (salted and lightly smoked Pork) with dill potato salad, sauerkraut and pumpernickle $24.50 each. Restaurant bookings call: 3229 3283 BOOK CLUB - Tuesday 7th 10.00am Held on the first Tuesday of each month. Pre selected books and interesting discussions. New Members always welcome. October: ”The Cellist of Sarajevo” - Steven Galloway, November: ”No Time Like the Present” - Nadine Gordimer. Contact coordinator - Annemarie Blunderfield: [email protected] MASTERCLASS ”GIN & VODKA”- Thursday 9th The line up of Gin’s features Hayman’s and The Botanist and Vodka samples of the ultra premium Ultimat label from Poland and Tito’s which is produced in the first legal distillery in Austin, Texas. TIME: 6.00pm for 6.15pm sharp start COST: $42.00 pp (tutorial, samples, nibbles). RSVP: Fri 3rd All inclusive (ticket/dinner/selected drinks/return transfers NEW Thriller-Live (Concert Hall) BOOK NOW BRISBANE OPEN HOUSE (BOH) 2014 - Sun 12th 10.00-2.00pm Brisbane Polo Club opens its doors to the general public on Sunday to partake in this special event. Why not discover what other special buildings are in your city? BOH celebrates Brisbane city’s surprising diversity and subtropical architecture, giving visitors a rare insight into over 90 of the best of our buildings, places and spaces, free of charge. For more information on the BOH program: www.brisbaneopenhouse.com.au MEMBERS MONTHLY LUNCH – OCTOBER Friday 17th Invitation to all members new and established. We encourage you to book in for this casual business networking lunch. Providing a great forum to meet your fellow members, share insights, business connections and common interests. TIME: 12.00 -1.30pm COST: $32.50 pp MENU: Main course/Cheese *Drinks to own account. RSVP: Thurs 16th “ARGENTINEAN FEAST”- WINE DINNER Friday 17th Date: Wed 21st January 2015 Cost: $215.00pp (premium seats) RSVP closes: 24th October NEW DIRTY DANCING (Musical) BOOK NOW Guest winemaker, Argentinean wines and a sensational four course Argentinean inspired menu to match. If you’ve not yet booked and would like to attend please call Member services today: 3229 3766 TIME: 6.30pm COST: $99.00pp RSVP: Fri 10th HAY FEVER - DINNER & SHOW - Thursday 23rd SOLD OUT THE LION KING - DINNER & SHOW - Wednesday 29th SOLD OUT MEN’S STYLING WORKSHOP* - Thursday 30th “Dapper & Wine night, Men’s suiting and styling tips and a wine tasting to follow. Hosted By Wil Valor (tailored menswear specialists). The session will conclude with a short wine tasting and cheese platters to enjoy. Guests welcome. TIME: 6.00-8.00pm COST: $29.00pp (wine samples and cheese platters). Other beverages to own account. RSVP: Tues 21st * Minimum numbers. LIVE MUSIC IN THE BAR - Friday 31st ARIA-nominated singer-songwriter and flute/whistle player-Sarah, and accomplished guitarist/ percussionist- Paul. Together they play a diverse mixture of acoustic originals and cover songs. No reserved seating. TIME: 5.30-8.30pm COST: Complimentary canapés 6.007.00pm/Drinks to account. RSVP: Thurs 30th to assist with catering please advise attendance in advance. Guests welcome. PLEASE NOTE: RSVP is Required for all Member Events Guests welcome to all events with the exception of Members for Members lunch. MINIMUM NUMBERS*: Ticketed events require a minimum number of sales to proceed. Should this not be reached the event may be cancelled or postponed.CANCELLATIONS: Events planned where an external ticket has been purchased (ie Theatre/ Polo tickets) cannot be refunded. You may send someone in your place. For regular events - 48 hours notice of cancellation is required. No shows and cancellations on the day will incur full charges. Phone: 07 3229 3766 I Fax: 07 3229 5207 Restaurant Reservations: 07 3229 3283 Date: Wed 24th June 2015 Price: $194pp (A reserve seats - adult) or $184.00pp (concession) RSVP closes: 11th March NEW Anything Goes (Musical) BOOK NOW Date: Wednesday 29th July 2015 Price: $231.00pp (Premium seats) RSVP closes: 13th March CONTACT US TODAY TO RESERVE YOUR SEATS Function Enquiries: 07 3229 3287 2 MEMBER NEWS NEW MEMBERS - A WARM WELCOME TO YOU Michael Kely - Brisbane Legal Group Katelan Sweeney - Queensland Health Tara Rimmer - The Van That Can Jesse Thompson - Qld Council of Unions Richard Chang - Officelinks Australia MEMBER SPOTLIGHT - Katie Richards Introducing: Katie Richards - Director - Virtual Legal. About Company: Virtual Legal is an online law firm which manages property and commercial transactions for fixed fees. We solve the three biggest problems the public deal with when faced with a leasing, residential and commercial conveyancing, estate planning, franchising, business sale or purchase – firstly we only charge competitive fixed fee packages, so if issues arise (because life tends to happen) we don’t turn the clock back on. Secondly, we educate our clients about the process and provide direct access to lawyers, rather than paralegals, which minimizes stress for our clients. Thirdly, by using the latest technology, our clients can access our assistance and manage the transaction from the comfort of their home or office, or holiday house in France! Hobbies: I love to cook. I’m a serial entrepreneur and a fitness nut too. I train with other club members Dean Weiss and Nicola Williams of Cutting Edge Performance for INBA but do marathon training solo. Favourite Drink: Hendricks Gin with Indian tonic, cucumber and cracked pepper, and Endura. Favourite holiday destination: Ooh tough one. My next holiday is in New York for the marathon then off to Vegas and LA. Favourite destination so far is Florence (for the markets then cycling around the Tuscan wineries). Secret skill: I found out recently that I am capable of sending emails in my sleep while sleep walking. Why do I enjoy the club? The benefits of the club for me are multi-faceted. It serves as an office away from Virtual Legal’s office so that I can get work done in between client meetings in the city. It also provides for a beautiful environment to take clients for lunch and the food is always five star. Also, the events gather a fun crowd and there is always something to do. It is nice to have access to a venue with exclusive access, as this seems to be impressive to new clients. A Polo Club tip for new members? Get to know one or two of the more social members and tag along to events. Everyone makes an effort to include new members once we have met them so don’t be shy. Watch your emails like a hawk because the free movie ticket offers for premiers disappear like hotcakes if you’re slow on the uptake. Other? John Allen (our ANZ finance broker) has started running a networking lunch once a month which has been very valuable to me from a business perspective and a lot of fun. A great way to meet everyone! 2 4 1 BREAKFAST AT THE CLUB Our special offer continues until 30th November. Bring a colleague along for breakfast and Member dines for free. *Food only beverages are additional. Call Patsy to make your booking: 3229 3283 MEET OUR NEW YOUNG AMBASSADORS This group of Young Members are to be thanked and recognized for the contribution they make to the Club and the support they provide to Management and other new Members. Connect with them on the Brisbane Polo Club Members only “Linked In”. Nathan Schokker - Talio Danika Harrison - CBA John Allen - ANZ Mobile Lending Dean Weiss - Cutting Edge Performance Centre Katie Richards - Virtual Legal Missing from photo Leighton Crisp - ANZ and Steve Mackie. A special mention to former Ambassador Joanne Wilson who will continue to run social Golf days. Trading Hours Breakfast Monday to Friday 7am-11am - Lunch from 12 noon - Dinner Wednesday to Friday from 6pm - Bookings preferred Phone: 07 3229 3766 I Fax: 07 3229 5207 Restaurant Reservations: 07 3229 3283 Function Enquiries: 07 3229 3287 3 OUT AND ABOUT You’ve been snapped - September activities COCKTAIL MASTERCLASS BAR 1888 AUSTRALIAN OPEN POLO DAY SPECIAL OCCASION EVENTS ** SAVE THE DATE EVENTS ** SPECIAL OCCASION EVENTS CHAMPAGNE MASTERCLASS *-Thursday 20th November Hosted by Brisbane’s much loved champagne consultant Bernadette O’Shea. Bernadette has been saluted by France’s finest champagne makers. They pay tribute to her exceptional palate, profound champagne knowledge, and the enthusiasm with which she imparts her skill. Share in this special evening as we sample some exquisite champagne’s whilst enjoying her charm, knowledge and exceptional sense of humor. Guests welcome. *Numbers strictly limited to 48. COST: $125.00pp (includes tutorial/ tastings/nibbles) TIME: 6.00pm for 6.15pm RSVP: Thurs 13th Nov. CLUB CHRISTMAS DINNER- Wednesday 10th DECEMBER A Polo Club tradition featuring special guests; The Australian Girls Choir. Relax with friends and family at the Club’s Christmas dinner which includes arrival canapés and drinks in the bar, a three course traditional dinner and selected beverages. To add a little Christmas magic, the Australian girls Choir will entertain you with carols and Santa will visit with a small gift for the little ones. TIME: 6.30-9.30pm COST: $129.00pp Adults/$98.00pp 12-17 years/$35.00pp under 12 years (kids menu) RSVP: Wed 3rd Dec *Please note on this evening the Restaurant will not be open. PRESIDENT’S CHRISTMAS DRINKS * - Friday 12th DECEMBER Members and partners only event hosted by the President and committee. Celebrate together in the Club Bar what it means to be part of the Polo Club community. Arrival cocktail, delicious finger food, 2 hour drinks package, live music & candlelight. TIME: 6.00-8.00pm COST: $49.00pp. RSVP: Wed 3rd Dec. *Please note on this evening the Restaurant will not be available for bookings until 8pm SPECIAL OCCASION EVENTS ** SAVE THE DATE EVENTS ** SPECIAL OCCASION EVENTS Trading Hours Breakfast Monday to Friday 7am-11am - Lunch from 12 noon - Dinner Wednesday to Friday from 6pm - Bookings preferred Phone: 07 3229 3766 I Fax: 07 3229 5207 Restaurant Reservations: 07 3229 3283 Function Enquiries: 07 3229 3287 4
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