P. O. BOX 1 KYAMBOGO Tel: 041 -285037/285001 Fax: 041 -220464 Email: [email protected], www. kyu.ac.ug Call for Graduate application to Programmes in Graduate School The Academic Registrar Kyambogo University invites application from suitably qualified persons for the under listed programmes in the Graduate school in the academic year 2014/2015. These Programmes were accredited by the National Council for Higher Education as at 30th September 2014. Students admitted to these programmes will start their studies on 1st December 2014 Applicants should fill the forms online from the website www.admissions.kyu.ac.ug. On submitting the form, printout a payslip and pay a non-refundable application fee of Uganda shilling 50,000(Ugandan applicants) and 75,000/(International applicants) excluding bank charges at any Crane Bank/ Eco Bank/ Stanbic Bank in Uganda. The deadline for receiving on line application is 10th November, 2014. Certified copies of your academic documents should be submitted to Kyambogo Graduate School immediately after filling the electronic application forms. Applicants who may find difficulties in applying online should seek help from the Graduate School. Sn 1 (a) (b) 2 (a) Programme Master of Science in Food Processing Technology (Msc.FT) by Research. Master of Science in Food Technology (MSc. FT) by Coursework & Dissertation Master of Science in Animal Production (MSc. Animal Production) by Coursework & Dissertation Duration 2 years Minimum Admissions requirements At least 2nd class lower degree in Food Science & Technology, Food Processing Technology, Food & Nutrition , Biochemistry, Biology, Chemistry, Public Health, Veterinary Medicine and Other related discipline to Food Technology from a recognised institution 2 years 2 years (Full Time) Second class degree in Agriculture, Human Nutrition, Botany & Zoology, Biological Sciences and any other related field from a recognised institution Tuition fees Ugandan (per International semester) (Per annum) 2, 500,000/= 6,500,000/= 2, 500,000/= 6, 500,000/= 2, 500, 000/= 6,500,000/= 1 2 (b) Master of Science in Animal Production (MSc. Animal Production) by Coursework & Dissertation. 4 years (PartTime) Second class degree in Agriculture, Human Nutrition, Botany & Zoology, Biological Sciences and any other related field from a recognised institution 2, 500, 000/= 6,500,000/= 3 (a) Master of Science in Crop Science (MSc. Crop Science) by Coursework & Dissertation Master of Science in Crop Science (MSc. Crop Science) by Coursework & Dissertation Master of Science in Agricultural Education & Extension by Coursework & Dissertation 2 years (Full-time) Second class degree in Vocational Studies in Agriculture with Education, BED (Agriculture), BSc (Agriculture) and any other related field from a recognised institution 2, 500, 000/= 6, 500, 000/= 4 years (PartTime) 2 years (Full Time) Second class degree in Vocational Studies in Agriculture with Education, BED (Agriculture), BSc (Agriculture) and any other related field from a recognised institution. 2, 500, 000/= 6, 500, 000/= Second class degree in Agriculture, Vocational Studies in Agriculture with Education, Environmental Science, Agricultural Land Use Management and any other related field from a recognised institution 2, 500, 000/= 6, 500, 000/= 4 (b) Master of Science in Agricultural Education & Extension by Coursework & Dissertation. 4 years (Parttime) Second class degree in Agriculture, Vocational Studies in Agriculture with Education, Environmental Science, Agricultural Land Use Management and any other related field from a recognised institution 2, 500, 000/= 6, 500, 000/= 5 (a) Master of Science in Soil Science by Coursework & Dissertation 2 years (full-time) Second class degree in Agriculture, Vocational Studies in Agriculture with Education, Environmental Science, Agricultural Land Use Management and any other related field from a recognised institution 2, 500, 000/= 6, 500, 000/= 5(b) Master of Science in Soil Science by Coursework & Dissertation 4 years (part-time) 2, 500, 000/= 6, 500, 000/= 6 Doctor of Philosophy in Food Technology (PhD- FT) by Research 3 years Second class degree in Agriculture, Vocational Studies in Agriculture with Education, Environmental Science, Agricultural Land Use Management and any other related field from a recognised institution MSc Food Science & Technology, Food Engineering, Food Processing Technology, Public health, Consumer Studies, Biostatistics, Biochemistry, Nutrition, Chemistry, Biology and Veterinary Medicine & any other relevant previous qualification in Food Technology. In addition, the applicant is required to submit a concept paper of between 3 and 5 pages to the Graduate School in order to be considered for admission 4,000,000/= 12,000,000/= 3 (b) 4 (a) NB: Tuition fees indicated above shall apply for the duration of the programme and exclude functional fees, which are subject to change depending on the economic situation. Details of the current functional fees is on the University www.kyu.ac.ug Ann D Mugerwa (Mrs.) AG. ACADEMIC REGISTRAR 2