Download Report

< Product data sheet >
SAMSUNG
Model identification
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
NV70F7584DS
NV70F7786HS
BQ1VD6T131
BQ2Q7G078
BF1N6G123
BQ1S6T077
Energy Efficiency Index per cavity
(EEI cavity)
103.6
94.0
103.6
106.1
106.1
106.1
Energy Efficiency Class per cavity
A
A
A
A
A
A
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle in
conventional mode per cavity (electric
final energy) (EC electric cavity)
0.89 kWh/cycle
0.89 kWh/cycle
0.89 kWh/cycle
0.89 kWh/cycle
0.89 kWh/cycle
0.89 kWh/cycle
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle in
fan-forced mode per cavity (electric
final energy) (EC electric cavity)
0.87 kWh/cycle
0.79 kWh/cycle
0.87 kWh/cycle
0.87 kWh/cycle
0.87 kWh/cycle
0.87 kWh/cycle
1
1
1
1
1
1
Electricity
Electricity
Electricity
Electricity
Electricity
Electricity
70 L
70 L
70 L
65 L
65 L
65 L
Type of oven
Built-In
Built-In
Built-In
Built-In
Built-In
Built-In
Mass of the appliance (M)
34.5 kg
38.1 kg
44.2 kg
41.7 kg
32.3 kg
35.1 kg
Number of cavities
Heat source per cavity (electricity or gas)
Volume per cavity (V)
( 1 ) 1 kWh/cycle = 3.6 MJ/cycle
Data determined according to standard EN 60350-1 and Commission Regulations (EU) No 65/2014 and (EU) No 66/2014.
 Energy saving tips
• During cooking, the oven door should remain closed except for turning food over. Do not open the door frequently during cooking to maintain the oven temperature and to save energy.
• If cooking time is more than 30 minutes, the oven may be switched off 5-10 minutes before the end of the cooking time to save energy. The residual heat will
complete the cooking process.
• Plan oven use to avoid turning the oven off between cooking one item and the next to save energy and reduce the time for re-heating the oven.
• Wherever possible cook more than one item at a time.
English - 1
24 Oven_FICHE_DG68-00610A-00_EN.indd 1
DG68-00610A-00
2014-10-26 �� 3:10:39
< Product data sheet >
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
SAMSUNG
Model identification
BT621VDST
NV70F5787LB
NV66H3523LS
NV70H3583LS
NV70H3786LB
NV70H5587CB
NV70F7796ES
Energy Efficiency Index per cavity
(EEI cavity)
106.1
103.6
104.8
103.6
103.6
103.6
88.1
Energy Efficiency Class per cavity
A
A
A
A
A
A
A
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle in
conventional mode per cavity (electric
final energy) (EC electric cavity)
0.89 kWh/cycle 0.89 kWh/cycle 0.89 kWh/cycle 0.89 kWh/cycle 0.89 kWh/cycle 0.89 kWh/cycle 0.89 kWh/cycle
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle in
fan-forced mode per cavity (electric
final energy) (EC electric cavity)
0.87 kWh/cycle 0.87 kWh/cycle 0.87 kWh/cycle 0.87 kWh/cycle 0.87 kWh/cycle 0.87 kWh/cycle 0.74 kWh/cycle
Number of cavities
1
1
1
1
1
1
1
Electricity
Electricity
Electricity
Electricity
Electricity
Electricity
Electricity
65 L
70 L
66 L
70 L
70 L
70 L
70 L
Type of oven
Built-In
Built-In
Built-In
Built-In
Built-In
Built-In
Built-In
Mass of the appliance (M)
36.7 kg
37.6 kg
32.6 kg
35.0 kg
37.6 kg
37.8 kg
48.0 kg
Heat source per cavity (electricity or gas)
Volume per cavity (V)
( 1 ) 1 kWh/cycle = 3.6 MJ/cycle
Data determined according to standard EN 60350-1 and Commission Regulations (EU) No 65/2014 and (EU) No 66/2014.
 Energy saving tips
• During cooking, the oven door should remain closed except for turning food over. Do not open the door frequently during cooking to maintain the oven temperature and to save energy.
• If cooking time is more than 30 minutes, the oven may be switched off 5-10 minutes before the end of the cooking time to save energy. The residual heat will
complete the cooking process.
• Plan oven use to avoid turning the oven off between cooking one item and the next to save energy and reduce the time for re-heating the oven.
• Wherever possible cook more than one item at a time.
English - 2
24 Oven_FICHE_DG68-00610A-00_EN.indd 2
2014-10-26 �� 3:10:39