1. food and drink
2. food
3. baked goods

TENDER NOTICE
[Closing on 26 February 2015]
Important Notes:
a. 1st Release & Previously Released Stalls with no bids
All stalls receiving single bids under these 2 categories will be returned to the tender pool
in the following month.
b. 2nd Release & Subsequent Release Stalls
All stalls receive single or multiple bids under this category will be awarded.
Tenders for Rental of Cooked Food Stalls at:
TRADE: COOKED FOOD or HALAL COOKED FOOD or INDIAN CUISINE or DRINKS or CUT-FRUITS **
Approx.
Stall
Area
(m2)
Current
Service &
Conservancy
Fee
(w/GST)
Current
TableCleaning
Fee
(w/GST)
Approved
Electrical
Design Load
#01-48
6.00
$156.00
See note 1
10 Amps
#01-19+^
7.29
$140.00
$533.93
14 Amps
8.19
$173.00
See note 1 14.78 Amps
7.10
$156.00
See note 1 14.78 Amps
Stall Number
Location of
Hawker Centre
Previously
Released 1st Release
with no bids
-
2nd &
Subsequent
Release
Blk 117 Aljunied Avenue 2
-
Berseh Food Centre
(166 Jalan Besar)
-
#01-10^
Blk 120 Bukit Merah Lane 1
-
#01-65+^
#01-69
Blk 79 Circuit Road
-
Commonwealth Crescent Market*
(31 Commonwealth Crescent )
-
#02-92
-
8.50
$140.00
Blk 159 Mei Chin Road
-
#02-31
-
8.99
$173.00
Newton Food Centre*
(500 Clemencues Avenue)
-
#01-51
6.75
$140.00
$808.82
20 Amps
Blk 51 Old Airport Road
-
-
5.52
$156.00
See note 1
10 Amps
Serangoon Garden Market
(49A Serangoon Garden Way)
-
9.68
$140.00
$390.55
16 Amps
Blk 335 Smith Street
-
#02-080
#02-207^
8.55 to
8.66
$209.00
See note 1
10 Amps
Taman Jurong Market & Food Centre
(3 Yung Sheng Road)
-
#02-65
#03-167^
8.62
$140.00
$402.32
17 Amps
Blk 36 Telok Blangah Rise
-
#01-45^
8.46
$173.00
See note 1 14.78 Amps
Blk 531A Upper Cross Street
-
#01-55^
#02-01^
6.90
$199.00
See note 1 24.78 Amps
Blk 503 West Coast Drive
-
#01-33
6.00
$171.20
See note 1
-
#01-096
-
-
#01-13+^
#01-32+^
-
-
$533.93
15 Amps
See note 1 24.78 Amps
20 Amps
**
Please choose only ONE type of trade of sale.
+
For Halal cooked food only (Non-Muslim must obtain Certification from MUIS) for the sale of halal food. Muslim is excluded
under this condition.
Stall designated for sale of ‘Halal Cooked Food’ may not be a ‘Halal stall’ in its previous tenancy. If ritual cleansing is
required, the expenses will be borne by the tenderers.
*
The sale of ‘Zhi Char’, ‘Drinks’ and ‘BBQ Seafood’ are not allowed in Newton Food Centre.
The sale of “Drinks” is not allowed in Commonwealth Crescent Market.
^
For Indian Cuisine only (Sale of cut-fruits or drinks are not allowed).
+^
For Indian Cuisine or Halal Cooked Food only (Sale of cut-fruits or drinks are not allowed).
Page 1 of 8
Note:
1.
The rate for service and conservancy charges and table-cleaning charges indicated are
as at February 2015. Please note that these rates may be subjected to change during the tenancy.
For HDB hawker centres, the table-cleaning service is managed by the respective Hawkers
Association on behalf of the stallholders. The table-cleaning charges depend on the table cleaning
contract and are subject to changes.
2.
Please note that the allowable electrical load differs in each market & food centre. Successful
tenderers are to accept and comply with existing approved electrical loading.
3.
Please note that stalls #01-48 Blk 117 Aljunied Avenue 2, #02-92 Commonwealth Crescent
Market and #01-51 Newton Food Centre are not equipped with an exhaust hood. The successful
tenderers are required to install the exhaust hood at his own expense (subject to NEA’s requirements)
Page 2 of 8
Tenders for Rental of Market stalls at:
(1) TRADE: PIECE & SUNDRY GOODS or PRESERVED & DRIED GOODS**
Approx.
Stall
Area
2
(m )
Current
Service &
Conservancy
Fee
(w/GST)
11.00
$180.00
8.00
$90.00
4.00
$90.00
7.63
$89.50
14.00
$182.00
-
8.40
$90.00
Stall No.
Location of Market
Blk 117 Aljunied Avenue 2
Previously Released
with no bids
nd
st
1 Release
-
#01-86* (Piece &
Sundry Goods)
-
#01-66A* (Piece &
Sundry Goods)
-
-
& Subsequent
Release
#01-66D* (Piece &
Sundry Goods)
#01-98* (Piece &
Sundry Goods)
Blk 226D Ang Mo Kio
Avenue 1
-
Blk 41A Cambridge Road
-
Blk 4A Eunos Crescent
-
Blk 44 Holland Drive
-
-
#01-17* (Preserved
& Dried Goods)
15.20
$166.00
Blk 4A Jalan Batu
-
#02-03* (Preserved &
Dried Goods)
-
9.85
$75.00
Kallang Estate Market
(17 Old Airport Road)
-
#01-22* (Preserved &
Dried Goods)
-
6.70
$67.00
Blk 159 Mei Chin Road
-
-
9.00
$96.00
Blk 51 Old Airport Road
-
10.50 to
10.86
$180.00
-
14.80
$166.00
-
9.45
$104.00
6.05
$79.00
5.76
$95.01
7.96
$100.50
-
Blk 270 Queen Street
-
Blk 335 Smith Street
-
Tanglin Halt Market
(48A Tanglin Halt Road)
-
Blk 74 Toa Payoh Lorong 4
Blk 90 Whampoa Drive
**
*
#02-11 #02-12
(Preserved & Dried
Goods)
#02-14 #02-17
(Preserved & Dried
Goods)
-
#01-94* (Piece &
Sundry Goods)
2
#01-50* (Piece &
Sundry Goods)
#02-027* #02-028*
(Piece & Sundry
Goods)
#02-055*
(Piece & Sundry
Goods)
#03-66*
(Preserved & Dried
Goods)
#B1-010*
(Preserved & Dried
Goods)
-
#01-56* (Piece &
Sundry Goods)
#01-04* (Piece &
Sundry Goods)
#02-009* #02-019*
(Piece & Sundry
Goods)
-
#01-35* (Piece &
Sundry Goods)
-
-
-
-
#01-47* (Piece &
Sundry Goods)
-
Please choose only ONE type of trade of sale if not indicated.
Lock-up stall
Page 3 of 8
(2) TRADE : CHILLED PORK or BEEF or MUTTON or POULTRY or FROZEN GOODS **
+ For HALAL Items only
Approx.
Stall
Area
2
(m )
Current
Service &
Conservancy
Fee
(w/GST)
3.00
$75.00
7.00
$75.00
6.48
$74.50
#01-148
(Chilled Pork)
6.44
$74.50
#01-79
(Chilled Pork)
5.51
$74.50
-
6.02
$75.00
-
7.29
$78.50
#01-155+
6.24
$75.00
-
6.11
$67.00
5.29
$79.00
5.20
$92.00
4.80
$83.00
-
6.00
$83.00
Stall Number
Location of Market
Previously
Released with no
bids
Blk 117 Aljunied Avenue 2
Blk 160 Ang Mo Kio Avenue 4
-
nd
st
1 Release
#01-111
#01-164+
-
#01-165+
-
-
#01-119
(Chilled Poultry)
#01-117
#01-101
(Frozen Goods or
Chilled Poultry)
Blk 628 Ang Mo Kio Avenue 4
-
Blk 724 Ang Mo Kio Avenue 6
-
Blk 216 Bedok North Street 1
-
Blk 538 Bedok North Street 3
-
Blk 16 Bedok South Road
-
Beo Crescent Market
(38A Beo Crescent)
-
Blk 665 Buffalo Road
-
Blk 105 Hougang Avenue 1
-
#01-45 #01-46
(Chilled Pork)
Blk 6 Jalan Bukit Merah
-
#01-73+
Blk 270 Queen Street
2 &
Subsequent
Release
#01-104
#01-112
-
-
#01-87+
#01-30
(Frozen Goods)
#01-150
(Chilled Poultry)
#01-19
-
#01-14
#01-100
(Chilled Pork)
#01-72+
-
Blk 82 Telok Blangah Drive
-
#01-19+
-
7.00
$82.39
Blk 127 Toa Payoh Lorong 1
-
#01-33+
-
5.37
$95.01
Blk 74 Toa Payoh Lorong 4
-
#02-22+
-
5.76
$95.01
**
Please choose only ONE type of trade of sale if not indicated.
Page 4 of 8
(3) TRADE :
FRESH SEAFOOD or PROCESSED RAW SEAFOOD **
Stall Number
Location of Market
Previously
Released with no
bids
Blk 527 Ang Mo Kio Avenue 10
Blk 29 Bendemeer Road
st
1
nd
Release
-
-
#01-139
#01-140
Beo Crescent Market
(38A Beo Crescent)
Bukit Timah Market
(51 Upper Bukit Timah Road)
2
& Subsequent
Release
#01-43
-
-
Approx.
Stall
Area
2
(m )
Current Service
& Conservancy
Fee
(w/GST)
5.52
$74.50
5.04
$75.00
-
-
#01-24
6.11
$67.00
-
-
#01-10
8.51
$67.00
Blk 353 Clementi Avenue 2
#01-19
-
-
5.72
$82.39
Commonwealth Crescent Market
(31 Commonwealth Crescent)
Kallang Estate Market
(17 Old Airport Road)
#01-35
#01-36
-
-
6.95
$67.00
#01-45
5.00
$67.00
#01-493
2.08
$75.00
#01-54
Blk 50A Marine Terrace
#01-47
-
-
North Bridge Road Market
(861 North Bridge Road)
#01-38
#01-48
-
-
5.28
$67.00
Blk 270 Queen Street
#01-08
-
-
6.30
$83.00
-
6.58
$104.00
#01-30
6.35
$83.00
#01-32
5.76
$95.01
Blk 335 Smith Street
-
#B1-078
Blk 11 Telok Blangah Crescent
-
#01-40
Blk 74 Toa Payoh Lorong 4
-
**
-
Please choose only ONE type of trade of sale if not indicated.
Page 5 of 8
(4) TRADE :
VEGETABLES or BEANCAKES & NOODLES or FLOWERS
Stall Number
Location of Market
Approx.
Stall
Area
2
(m )
Current Service
& Conservancy
Fee
(w/GST)
3.00
$46.50
3.93 to
4.83
$46.00
-
6.48
$46.00
-
-
5.51
$46.00
-
-
5.72
$46.50
-
4.80
$73.00
Previously
Released with
no bids
1 Release
Blk 117 Aljunied Avenue 2
-
-
Blk 341 Ang Mo Kio Avenue 1
-
Blk 160 Ang Mo Kio Avenue 4
-
Blk 724 Ang Mo Kio Avenue 6
Blk 89 Circuit Road
Blk 6 Jalan Bukit Merah
nd
2
st
#01-148 #01-149
(Beancakes &
Noodles or Flowers)
#01-61 #01-62
(Vegetables or
Flowers)
#01-121 (Beancakes
& Noodles)
#01-81
(Vegetables)
#01-57 #01-58
(Vegetables)
& Subsequent
Release
#01-77
(Vegetables)
#01-81 (Beancakes &
Noodles)
#01-82
(Vegetables)
-
-
Blk 112 Jalan Bukit Merah
-
-
#01-25 (Beancakes
& Noodles)
6.25
$73.00
Blk 137 Tampines Street 11
-
-
#01-77 (Flowers)
6.11
$51.70
6.10
$70.60
#01-147
Blk 210 Toa Payoh Lorong 8
(Beancakes &
Noodles)
**
Please choose only ONE type of trade of sale if not indicated.
(5) TRADE :
WHOLE FRUITS or EGGS or ASSORTED SPICES
Stall Number
Location of Market
Previously
Released with no
bids
1 Release
-
-
Blk 117 Aljunied Avenue 2
Blk 159 Mei Chin Road
Blk 74 Toa Payoh Lorong 4
Blk 531A Upper Cross Street
st
-
#01-43
(Whole Fruits)
-
#01-39
(Assorted Spices)
Please choose only ONE type of trade of sale if not indicated.
Blk 502 West Coast Drive
**
#01-53
(Eggs)
nd
2
Approx.
Stall
Area
(m2)
Current Service &
Conservancy Fee
(w/GST)
3.00
$75.00
-
6.16
$73.00
-
5.76
$95.01
6.53
$63.00
6.38
$51.90
& Subsequent
Release
#01-142 #01-143
(Whole Fruits)
#01-12
(Whole Fruits)
-
Page 6 of 8
Details of Tender
1.
Eligibility Criteria: Tenderers must be an individual Singapore Citizen or Permanent Resident and
not less than 21 years of age. All former licensees of the National Environment Agency who have
had their licences cancelled or revoked shall not be allowed to tender. All former registered
assistants and/or nominees who have been de-registered by the National Environment Agency
shall not be eligible to tender. All persons who are debarred by the Government or Statutory
Boards from participating in tenders for all lines of business shall also not be eligible to tender.
2.
The cost of the tender document is $10/- per copy (non-refundable) and can be purchased at the
National Environment Agency, Hawker Centres Division, HDB Hub, East Wing, #26-01. Payment
shall be by NETS, cash or cashcard only.
3.
Tender deposit should be in the form of cashier’s order made in favour of National
Environment Agency. Tender deposit by cheque or cash will not be accepted.
4.
Details of the tender are available at:
Operating hours:
Customer Service Centre (CSC)
National Environment Agency
Hawker Centres Division
HDB Hub, East Wing, #26-01
480 Lorong 6 Toa Payoh
Singapore 310480
8.30am to 7.30pm on Monday
8.30am to 5.30pm from Tuesday to Friday
(Closed on Saturday, Sunday & Public Holiday)
5.
Closing Date: 26 February 2015 (Thursday) @ 10.30 am.
(Completed Tender documents must be submitted at NEA, HDB Hub, East Wing, #26-01).
1.
The Provisional results may be released within 1 week after Tender closing date. When released,
the Provisional results would be posted on NEA’s website at http://www.nea.gov.sg and displayed
on the notice board at our Customer Service Centre (CSC) located at 480 Lorong 6 Toa Payoh,
#26-01, HDB Hub (East Wing). The Tender evaluation and approval may take about 3 - 4 weeks
or longer, depending on the Tender bids and complexity of the evaluation process. The estimated
timelines herein serve as a guide and are not binding on NEA.
2.
As a guide and subject to confirmation by NEA, the Tenancy agreement (TA) may commence on
st
the 1 of the following month after release of the Tender results i.e. for February 2015 Tender
exercise which closed on 26 February 2015, tender results may be released in about 3 - 4 weeks,
and TA may commence on 1st April 2015 (always the 1st of the month).
3.
After TA signing, stallholders can apply and carry out the Addition & Alteration (A&A) works upon
approval. Once the effective TA date has commenced, rental would be collected. No rent-free
fitting period will be given to the successful tenderer if more time is required for renovation after TA
commenced.
4.
Once the tender results are finalised, the tender results/bids will be displayed at the CSC Notice
Board and the NEA website.
5.
The NEA does not place tenderers as reserves. Fresh tenders will be called if the successful
tenderers do not take up the stalls.
6.
The NEA reserves the right not to accept the highest or any tender.
7.
The NEA reserves the right to withdraw any of the units from the tender exercise at any time,
before or after the tender closing date, without prior notice given.
For enquiries, please call NEA Call Centre at 1800-2255632 (1800-CALL NEA), or visit our NEA
website at: http://app2.nea.gov.sg/services-forms/tender-notice/tender-notice-table
Page 7 of 8
Important Notes for All Tenderers
1.
Term of tenancy: 3 years.
2.
For all new stallholders, subletting and assignment of stall are not allowed with effect
from 1 April 2012.
3.
All stalls are let out in its existing state. The successful applicant must obtain the written
approval of NEA before carrying out any alterations or additions to the stall. Any reinstatement
works expenses will be borne by the applicant (including the installation of exhaust hood, any
electrical installation/extension or rewiring/piping works at the stall). If the stall does not come
with an exhaust hood and the successful tenderer plans to carry out cooking activities that give
rise to excessive smoke or fumes, the successful tenderer shall install the exhaust hood at his
own cost and expense.
4.
Please note that during the tenancy period, hawker centres may be affected by repairs and
redecoration works (R&R) carried out by NEA or the respective Town Councils. Hawker
centres would also be closed for regular spring-cleaning (generally on a quarterly) basis.
Stallholders may be required to cease business during R&R and spring-cleaning.
5
Tanglin Halt Market will be affected by HDB’s Selective En Bloc Redevelopment Scheme
(SERS) for Tanglin Halt Estate tentatively in 2024/2025.
Page 8 of 8