Rosa’s specialty dumplings - ricotta and spinach lightly floured
and pan seared, served with pomodoro sauce 9.95
Rosa’s specialty homemade meat lasagna 10.95
Rosa’s cheese ravioli with homemade marinara sauce or meat
ravioli with homemade meat sauce 9.95
Rigatoni Toscana - homemade sausage, onions and bell peppers
sautéed in pomodoro sauce 11.95
APPETIZERS
Calamari fritti 8.95
Arancine (rice balls)
Arborio rice, peas, ground beef and marinara sauce 6.95
Bruschetta
House bread topped with fresh diced tomatoes, celery,
green olives, and red onions with extra virgin olive oil
and fresh basil 6.95
Mediteraneo Shrimp
Wrapped in rice paper with a basil aioli dipping sauce 8.95
Steamed Mussels
Served in a red or white wine sauce with sautéed garlic, cherry
tomatoes and parsley 9.95
Mozzarella sticks 5.95
Penne alla Vodka - pancetta and onions sautéed in a creamy pink
vodka sauce 10.95
Fettuccine Alfredo - with a creamy homemade
alfredo sauce 10.95
Add broccoli 1.00
Add chicken 2.50
Rigatoni Bolognese - served with a 5 meat sauce and
fresh peas 9.95
Spaghetti Puttanesca - kalamata olives, cherry tomatoes, capers,
onions and diced anchovies sautéed in pomodoro sauce 10.95
Orecchiette alla Rosa - fresh broccoli, homemade sausage and
onions sautéed in pomodoro sauce 10.95
Fettuccine Primavera - sautéed asparagus, mushrooms,
onions, broccoli and peas served with pomodoro sauce and a
touch of cream 11.95
Cheesy garlic bread 3.50
Rigatoni Palermo - grilled chicken, caramelized onions and
mushrooms sautéed in a creamy marsala wine sauce 11.95
Garlic knots 6 pcs. 2.50
Above pastas served with house garlic bread
SALADS
Add a small House or Caesar salad 2.95
Add spinach or broccoli sautéed with garlic 2.50
Caesar - large 5.95 small 2.95
Add Anchovies 1.50
House Salad - large 5.95 small 2.95
Mixed greens, tomatoes, sliced red onions and cucumbers
Choice of house vinaigrette, ranch, blue cheese,
raspberry vinaigrette, italian, caesar or honey
balsamic vinaigrette
Antipasto Salad
Mixed greens, imported salami, ham, provolone and
mortadella with tomatoes, red onions, kalamata olives, served with a
house vinaigrette dressing 9.95
Rosa’s Salad
Romaine mix, blue cheese, cranberries, mandarin oranges and
pecans, with a raspberry vinaigrette 9.95
Greek Salad
Mixed greens, cucumber, tomatoes, feta cheese,
peppers, red onions and kalamata olives served with a house italian
dressing 9.95
Insalata Giardino
Spring mix, goat cheese, pecans and seasonal fruit with a honey
raspberry balsamic vinaigrette 9.95
CHICKEN
Chicken Parmigiano - breaded cutlet topped with marinara and
mozzarella baked to perfection 13.50
Rosa’s Specialty Chicken Martini - lightly breaded cutlet with a
parmigiano crust, asparagus and peas, served with a creamy
white vodka parmesan sauce 13.50
Chicken Marsala - sautéed cutlet, mushrooms and onions, served
with marsala wine sauce 13.50
Chicken Di Piccata - sautéed cutlet served with a lemon caper
wine sauce 13.50
Rosa’s Chicken Di Siciliano - breaded cutlet with a
bruchetta topping, lightly drizzled with balsamic glaze and
served over a bed of fresh spinach 13.50
Chicken Florentino - sautéed cutlet topped with spinach, cherry
tomatoes and fresh mozzarella in a creamy white parmesan
wine sauce 13.50
VEAL
Capresa
Fresh sliced tomatoes, red onions, topped with homemade fresh
mozzarella, drizzled with balsamic vinegar and
extra virgin olive oil, topped with fresh basil 8.95
Veal Parmigiano - breaded cutlet topped with marinara and
mozzarella baked to perfection 15.95
PASTA
Veal Di Marsala - sautéed cutlet, mushrooms and onions served
with marsala wine sauce 15.95
Spaghetti or Penne
With Rosa’s homemade marinara sauce 7.50
With homemade pesto, vodka, alfredo or meat sauce 9.50
Add homemade sausage, homemade meatballs
or grilled chicken 2.50
Add shrimp 6.50
Linguine clams - served with a red
or white wine sauce 11.95
Baked Ziti pasta with ricotta and mozzarella
baked to perfection 9.95
Veal Di Piccata - sautéed cutlet served with a lemon caper
wine sauce 15.95
House specialty Veal Di Margherita - breaded cutlet topped with
homemade fresh mozzarella and pomodoro sauce 15.95
EGGPLANT PARMIGIANO
Breaded sliced eggplant topped with marinara sauce and
mozzarella then baked to perfection 9.95
FISH
Grilled Tilapia - filet with sautéed asparagus, onions, cherry
tomatoes, carrots and celery in a white wine broth 14.95
SANDWICHES
(served until 4pm daily)
Full 7.50 - Half 4.50
Shrimp Parmigiano - served with marinara sauce topped with
mozzarella and baked to perfection 14.95
Meatball - Chicken - Eggplant - Sausage
Served with marinara sauce topped with mozzarella and baked
All the above entrée’s served with angel hair pasta and
house garlic bread
Sausage Hero
Sautéed onions & bell peppers and homemade sausage topped with
mozzarella and baked
Add a small House or Caesar salad 2.95
Add spinach or broccoli sautéed with garlic 2.50
PIZZA
10” cheese 6.50 extra topping .50
**10’’ available gluten free (rice flour crust) - add 2.00**
16” cheese 13.50 extra topping 1.50
18” cheese 14.75 extra topping 1.75
Sicilian Pizza
House Specialty “upside-down” square pizza with
sliced mozzarella then topped with pizza sauce and parmigiano 15.50
Grandma’s Pizza
Square pizza topped with mozzarella, fresh garlic and a
chunky tomato pomodoro sauce 15.50
TOPPINGS
Pepperoni, Sausage, Canadian Bacon, Meatballs, Ham, Salami,
Bacon, Anchovies, Bell Peppers, Black Olives, Fresh Garlic,
Caramelized Onions, Basil, Kalamata Olives, Jalapenos, Sun Dried
Tomatoes, Artichoke Hearts, Green Olives, Red Onions, Pineapple,
Pepper Rings, Mushrooms,
Extra Cheese, Feta Cheese, Provolone, Ricotta
**Eggplant, Chicken, Broccoli, Spinach**
**Counts as double topping.**
Add 4 Jumbo Shrimp 5.50
SPECIALTY PIZZA’S
16” Eggplant Pizza - tomato sauce with ricotta and mozzarella, thin
sliced breaded eggplant and fresh basil 19.50
16” Spinach Pizza - tomato sauce with fresh spinach, garlic, olive oil,
parmigiano and mozzarella cheese 19.50
16” Veggie Pizza - onions, mushroom, peppers, tomatoes, and black
olives topped with mozzarella cheese 19.50
16” Godfather Pizza - pepperoni, sausage, meatballs, ham,
mushrooms, roasted peppers & onions 19.50
16” White Pizza - extra virgin olive oil, garlic, ricotta and mozzarella
cheese 19.50
16” Margherita Pizza - pomodoro sauce topped with homemade
mozzarella, drizzled with extra virgin olive oil and fresh basil 19.50
16” Meat Lover’s Pizza - meatballs, ham, bacon, homemade
sausage and pepperoni 19.50
16” Rosa’s Mediteraneo Pizza - homemade pesto topped with grilled
chicken, sun dried tomatoes, ricotta and mozzarella cheese 19.50
16’’ Alfredo Pizza - creamy alfredo sauce, grilled chicken
and broccoli 19.50
10” specialty Pizzas 9.95
**10” gluten free (rice flour crust) specialty pizza - add 2.00**
18’’ Specialty Pizzas - add 3.00
BUILD YOUR OWN SLICE
(served until 4pm daily)
2.00 each
Additional toppings .50 each
All of our pizzas are hand tossed and dough is prepared daily
Italian Combo
Imported salami, mortadella, provolone, lettuce and tomato.
Drizzled with balsamic glaze. Served warm or cold.
BEVERAGE
Fountain Drinks 2.45
Pepsi, Diet Pepsi, Root Beer, Mt Dew, Lemonade,
Dr. Pepper, Sierra Mist, Fresh Brewed Iced Tea, Rasp. Iced Tea
Coffee 1.75
Cappuccino 3.75
Espresso 2.25
DESSERTS
Tiramisu 3.75
Cannoli 3.50
Chocolate Cannoli 4.50
Gelato - Assorted Flavors 5.50
Black Beauty Gluten Free Chocolate Cake 6.50
KIDS MENU
Cheese Pizza
Spaghetti and Meatballs
Fettuccine Alfredo
Chicken Fingers
Mac and Cheese
6.50
**Includes Small Soft Drink - Milk/Juice Add 1.00**
Welcome to Rosa’s Pizzeria! Where we take great pride and joy
in cooking for you and your family. All of our menu items are
especially prepared using the freshest hand-picked ingredients
and old family recipes. We have been in the food industry for
over 20 years. We enjoy cooking from the heart; we call it
“cooking with love” so sit back and enjoy your experience at
Rosa’s Pizzeria- our view of Authentic Italian dining with a
Sicilian flair! From our family to yours, thank you for dining
with us!
-Rosa & Domenick Anzelmo
All of our dishes are made to order but we do use fresh
garlic, onions and cheeses in many of our recipes. If you are allergic to these
or any other ingredients or simply prefer your meal without them, please tell
your server and we will do our best to
accommodate you.
Due to health code restrictions, please no outside food or drinks. Consuming
raw or undercooked meats, poultry,
seafood, shellfish, or egg may increase your risk of food borne illness.
We have the right to refuse service. We are not responsible for any items left
behind. Prices are subject to change
without notice.