Nutrient-packed vegetables, whole grains, rice, and legumes are the foundation for our Aztec Black Bean Cheddar Cauliflower Cheddar Vegetable Cream of Broccoli Creamy Potato Leek Creamy Tomato Basil Cucina Vegetable Barley Garden Vegetable Red Beans and Rice Red Lentil Stew Roasted Vegetable & Radiatore Southwestern White Bean Tomato Basil with Raviolini Zesty Lentil Orzo 4.5 130 15 1.5 0 0 760 21 9 4 7 120 4 2 10 130 50 6 1.5 0 5 1070 15 5 3 4 20 25 6 2 4 140 50 6 1.5 0 5 1070 16 5 4 4 20 25 6 6 3.5 170 80 9 3.5 0 10 900 18 0 4 5 6 6 10 2 7 0 35 770 18 1 3 2 10 8 4 2 8 0 20 720 12 3 7 2 60 4 6 8 4 180 120 13 4.5 100 35 4.5 80 5 4.5 140 0 4.5 110 5 4 0.5 0 0 850 14 3 4 3 35 10 6 4 0.5 0 0 0 620 14 3 5 5 45 2 6 4 0 0 0 0 720 28 6 4 6 25 2 8 6 4 4 5 80 15 2 8 0 0 0 720 22 90 10 1.5 0 0 0 760 17 3 6 3 110 2 2 6 4.5 130 15 1.5 0 0 0 710 24 7 4 6 8 2 6 8 3.5 4 0 (% ) expectations and their wellness goals. Each offering abounds with fresh-picked vegetable taste, vibrant color, and the quality of soups made from scratch. 0 4 4.5 180 100 12 or they just feel great after a vegetarian meal, these soups meet your customers’ taste Iro n (% ) Cal c iu m( %) (% ) V it am in C (g) in A V it am (g) tei n Sug ar s Pro ate r (g ) ydr Fib e bo h Car tar y Die Tot al (mg ium les ter o Sod Cho ) l (m g) (g) (g) Fat Fat ted ns Tra Sat ura (g) fro m Tot al es ori Cal Fat es ori Cal vin Ser NUTRITIONAL INFORMATION Tot al gS iz e (g) Fat s( g) Soup Supreme Vegetarian Soups. Whether customers prefer food’s flavor without meat, 110 10 1 0 0 10 720 22 0 5 4 15 0 2 4 4.5 140 30 3 0 0 0 760 23 8 4 6 120 4 2 10 PACK INFORMATION Key Information (see legend below) Aztec Black Bean Cheddar Cauliflower Cheddar Vegetable Cream of Broccoli Creamy Potato Leek Creamy Tomato Basil Cucina Vegetable Barley Garden Vegetable Red Beans and Rice Red Lentil Stew Roasted Vegetable & Radiatore Southwestern White Bean Tomato Basil with Raviolini Zesty Lentil Orzo CAT # Pack Size Approx. Net Case Case Yield (oz) Weight (lb) Gross Case Weight (lbs) Case Cube Pallet Pattern Outside Case Dimensions i i 27085 4/76 560 19.0 20.0 0.50 20 x 5 12.875 x 6.875 x 9.75 27044 4/52 464 13.0 14.0 0.42 20 x 6 12.875 x 6.875 x 8.25 i i i i i i i i i i i i 27045 4/52 464 13.0 14.0 0.42 20 x 6 12.875 x 6.875 x 8.25 27382 4/44 432 11.0 12.0 0.37 20 x 7 12.875 x 6.875 x 7.25 27141 4/74 552 18.5 19.5 0.42 17 x 6 12.875 x 6.875 x 8.25 27385 4/58 488 14.5 16.0 0.40 20 x 7 12.875 x 6.875 x 7.75 27289 4/76 560 19.0 20.0 0.47 20 x 6 12.875 x 6.875 x 9.25 27337 4/68 528 17.0 18.0 0.47 20 x 6 12.875 x 6.875 x 9.25 27338 4/72 544 18.0 19.5 0.45 20 x 6 12.875 x 6.875 x 8.75 27140 4/76 560 19.0 20.0 0.47 17 x 6 12.875 x 6.875 x 9.25 27393 4/48 448 12.0 13.0 0.40 20 x 7 12.875 x 6.875 x 7.75 27339 4/72 544 18.0 19.5 0.45 20 x 6 12.875 x 6.875 x 8.75 27334 4/56 480 14.0 15.0 0.37 20 x 7 12.875 x 6.875 x 7.25 27394 4/68 528 17.0 18.5 0.47 20 x 6 12.875 x 6.875 x 9.25 b i Contains no added MSG Low Fat Gluten Free Vegan Lacto Vegetarian b Ovo-Lacto VEGETARIAN SOUPS Red Lentil Stew For more information please call 800-733-9311 or visit us at www.norpac.com ©2012 NORPAC Foods, Inc • 4350 S.W. Galewood Street • Lake Oswego, OR 97035-0657 • Product of the USA 4/2012 SS482 VEGAN Not just for vegetarian consumers, these 14 delicious soups are ideal for almost any health– Contains no animal products. conscious customer. With so many flavors to choose from, there’s sure to be a perfect soup for any menu. LACTO VEGETARIAN Contains milk, but no other animal products. Zesty Lentil and Orzo Soup doesn’t have to be serious— lighten up! Hearty lentils shine with tomatoes, Italian green beans, orzo pasta, carrots, onions and celery in a luminous vegetable base. Real olive oil and a splash of lemon juice make this a distinctly fun soup. Cheddar Vegetable Get your daily vegetables when you enjoy the array of cauliflower, broccoli, peas, zucchini, carrots, green beans and onions smothered in a rich, cheesy cream sauce. Nature’s best made decadent. Cream of Broccoli Eye-catching pieces of broccoli and diced onion in a true vegetable base, finished with a touch of prepared mustard. A straight forward and elegant offering. Creamy Tomato Basil Save room for seconds of this refined, delectable soup. You’ll experience a stunning sunset of tomato and cream in a light vegetable base, with a confetti of aromatic basil and a hint of garlic. It simply doesn’t get better than this. Cheddar Cauliflower A creamy dream of real cheddar cheese flows among tender florets of wholesome cauliflower in this delicious, thick soup. We toss in colorful bits of carrot and green bean for a light crunch that is a perfect compliment to our luscious cheese sauce. Scrumptious! CREAMY POTATO LEEK Tender potatoes are the foundation of this decadent recipe that highlights the refined flavor of leeks in a cream base with butter and a hint of garlic. An exquisite offering for vegetarians and meat-eaters alike! Red Beans and Rice Take a soothing trip to the South when you sit down with a bowl of petite red beans, chopped tomatoes and delicate grains of rice in a vegetable base, with green peppers, onions, yellow peppers, jalapeno peppers, garlic, and a dash of cilantro. Your meal: transformed into a short-andsweet Southern vacation. OVO~LACTO Contains egg and milk, but no other animal products. Southwestern White Bean Zesty seasonings turn Great Northern beans into Southwestern gems that shine in a true vegetable base with morsels of green chili, yellow pepper, onion, garlic, cilantro and jalapeno pepper. A lively vegetarian offering. Aztec Black Bean This south of the border sensation is grounded in hearty black beans and boasts bright red, yellow and green peppers that offer incredible color and flavor. Snappy onions, creamy tomato paste, garlic, lime juice, and a sprinkle of cilantro finish off this festive, fun soup. Olé! Garden Vegetable A colorful blend of wholesome vegetables in a light vegetable broth. You’ll find tomatoes, broccoli, carrots, kidney beans, zucchini, green beans, cauliflower, corn and onions, flavored with a touch of prepared mustard and garlic. A simple, beautiful offering you can feel good about eating. RED LENTIL STEW When only a hearty bowlful will satisfy, this stew is a robust choice. Spiced gently with sweet curry flavors, it features potatoes, sweet potatoes, red lentils, black beans, and onions in a rich and substantial base. Roasted Vegetable and Radiatore Dive into a bowl of radiatore pasta, zucchini, mushrooms, carrots, red pepper, onions and black olives in a roasted vegetable base. A drizzle of rich balsamic vinegar and splash of olive oil tie all the flavors together perfectly. Cucina Vegetable Barley It all starts with tomatoes! Tomatoes, barley, and bits of onion are added to a lovely vegetable base with celery, turnip, Sauterne wine, green beans, carrots, decadent olive oil and flavorful leeks. Special ingredients make this soup a must-have. Tomato Basil with Raviolini Enjoy ravioli in a whole new way. Delicate purses of pasta are stuffed with rich Ricotta and Romano cheese before settling in a smooth base of ripe tomato, mild garlic and sweet basil. Don’t just imagine how luscious this soup is; experience its incredible flavor for yourself.