A G vanti ourmet

A vanti Gourmet
C of f e e
C a ke
New York Plain Cheesecake
Don’t let the name fool you, there’s nothing plain about this timeless
treat. Velvety smooth and delightfully rich, our signature cake features
a thick cream cheese batter baked into a sweet graham cracker crust,
then finished with a light sour cream topping. It’s the upper crust of
dessert experiences.
5.25
New York Plain
Strawberry Cheesecake
This captivating concoction takes our New York Plain Cheesecake for a walk
on the sweet side. We swirl plump, flavorful strawberries into the New York
batter, then bake it over a delicious graham cracker crust. Allow your
customers to indulge their dessert fantasies by adding fresh strawberries.
5.50
Strawberry Cheesecake
New York Colossal Cheesecake
It’s a massive cake with the taste to match. Each slice features a cream cheese
batter baked into a graham cracker crust and finished with a light sour cream
topping. It’s no surprise this velvety smooth and delightfully rich cake is
also a colossal hit.
7.50
New York
Italian
CreamColossal
Cake
Spumoni Cheesecake
Anyone who enjoys spumoni iced cream will fall head over heels in love with
our Spumoni Cheesecake. We’ve combined layers of chocolate, cherry and
pistachio batter atop a chocolate cookie crust, complete with maraschino
cherries and whole pistachios. It’s the perfect excuse to let your
taste buds run wild.
5.75
Spumoni Cheesecake
Turtle Cheesecake
Our modern twist on the classic candy, this sweet vanilla cheesecake
is enhanced with rich caramel swirls, then topped with miniature
chocolate chips and pecan pieces. We finish each cake with a drizzle
of caramel, making this one Turtle that’s sure to go fast.
5.50
Italian
Cake
TurtleCream
Cheesecake
Black Forest Cheesecake
We bake our classic New York Style Cheesecake batter over a chocolate
crust, then add sweet cherries and a rich fudge topping to ensure every
bite is like multitasking for your taste bud.
5.50
Black Forest Cheesecake
Chocolate Mousse Cake
Get lost in three irresistible layers of rich chocolate cake and fluffy mousse, all
covered in chocolate buttercream icing. As if that weren’t decadent enough,
we’ve also added dusted chocolate crumbles with milk chocolate shavings to
ensure no self-respecting chocolate lover goes unspoiled.
6.50
Italian
Cream
CakeCake
Chocolate
Mousse
Carrot Cake
This moist, nutty treat is packed with fresh grated carrots, pineapple,
and walnuts. We then frost each cake with a delicious cream cheese
icing before adding a whimsical carrot to every slice. Eating your
vegetables has never been so rewarding.
6.50
Carrot Cake
Italian Cream Cake
Also known as an Italian Wedding Cake, this treat is sweet enough
to give anyone cause for celebration. We take three layers of moist
white cake with pecans and a hint of cinnamon, then finish them off
with delicious cream cheese icing and coconut shavings. One bite
will have you saying “I do” over and over again.
5.95
Italian
Italian Cream
Cream Cake
Cake
Italian Rum Cake
This authentic Italian pastry elevates indulgence to an art form.
Consisting of moist cake layers soaked in imported dark rum, we infuse
every piece with silky smooth chocolate and creamy vanilla custard
for an Old World flavor that’ll transport your taste buds.
6.95
Italian Rum Cake
Nutella Cheesecake
We’ve mixed the world’s most popular chocolate hazelnut spread into our
chocolate batter, then topped it with roasted hazelnut, chocolate fudge and
chocolate hazelnut spread, all over a chocolate crust. It’s pure comfort,
in cake form.
5.75
Italian
Cake
NutellaCream
Cheesecake
Key Lime Margarita Cheesecake
We start with a graham cracker crust, then infuse our New York Style batter
with Nellie & Joe’s Key Lime Juice and garnish it with a ring of key lime curd.
It’s a tropical treat that’ll have the whole table green with envy.
5.95
Key Lime Margarita
Red Velvet Cake
Smooth, chocolate-flavored red cake with a cream cheese icing.
It’s enough to put your sweet tooth on red alert.
5.95
Italian
Cream Cake
Cake
Red Velvet
Gourmet Chocolate Cake
Deliver your chocolate fantasy with three layers of moist, rich chocolate cake
infused with sweet chocolate fudge icing, then garnished with a mound of
chocolate curls. It’s the darker side of paradise.
6.50
Gourmet Chocolate Cake
Tiramisu
Tiramisu translates to “pick me up,” and that’s exactly what you will do
once they’ve experienced this modern Italian classic. We take light, crispy
ladyfingers and soak them in a combination of liqueurs and espresso, then top
it off with mascarpone cheese and a light cocoa dusting. Picking it up is the
easy part – the trick is putting it down.
5.50
Tiramisu
Cookies and Cream Cheesecake
The taste you loved as a child is all grown up. We’ve taken real Oreo®
Cookie bits and swirled them into our classic New York Plain Cheesecake,
then baked it all over a chocolate cookie crust. Topped with cookie crumbles,
it goes perfectly with a tall glassof milk – and a healthy appetite.
5.50
Cookies & Cream Cheesecake
Other Selections
S i g n a t u r e C a n n o l i C a ke
6.25
M a d e t o o rd e r C a n n o l i
3.50
Six Layer Chocolate
12.95
Italian or American Coffee
Cappuccino
Latte
Espresso
Regular
Decaf
C o ff e e with C o mp lime nts
Bl u e b e r r y
C arame l Ro yale
C in n amon Bun
Creme Brule
Fre nc h Vanilla
H azel n ut
w w w.avantigo urme t.c o m