White pumpkin Halwa Recipe Description for white pumpkin halwa

white pumpkin halva Recipe | white pumpkin halwa preparation | Cook | ingredients
White pumpkin Halwa Recipe
Description for white pumpkin halwa
White pumpkin Halwa is one of the tastiest pumkin halwa recipe that i have ever com
across.White pumpkin Halwa is very easy prepare an it is absolutely nutritious and healthy.You
want to make a variety sweet for your guests here is it Kasi halwa !! Tasty halwa in just 3
minutes.
Ingredients for preparing white pumpkin halwa
Ripened parangikai ½ kg
Milk ½ litre
Sugar ¼ kg
Grated coconut 1 cup
Cashews and ghee as required
How to Prepare white pumpkin halwa
1. Boil milk in a vessel. Peel the skin and chop the paranghi kai and add the chopped pieces to
the boiling milk
2. In a kadai add sugar and required water and cook till one string consistency add the cooked
pieces and mix well
3. When the pieces are smashed add ghee, cashews and cardamon powder and carry on as
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