Unilever Food Solutions United Kingdom Recipe Detail Information Mulligatawny Soup Ingredients (10 servings) Amount Measure Name 50 g Flora Buttery 2kg 100 g Onions , finely chopped 100 g Knorr Patak's Madras Paste 1.1kg 60 g Plain flour 2 l KNORR Clear Chicken Bouillon 100 ml Meadowland Double 1L 50 g Knorr Long grain Rice (BOX) 5kg , cooked 100 g Chicken breast, skinless cooked and diced 50 g Pineapple finely chopped Preparation Advance preparation Wash and prepare all the vegetables. Warm the service dishes. For the garnishes; cook the rice, drain and set aside, cook the chicken, cool, dice, place in a container, cover, label and refrigerate until required for use and finely dice the pineapple, cover label and refrigerate. Warm the service dishes. Method 1. Place the FLORA in a large soup pan, melt over a high heat and lightly brown the onions. 2. Add the spice blend paste, continue cooking, stirring occasionally and adding a little water to prevent sticking and stir in the flour to make a roux. 3. Add the bouillon, bring to the boil, reduce the heat and gently simmer for 45 minutes. 4. When cooked out allow to cool slightly, pass through a sieve or blend with an appropriate blender. Bring back to For more information contact us at [email protected] or call 0800 783 3728 (lines open Mon-Fri 9am-5pm). Page 1 © 2014 Unilever Food Solutions - All Rights Reserved service.unileverfoodsolutions.com 24.08.2014 Unilever Food Solutions United Kingdom Recipe Detail Information the boil whisk in the cream, remove from the heat. 5. Serve Service Hint Serve garnished with cooked rice, finely chopped chicken and pinapple. Handy Hint For a non vegetarian soup use KNORR Vegetable Bouillon and do not use chicken as a garnish. Healthy Nutritional Advice Added salt is not recommended but if used keep to a minimum . If using oil use unsaturated (olive or sunflower) and reduce the quantity used where possible. This helps to provide a nutritional balanced dish. Although Meadowland is a healthier alternative to cream please note that these recipes are indulgent recipes. Guideline Daily Amounts Each portion contains: of an adult woman guideline daily amounts For more information contact us at [email protected] or call 0800 783 3728 (lines open Mon-Fri 9am-5pm). Page 2 © 2014 Unilever Food Solutions - All Rights Reserved service.unileverfoodsolutions.com 24.08.2014
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