D i n e
I n
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D e l i v e r y
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T a k e - o u t
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C a t e r i n g
appetizers
Siu Mai (4)
New York Style Egg Roll (2) Char Siu Bao (2)
Steamed Dumplings (4)
Big and juicy New York style egg roll
stuffed with cabbage, celery, pork and
shrimp. Deep fried to perfection, dipped
with sweet and sour plum sauce 4.95
Steamed fluffy bun with juicy
barbecue pork 3.25
Paradise Desire
BBQ Spare Ribs (3)
Classic vegetable egg roll stuffed with
onion, cabbage, celery and carrots.
Deep fried to perfection 3.95
Seafood Salad Pocket (3)
Cream Cheese
Wonton (5)
Har Gow, Siu Mai, Char Siu Bao, Steamed
Chicken Dumpling & Steamed Vegetable
Dumpling (two of each) 9.95
Har Gow (4)
Steamed shrimp dumpling wrapped
with transparent coating 3.95
Siu Mai (4)
Steamed dumpling stuffed with shrimp,
pork and mushroom 3.95
BBQ Pork
Juicy barbecue pork cut in slices 6.95
Classic barbecued pork ribs.
Tender and juicy! 6.95
Deep fried crunchy pocket stuffed with
scallop, shrimp, onion and mayo 5.95
Pan Fried Dumplings (4)
Four crescent-shaped steamed dumplings.
Served with ginger soy sauce. Choice of
chicken or vegetable 3.95
Egg Roll (4)
Crispy fried wonton stuffed
with cream cheese 4.95
Four crescent-shaped steamed then panfried dumplings. Served with ginger soy
sauce. Choice of chicken or vegetable 3.95
Wonton Soup
Har Gow (4)
soups & noodle soups
Chicken Corn Soup
Vegetable Soup
Hot and Sour Soup
Wonton Soup
A healthy mix of chicken and corn cooked
in an egg flower broth
Sm. 3.50 • Lg. 7.95
A spicy combination of flavors with wood
ear mushroom, tofu, bamboo shoots
in a rich egg flower broth
Sm. 3.50 • Lg. 7.95
Seafood Tofu Soup
A healthy mix of seasonal vegetables in
a freshly made chicken broth
Sm. 3.50 • Lg. 7.95
Tender chicken dumplings in a delicately
seasoned chicken broth with shrimp,
chicken, broccoli, snow peas, bok choy
and carrots Sm. 3.95 • Lg. 8.45
Vegetable Noodle Soup
Choice of soft noodle, MiFun Noodle or
HoFun Noodle. Choice of chicken, beef
and BBQ pork 7.95
With shrimp 8.95
Wonton Noodle Soup
Choice of soft noodle, MiFun Noodle or
HoFun Noodle. Fluffy chicken wonton
with spinach and your choice
of noodle 7.95
Shrimp, scallops, fish, peas, carrots and
tofu in an egg white broth 8.95
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
salad
Mango Salad
Fresh cut seasonal mango tossed with spring mix,
lettuce and carrots. Topped with honey glazed walnuts,
crispy rice noodles and lemon vinaigrette dressing 8.55
Chicken Salad
Mango Salad
Shredded chicken breast tossed with lettuce and
carrots. Topped with red ginger, sesame seeds,
crispy rice noodles and ginger dressing 7.55
chef’s signature choice
From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Aloha Chicken
Natural chicken breast sautéed with white
onion and pineapple in our own
teriyaki sauce 10.75
Filet Mignon French Style
Sliced filet mignon stir-fried with asparagus
and red bell peppers in our special black
pepper sauce 14.95
Smoked Orange Peel Beef
Battered slice of flank steak, deep fried
and stir-fried in a sweet and hot tangerine
sauce, served on top of steamed
string beans 11.95
Crispy Walnut Shrimp
Crispy shrimp served on a creamy sweet
delight accented with honey-glazed
walnuts and accompanied by a ring of
broccoli florets 13.95
Pineapple Curry Fried Rice
Chicken, shrimp, peas, carrots, scallions
and cashews tossed with fried rice,
spiced with curry 9.95
Sautéed Chinese Broccoli
Fresh Chinese broccoli sauteed with
oyster sauce 8.95
Steamed Filet of Sole
Steamed sole fillet served with cilantro,
ginger and scallion sauce 12.95
Lemon Shrimp
Lightly battered shrimp wrapped with
crispy rice noodles on the outside and
based on a bed of shredded lettuce.
Deep fried to perfection and
served with lemon sauce 13.95
Miso Salmon
Salmon filet seasoned with Japanese miso
sauce paired with asparagus 13.95
Chicken Lettuce Wrap
Iceberg lettuce cups with chopped chicken,
carrots, celery, scallions and jicama with
crispy rice noodles. Served with sweet
hoisin sauce (may substitute tofu instead of
chicken) 11.95
Lemon Scallops
Sea scallops battered with bread crumbs.
Deep fried to a golden brown on a bed
of fresh lettuce. Served with
lemon sauce 14.95
Chow Fun with
Black Bean Sauce
Your choice of meat stir-fried with bell
pepper, onion and mushroom in black
bean sauce served on top of locally made
chow fun noodles with choice of chicken,
beef and BBQ pork 9.95
With shrimp 10.95
Two Flavor Shrimp
You will have sweet and pungent shrimp
and mayo shrimp in one dish rounded
with a bed of broccoli 14.95
Mango Chicken
Fresh cut mango stir-fried with natural
chicken breast, snow peas, onion and red
bell peppers in sweet white sauce 10.75
With shrimp 13.95
Filet Mignon French Style
Crispy Walnut Shrimp
Chicken Lettuce Wrap
chicken
We use all white chicken breast meat
From 11:00am-3:00pm all of the items below are served with hot and sour soup
or chicken corn soup and salad (You may add a half chicken salad for only 3.75)
Kung Pao Chicken
Wok-seared chicken, peanuts, dry chili
peppers, red bell peppers, jicama and
zucchini stir-fried in spicy kung pao sauce
Sm. 6.75 • Lg. 9.75
Cashew Chicken
Wok-seared chicken, cashew nuts, zucchini
and jicama stir-fried in our light brown
sauce Sm. 6.75 • Lg. 9.75
Garden Chicken
Sliced chicken, broccoli, snow peas,
mushrooms, zucchini, bok choy and carrots
cooked in a light white sauce
Sm. 6.75 • Lg. 9.75
Chicken with Asparagus
Chicken breast with asparagus
in a white wine sauce 11.95
Orange Chicken
Lemon Chicken
Heaven Chicken
Garlic Chicken
Lemon Chicken
Crispy on the outside. Tender on the inside.
Stir-fried in our slightly spicy tangerine sauce
with green onions Sm. 7.75 • Lg. 10.75
Chicken breast stir-fried with white onion,
broccoli and red bell pepper in our light garlic
brown sauce Sm. 6.75 • Lg. 9.75
Sweet & Pungent Chicken
Lightly breaded crispy chicken slices
cooked with our special sweet sauce on
top of shredded lettuce 10.95
Moo Goo Gai Pan
Chicken breast with fresh white mushrooms
and snow peas stir-fried in a white wine
sauce Sm. 6.75 • Lg. 9.75
Beef with Asparagus
Chicken breast cooked with fresh white
mushrooms in a light white black pepper
sauce served on top of broccoli 10.95
Crispy chicken cutlet topped with our
special tart lemon fruity sauce 10.95
Curry Chicken
Chicken breast with potatoes, onions,
bell peppers and carrots in a
yellow curry 10.95
Sweet & Sour Chicken
Crispy chicken breast with green bell
pepper, white onion, pineapple and
carrots in our sweet and sour sauce
Sm. 6.75 • Lg. 9.75
Heaven Chicken
beef
From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Beef with Broccoli
Beef with Snow Peas
Mongolian Beef
Beef with Asparagus
Sliced flank steak stir-fried with fresh broccoli
in a light brown sauce Sm. 6.95 • Lg. 9.95
Sliced flank steak stir-fried with snow peas, carrots and jicama in
a light brown sauce Sm. 6.95 • Lg. 9.95
Sliced flank steak stir-fried and cooked Mongolian style with
green scallions and white onions in a light sauce seasoned with
hoisin sauce Sm. 6.95 • Lg. 9.95
Sliced flank steak stir-fried with fresh asparagus
in a light brown sauce 12.95
pork
From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Sweet & Sour Pork
Pork slipped in batter and deep-fried, then stir-fried with green
peppers, pineapple chunks, white onions and carrots in a
sweet and sour sauce Sm. 6.75 • Lg. 9.75
BBQ Pork with Snow Peas
Sliced BBQ pork stir-fried with snow peas, carrots and jicama
in a light brown sauce Sm. 6.75 • Lg. 9.75
Moo Shu Pork
Shredded pork, eggs and vegetables wrapped in Mandarin
crepes with scallions Sm. 6.75 • Lg. 9.75
Szechuan Pork
Shredded pork, mushrooms, onions,
red and green peppers, stir-fried in hot spicy
Szechuan sauce Sm. 6.75 • Lg. 9.75
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
healthy specialties
From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Choice of sauce on the side: brown sauce, garlic sauce and kung pao sauce
Steamed Mixed Vegetables Sm. 6.25 • Lg. 8.95
Steamed Chicken with Mixed Vegetables Sm. 6.75 • Lg. 9.75
Steamed Shrimp with Mixed Vegetables Sm. 8.25 • Lg. 12.55
vegetables
From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Sautéed Mixed Vegetables
Seasonal fresh vegetables stir-fried with our light
white sauce Sm. 6.25 • Lg. 8.95
Mapo Tofu
Fresh string beans stir-fried with our ginger garlic sauce 8.95
Sautéed Spinach
Fresh spinach cooked with light garlic sauce 8.95
Locally made soft tofu prepared with our spicy light
brown sauce Sm. 6.25 • Lg. 8.95
Baby Bok Choy with Black Mushroom
Chinese black mushroom cooked with oyster sauce
served on a bed of baby bok choy 9.95
Baby Bok Choy
with Black Mushrooms
Sautéed String Beans
Tofu Vegetables
Seasonal fresh vegetables stir-fried with tofu
in our light brown sauce Sm. 6.25 • Lg. 8.95
Spicy Hot Szechuan Eggplant
Fresh cut eggplant stir-fried with our spicy
Szechuan sauce 8.95
Sweet & Pungent Shrimp
Spicy Hot Szechuan Eggplant
seafood
From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Garlic Shrimp
Freshly peeled shrimp stir-fried with white
onions, broccoli and red bell peppers in our
light garlic brown sauce Sm. 8.25 • Lg. 12.55
Shrimp with String Beans
Freshly peeled shrimp stir-fried with string
beans in our chef special ginger
garlic sauce 12.95
Szechuan Scallops
Tender scallops cooked with mushrooms,
onions, red and green peppers with our
spicy Szechuan sauce 13.95
Shrimp with Lobster Sauce Sweet & Pungent Shrimp
Freshly peeled shrimp cooked with
mushroom, peas and carrots in a light egg
flour broth Sm. 8.25 • Lg. 12.55
Lightly breaded shrimp deep-fried then
cooked with our special sweet sauce
on top of shredded lettuce 13.95
Salt & Pepper Scallops
Garden Shrimp
Shrimp with
Black Bean Sauce
Salt & Pepper Calamari
Freshly peeled shrimp stir-fried with
broccoli, snow peas, mushrooms, zucchini,
bok choy and carrots cooked in a light
white sauce Sm. 8.25 • Lg. 12.55
Shrimp stir-fried with mushrooms, onions
and green peppers in black bean sauce
Sm. 8.25 • Lg. 12.55
Fish with Black Bean Sauce
Lightly breaded scallops deep-fried to
crispy, then stir-fried with salt and pepper
on top of shredded lettuce 14.95
Lightly breaded calamari slices deepfried to crispy, then stir-fried with salt and
pepper on top of shredded lettuce 12.95
Sliced white fish stir-fried with mushrooms, onions and green peppers in black bean sauce 12.95
noodles
From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Lo Mein (Soft Noodle)
Soft noodles with cabbage, scallions and bean sprouts with your
choice of chicken, beef or all vegetable 7.95 • With shrimp 8.95
Chow Fun (Flat and Wide Rice Noodles)
Chow Mifun (THIN Rice Noodles)
Thin rice noodles stir-fried with cabbage, scallions, and bean
sprouts with your choice of chicken, beef or all vegetable 8.95
With shrimp 9.95
House Special Pan-Fried Noodles
Locally made wide rice noodles tossed with bean sprouts,
green and white onions and your choice of chicken,
beef or all vegetable 8.95 • With shrimp 9.95
Chicken, beef, shrimp, broccoli, snow peas and carrots cooked in
our special brown sauce, then served on a bed of
crispy pan-fried noodles 10.95
Singapore Curry Minifun (Thin Rice Noodles)
Thin rice noodle with shrimp, BBQ pork, eggs, bean sprouts, green and white onions sautéed in a yellow curry sauce 9.95
rice
Brown rice add 1.00 • From 11:00am-3:00pm all of the items below are served with hot and sour soup or chicken corn soup and salad
(You may add a half chicken salad for only 3.75)
Fried Rice
Yang Chow Fried Rice
House Special Fried Rice
Garlic Fried Rice
Steamed White Rice
Steamed Brown Rice
Fried rice with egg, peas, carrots and green onions. Choice of
chicken, beef, BBQ pork or vegetable 7.95 • With shrimp 8.95
Fried rice with chicken, beef, shrimp, eggs, peas,
carrots and green onions 8.95
Sm. 1.00 Lg. 1.50
Fried rice with BBQ pork, shrimp, eggs, peas,
carrots and green onions 8.95
Fried rice with roasted garlic, eggs, broccoli, corn,
peas, carrots, white and green onions 7.95
Sm. 1.50 Lg. 2.00
Pineapple Curry Fried Rice
Singapore Curry Minifun
beverages
Coke, Diet Coke, Sprite, Orange Soda, Root Beer, Lemonade 1.75
Iced Tea, Iced Green Tea (honey sweetened), Bottled Water 1.75
Thai Iced Tea and Perrier 2.50
dessert
Cake Of The Day 4.00
lunch specials
Available every day from 11:00am-3:00pm. Served with hot and sour soup or chicken corn soup, salad and rice
Kung Pao Chicken
6.75
Shrimp with Lobster Sauce 8.25
Cashew Chicken 6.75
Garden Shrimp 8.25
Garden Chicken 6.75
Shrimp with Black Bean Sauce 8.25 Orange Chicken 7.75
Garlic Chicken 6.75
Moo Goo Ga Pan 6.75
Szechuan Shrimp 8.25
Shrimp with Broccoli 8.25
Steamed Mixed Vegetables Your choice of brown sauce, garlic sauce or
Sweet and Sour Chicken 6.75
kung pao sauce on the side 6.25
Chicken with Broccoli 6.75
Steamed Chicken Szechuan Chicken 6.75
garlic sauce or kung pao sauce on the side 6.75
Beef with Broccoli 6.95
Mongolian Beef 6.95
With mixed vegetables. Your choice of brown sauce,
Steamed Shrimp
With mixed vegetables. Your choice of brown sauce,
garlic sauce or kung pao sauce on the side 8.25
Beef with Snow Peas 6.95
Sautéed Mixed Vegetables 6.25 Szechuan Beef 6.95
Sautéed String Beans 6.25
Sweet and Sour Pork 6.75
Tofu Vegetables 6.25
BBQ Pork with Snow Peas 6.75
Mapo Tofu 6.25
Moo Shu Pork 6.75
Orange Tofu 6.25
Szechuan Pork 6.75
Garlic Shrimp 8.25
Garden Shrimp
The FDA advises consuming raw or
undercooked meats, poultry, seafood or eggs
increases your risk of foodborne illness.
Mapo Tofu
12265 Ventura Blvd. #112
Studio City, CA 91604
tel: 818.980.5888
fax: 818.980.5988
www.greenapplechinabistro.com
Sun-Thur 11am-10pm Fri & Sat 11am-10:30pm
Prices subject to change without notice
©2010 www.themenuco.com • 888-9MENUCO • 888-963-6826 • MC10_8251 09_10