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Smoked Lemonade
HOUSE-SMOKED VODKA, FRESH LEMONADE,
TOMATILLO PUREE
Colvert en rose
FOIS GRAS FAT-WASHED COGNAC , COINTREAU,
BROWN SUGAR, FRESH LIME
absinthe cumulonimbus
CLOVE VODKA, FRESH LEMON, PEACH BITTERS,
THICK FOAM OF GREEN FAIRY
burn and dodge
SILVER TEQUILA, COCCHI RED VERMOUTH,
PEDRO JIMINEZ OLOROSO SHERRY
employees only manhattan
OVERPROOF RYE, PUNT Y MES, GRAND MARNIER,
ANGOSTURA ORIGINAL & ORANGE BITTERS
maltessa
PINK PEPPERCORN INFUSED COGNAC ,
C ARPANO ANTIC A FORMULA
MARKAZARK II
ELIJAH CRAIG 12 YR., FRESH LEMON,
WHIPPED HONEY-GINGER EMULSION, WARM
gott’s hott buttered rum
A WINTER FAVORITE, BROUGHT TO LIFE BY
THE RED FEATHER PASTRY CHEF, JAMI GOTT
spiked HOT apple cider
RAW APPLE CIDER, FRESHLY GRATED SPICES,
BRANDY, RUM, WHIPPED CREAM
Test Kitchen cocktails don’t get stamped for Drinkbook Club.
bijou flip
PLYMOUTH GIN, GREEN CHARTREUSE,
ANTIC A FORMULA, FEE BROS. ORANGE BITTERS
service
recipe
drink name & year
would feature any character in a cast of Midnight Piña Coladas to Bacon
Bourbon Sours. And while the drinks produced are only one small part of
our story, they punctuate it deftly; they remind us of our brightest, bravest,
1.5 oz. Finlandia Cranberry Vodka
.5 oz. Cassis
1 oz. Fresh Lemon
Gingerale
boozy vaults to bring you a cocktail timeline that tells our story the best
4
Bittercreek, 2001
in
Pimm’s Cup
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itia
2 oz. Pimm’s No. 1
4 oz. Housemade Gingerale
Cucumbers & Mint
1 oz.
1 oz.
.25 oz.
2 oz.
.5 oz.
.25 oz.
dash
Appleton Gold Jamaican Rum
Gosling’s Dark Barbados Rum
Fresh Lime
Pineapple
Coconut Cream
Cointreau
Angostura Bitters
in
Bittercreek, 2002
1.5 oz. Vodka
.5 oz. Triple Sec
1 oz. Fresh Lime
Muddled Basil
in
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itia
in
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2.5 oz. Plymouth Gin
.25 oz. Lillet Blanc
.25 oz. Parfait Amour
$8.50
4
the pickpocket
$7.50
Red Feather, 2007
Red Feather, 2008
2 oz.
.25 oz.
2 dash
splash
1.75 oz.
.5 oz.
.5 oz.
4 dsh
splash
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Elijah Craig 12 yr. Bourbon
Honey Cordial
Fee Bros. Barrel Aged Bitters
Fresh Lemon
Muddled Ginger
Red Feather, 2009
Rye Whiskey
Honey Cordial
Fresh Lemon
Chili-Infused Peychaud’s Bitters
Fernet-Branca
$8.00
3
$8.50
3
rye knot
$7.50
1
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2 oz. Elijah Craig 12 yr. Bourbon
.25 oz. Brown Sugar Cordial
Muddled Fresh or Preserved Berries
Cinnamon
milk & honey
2
The Fuzzy Leopard
Red Feather, 2003
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Red Feather, 2006
$7.50
1
Edison Goombay Smash
the gaspar
in
Appleton v/x Jamaican Rum
Fresh Lime
Orange Curaçao
Orgeat
Gosling’s Dark Rum Float
$8.00
in
2 oz.
2 oz.
.25 oz.
.25 oz.
l_____
itia
$7.50
2
in
in
Bittercreek, 2000
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2 oz. Seagram’s Extra Dry Gin
.25 oz. Fresh Lemon
2.5 oz. Gingerale
Cinnamon
in
Trader Vic’s Mai Tai
price
strength
$7.50
1
gin & ginger
Red Feather, 2005
stamp
l_____
itia
in
Red Feather, 2004
drink name & year
price
strength
fizzhottie
EVERY BAR TELLS A STORY. When we introduced distilled spirits to the beer-
service
recipe
stamp
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itia
$7.50
4
42
WEST COAST FLAVOR
service
recipe
drink name & Origin
stamp
price
strength
Mona Ramsey
1.75 oz.
.25 oz.
.75 oz.
.25 oz.
Square One Cucumber Vodka
Monin Rose Syrup
Pressed Apple Juice
Fresh Lime Juice
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Seagram’s Extra Dry Gin
Fresh Lime Juice
Puréed Berries
Gingerale
Red Feather, 2007
2 oz.
.5 oz.
.5 oz.
lace
in
the overnighter
Lance Winters, St. George Spirits
in
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Seagram’s Extra Dry Gin
Herbsaint Pastis
Fresh Lemon Juice
Fee Bros. Peach Bitters
try this drink with Egg White
in
Red Feather, 2010
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itia
Reposado Tequila
Triple Sec
Fresh Lime
Roasted Red Pepper & Oregano Syrup
Salt Rim
2.7 oz. Plymouth Gin
.3 oz. Lillet Blanc
2 dsh Celery Bitters
$8.00
3
through the garden
Red Feather, 2010
$7.50
2
shoreditch
1.5 oz.
.5 oz.
1.5 oz.
.5 oz.
$7.50
1
fever of the mad
1.5 oz.
.25 oz.
.5 oz.
3 dsh
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Rosemary Vodka
Housemade Grenadine
Fresh Lime
Honeycomb
Red Feather for StarChefs.com, 2006
$7.50
1
in
“When you go to a place and drink what they drink,
made from what they grow, you truly ingest that culture.”
in
Variation, London, c. 1900
$7.50
1
floradora
1.5 oz.
.5 oz.
.5 oz.
1 oz.
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in
Red Feather for Square One, 2006
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$8.50
4
64
SOUTHEASTERN FLAVOR
service
recipe
stamp
Vincenzo at Milk & Honey, NY, 2008
in
Red Hook
Le Bourget
price
strength
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2 oz. Rittenhouse Rye
.5 oz. Punt y Mes
splash Maraschino
$8.50
5
Red Feather, 2009
1.75 oz. Plymouth Gin
.5 oz.
.5 oz. Fresh Grapefruit
.25 oz. Fresh Lemon
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Old Overholt Rye
Antica Formula
Peychaud’s Bitters
Bourbon Cherry Marinade
in
Rittenhouse Rye
Lillet Blanc
Maraschino
Amer
4
2 oz.
.5 oz.
.25 oz.
splash
in
Plymouth Gin
Fresh Lemon
Maraschino
Crème de Violette
Seagram’s Extra Dry Gin
Luxardo Maraschino
Green Chartreuse
Fresh Lime Juice
in
Detroit, 1920
$7.50
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1 oz.
.5 oz.
.75 oz.
4 dash
splash
3
Old Overholt Rye
Sugar
Absinthe
Peychaud’s Bitters
Lemon Oil
$8.00
4
1890, New Orleans
2 oz.
drops
rinse
drops
kiss
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Old Overholt Rye
Averna
Antica Formula
Bitter Truth Mole Bitters
Brown Sugar Cordial
the sazerac
$8.50
$7.50
3
Red Feather, 2009
3
The Last Word
.75 oz.
.75 oz.
.75 oz.
.75 oz.
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Old Overholt Rye
Korbel Brandy
Antica Formula
Benedictine
Peychaud’s & Angostura
Averee
Aviation
c. 1920, New York
.75 oz.
.75 oz.
.75 oz.
splash
in
1.5 oz.
.5 oz.
.25 oz.
.25 oz.
$8.50
7.50
3
Vieux Carré
New Orleans, 1938
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2 oz. Elijah Craig 12 yr. Bourbon
muddle Sugar & Mint
Appleton Gold
5
The Brooklyn
Savoy Cocktail Book, 1930
$8.50
in
2.6 oz.
.4 oz.
2 dash
tsp.
in
Lifted from Toby Cecchini, 2005, NYC
$8.00
2
Mint Julep
Kentucky, 1890
The Manhattan
l_____
itia
in
drink name & Origin
price
strength
in
service
recipe
stamp
in
NEW ENGLAND FLAVOR
drink name & Origin
l_____
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$7.50
5
86
drink name & Origin
stamp
Trader Vic, c. 1950
2 oz.
.5 oz.
.75 oz.
.25 oz.
in
Yacht Club
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Barbancourt 4 yr.
Falernum
Fresh Lime
Cointreau
Castillo White Rum
Appleton Gold Rum
Fresh Juices
Lemon Hart 151
Housemade Grenadine
in
Don the Beachcomber, c. 1950
l_____
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service
recipe
The Ritz Hotel, Paris, 1922
1.5 oz.
.5 oz.
1 oz.
rim
stamp
price
strength
l_____
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Courvoisier Cognac
Cointreau
Fresh Lemon
Sugar
England, c. 1930
1 oz.
.75 oz.
.75 oz.
.5 oz.
drops
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Ransom Old Tom Gin
Lillet Blanc
Cointreau
Fresh Lemon
Absinthe
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2 oz. Post-Colonial Pisco
1 oz. Fresh Lemon & Lime
Egg White
dash Angostura Bitters
in
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2 oz. Brazilian Cachaça
.5 oz. Brown Sugar
beat up Limes
Don’t miss our favorite Island Cocktail, the Mai Tai.
It’s
3, Cocktail
Themenued
Mai Taionis page
missing
from thisTimeline.
page because it has taken its place as
$8.00
Florence, Italy, 1919
2 oz.
.4 oz.
.6 oz.
kiss
3
Laphroig 10 yr.
Fernet Branca
Brown Sugar
Orange Bitters
$8.50
in
5
Smoking Gun
1.5 oz.
.3 oz.
splash
dash
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Beefeater Gin
Campari Bitters
Antica Formula
Orange Zest
Red Feather, 2008
$7.50
4
The Negroni
3
Caipirinha
Brazil’s beloved national cocktail...
$8.00
in
Colonial Peru, 1760
in
Pisco Sour
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2 oz. Seagram’s Extra Dry Gin
.5 oz. Green Chartreuse
.5 oz. Fresh Lemon
Ground Pepper
in
SOUTH AMERICA
$8.50
3
Pepperbox
Red Feather, 2006
$7.50
2
Ransom Reviver
$8.50
4
drink name & Origin
The Sidecar
$8.00
3
Zombie
1 oz.
1 oz.
3 oz.
.5 oz.
.5 oz.
price
strength
in
service
recipe
EUROPE
in
THE ISLANDS
l_____
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$8.50
5
810
1.5 oz. Seagram’s Dry Gin
.5 oz. Fresh Lemon
.25 oz. Laird’s Applejack
.25 oz. Housemade Grenadine
Egg White
Long Shot
Red Feather, 2006
2 oz. Elijah Craig 12 yr.
2 oz. Fresh Lemon
4 dashes Peach Bitters
Gingerale
l_____
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in
The Lovelocker
Red Feather, 2007
in
l_____
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2 oz. Housemade Bathtub Gin
.5 oz. Antica Formula
.5 oz. Green Chartreuse
Dash Orange Bitters
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2 oz. Seagram’s Dry Gin
.75 oz. Fresh Lemon
.25 oz. Cardamom Cordial
Egg White
Bacon & Eggs *
Red Feather, 2009
in
in
in
in
in
in
2 oz. Elijah Craig 12 yr.
.5 oz Fresh Citrus
.5 oz Housemade Grenadine
Pink Lady
New York, c. 1930
Bathtub Bijou
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2 oz. Bacon Elijah Craig 12 yr.
.5 oz Maple Syrup
1.5 oz. Fresh Lemon
Egg White
Cracked Pepper
s tamp
Boston, 1940
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1.5 oz. Bols Genever
.25 oz. Maraschino
.75 oz. Lillet Blanc
.5 oz. Fresh Lemon
s tamp
in
Ward 8
Red Feather, 2009
s tamp
1.5 oz Seagram’s Dry Gin
Fresh Citrus
Lemon-Lime Soda
s tamp
2 oz. Elijah Craig 12 yr.
2 oz. Fresh Lemon
Egg White
s tamp
New York, 1940
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Detroit, 1960s
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House of Bols, Amsterdam
Holland House
s tamp
Whiskey Sour
Tom Collins
s tamp
2 oz. Seagram’s Dry Gin
.75 oz. Fresh Lemon
.5 oz. Simple Syrup
Egg White & Soda
s tamp
USA, 1940
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2.8 oz. Zubrowka Polish Vodka
.2 oz. Lillet Blanc
Lemon grass, lemon zest
NATIVE POLYMORPHISM
stamp
Gin Fizz
Red Feather, 2004
NOTABLE SPECIATION
stamp
stamp
1.5 oz. Plymouth Gin
1.5 oz. Antica Formula
Splash Maraschino
Dash Orange Bitters
Teomixcurvenaty * itial_____
stamp
l_____
itia
San Francisco area, c. 1880
The Martinez
SU
s uRV
r vIi VA
v a l Lo O
f tFh eT H
fiE
t t eFsI tT T E S T
in
TRANSITIONAL FORM
in
RADIANT SPECIES
Mm
UuTAT
t a t iIoOn N
in
evolution
EVOLUTION:
A aDA
daP
p tTAT
a t i oInO N
All Evolution cocktails $7.50 except *, priced at $8.50.
ALL DRINKS $7.50 EXCEPT * PRICED AT $8
12
12
12
drink name & origin
CHAMPAGNE COCKTAIL
San Francisco, 1850
stamp
price
strength
nit
ial____
6 oz. Sparkling Brut
2 dsh. Angostura Bitters
1 Sugar Cube
2
nit
ial____
1 oz.
1 oz.
.5 oz.
2 dsh.
ial____
Rye Whiskey
Cognac
House Honey Cordial
Celery Bitters
KECK IN THE PANTS
$7.50
nit
Red Feather, 2011
$8.00
4
nit
ial____
$8.00
i
Waldorf-Astoria, NY, 1926
Red Feather, 2010
i
JACK ROSE
BOOTLEGGER
$7.50
i
service
recipe
DRINKS SO COOL THEY’RE NOT.
i
hipster
Black Cypress, Pullman, WA, 2010
Hudson, New York, 1806
2 oz.
2 dsh.
1/8 oz.
muddle
4
nit
ial____
Appleton Gold Jamaican Rum
Fresh Lemon Juice
Creme de Cassis
Absinthe
the old fashioned
Overproof Bourbon
Fee Bros. Barrel Aged Bitters
Sugar
Orange
STREET TAX
1.25 oz.
.5 oz.
.25 oz.
kiss
Elijah Craig Bourbon
Green Chartreuse
Carpano Antica Formula
Tobacco Aromatic
3
nit
ial____
$8.00
4
$7.50
i
Red Feather, 2011
$7.50
Red Feather, 2011
Puerto Rican White Rum
Dolin Blanc
Maraschino
Lavendar Bitters
ROGER, ROGER
1.5 oz.
1 oz.
.5 oz.
4 dsh
ial____
Amaro Averna
Brown Sugar Cordial
Fresh Lemon Juice
Ginger Extract
Preserved Local Blueberries
2
nit
ial____
$8.00
i
1.75 oz.
1 oz.
splash
1 dsh.
nit
i
RICO MARTINEZ
2
1.5 oz.
.5 oz.
.5 oz.
splash
muddle
i
2 oz. Laird’s Applejack
.75 oz. Fresh Lime Juice
.5 oz. House Grenadine
3
14
service
recipe
drink name & origin
Origin
stamp
The Allen Project
in
First Place, Original, 2009
1.5 oz.
1.5 oz.
.5 oz.
muddle
in
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Rosemary Vodka
Triple Sec
Fresh Lemon
Fresh Orange
Fee Bros. Orange Bitters
in
Red Feather, 2008
Elijah Craig 12 yr. Bourbon
Fernet Branca
Brown Sugar Cordial
Angostura Bitters
Mint
l_____
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$8.50
drink name & Origin
Overlooked in 2005
1.25 oz.
.75 oz.
.5 oz.
.5 oz.
2 dash
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Foresaken in 2006
l_____
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Pear Vodka
Fresh Lime
Herb Cordial
Angostura Bitters
Sparkling White Wine
$7.50
1
Le Bourgeois Pig
2.5 oz. Plymouth Gin
.5 oz. Vya Dry Vermouth
Olive or Twist
$7.50
2
Mary’s Fizz
1.5 oz.
.75 oz.
.25 oz.
2 dash
price
strength
Laird’s Applejack
Apricot Brandy
Pressed Apple Juice
Fresh Lime
Peychaud’s Bitters
Forgotten in 2007
5
stamp
The Player
$7.50
2
Penicillin
service
recipe
$7.50
1
First Place, Original, 2003
2 oz.
.25 oz.
.25 oz.
dash
smack
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Seagram’s Extra Dry Gin
Fresh Pineapple
Fresh Lemon
Ginger
Gingerale
Cracklin’ Rosie
1.5 oz.
.5 oz.
.75 oz.
.25 oz.
dash
price
strength
that we are, we dig our heels into the page, insisting the following drinks are
showstoppers, insisting we’ve gotten the slide.
in
winners denoted by the year in which they were poured in glory
and the category they swept.
Sometimes, though, the May Martini Mixoff has been a blunt-forced
in
The May Martini Mixoff
LOSERS.
in
WINNERS.
l_____
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$8.50
5
16 16
14
glassware used in red feather bar
10 oz. Bucket
Drinks on the Rocks
Drinks on Big Ice
Collins Glasses
Sours Served Tall
Egg Sours on Column Ice
18 oz. Snifter
Tiki/Tropical Drinks
on Crushed Ice
Coupe
Stirred Strong Drinks
made with White Sprits
Cocktail
Punches and Sours
Served Up
Nick & Nora
Stirred Strong Drinks made
with Dark Spirits
Whiskey Glass
Strong, 2 oz Whiskey
Drinks Served Up
Champagne Flute
Sparkling Brut Cocktails
Copa
Egg Sours Served Up
If you don’t want to use fresh juice,
serve Manhattans.
18
spirits
Gin
Bardenay, Idaho
Beefeater, England
Bombay Sapphire, England
Hendrick’s, Scotland
Plymouth, England
Tanqueray, England
Leopold’s, Colorado
Blade, California
Rusty Blade, California
Vodka
Koenig, Idaho
Square One, Idaho
Teton Glacier, Idaho
44 North Huckleberry, Idaho
Absolut, Sweden
Chopin, Poland
Belvedere, Poland
Zubrowka, Poland
Grey Goose, France
Stoli, California
Rum
Appleton Special, Jamaica
Appleton v/x, Jamaica
Barbancourt, Haiti
Gosling’s Black Seal, Barbados
Myers’s, Jamaica
Pyrat XO, Anguila
Brandy
Busnels Calvados, Normandy
Courvoisier VS, Jarnac
Germain-Robin, California
Hennessy Paradis, Champagne
Hennessy VSOP, Champagne
Tequila
Cabo Wabo Reposado, Jalisco
Cabo Wabo Anejo, Jalisco
Corazon Reposado, Jalisco
Cuervo Reserva de Familia, Jalisco
El Tesoro Anejo, Jalisco
El Tesoro Paridiso, Jalisco
Herradura Anejo, Jalisco
Herradura Silver, Jalisco
Patron Anejo, Jalisco
Patron Silver, Jalisco
Sauza Hornitos, Jalisco
Tres Generaciones Anejo, Jalisco
Tres Generaciones Plata, Jalisco
Fruit, Spice, Flower, Herb
Laird’s Applejack, New Jersey
Benedictine, France
Sambuca, Italy
Fernet Branca, Italy
Leopold’s Fernet, Colorado
Absinthe Kubler, Switzerland
St. Germaine Elderflower, France
Chartreuse Green, France
Chartreuse Yellow, France
Torani Amer, Italy
Averna Amaro, Italy
Campari Bitters, Italy
Aperol Bitters, Italy
Single Malt
Aberlour 12 Year, Highlands
Balvenie Doublewood, Speyside
Bowmore 12 Year, Islay
Bowmore 25 Year, Islay
The Dalmore 12 Year, N. Highlands
Dalwhinnie 15 Year, Highlands
Glenfiddich 12 Year, Speyside
Glenlivet Nadurra Cask, Speyside
Glenlivet 12 Year, Speyside
Glenlivet 21 Year, speyside
Glenmorangie Port 12 Year, Highlands
Highland Park 12 Year, Orkney
Lagavulin 16 Year, Islay
Laphroig 10 Year, Islay
Longmorn 15 Year, Speyside
Macallan 12 Year, Speyside
Macallan Cask Strength, Speyside
Macallan 25 Year, Speyside
Oban 14 Year, Highlands
Springbank 12 Year, Cambletown
Talisker 10 Year, Isle of Skye
American Rye
Old Overholt, Kentucky
A.H. Hirsch 21 Year, Kentucky
Sazerac 6 Year, Kentucky
Thomas Handy, Kentucky
Bourbon
A.H. Hirsch 16 Year, Kentucky
Basil Hayden, Kentucky
Blanton, Kentucky
Booker’s 12 Year, Kentucky
Buffalo Trace, Kentucky
Bulleit, Kentucky
Eagle Rare, Kentucky
Elijah Craig 12 Year, Kentucky
Elijah Craig 18 Year, Kentucky
Jim Beam, Kentucky
Knob Creek, Kentucky
Maker’s Mark, Kentucky
Wathens, Kentucky
W.L. Weller Centennial, Kentucky
Woodford Reserve, Kentucky
Wild Turkey, Kentucky
Blended Whisk(e)y
Red Breast, Ireland
Johnny Walker Black, Scotland
Johnny Walker Red, Scotland
Gentleman Jack, Lynchburg
Forty Creek, Toronto
Pendleton, Oregon
Fortified Wine
Vya Dry, California
Carpano Antica Formula, Italy
Lillet Blanc, France
Punt y Mes, Italy
Dash Bitters
Angostura Aromatic
Angostura Orange
Fee Bros. Orange
Fee Bros. Peach
Fee Bros. Whiskey Barrel Aged
Fee Bros. Aztec Chocolate
Fee Bros. Gin Barrel Aged Orange
Regan’s Orange
Bitter Truth Celery
Peychaud’s Aromatic
Peruvian Amargo Aromatic
20
cocktail program
credits
RED FEATHER BAR STAFF
Casey Tschikof, Wine Buyer
Kaytie Keck, Head Bartender
Kristina Satterlee
John Henry Hanson
Steven Santos
Culinary, creative, & mgmt
Greg Lamm, Executive Chef
Jami Gott, Pastry Chef
Rae Willey, Front of House Manager
Kevin Kelpe, Co-Owner
A bar without bitters
is like a kitchen without spice.
A note about the language in this menu:
A kiss
pithy white) and by then folding the slice with the ride side out over the drink, releasing
the oil trapped in the rind’s pores. When instructed to garnish with smacked herb,
the principle is the same; pop the leaf between your hands (like clapping) to break the
surface of the leaf and release the aromatic oils. Dashes are generally reserved for
bitters which come in dash bottles; splashes are about 1/16 of an ounce; drops are
half that amount. Rinse an empty glass with an ingredient and dump the excess when
noted. All drinks with fresh citrus may be sweetened to taste with simple syrup — fresh
citrus is so sour! All proportions, of course, should be tweaked to your preference.
22
20
The red feather drinkbook
Ver sion no. 5.5
246 N. 8th Street, Downtown Boise
(208) 429-6340 | RedFeatherLounge.com
Please ask your server how to become a member.
If you’d like a copy of this book, you may download a copy
from our website, or ask your server for a free to-go copy.
But, pretty please don’t steal this menu version.