Beehive Lane Community Primary School
Newsletter No.33
The BUZZWORD
Friday, 12th June 2015
“Releasing The Potential Within All”
We have also been
Welcome! This week the children have been taking
part in many wonderful learning experiences from
growing special ‘Tomtato’ plants in Reception to
organising an enterprise event in Year 6.
asked to remind you all
to be considerate when
driving along and
parking in Beehive
This week also saw our sports stars of the future
compete in the Mini Olympics at Chelmsford
Athletics Stadium. Great effort by all the pupils
involved!
Lane. There has been
several incidents of inconsiderate driving reported
to us in the last few week including people doing a
U turn in the road close to the crossing patrol!
Assemblies over the past week have had a focus on ESafety with children learning how to stay SMART
and safe online. They have demonstrated an excellent
understanding. Well done!
Please help us to keep our children safe at all
times.
And finally, on the issue of safety please do not
allow children to play on any school equipment
Parking / Driving reminder
before or after school.
Unfortunately we have
had people abusing the
Times Tables Awards
use of having the code for
Well done to all the following children in
Year 2 who have been working really hard
to learn their times table facts:Amy P – 3 X Table,
Phoebe B, Harvey W
and Charlie S - 5 X
table, Amy P and
Charlotte-May H and
William Beard – 12 X
table.
the front gate with the
gate being left open/
unlocked. This system
was introduced to keep the children safe at the
beginning and end of the day. If the situation
does not improve, on instruction from the Finance
and Premises Committee of the Governing
Body, the gate will be closed from 8.30 in the
morning to 4.30 in the afternoon. Please close
and lock the gate if you are fortunate to have the
Be a Reader” Class award
Well done to Rowan Class who have
won the “Be a Reader” trophy this
week, for collecting the most Reading
Stars. Fantastic work Year 4 with 93%
of children in your class achieving their
Reading Star this week.
use of the code. There is to be NO parking in
the area coned off as this is for staff use only.
Thank-you for your assistance in this matter.
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Sports Corner
A Tomtato Plant
Willow Class have enjoyed a busy week
gardening and bug hunting . They have planted
a Tomtato which is a plant that will grow
tomatoes and potatoes! We look forward to
sampling the fruits produced.
It’s been another busy week on
the sporting front. On Monday, a
team of Year 6 children took part
in the Sports Partnership
Rounders competition. The team,
Oliver D,Cailyn C, Ashleigh A,
Holly C, Katie B, Ethan D, Michael F, Kian C and
Lucas C, played competitively and in a sporting
manner, finishing 7th overall. On Tuesday, our boys
cricket team travelled to Mildmay Junior School for
a match. The boys’ bowling and batting skills came
to the fore in a strong performance winning by 48
runs to 11.
Well done to Bailey G, Joshua C, Kian C, Lewis |K,
Charlie Y, Ethan D, Michael F and William D.
Good luck to the hockey team next week as they
represent not just our school but the whole of
Chelmsford in a competition at the Olympic Park,
what an achievement.
Tom H and Carter D being successful in their
quest for bugs in the EYFS garden.
Mini Olympics
On Tuesday morning Year 2 travelled to
Chelmsford Athletics Stadium to take part in the
Mini Olympics. Each school took part in an
Olympic style parade representing different
countries complete with a brass band! Beehive Lane
waved the flag for Japan wearing headbands with
Japanese symbols and Koi Carp on them.
The children took part in a variety of activities
including: cheerleading, cup stacking and bike
riding. They collected points individually and as a
team. Everyone had a great time and participated
fully. There was an Olympic style presentation at
the end of the competition. While Beehive Lane
weren’t placed overall, a special mention must go to
Ellie P who was awarded an individual bronze
medal which she proudly showed in assembly this
morning. Well done Ellie!
EYFS children planting the tomtato plant.
Happy Birthday to
Oliver G,
Finley G,
Charlotte-May H,
Nikki B,
Daisy F,
Sophia W.
Our Year 2 children preparing for the Olympic style
parade.
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Lunchtime Awards
Ethan F – EYFS, Franchesca- Jane H – Year 1,
Lois J – Year 2, Phoebe B– Year 3 – Katie W –
Year 4, Toby B – Year 5 and William D inYear 6
have all been awarded in assembly today for
excellent manners and behaviour at lunchtimes this
week.
Warm up exercises!
Well Done
EYFS
for having the
best attendance
for the week
Ellie P sporting her bronze medal.
Team Points
Great work Goldfinches
for collecting the most
team points this week.
Kitchen News
Next week we will be on Week 3 of our
Summer menu.
Plea from Year 1
Year 1 need kitchen
roll tubes and boxes
for a project they are
doing. Please hand
them in at the Year 1
classroom. Thankyou.
PLEASE SEE AMENDED MENUS BELOWPARENT PAY WILL NOT BE SHOWING
MENUS UNTIL THE AUTUMN TERM.
DATES HAVE BEEN CHANGED ON MENUS.
3
Music
The children have listened
to a variety of classical
music during assembly
time this week.
Achievements
William B, Curtis S
and Dylan C have all
received a medal for
playing in the team
who won their group at
a Chelmsford City
Star of the Week
Aimee W – for trying hard to count in two’s and
drawing and explaining the life cycle of a butterfly.
Joshua A- for fantastic expression in reading.
Finley C – for great progress with his writing and a
much more positive attitude to his work. Well done!
Phoebe B – for confidently using a protractor
to measure angles. Well done Phoebe,
you have worked really hard in Maths
this week.
Tyler C – for showing enthusiasm and
determination to improve his writing and
for using inverted commas accurately.
Harry M – for a steady determination to succeed,
leading to high standards in Maths.
Holly C and Oliver D - for excellent telephone
skills when phoning supermarkets to ask for
donations for our enterprise project.
Football tournament.
Meryem K has received two
certificates and badges for
swimming distances of 5 and 10 m
after having only 3 lessons. Well done
Meryem!
Cenk K competed in the Kazen Kai
Martial Arts competition and gained a
trophy for coming first in the
Fighting category and second in the
Kata category.
Lola B received FIVE
trophies for taking part
in an Irish Dancing
competition, two of
them were for two
dances one of which was
called Light Jig and the
other one called Slip Jig.
Playleader
Our Playleaders of the Week are Oliver D, Michael
F, Hermoine F, Lucas C, Charlie Y and Bailey G
for playing great games with the Key Stage 1
children.
.
REMINDERS…………
Year 5 Parents –Junior music
Festival next Thursday 18th June.
EYFS assembly 9.05 on Thursday
18th – all welcome.
Last French Breakfast Club for this
academic year next Thursday too!
Father’s Day Stall run by FOB’s
next Friday - 19th.
Letters sent out this week
Writing Celebration Day – selected children.
Oh dear! 24 late marks
have been recorded
this week. Let’s see if we
can improve on this for
next week. Well done to
All the children who always arrive on time.
Great Baddow High School Open Evening
G.B.H.S. invite everyone to attend
their annual Open Evening on
Tuesday 26th September from 6.00 to
9.00 p.m. you are also encouraged to
take a tour of the school during
September or October. Please
phone 01245 265821 for an
Paul Sully
Headteacher
appointment.
4
Summer - Menu 1
Week commencing:- 22nd June and 13th July
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
Homemade Pasta
Bolognaise
Local Butcher’s
Roast Pork served with
Stuffing & Gravy
Make your own Chicken
Fajitas
(Fresh Butchers Chicken,
BBQ, Plain or Cajun in a
Tortilla Wrap)
Local Butcher’s
Roast Turkey
Served with a Yorkshire Pudding &
Gravy
Harry Ramsdens
Battered Fish Fillet served
with Tomato Sauce
Homemade Macaroni Cheese
NEW!
Sage and Onion Topped
Quorn
Jacket Potato
With Cheese and Beans
Garlic Bread
Peeled New Potatoes
Savoury Rice
New!
Broccoli and Cauliflower Bake
Fresh Sliced Carrots
Roast Potatoes
Chips
Seasonal Vegetables
Garden Peas
or
Beans
Salad Bar
( A variety of at least 6 freshly
made salads)
Salad Bar
(A variety of at least 6 freshly
made salads)
Sweetcorn
Strawberry Delight
Fresh Fruit Salad and Cream
American Pancakes With
Sliced Banana and Syrup
Yeo Valley Organic Fruit
Yoghurt
or
Selection of Fresh Fruit
Yeo Valley Organic Fruit
Yoghurt
or
Selection of Fresh Fruit
Yeo Valley Organic Fruit
Yoghurt
or
Selection of Fresh Fruit
Savoury Cheese and
Tomato Quiche
NEW!
Pear and Raspberry Crumble and
Cream
Yeo Valley Organic Fruit Yoghurt
or
Selection of Fresh Fruit
Chocolate Arctic Roll
Yeo Valley Organic Fruit
Yoghurt
or
Selection of Fresh Fruit
Fresh Bread and Cold Milk available everyday
Summer - Menu 2
Week commencing:-8th June and 29th June and 20th July
WEDNESDAY
THURSDAY
MONDAY
TUESDAY
Sausage Roll
Local Butcher’s Roast
Gammon served with
Pineapple Slice or Stuffing Ball
Pasta Bar
Offered with a Choice of
Sauces;
Tomato and Onion
Pepperoni
Or Cheddar Cheese
Local Butcher’s Roast Chicken
served with a Yorkshire Pudding
and Gravy
Oven Baked Birds Eye Omega 3
Chunky Fish Finger with Ketchup or
Mayonnaise
Meat free sausage roll
Cheddar, Tomato and Basil
Whirl
Fresh Crusty Bread
Quorn Fillet
Vegetable Nuggets
New potatoes
Peeled New Potatoes
Homemade Coleslaw
Roast Potatoes
Chips
Salad Bar
(A variety of at least 6
freshly made salads(
Fresh Sliced Carrots
Cauliflower Florets
Broccoli
Salad Bar
(A variety of at least 6 freshly
made salads)
Sweetcorn
Garden Peas
or
Beans
Fresh Melon Wedges
Fruit Fool
Ice Lolly (100% Fruit)
Chocolate Fudge Slice with an
Orange Wedge
Ice Cream Pot
Yeo Valley Organic Fruit
Yoghurt
or
Selection of Fresh Fruit
Yeo Valley Organic Fruit
Yoghurt
or
Selection of Fresh Fruit
or
Yeo Valley Organic Fruit
Yoghurt
or
Selection of Fresh Fruit
Yeo Valley Organic Fruit Yoghurt
or
Yeo Valley Organic Fruit Yoghurt
or
Selection of Fresh Fruit
Selection of Fresh Fruit
5
FRIDAY
Summer - Menu 3
Week Commencing :- 15th June and 06th July
MONDAY
Pizza Day!
Fresh Pizza with a Choice of Cheese
and Tomato, Pepperoni or Ham
Toppings
Sweetcorn
TUESDAY
Pasta Twists served with a Fresh
Homemade Rustic Tomato Sauce
Chicken Tikka Masala
Served with Fluffy Rice and Naan
Bread
WEDNESDAY
THURSDAY
IT’S BACK!
All Day Breakfast
Bacon, Sausage, Scrambled
Egg and a Slice of Bread
BEEHIVE CARVERY
Local Butcher’s Beef,
Gammon, Turkey or Quorn
Sausage
Served with Yorkshire
Pudding and Gravy
Vegetarian Breakfast
Homemade Coleslaw
Salad Bar
(A variety of at least 6 freshly made
salads)
Salad Bar
(A variety of at least 6 freshly
made salads)
FRIDAY
Birds Eye
Omega 3
Salmon Fish
Fingers
Served with
Mayo
Light and Fluffy
Omelette
Baked Beans
Roast Potatoes
Chips
Mushrooms
Fresh Sliced Carrots
Tomatoes
Whole Green Beans
Garden Peas
or
Baked Beans
Tutti Frutti Flapjack
Fresh Fruit Jelly
Ice Cream and
Cornet
NEW!
Cheesecake
Served with Fruit
or
NEW!
Ambrosia Rice Pots
(Chocolate or Strawberry)
Yeo Valley Organic Fruit Yoghurt
or
Yeo Valley Organic Fruit Yoghurt
or
Yeo Valley Organic Fruit
Yoghurt
Yeo Valley Organic Fruit
Yoghurt
or
Yeo Valley Organic
Fruit Yoghurt
or
Selection of Fresh Fruit
Selection of Fresh Fruit
Selection of Fresh Fruit
Selection of Fresh Fruit
Selection of Fresh
Fruit
or
Fresh Bread and Cold Milk available everyday
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