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Craigielaw
Courtyard Restaurant & Bar
Craigielaw
Golf Club and Lodge
Aberlady, East Lothian EH32 0PY Scotland
Tel +44 (0) 1875 870 800 Fax +44 (0) 1875 870 620
[email protected]
www.craigielawgolfclub.com
MEN U
Salad Bowls
Our menu is thoughtfully drawn together to
showcase the abundant local produce on offer using
the very best from the regions natural larder.
Smoked Salmon and Prawns
£11.75
Mediterranean Salad
£10.95
Salmon smoked with prawns served over
mixed leaves with a Caesar dressing
Starters
Soup of the Day
£3.50
Cullen Skink
£4.95
Salmon Gravadlax
£7.25
Chargrilled Vegetables
£6.95
Chicken Liver Pate
£6.50
Tempura King Prawns
£7.95
Marinated Chicken Skewers
£6.75
Our homemade soups are changed daily
A rich velvety smoked haddock soup
with cream, potato and leeks
Home cured salmon gravadlax
with a Wemyss whisky dressing
Topped with halloumi cheese
and a sweet red pepper dressing
Our own smooth pate with
cumberland sauce and oatcakes
Served with aioli dip
Marinated chicken served with
homemade satay sauce
Sharing Platters
Traditional Ploughman’s
£8.50 per person
East Lothian Smoked and Fresh Fish Platter
£8.50 per person
Isle of Mull cheddar and our own honey
roast ham with a pickled egg, vegetables,
piccalilli, chutney and crusty bread
Smoked salmon, smoked trout and peppered
mackerel with poached salmon and prawns
served with salad and brown bread
Prawn Nachos
Cajun seasoned prawns on tortilla chips
with melted cheese, salsa and sour cream
£7.95 per person
Mains
Liver and Onions
£11.50
Supreme of Chicken
£12.95
Pan fried lambs liver with onion jus
and red cabbage
Stuffed with smoked cheddar cheese
& ham with a fresh tomato cream
Wild Mushroom and Spinach Lasagne
Homemade wild mushroom & spinach
lasagne topped with goats cheese
and crème fraiche
£11.75
Slow Roast Featherblade of Beef
£13.50
Grilled Fillet of Pollock
£12.95
Chicken and Prawn Linguine
£12.25
Pork and Black Pudding Burger
£10.95
Craigielaw Homemade Burger
£10.50
With spring greens and puy lentils
Topped with a poached Gosford organic
egg & fresh herb oil
With chicken, prawns and wild mushrooms
in a garlic and white wine cream
With a homemade Bramley apple
chutney, salad and fries
Prime 6oz beef burger with bacon and
cheese served with salad and straw fries
Mozzarella, fresh figs, sun blushed tomato
and cucumber on a bed of seasonal leaves
with chargrilled vegetables in a fresh herb
and olive oil dressing
Craigielaw Chargrilled
Chicken and Avocado
Sliced chargrilled chicken breast with
avocado and a lightly curried mayonnaise
Clubhouse Favourites
£11.50
Diced beef fillet & tiger prawn kebab
with roast vegetables and garlic butter
John Gilmour choice cut steak served
with Rossini or Diane sauce
Banoffee Pie
£5.95
Bailey’s Irish Cream Crème Brulee
£5.95
I.J Mellis Cheese and Biscuits
£7.50
Sweet of the Day
£5.95
Pastry case filled with bananas, soft caramel
and whipped cream
Seved with homemade shortbread
With grapes and celery
Craigielaw Homemade Steak Pie
£10.95
Leverets Menu
Fresh Fillet of Haddock
£10.95
Fresh Breaded or Battered Haddock
Craigielaw Club Sandwich
£10.95
Oven braised east Lothian beef in a rich
mushroom and onion gravy topped with
puff pastry
From Dicksons of Cockenzie, cooked in a
Belhaven beer batter or breadcrumbs with
chips and homemade tartar sauce
3 Layers of toasted sandwich with sliced
chicken breast, bacon, tomato, lettuce and
mayonnaise, served with straw fries and
red cabbage coleslaw
Choice of either:£9.50
Crisp Chicken Goujons
Sausages and Mash
All above served with beans or fresh vegetables,
straw fries or mashed potatoes
Kids Pasta
Bolognese filled ravioli with a fresh tomato sauce
Dessert
Selection of Ice Creams
£13.50
Our Locally Sourced Suppliers
On a warm, potato and vegetable salad
8oz Prime Cut Sirloin
£5.95
Served with toffee sauce and vanilla ice cream
Vanilla, strawberry or chocolate
Grilled Fillet of Mackerel
Starter £6.95 Main £11.75
Sticky Toffee Pudding
Please ask your server for today’s special
We hand make and cook our burgers to order to
your liking, please allow 10 minutes for well done
Surf and Turf Kebab
Desserts
£19.95
John Gilmour
Master Butcher,
Macmerry
Gosford Organics
Chicken and Eggs,
Aberlady
Anderson’s
Fruit and Veg,
Macmerry
Yester Farm
Dairies
Dairy Produce
Gosford Bothy
Farm Shop,
Aberlady
Dickson
Fishmonger,
Cockenzie
Please Note
Should you have any specific dietary requirements please do not
hesitate to inform us and we will endeavour to adapt or prepare
suitable dishes.
All of our recipes are prepared using ingredients that are nut free
apart from where indicated by a * however we are unable to guarantee
our suppliers products are completely free from all traces of nuts.