BUSINESS FOCUS ON ENFORCEMENT A review by the NFU of livestock farm inspections in England MARCH 2015 NFU review of livestock farm inspections in England Contents EXECUTIVE SUMMARY ................................................................................................................ 3 SECTION 1: BACKGROUND ......................................................................................................... 6 Business Focus on Enforcement ................................................................................................ 6 Scope ............................................................................................................................................. 6 UK agriculture and livestock coverage ....................................................................................... 7 Other recent programmes of study ............................................................................................. 8 Key domestic regulators .............................................................................................................. 9 Evidence gathering ..................................................................................................................... 10 SECTION 2: OUR FINDINGS ....................................................................................................... 12 Good practice .............................................................................................................................. 12 Finding 1: Number of visits ........................................................................................................ 14 Finding 2: Local authorities’ interaction with livestock businesses ....................................... 16 Finding 3: Potential for overlapping checks between regulators ............................................ 20 Finding 4: Earned recognition and farm assurance ................................................................. 23 Finding 5: Communication around visits .................................................................................. 24 Finding 6: Impact of visits .......................................................................................................... 25 Finding 7: Competence and knowledge of inspectors ............................................................. 27 Finding 8: Attitude and behaviour ............................................................................................. 29 Other experiences....................................................................................................................... 31 ANNEX A: SCOPE OF THE REVIEW .......................................................................................... 33 2 NFU review of livestock farm inspections in England EXECUTIVE SUMMARY The National Farmers’ Union (NFU) was one of three trade associations selected in July 2014 to lead a Business Focus on Enforcement review. This report identifies the impact on livestock farmers of current enforcement practices, examining the potential for duplication and overlap between national and local regulators. As a result of the offer made by the Department for Business Innovation and Skills (BIS) the findings and evidence gathered will be presented directly to Ministers and the regulators responsible for this area of enforcement. Ministers and regulators will then be asked to respond to the findings set out in this report and, as appropriate, propose reforms and improvements to the way in which the regulations are enforced. This is not the first time that enforcement burdens on farmers have been reviewed. This review follows on from the Farm Regulation Task Force’s report on reducing burdens for farmers and food processors published in May 2011 and the National Audit Office review on farm oversight visits published in December 2012. This Business Focus on Enforcement review was a chance to gather evidence from an industry perspective for the first time on livestock inspections, current enforcement practice and whether the recommendations from previous reports have been progressed. We received considerable feedback on livestock inspections with the evidence gathered mainly focusing on the potential for duplication and overlap, the frequency of inspections, the impact of regulatory visits and the attitude and competence of the inspectors. In gathering evidence it was clear that the need for regulation and inspection is understood and accepted by farm businesses. In terms of avoiding duplication and overlap we heard some positive feedback with the local authorities we spoke to receiving data of planned visits from the Rural Payments Agency (RPA) in order to avoid multiple visits. We heard that local authorities are using risk assessments on which to base their routine visits to livestock premises. Some authorities are building extra criteria into these so they focus on premises where there is little or no confidence that the business will be complying with the legislation. However, this did not seem a universal practice which would help provide consistency. From a farmers’ viewpoint we heard that more could be done to promote joined up working but many were positive regarding joint inspections. We were also told of cases where there had been consistency with the same inspector visiting the farm, which helped in developing a positive relationship with the inspector. In addition to this positive feedback and good practice we also heard considerable evidence from farmers with concerns about enforcement processes and effectiveness. These findings are summarised below and outlined in more detail in the ‘Our Findings’ section of the report: Finding 1: Number of visits Livestock businesses told us they had been subject to a variety of visits over the past five years, with an average of 5.6 visits over a five- year period. We found these inspections can have a major impact on the business, especially micro businesses who that told us they will often be without the extra resource and manpower to help reduce the impact and time taken up. This impact clearly multiplies when the business is subject to more than one 3 NFU review of livestock farm inspections in England inspection in a short time frame. Our data also showed that nine per cent of respondents to the survey have not been subject to a regulatory visit in a five-year period. Finding 2: Local authority interaction with livestock businesses We heard about livestock farmers’ interaction with local authorities for the purposes of animal health and welfare visits and food and feed hygiene inspections. Information we heard indicates that respondents to the survey stand around a one in ten chance per year of being visited by their local authority with farmers telling us they viewed these as ‘inspections’ rather than advisory led visits. We were also told that farmers in the North East region are subject to a greater number of local authority visits than elsewhere. Finding 3: Potential for overlapping checks We heard that many areas checked by local authorities are also checked by other inspection regimes leading to a perception of overlap and duplication. Our data showed there is the potential for duplication, most often between farm assurance and local authority inspections. Farm businesses are also concerned at the potential for repeated checks between the Animal Health and Veterinary Laboratories Agency (AHVLA) and RPA. Finding 4: Earned recognition and farm assurance In recent years farm assurance schemes have developed. These are voluntary schemes, funded by producer membership fees. They have been established to support food chain, traceability and food safety. The Red Tractor scheme covers production standards developed by experts on safety, hygiene, animal welfare and the environment amongst other things. Every farm assured farm is regularly checked by independent inspectors who verify compliance with the relevant standards. Our data showed there is the potential for duplication most often between farm assurance visits and local authority inspections. The data also shows that farm assurance has a greater presence on farms than any statutory national or local regulator. In practice earned recognition is in place for a number of inspection regimes for farm assured members. This includes agreements with the Food Standards Agency (FSA) for food and feed hygiene inspections, which local authorities carry out on behalf of the FSA. However, there is no co-ordinated inspection plan or earned recognition agreement in place for local authorities’ animal health and welfare responsibility. Finding 5: Communication around visits We found that there is confusion and a lack of clarity over the responsibilities of each agency and why some businesses have been selected for an inspection. There was also inconsistency reported regarding communication pre and post visit. We heard there is a lack of communication and transparency around inspections which would help improve understanding and ensure a better experience for the farm business as well as the regulator. Finding 6: Impact of visits Farmers we spoke to agreed that continuous checks are a burden to running an agricultural business. We heard this was especially the case for micro businesses and those who are self-employed and not able to rely on outside help; some farmers said that regulators seemed to assume a secretary or office manager would be available. It was identified that the average total time for a local authority animal health and welfare 4 NFU review of livestock farm inspections in England inspection is more than 3.5 hours. Other key impacts on the business we were told about included loss of earnings and financial penalties; time; stress; and provision of labour. Finding 7: Competence and knowledge of inspectors We heard that farmers felt the knowledge and competence of farm assurance auditors was generally better than national regulators and local authorities. Farmers felt the Farming Regulation Task Force recommendations around the training of inspectors (to ensure they are equipped with the right skills and knowledge of farming) hadn’t progressed sufficiently. For example we heard of an inspector arriving dressed for work in a field in a business suit. Finding 8: Attitude and behaviour We were told that in some cases the attitude and behaviour of the inspector was unhelpful. This has created the perception that in some cases the inspector is working against the industry and comes out to farm with the sole intention to find something wrong. We heard that this does not help to encourage cooperation and an open and transparent dialogue on such visits. The evidence also indicates that despite sharing of data between some regulators, multiple inspections are still occurring. Farmers felt there should be data shared between regulators to minimise the possibility of duplicate visits. We were also told that joint inspections would be welcome especially where this involves the gathering of cattle. 5 NFU review of livestock farm inspections in England SECTION 1: BACKGROUND Business Focus on Enforcement In July 2014 it was announced that the NFU had been selected as one of three trade associations and business representative organisations to lead a Business Focus on Enforcement Review. Business Focus on Enforcement is a new initiative, building on the Focus on Enforcement reviews conducted by BIS. This new initiative is giving trade associations and business representative groups, instead of civil servants, the dominant role in identifying enforcement issues and driving reform to benefit their industries. Each review is a short investigation of stakeholder experiences, involving a concise period of fieldwork and evidence gathering. This report identifies the impact of current enforcement practice on livestock farmers. As a result of the offer made by BIS the findings and evidence gathered will be presented directly to Ministers and the regulators responsible for this area of enforcement. Ministers and regulators will then be asked to respond to the findings set out in this report and, as appropriate, propose reforms and improvements to the way in which the regulations are enforced. As a result the NFU believes there is a real opportunity for Government to take these findings into account in considering how best to create a better regulatory experience for farmers. There needs to be a meaningful change for livestock producers to ensure that future enforcement practices lessen the burden and time impact for compliant farmers. Scope The aim of the NFU review was to gather evidence from an industry perspective on livestock visits and inspections, to examine the extent to which there is potential for duplication and overlap to occur between national regulators and local authorities. We defined regulatory visits as any visit on farm by a national and local regulator, for example visits to check or provide advice on compliance with regulations, including disease surveillance. It is understood that there are a number of visits that are undertaken where there are similarities of checks being made by different regulatory bodies, and similar types of information being collected during regulatory visits. In scope for this review were dairy, beef and sheep farms in England. The NFU review therefore set out to gather evidence on the duplication and overlap often cited by farm businesses, and whether this is a real or perceived issue. The review also looked to gather evidence on: The frequency and range of oversight visits faced by livestock farmers The impact of oversight visits on farm businesses in terms of time and resources Whether there are any inconsistencies across different regions The interactions livestock farmers have with regulatory bodies 6 NFU review of livestock farm inspections in England Whether there has been an improvement regarding on-farm inspections and visits in the past five years UK agriculture and livestock coverage Agri-food is a significant sector of the economy. According to official figures, the agri-food sector in the United Kingdom accounted for a total estimated Gross Value Added (GVA) of £97 billion in 2012; 7.1 per cent of national GVA in 2012. In 2013 the Total Income from Farming recovered from the dip in 2012, due to the bad weather, to £5.6 billion. This is the second highest since the mid-1990s.1 Agriculture’s importance to the UK economy is emphasised by the fact that the UK has 142,000 businesses that are registered as farm businesses for VAT purposes 2. The farming sector is also a major employer. The Defra June Survey figures show that in 2013 the national agricultural workforce stood at 464,000. One of the factors that characterises agriculture is the dominance of family businesses, with more than 90 per cent of businesses run as sole traders or family partnerships.3 According to latest statistics from Defra there are a total of 7,091 dairy holdings in England, with 12,528 grazing livestock (LFA) and 32,029 grazing livestock (lowlands) holdings across England4. These businesses will vary in terms of size and number of people employed. In terms of the structure of the industry there are more than five million head of cattle and nearly 15 million head of sheep across England5. The main dairy producing areas in England are in the South West, with livestock coverage focused in the North West and South West. Indeed, in terms of stock the South West is home to more cattle, calves, sheep and lambs than any other region, with its dairy and beef herds accounting for almost a third of the national total. There are nearly 1.8 million cows, and over three million sheep in the region. The North East region is also home to over 1.8 million sheep which is more than any other region in England6. On a European basis, the UK is among the most significant food producers in the EU. The UK is the largest producer of sheepmeat in the EU, with 2013’s production of 290,000 tonnes of lamb and mutton more than double that of Spain - the EU’s second largest sheep producer. The UK is the fourth largest producer of beef in Europe and the third largest producer of cows’ milk with more than 13bn litres of milk produced annually; only Germany and France have a greater dairy output7. 1 Defra Agriculture Accounts Publication ONS – UK Business: Activity, Size and Location 2012 3 Defra Farm Business Survey 2012/2013 4 Defra Agriculture in the English regions statistics note 2013 5 AHDB 2013 6 Defra Structure of the agricultural industry in England and the UK at June 7 Defra Agriculture in the UK 2013 2 7 NFU review of livestock farm inspections in England Other recent programmes of study There has been long standing concern expressed by livestock farmers about current inspection arrangements resulting in potential duplication of effort. A couple of recent Government instigated reviews have put forward recommendations to tackle the burden and frustration experienced by farmers as a result of inspections. The independent Farm Regulation Task Force in 2011 heard concerns about the time taken up with inspections as a result of overlapping visits by central Government inspectors, local authority inspections and private sector audits. It was felt poor coordination; duplication and frequency of inspections were systemic problems. The Task Force included recommendations in its 2011 report to Government, to ensure that local authorities are not carrying out inspections for the same purpose as another regulatory body. The recommendation also stated that ‘in the case of such duplication, only one body should carry out the inspection’. It believed that ‘this will reduce the likelihood of farmers having more than one inspection of the same issue’. The Task Force also argued that private sector audits could be better used to reduce the regulatory burden by a system of ‘earned recognition’. Its report stated that ‘Business already invests in third party checks that verify, through regular independent and accredited inspections, that members are meeting stated standards that, as a minimum, reflect regulatory requirements. We believe that scheme membership should serve as an indicator that the participant has a good level of understanding and competence. It makes sense that regulators should take account of the evidence of this commitment when considering risk’. In its 2012 annual report Assured Food Standards stated the Red Tractor assurance scheme penetration represented a significant proportion of UK production in all of its sectors covered. Across the beef, lamb and dairy schemes its coverage is as follows: Scheme Dairy Beef Lamb per cent penetration of total UK production 82% 82% 65% Members in these sectors will be audited every 18 months. The National Audit Office (NAO) carried out a review of farm oversight visits in December 20128. During its review it established there were an estimated minimum of 114,000 visits made by Government bodies during 2011-12. The NAO report outlined that the cost of regulation represents around one-tenth of an average farm’s net profit, with an average annual cost of £5,500 per farm in England of complying with Defra’s regulations. 8 National Audit Office – Streamlining Farm Oversight report December 2012 8 NFU review of livestock farm inspections in England The National Audit Office report also highlighted duplication of effort and put forward recommendations to reduce this. These recommendations included building upon existing work to achieve stronger co-ordination and improved intelligence sharing and collection. This Business Focus on Enforcement review was a chance to gather evidence from an industry perspective for the first time and to see whether these recommendations have been progressed with a perceptible difference to businesses on the ground. Key domestic regulators The report and evidence captured information on the following Defra agencies: The Animal Heath and Veterinary Laboratories Agency (AHVLA) 9 carry out animal disease surveillance, diagnostic services, veterinary scientific research for government and works to improve the health and welfare of animals. Main areas of regulatory activity include licensing and approvals, inspection, surveillance, testing, movement restrictions and the slaughter or seizure of animals. The Environment Agency (EA) was established in 1996 and its purpose is to protect or enhance the environment and promote sustainable development. The EA inspects farms to drive practices which protect and improve the environment. Its main regulatory areas include water quality, pollution prevention, waste management, and water resource management. Natural England (NE) has responsibility for ensuring the natural environment including land, freshwater, geology and soils is protected and improved. Its main regulatory activities are agri-environment schemes, wildlife licensing, and to protect SSSIs. The Rural Payments Agency (RPA) was created in October 2001 and is responsible for administering and distributing the Single Payment Scheme to farmers in England. As a result it ensures compliance with EU and UK regulations through farm inspections under cross-compliance. Further regulatory activity includes livestock traceability, single payment scheme eligibility and animal identification inspections. The RPA will also undertake elements of agri-environment scheme inspections. The Veterinary Medicines Directorate (VMD) is responsible for developing and delivering veterinary medicines policy in the UK. It inspects feed business operators to minimise the risk to animal and human health from feedstuffs containing veterinary medicines and certain additives. Other Government inspectors included: Local authorities are required by law to enforce regulations that protect animals, businesses and consumers and to check that legislation is being complied with. This is 9 The Animal and Plant Health Agency (APHA) was launched on 1 October 2014. This merged the former Animal Health and Veterinary Laboratories Agency (AHVLA) with parts of the Food and Environment Research Agency (FERA) responsible for plant and bee health to create a single agency responsible for animal, plant and bee health. 9 NFU review of livestock farm inspections in England done through regulatory advice, inspections, and compliance monitoring. They work closely with AHVLA and carry out inspections on behalf of FSA. During the review they were mainly referred to by farmers as Trading Standards. The Food Standards Agency (FSA) is required under EU legislation to ensure that farms are working within the rules of EU hygiene legislation. This is to protect the nation’s milk supply from the risk of contamination by potentially harmful bacteria and other substances. It is also responsible for ensuring human health is not put at risk by animal feed – however these inspections are carried out by local authorities. Private / third party schemes covered: Assured Food Standards (Red Tractor) is a food assurance scheme which covers production standards developed by experts on safety, hygiene, animal welfare and the environment amongst other things. To achieve certification farmers must meet hundreds of individual standards which are independently audited on a regular basis. Evidence gathering Formal evidence for the review was gathered through different phases which included face-to-face discussions and telephone interviews. The different channels used to gather this evidence meant that businesses and other stakeholders across the industry could have their say, ensuring that the formal evidence gathering process wasn’t just restricted to the NFU membership base. Formal evidence gathering was conducted across the following stages: Phone based questionnaire (30 July – 22 August) The questionnaire was conducted between July and August and involved speaking to 780 farmers who kept livestock (sheep, beef or dairy). Information was obtained about Government regulatory visits and duplication from 771 people. NFU livestock members were selected at random and contacted by telephone between 30 July and 22 August 2014. In order to qualify for the full survey which focused on local authority visits, questions were asked to obtain if respondents had received a local authority inspection in the past five years. As a result 442 qualified to take part in the survey, and data was obtained from a total of 283 who agreed to complete the full survey. The survey was made widely available – including on the Government website – in order to allow for the widest possible participation. The survey was produced by the NFU Research Manager with independent analysis from BIS economists. The NFU survey can be found via the following link: www.nfuonline.com/websurveys/breonline/breonline.htm 10 NFU review of livestock farm inspections in England Agri-Chat Twitter debate on livestock inspections (4 September) Agri-Chat was started in April 2011 as the first UK based agricultural hashtag to facilitate discussions amongst farmers on Twitter. A discussion takes place every week on a different subject area based on a series of questions. The session on livestock inspections took place at the beginning of September. The session was based on eight questions around livestock inspections. The session had 166 tweets, from 44 tweeters with a reach of 62,000. Workshops (18 September to 3 October) A total of six workshops were held across NFU regions over a two-week period. These were facilitated by an independent market research organisation and consisted of focus group type discussions with livestock farmers who had expressed an interest in attending. Promotion of these events was communicated through national agricultural trade press, local regional press, NFU newsletters, NFUOnline and social media. The workshops were a chance to hear farmers’ recent experiences and thoughts of inspections they had been subject to and asked for views on how the inspection experience could be improved. A total of 36 farmers attended the workshops. The BIS Focus on Enforcement website also provided the opportunity for industry and other stakeholders to feed into the review anonymously online. The NFU page on this website also provided further details on the workshops. The NFU also contacted six local authorities to ask for data and information on the number of inspections they had conducted over the past five years, the risk assessments they use and what data sharing agreements are in place with other regulators. 11 NFU review of livestock farm inspections in England SECTION 2: OUR FINDINGS This section summarises the key evidence gathered during the review. The first section sets out areas which were identified as good practice before focusing on areas that were identified as concerns and issues for change and development. Good practice Those participating in the evidence gathering sessions recognised that statutory legislation was needed, and the requirement for inspections to ensure compliance with these regulations was fully understood. During the workshops and Agri-Chat debate we heard a number of examples of good practice. These are outlined below: We found that farmers generally had a good understanding as to the responsibilities of the RPA and Environment Agency and the different inspection regimes for which they are the competent authority. We found that the impression of local authorities in the West Midlands was an improving one. Farmers in this region were more positive about their local authority’s attitude and had noticed a changed approach regarding inspection. We were told they were more approachable and more prepared to work and help businesses rather than prosecute. Participants at the workshops recalled having repeat visits from the same inspector for farm assurance audits and local authority visits. This was regarded as a positive as they could develop a relationship with the inspector. While we were told at all regional workshops that more could be done to promote joined up working, farmers in the South West, East Midlands and West Midlands had experience of, or had heard that TB and Cattle Identification inspections were being combined and felt this approach should be taken more widely. Some local authorities told us that they receive copies of the cattle and sheep and goat inspections from the RPA and will avoid programmed inspections of these farms where possible. However this data sharing did not seem to be consistent between national regulators and local authorities. From the local authorities we spoke to we heard that most are using the principles of the Defra Risk Assessment for selecting the premises to visit. Some authorities, including Warwickshire and Staffordshire, have built on this and have adopted a regional risk assessment policy of focusing inspections on premises where they have little or no confidence that the owner will comply with legislation. Others such as Dorset operate a postal record check scheme for farms that have not been visited for some time. We found that farmers were generally positive regarding farm assurance annual audits and their approach was seen as ‘working with industry rather than against it’. We found this experience was in contrast with other agencies (see findings 7 and 8). While these 12 NFU review of livestock farm inspections in England are industry schemes and this view could be expected, further feedback was provided on the knowledge and competence of the inspectors with many famers telling us that farm assurance inspectors had a good understanding of the practicalities of the industry. In addition to these positive outcomes we also heard many concerns regarding on-farm inspection regimes and the processes of these visits. These main findings are outlined in the next section. 13 NFU review of livestock farm inspections in England Finding 1: Number of visits Livestock businesses told us they had been subject to a variety of regulatory visits over the past five years. It was reported during the workshops that these inspections can have a major impact, with farm businesses expected to drop everything to deal with the inspector. This impact clearly multiplies when the business is subject to more than one inspection in a relatively short timeframe. We found that nine per cent of livestock farms surveyed had not received regulatory visits during the past five years. We found around a quarter of farms in the past five years received two or more inspections in the same year. We were told that compliant farmers across the country should be subject to a consistent risk assessment and not be receiving visits from the same or different agency within a short period of time. We heard that farmers felt there is limited recognition given to farm assurance. Farmers we spoke to believe that it is right that the effort and cost that farmers contribute to meeting and passing their farm assurance audits are also recognised by statutory inspectors in recognition of the lower risk that these businesses pose. During the phone survey and workshops, we heard that livestock farmers can be subject to a variety of different regulatory visits. We were told that these visits are irregular (apart from farm assurance). The chart below shows the range of the number of visits and inspections that can take place over a five year period. How many inspections from any agency are livestock farmers subject to over a five-year period? Number of visits over five years (base 283) 14% 12% 12.7% 12.7% 11.7% 9.9% 10% 9.2% 8.8% 8.5% 7.4% 8% 6% 5.7% 4.9% 4.6% 3.9% 4% 2% 0% 1 2 3 4 5 6 7 8 9 10 More Don't than 10 know 14 NFU review of livestock farm inspections in England The data above relates to those farmers that have had at least one local authority visit over the past five years. Using this data, the average number of visits for a livestock farmer over a five year period, is 5.6 visits. However, while around half of all respondents received between one to five visits over the last five years (i.e. up to an average of one visit per year) the other half received six or more visits (i.e. more than one visit per year on average). This indicates the spread of visits is not evenly distributed and some farmers are being subject to multiple visits for whatever reason. This suggests that greater data sharing and communication needs to take place between regulatory agencies in planning visits and sharing intelligence and information about livestock farms. When speaking with the wider sample of 771 respondents we were told that nine per cent of livestock farmers had not received a visit from any agency in the past five years. This figure implies that the vast majority of livestock farmers are receiving some kind of an inspection or visit from a regulatory body (including farm assurance) on a regular basis. We also heard that some farmers receive multiple inspections in the same year. The chart below shows the number of visits per year including farm assurance audits, based on 283 respondents. Number of visits per year including farm assurance Number of visits per year (base 283) 2009 43% 2010 38% 40% 2011 37% 36% 2012 45% 31% 2014 to end August 42% 49% 0% No visits 20% 1 visit 17% 37% 29% 2013 13% 2 visits 60% 3 visits 6% 2% 1% 17% 6% 4% 17% 7% 2% 1% 11% 5%1% 1% 80% 4 visits 4%2% 1% 18% 33% 40% 4%1% 0.4% 100% 5 or more visits The chart above shows that in the past three full years (excluding 2014 as a part year) over a quarter (27 per cent) of livestock farmers have been subject to two or more visits in the same year. In 2010 nearly a quarter of livestock farms (24 per cent) had been subject to multiple visits. As this data includes farm assurance audits it may indicate that farm assurance membership is not being fully taken into account by regulators in all cases when selecting premises to visit. The concept of earned recognition has been introduced for a number of inspection regimes over the past couple of years, but it may take time for this to be reflected in terms of reducing multiple visits. However in looking at the 2014 data, when earned recognition 15 NFU review of livestock farm inspections in England should have been fully embedded across several inspection regimes, 18 per cent of livestock farms have already received two or more inspections. This data is only for a part year up to August, so has the potential to increase in the last third of the year. This data may again indicate that greater data sharing between regulators is needed, with more consistent risk assessments needed to take into account farm assurance membership. Finding 2: Local authorities’ interaction with livestock businesses Livestock businesses told us about the frequency and purpose of local authorities’ engagement over the past five years. Information we heard indicates that farmers stand around a ten per cent chance of being visited by their local authority on an annual basis, with farmers in the North East subject to a greater number of local authority inspections than any other region. We also heard that farm businesses see local authority visits as ‘inspections’ rather than advisory led visits which could increase the impact of the visits, resulting in apprehension. We were told by local authorities that they use some form of risk assessment when planning routine visits. However data from the survey may indicate that a consistent methodology is not universally used. Farmers told us that risk models used by regulators need to take sufficient account of farm assurance. Frequency of visits The information obtained from local authorities gave the impression that the number of visits they conduct is reducing. While there could be a number of reasons for this, the impression generally was that budget cuts and the reduction in local authority resources have had a significant impact on animal health and welfare work. We also heard from some local authorities that they are also becoming more targeted and advice led in their visits, with some using risk and confidence in management to ensure inspections are aimed at those that pose the highest risk. Staffordshire Local Authority informed us that inspections had been decreasing year-onyear over the past six years, with total visits now less than half of the number carried out in 2009/10. While local authorities said they are still conducting routine inspections there is significant inconsistency in the level of reduction for these visits. This is shown in the table below: Number of planned visits per year by Local Authority to livestock farms Local Authority Year Warwickshire Dorset North Yorkshire 2009/10 133 373 2010/11 109 274 1067 2011/12 200 348 617 2012/13 66 272 484 2013/14 105 282 484 16 NFU review of livestock farm inspections in England This shows there has been a 55 per cent reduction in a four-year period in North Yorkshire but routine inspections have not decreased as much in other areas and have actually increased slightly in the past year in Warwickshire and Dorset. This would indicate that it is up to each local authority to determine the importance they place and resource they dedicate to routine livestock visits. Out of 771 respondents to our phone based survey, we heard that 436 had received a visit from their local authority over the past five years. This shows that just over half of livestock farms (56.5 per cent) will have received a recent on-farm visit from their local authority. The data obtained from 283 respondents through our phone survey showed when farm businesses had received a local authority visit. This is shown in the table below: When did Local Authority visits take place Respondents 2014 2013 2012 283 (this (last (2 year) year) years ago) 59 81 88 2011 (3 years ago) 2010 (4 years ago) 2009 (5 years ago) Don’t Know 73 69 53 45 These figures show that inspections and visits conducted by local authorities may be increasing with a rise in 2013 and 2012 compared with previous years. However it should be noted that it may be difficult for people to recall visits and the year they took place where this is a number of years ago. The figures above also include all types of visit carried out by local authorities and not just routine inspections. The NFU survey data also showed that 61 per cent of farmers who had received a local authority visit had done so within the past two years, compared to 48 per cent who had received one or more visits between 2009 and 2011. This again may suggest the number of visits carried out is increasing. In further analysing the data we received from 771 respondents we can see the proportion of livestock farmers that receive a local authority visit per year. The proportion of livestock farmers that received a local authority visit per year 12% 10% 8% Percentage of livestock farmers receiving a local authority visit per year (base 771) 11.4% 10.5% 9.5% 8.9% 7.7% 6.9% 6% 4% 2% 0% 2014 to end August 2013 2012 2011 2010 2009 17 NFU review of livestock farm inspections in England This shows on average, the chances of any livestock farmer surveyed receiving a local authority visit in any year since 2009 is 9.7 per cent. Therefore a livestock farm has a one in ten chance of being selected for a local authority inspection. The average chance of a visit matches closely with some of the data we received from local authorities in terms of their planned inspections against their population of livestock premises. The data we obtained from 771 respondents about receiving a local authority inspection can be put alongside the data obtained from 283 respondents regarding visits from other agencies. The table below shows the average chances of livestock farms being subject to a visit from regulatory bodies in any year since 2009. Average chance of any livestock farmer receiving a visit in any year since 2009 Agency Average Farm Assurance 42% RPA 11% Local Authority 10% AHVLA 6% Environment Agency 4% This clearly shows that farm assurance is visiting farms more regularly in any given year, compared to national regulators and local authorities. We heard that farm assured farmers will be increasing their costs and efforts to ensure they pass their farm assurance audit, which is carried out by an independent inspector who verifies compliance with the relevant standards. Farmers told us it therefore should be given greater recognition in local authority risk assessment models to reduce duplication and overlap. We also heard that over a third of livestock farmers (35 per cent) have received two or more inspections from their local authority in the past five years. This data is shown in the table below (based on 283 respondents). Total number of local authority visits since 2009 Number of local authority visits since 2009 (base 283) 70% 65.0% 60% 50% 40% 30% 22.3% 20% 5.3% 10% 0.4% 2.5% 4.6% 4 visits 5 visits 6 visits 0% 1 visit 2 visits 3 visits 18 NFU review of livestock farm inspections in England Those receiving six visits will have done so in 2014 (part year), 2013, 2012, 2011, 2010, and 2009. This data indicates that 65 per cent have received a single visit in the last five years whilst 35 per cent had received two or more in the time period we focused on. We found that 7.5 per cent of respondents have received between four and six visits. This data suggests that not all livestock farms will receive an inspection and we were informed that local authorities are using some form of risk assessment to target their inspections. We also heard that some local authorities will use additional criteria, based on a local understanding in addition to their risk assessments, which could lead to variations in the number of businesses being inspected. While this may help target and prioritise inspections for some local authorities, it did not seem a universal practice and does not provide a consistent risk-assessment to be used across all local authorities. Main purpose of the visit We heard from those responding to the survey that the main purpose of the visits conducted by local authorities over the past five years were for animal health and welfare checks (69 per cent) followed by food and feed hygiene inspections (24 per cent). Farmers responding to the survey said that advisory visits and request (when they had asked local authority to come out) visits were low with only nine per cent and four per cent respectively, suggesting this was the main purpose of the visit. This is significant as it shows the majority of farm businesses regard visits carried out by their local authority as an ‘inspection’ rather than an advisory-led visit. Regional visits The chart below shows the number of local authority visits taking place across regions in the past five years. This indicates the North East and perhaps the North West may have been subject to a greater number of visits in this time period. We heard similar reports regarding the North East in the workshops with farmers there generally having more frequent local authority visits – with participants citing a visit every year. Percentage of livestock farmers receiving a local authority visit over the last five years by region (base 771) South West (192) 37% South East (55) 63% 51% East Anglia (32) 49% 47% West Midlands (108) 53% 54% East Midlands (78) 46% 59% North West (160) 41% 63% North East (146) 38% 81% 0% 20% One or more local authority visits 40% 19% 60% 80% 100% No local authority visits 19 NFU review of livestock farm inspections in England Size of farm In total the number of livestock managed by those that have had a local authority visit was circa 140,000 compared to 88,000 for those that have not had a visit. This is based on 771 respondents and broadly indicates that it is the larger farms that have more chance of being selected for an inspection. Finding 3: Potential for overlapping checks between regulators Farmers told us that many areas checked by local authorities are also checked by other inspection regimes leading to overlap and duplication. We heard that there is the potential for duplication most often between farm assurance and local authority inspections. Farm businesses are also concerned at the repeated checks between AHVLA and RPA. We found there was a lack of joined up thinking between regulators with many farmers telling us there should be better cross-agency communication to avoid coming onto farm to ask for the same data. Farmers informed us of the main processes and equipment frequently checked during a local authority visit. The table on the next page outlines these and whether they are checked by the local authority only or other agencies. While the table below only shows farm assurance and RPA other agencies asked about were AHVLA, EA, FSA, NE and VMD. 20 NFU review of livestock farm inspections in England Item per cent of relevant farms where the item was checked by local authority Only checked by local authority per cent of respondents that had each item checked by their local authority and RPA in the last five years 33% per cent of respondents that had each item checked by their local authority and farm assurance in the last five years 49% Movement records on farm Registration and holding information Sheep /goat records10 89% 81% 35% 48% 25% 71% 36% 43% 30% Cattle passports 70% 28% 52% 26% 68% 57% 56% 33% 28% 27% 50% 48% 58% 25% 27% 22% 25% 11 Medicine records Cattle tags Feed storage and records We heard that in the majority of cases there is the potential for other inspectorate bodies to check the same processes and equipment as the local authority. “There is far too much cross over between Trading Standards and other visits” South West workshop There were very few areas where it was reported by farmers that the local authority would be the sole inspectorate body checking. We were told these included TB records, with 46% of respondents outlining that it was only the local authority checking this, transport records (38 per cent); sheep identification (38 per cent) and bio security (34 per cent). Respondents to the survey told us that the biggest area of potential overlap was with farm assurance, where in some cases the above checks stood more than a one in two chance of also being looked at. For example 68 per cent of respondents had medicine records checked by their local authority during a regulatory visit, with 50 per cent of these also having it checked by farm assurance and 25 per cent also having it checked by the RPA. We were also told that where local authorities were inspecting bio security measures and 10 11 Based on 157 that hold sheep Based on 247 respondents that hold cattle and / or dairy cattle 21 NFU review of livestock farm inspections in England livestock buildings and equipment farm assurance had also checked these areas (55 per cent and 56 per cent respectively) in the timeframe asked about. There is also the potential for duplication with the RPA. For example where sheep and goat records were checked by the local authority (71 per cent of respondents), 30 per cent of these respondents also experienced having these checked by the RPA in the timeframe asked about. Similarly where local authorities were checking movement records and cattle passports, farm businesses also told us that these were checked by the RPA (25 per cent and 26 per cent respectively) over the timeframe in question. We also heard similar experiences in the workshops with farmers referring to a range of potential duplication between national regulators and local authorities. These included passports (checked by RPA); movement records (checked by RPA and farm assurance); medicine records (checked by VMD, farm assurance) and animal health and welfare (checked by farm assurance and AHVLA). Away from local authority visits and inspections we also heard there was a feeling that having a professional person or organisation check an area of the farm should be enough to prevent this area from being looked at again or double-checked by another inspectorate or organisation. The example put forward during different workshops was around TB tests and cattle inspections. Participants at the workshops couldn’t understand why they should be subject to further cattle inspections if AHVLA are on-farm reading every single ear tag number for TB testing purposes. It was argued that if they were carrying out a whole herd test they would be checking on the system that they have captured every single animal. We were told it would then make sense for the RPA to come onto farm at a different time and check other areas of the farm for their inspection purposes, but it wasn’t necessary for them to spend further time gathering the cattle which impacts on the farmers’ time greatly to check ear tags again (and create unease in the cattle herd too from over frequent handling). We were also told about duplication during the Agri-Chat debate with a tweet outlining that farm assurance and VMD want the same information regarding medicines but for different reasons. 22 NFU review of livestock farm inspections in England Finding 4: Earned recognition and farm assurance Farm businesses told us that they had received an inspection from the local authority and farm assurance within a short timeframe. Farmers told us they want to see local authorities taking full account of farm assurance membership in their risk selection when conducting animal health and welfare inspections. We also found that farmers weren’t aware of some current earned recognition practices in place for farm assurance membership. With many areas checked by local authorities having the potential for duplication with farm assurance we analysed data on how many respondents were subject to inspections from their local authority and visits from farm assurance scheme since 2012. Of the 174 respondents to the phone survey that said they had received a local authority visit since 2012, 55 per cent have also been visited by farm assurance during this period. The majority of these businesses told us that their last visit from the local authority had been an animal health and welfare inspection. We heard that farmers felt that farm assurance should offer them benefits and reduce the likelihood of being inspected by statutory regulators but they generally hadn’t noticed any difference as a member of the scheme. We did hear at the workshops, that one area where farm assurance had made a difference was for dairy hygiene inspections. Farmers in the North East and South West made the observation that currently the FSA and farm assurance work together so that businesses will not receive a dairy inspection from the FSA for a number of years if they are farm assured. It was felt the same system should be in place for other checks to help limit the amount of duplication. “Farm assurance goes across all the areas that the other regulatory bodies check. So if those regulatory bodies were to consult with your farm assurance status and see if there is anything that hasn’t been looked at or sorted then they can come” South West workshop In practice earned recognition is in place for a number of inspection regimes for farm assured members. This includes agreements with the Food Standards Agency for food and feed hygiene inspections, which local authorities conduct on behalf of the FSA. However, there is no co-ordinated inspection plan or earned recognition agreement in place for local authorities’ animal health and welfare responsibility. We also heard that of the 174 farm businesses that had received a local authority inspection since 2012, 28 per cent of these have also been visited by the RPA during this period. While we were told that local authorities and RPA share planned inspection lists on an annual basis this may indicate that data sharing is not universal across all local authorities or that inspections between these two inspectorates can still occur in a short period for the same farm, even if it is not in the same ‘inspection year’. We were also told that of the 174 respondents that have received a local authority inspection since 2012, 14 23 NFU review of livestock farm inspections in England per cent have also been visited by the AHVLA during this period. Finding 5: Communication around visits While we found farm businesses understand the need for inspections in general, it is clear that there is some confusion and a lack of clarity over the responsibilities of each agency and why some businesses have been selected for an inspection. There was also inconsistency reported regarding communication pre and post visit. We heard there was a lack of communication and transparency around inspections. Farmers said they would welcome further guidance setting out a summary of inspections, to help improve understanding and ensure a better inspection experience for the farm business as well as the regulator. Responsibilities of inspection bodies It was clear that farm businesses do not always have a full understanding of the inspection responsibilities of each agency. While we heard the majority of farmers were clear on the responsibilities of the RPA, there was confusion at times whether British Cattle Movement Service (BCMS) were a separate agency conducting inspections or whether it was part of the RPA. We heard that the biggest area of confusion was between the VMD and AHVLA with many farmers confusing the VMD responsibilities with the AHVLA. There was also a lack of clarity regarding the Food Standards Agency responsibility with many farmers not clear about the relationship between the FSA and local authorities who have been contracted to carry out the Animal Feed and Food Hygiene inspections on behalf of the FSA. Communication of Visit We heard from farm businesses that there can be a lack of communication prior to the visit which can lead to a lack of clarity over which agency is inspecting and why the inspection is taking place. For example, during the survey we heard from six businesses who felt they couldn’t complete the survey as they were unsure whether it was the local authority that had carried out the inspection or whether it was another agency. A small number of other businesses also expressed uncertainty regarding inspections from national regulators. We also heard similar things during the workshops and Agri-Chat debate. “He (the inspector) just drove into the field. I didn’t know who it was.” West Midlands workshop There were also mixed opinions when it came to the perceived reason why farm businesses were being inspected. Some felt it was completely random, while others felt there wasn’t a particular reason. Other businesses felt they were an easy option due to their location or a soft option due to their previous good compliance history while others 24 NFU review of livestock farm inspections in England thought every farm got visited. There was also the impression amongst some that it could be prompted by a poor visit from a previous agency or due to a public complaint. The conclusion that could be drawn is that farm businesses have no consistent understanding as to the reason of the inspection taking place. This can (and has in some regions) create cynicism towards the intentions of visits. Notice period given Farmers also told us that there is no fixed notice period given prior to an inspection. The majority of businesses recognised that the RPA were restricted in terms of notice provided. However notice varied hugely between regions for other inspection regimes particularly from local authorities. The majority of farmers attending the workshops in the North East stated they received reasonable notice, compared to those in the South West who stated they received no notice and often had to shelve their working day plans to accommodate the inspector. Communication post visit The evidence we heard indicates there is a level of inconsistency when it comes to communication and feedback post-inspection. Some farm businesses reported an over complicated 20-page summary from an RPA visit, while others received a one page basic acknowledgement of the visit. Generally, we heard that feedback somewhere between these two extremes would be welcome post inspection. We were told this would give the impression that inspectors ‘are doing their job thoroughly’, and allow the farmer to remedy any deficiencies. There also seemed to be no consistency of the lapsed time between visit and feedback. This varied significantly from one week (RPA visit in the South East) to nearly one year (RPA visit in North East). Finding 6: Impact of visits We heard that continuous inspections and checks are a burden to running an agricultural business, especially for micro businesses and self-employed farm businesses are not able to rely on manpower and outside help. Key impacts on the business identified were loss of earnings and financial penalties; time; stress; and provision of labour. It was felt these impacts could be reduced through ensuring inspections fit with the way the business works, where possible fit with the business calendar and provide adequate notice where this is allowed. As part of the phone based survey farm businesses were asked how long they spent pre and post visit dealing with administration and preparation and also the duration of the actual visit. 25 NFU review of livestock farm inspections in England The table below provides an average of the time needed for a local authority inspection. An average figure is also provided. We heard during the Agri-Chat debate and workshops that inspections from other agencies could take much longer depending on the size of the farm with some farmers reporting that RPA inspections, where they will be checking all the aspects of the farm business, have taken over a week. Animal health and welfare inspection Base (n) 152 respondents Food and Advisory feed hygiene visit inspection Mixed purpose visits 35 respondents 13 respondents 27 respondents The actual visit Pre and post visit administration 1 hr 49 mins 1 hr 5 mins 1 hr 17 mins 1 hr 29 mins 2 hrs 0 mins 45 mins 48 mins 1 hr 14 mins Total time required 3 hrs 49 mins 1 hr 50 mins 2 hrs 25 mins 2 hrs 44 mins The above data suggests that it is the animal health and welfare inspections that will have the biggest time impact on farm businesses as a result of local authority inspections. One of the possible reasons that these inspections may take longer could be the result of collecting and gathering animals. During the workshops it was indicated that this was a time consuming exercise with farmers reporting that they will need to do this for a number of inspectorate bodies. It was suggested this part of the inspection process could be made easier if it was conducted at a time that would impact less on the business. We heard similar responses across a number of the workshops with one example quote below. “It would be so much easier if cattle inspections took place during the winter when your cattle are in.” South East workshop The fear of financial penalties could also add time to the inspection process. We heard from farm businesses in the North West, North East and South West that there is a tendency to check things over and over again as there is a fear that a mistake could result in an unfair penalty or punishment. Farmers in the South West told us about the challenges that no or little notice present for the running of their business (noting that some were given notice and some not). It was perceived that the rules and regulations come from the angle that businesses have a farm secretary. However, we heard that the majority of farms in the South West are selfemployed working 12 hours a day, which meant it was difficult to drop everything when an inspector arrived. It was felt there was a lack of understanding about the businesses farmers were running. The feeling of intrusiveness into the business is also compounded 26 NFU review of livestock farm inspections in England by the fact that the business is also the family home. We heard many farmers raise concerns about lengthy periods of the inspection taking place at the kitchen table or in the family home. Farmers in the East Midlands also expressed similar concerns about the impact on micro businesses with the expectation to drop everything with no notice for the inspector. The lack of notice around visits was a general trend on the Agri-Chat debate, with a feeling that unannounced visits can cause a major problem due to other workloads on the farm. Some participants on the Agri-Chat debate commented that “we make plans for the next few days and we have lives, why do we have to drop everything at their whim?” and “If I want to make appointment with a govt body I'm looking at a month's notice, why is it different the other way round.” One participant in the workshops also informed us that he received a visit from the RPA on a Sunday which could be seen as an inconvenience and intrusion to a farmer’s family life. Finding 7: Competence and knowledge of inspectors We heard that at times an improvement in the competence and knowledge across all regulatory bodies could be beneficial. At all workshops we were told that the knowledge of farm assurance inspectors was far better than national regulators and local authorities which may suggest there is a lack of understanding across national and local regulators about the practicalities of running a farm business The Farming Regulation Task Force 2011 report recommended that ‘Government should Farmers to told us that they have greater confidence inspectorswith who the are necessary skills and continue train inspectors and ensure they areinequipped knowledgeable about the industry. knowledge of farming and land management’. We heard across all workshops that this recommendation on the whole had not been progressed and as a result should still be considered by national regulators and local authorities. We heard in the discussions at the workshops that participants in the South West, North West and North East didn’t feel this recommendation had made a difference, with many feeling that inspectors needed a deeper understanding of farming and land management. “They haven’t a clue! Their knowledge doesn’t extend beyond the question that’s in front of them.” North East workshop It was clear from other comments that participants in other regions were not fully satisfied that regulators had full knowledge of farming. One particularly striking example was in the South West where we were told about an AHVLA inspector with concerns about a Jersey cow after it has been sent to the abattoir. The inspector was concerned about “dark, bulging eyes on the Jersey Cow” and triggered an inspection as they felt “something was wrong with it”. The farm business felt this showed a clear lack of knowledge on the inspector’s behalf as this was a characteristic of 27 NFU review of livestock farm inspections in England this particular breed. No breaches were reported following the inspection which took up half a day of the farmer’s time with both AHVLA and the local authority present. Some farm businesses reported that some inspectors can have experience and come from ‘farming stock’ but there was a perception and concern that some can be ‘failed farmers’, which can make the situation worse. We also found there was a perception that some inspectors straight from college don’t always have the necessary experience to understand the practicalities of farming and take a sensible approach. “Assume they’ve got the rule book with them, but less practicable knowledge to interpret it.” AgriChat debate It could be concluded the industry’s confidence in inspectors would increase if they receive regular and relevant training. The view on inspectors in general was in contrast with farm assurance audits and inspectors. It was felt they had more of an understanding regarding the business and industry as a whole. However participants were able to recall some positive experiences from their recent inspection. We heard that in the West Midlands farmers felt the local authorities in that region understood and were empathetic about the business, and in the East Midlands it was widely agreed that statutory inspectors demonstrated good background knowledge of farming and land management, with specific reference made to the RPA and Environment Agency. Those in the North East felt local authorities in their region provided help and advice post inspection. From the evidence we heard it suggests that it very much depends on who the inspector is as to how much knowledge and experience they have of farming. Certainly no one regulator seemed to fare significantly worse or better than others. We did, however, hear that some farmers recalled repeat visits from the same farm assurance inspector or local authority inspector, which can increase understanding and help develop a relationship. It was felt where there was this continuity the regulator would be in a better position to have an opinion or make a decision when something is wrong as they would know the farm and character of the farmer. 28 NFU review of livestock farm inspections in England Finding 8: Attitude and behaviour We were told that in some cases the attitude and behaviour of the inspector was unhelpful. This has created a perception in some cases that the inspector is working against the industry and is out to find something wrong. This does nothing to encourage cooperation and an open and transparent dialogue on such visits. These occurrences can also damage the reputation of the regulator. In the workshops we heard farmers express opinions about the behaviour of some We heard that farmers want to see inspectors working withand themnot rather than inspectors. While these might only be isolated cases, apply toagainst all regulators or them. inspectors, the experience has in some cases created a level of cynicism towards the intention of the visit. “They just come to find something wrong so that they can claim back some of the Single Farm Payment.” South West workshop “Inspections should be more like how farm assurance [works], in that the inspector comes in to work with you. It can come down to personality, but generally when it comes to a regulatory visit versus a farm assurance visit, it tends to be, what can we find wrong.” South East workshop We were told by farmers in several of the workshops that they wanted inspectors to work with the industry and not against them. However, there was an overriding feeling which was clearly expressed in the South West and East Midlands that the intention of the inspector is to look for something wrong in order to impose a financial penalty. In several workshops we heard that farmers were often made to feel like criminals by regulators, with different regulators determined to find something wrong. The perception was that in these cases the RPA in particular was coming onto farm with instructions to reduce the farm budget and claim back payment from farm businesses. This gave the farmer a sense of fear and resentment towards the inspector. While there were a lot of points made similar to the quote above directed towards RPA visits we also heard similar comments regarding other regulators. There was general recognition that it was ‘pot luck’ depending on the inspector and the behaviour and attitudes could often come down to the personality of the inspector. For example, in both the North West and North East farmers reported that a local authority inspector had arrived wearing inappropriate attire for a farm visit. One participant reported that “she knew nothing at all about farming and arrived wearing a full business suit and heels [for walking a field]”. We were also told that regulators can often give no warning and can be quite aggressive in expecting farmers to drop everything immediately to carry out the inspection. 29 NFU review of livestock farm inspections in England We also heard a particularly bad experience from a farmer in the South West, which is illustrated below: “We had them [local authority inspector] turn up in the yard and we’ve been dressed to go to a funeral. They wanted to see something now. And we had to say we were on the way to a funeral and we actually had to argue the point. You shouldn’t have to argue the point when dressed in black going to a funeral. It was pretty obvious” South West workshop Similar to the competence and knowledge of inspectors we also heard cases and examples where the behaviour and attitude of inspector was flexible and encouraged cooperation. Attendees at the workshops told us that farm assurance inspectors always made an effort to work with the farm business and tried to be helpful. When specifically asked about local authorities we heard that participants in the North West generally found them to be helpful and able to provide advice. Those in the East Midlands and West Midlands had found them to be helpful and polite with those in the West Midlands particularly noticing an improving picture with understanding and empathetic inspectors. 30 NFU review of livestock farm inspections in England Other experiences We heard several points made across a number of workshops regarding inspections and regulatory visits which we felt warranted inclusion in the report. These are outlined below Joined up inspections and data sharing We heard that farmers across the workshops felt more should be done to encourage joint inspections and data sharing. Participants in the North East, South East and North West felt there was little being done to combine inspections in their agencies and felt there should be better cross-agency communication to help limit the necessity to gather livestock during every inspection. Farmers in the West Midlands, East Midlands and South West also felt more could be done, however some within the workshops had experience of this happening in the past although this was ‘hit and miss’. We heard that in some cases farmers felt that instead of joint visits, greater cross agency sharing of information would help reduce the burden. There was a general question as to why RPA need to physically check every animal when these have been checked previously by a professional person or organisation as part of the TB inspection. We heard this data should be passed to the RPA. Where discussions focused specifically on local authority inspections we were told of examples where different inspectors from the same local authority had come to the farm to look at different areas within a short space of time. An example was provided in the North East where a farmer had received three visits from the local authority with different people looking at cattle records, veterinary records, and feed records. Others in the same workshop had not experienced this and had the same person checking more than one area during their visit. A farmer in the East Midlands also told us he had received a feed inspection and a routine animal health and welfare visit in the same year. We were told in these cases more joined up working and greater in-agency communication was needed as this would benefit the farmer as well as the resources of the regulator. We also heard in the South East workshop that a farmer had holdings in Oxfordshire and Buckinghamshire where they had to deal with both local authorities. It was felt they didn’t speak to each other even though they were effectively looking at the same business. The farmer commented “I deal with both trading standards, and they don’t talk to each other. It’s completely confusing”. Penalties and enforcement We found that farmers felt the regulatory enforcement could be improved with a more proportionate penalty regime. We heard at the workshops that there was fear around the financial penalties that could be imposed, primarily by the RPA through cross compliance, and there was a perception that farmers were ‘guilty until proven otherwise’. Farmers told us that the financial penalties through the Single Farm Payment were disproportionate, especially for tagging breaches. It was felt cattle losing tags was a 31 NFU review of livestock farm inspections in England common problem and having this penalty apply across the whole of the business (where the business also had arable and environmental schemes) was disproportionate. We heard during the workshops that farmers and regulators are all working towards the same objectives so there should be an opportunity to put things right rather than what they saw as a determination from regulators to find something wrong. Consistency of decisions Farmers raised concerns about the level of consistency from regulators and felt that enforcement decisions often come down to the regulators interpretation of the rules and regulations. Examples were provided in the workshops of different inspectors providing different answers around the same types of issue. We were told that in some cases regulators could lack expertise on the ground and instead of being left to their own devices could perhaps do with some more guidance and background to ensure a level of consistency. Farmers made specific references to sheep tagging and felt it was an issue as to how inspectors kept up with new and changing regulations and whether regulators are always up to speed. Notice provided One of the biggest frustrations we heard about was the lack of flexibility around the amount of notice that could be provided for inspections. While it was recognised that legislation prevents more notice from being provided in some cases, it was felt the level of notice that is provided was not ‘user friendly’. We were told inspections did not occur at a time that was convenient to the regulator and the business. Where visits were unannounced we heard this can impact severely on the farmer’s working day and the running of their business. This was in contrast with farm assurance inspections where it was felt sufficient notice was provided and would provide flexibility to fit in with the running of the business. Examples were provided where the inspector requested the farmer accompanied them for the whole day which prevented the farmer from carrying on with running their business. We heard in some cases that this insistence could actually be deemed a breach of other regulations (in effect regulators potentially contradicting each other) with the farmer not being allowed to feed and check their stock. 32 NFU review of livestock farm inspections in England ANNEX A: SCOPE OF THE REVIEW Focus on Enforcement – Livestock visits Scope The team may adjust the following scope statement as the review progresses, to ensure that the review covers a coherent and manageable range of issues. The review will look to gather evidence from an industry perspective on the potential for and the extent to which overlap and duplication can take place between national regulators and local authorities when conducting oversight visits to farm businesses. In scope The review will cover oversight visits made by local authorities and national regulators to livestock premises across England for the purposes of food, feed and animal welfare regulations. This will include activities undertaken on-farm to check, or provide advice, on compliance with regulations including animal disease surveillance. The review will look to gather evidence to obtain whether the duplication and overlap issue often cited by farm businesses is a real or perceived problem. There will be an emphasis placed on local authority visits and the processes and equipment checked and data requested during these visits. The review will also aim to learn about: The frequency of overview visits faced by livestock farmers The impact of visits on farm businesses in terms of time and resources etc. The risk assessments used by local authorities in determining which farms to visit The interactions livestock keepers have with regulatory bodies Whether there has been an improvement in this situation over the past five years Out of scope Regulations themselves The review is focusing on on-farm oversight visits only so will not include inspections or visits elsewhere such as markets, slaughterhouses, and processing plants etc. Other regulatory activity carried out by local authorities which is not particular to a business operating in the agricultural industry such as planning The review will avoid duplication of effort with other recent or current reviews of similar subject matter. Defra is currently undertaking a review of on-farm inspections. Evidence gathered during this review will contribute to this. 33 © Crown copyright 2015 You may re-use this information (not including logos) free of charge in any format or medium, under the terms of the Open Government Licence. Visit www.nationalarchives.gov.uk/doc/open-government-licence, write to the Information Policy Team, The National Archives, Kew, London TW9 4DU, or email: [email protected]. This publication available from www.gov.uk/bis Any enquiries regarding this publication should be sent to: Department for Business, Innovation and Skills 1 Victoria Street London SW1H 0ET Tel: 020 7215 5000 If you require this publication in an alternative format, email [email protected], or call 020 7215 5000. BIS/15/191
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