Private Parties Brochure

CELEBRATIONS, GET-TOGETHERS,
SHINDIGS, OR SOIRÉES—WHATEVER
THE BASH, WHY NOT CENTER
YOUR FUN AROUND FOOD?
FOOD FUN WITH FRIENDS & FAM
• Birthday Parties
• Girls’ Night Out
• Bridal Showers
• Bachelorette Parties
• Baby Showers
• Dinner Parties
• Rehearsal Dinners
• Graduation Parties
• Reunions
COOL FOR THE CORPORATE CREW
• Cocktail Parties
• Team Building
• Networking Events
• Client Meetings
• Office Outings
• Manager Retreats
• Holiday Parties
• Fundraisers
• Employee Incentives
GATHERINGS
FOR 10-30
GUESTS
TASTE OF ITALY
Let our chef take you and your group
to the Italian countryside. Our ‘Taste
of Italy’ menus are sure to wow your
guests and taste buds! Learn to make
handmade pasta, fresh pasta sauces,
and other Italian fare.
TAPAS AND PAELLA
Tapas /�tapəs/ noun: small Spanish
savory dishes, typically served with wine
or beer.
Paella /pä�āyä, pə�elə/ noun: a Spanish
dish of rice, saffron, chicken, seafood,
etc., cooked and served in a large
shallow pan.
Tapas and Paella /�tapəs (ə)n/
pä�āyä,pə�elə/ noun: a food gathering
at the Downtown Market in which
guests mingle, eat, and learn about
authentic Spanish cooking and
techniques.
ROLL YOUR OWN SUSHI
The world of sushi making is
fascinating and mysterious. Allow our
chef to show you and your guests how
to craft these beautiful and inspiring
dishes. Whether you’re creating a
classic roll or a signature roll, our chef
will be there to assist you and show you
tips and tricks to making these unique
dishes an easy feat!
BITES AND BOOZE
At the Downtown Market, we like
great food and great drinks. If you
do too, this party is for you! With our
chef’s guidance, you and your guests
will create tasty small bites to enjoy.
Then, our beverage staff will conduct
a tasting of your choice —wine, beer,
or cocktail flight that complements the
flavors of the menu.
HORS D’OUEVRES &
DESSERTS
Are you hosting a small gathering,
shower, or party? Need a unique space
to host your group and great food
to serve? Look no further! Utilize our
space as you host your group then join
our chef as they create hors d’oeuvres &
desserts with everyone’s participation.
Want to relax instead? That’s ok!
We can arrange to have all menu
items made in advance and artfully
presented for you and your guests.
MARKET MENU WARS
Perfect for a corporate teambuilding
activity or a group of friends that are
competitive in nature. Our twist on the
popular cooking competition shows
includes brainstorming time, an hour of
food creation, and awards for best taste
and presentation. Don’t worry; our staff
will take care of the pantry needs, setup,
and cleanup. They will even do a quick
demonstration at the beginning of your
party so your guests have some culinary
knowledge to take home.
FREQUENTLY
ASKED
QUESTIONS
SCHEDULING
Our Education Event Coordinator will be
happy to connect with you regarding timing
and avalability. Please keep in mind that we
typically book 4-6 weeks out for most private
events in the teaching kitchen.
CAPACITY
We require a minimum of 10 guests to confirm
an event and a maximum capacity of 30
guests for all private culinary parties.
PRICE RANGE &
MENU OPTIONS
Our private parties range from $65-$85 per
person and include the ingredients for a full
menu, use of all equipment, chef instructor,
sous chef for on-site assistance and clean-up,
menu plan, recipes for participants to take
home, and a meal for the group to enjoy.
DIETARY RESTRICTIONS
We can accommodate any dietary
restrictions, as long as they are provided to
us at least two (2) weeks prior to the event.
Custom menus may be available for an
additional charge!
BEVERAGE
PARKING
In addition to the Downtown Market paid
parking lot, clients & guests may use onstreet parking and off-street parking areas,
all located within a short walking distance
of the Downtown Market. Guests have the
option to select valet service contracted
through Ellis Parking for an additional cost.
All parking costs are an additional cost.
DECORATION
No nails, screws, staples or penetrating items
shall be used. Any tape or gummed backing
material must be properly removed, any wall
damage will be deducted from the security
deposit. Candles are acceptable as long as
they are enclosed; open flame is prohibited.
Glitter, confetti, sand, rice, birdseed, or any
substance that causes litter or debris inside the
facility or on the grounds is strictly prohibited.
RENTAL FEES
A 50% non-refundable deposit, along with
a signed contract, is required to reserve the
date and space. All remaining balances must
be paid in full to the Downtown Market seven
(7) days prior to the event date.
TAX & SERVICE CHARGE
All beverage is subject to applicable sales tax.
CANCELLATION
The Renter must notify the Downtown
Market in writing or by email to request a
cancellation. The 50% deposit required to
reserve the event date and space will be
forfeited.
All beverage costs are separate from the menu
and are an additional cost. Events will be
subject to a $150 bartender-staffing fee for
any beverage needs.
TO SCHEDULE YOUR CULINARY SHINDIG,
CALL 616-805-5308 ext 207 OR EMAIL
[email protected]